Model DO3637R 38 1/8”L x 28 5/8”D x 37 1/4”H (Upper Display Case Only)
Model DO4837R
38 1/8”L x 28 5/8”D x 61 1/8”H (Upper Display Case + Drop-In Refrigeration Unit)
Model DO4837R 50 1/8”L x 28 5/8”D x 37 1/4”H (
Model DO3623R 38 1/8”L x 28 5/8”D x 23 1/4”H (Upper Display Case Only)
50 1/8”L x 28 5/8”D x 61 1/8”H (Upper Display Case + Drop-In Refrigeration Unit)
Upper Display Case Only)
38 1/8”L x 28 5/8”D x 47 1/8”H (Upper Display Case + Drop-In Refrigeration Unit)
Model DO4823R 50 1/8”L x 28 5/8”D x 23 1/4”H (Upper Display Case Only)
50 1/8”L x 28 5/8”D x 47 1/8”H (Upper Display Case + Drop-In Refrigeration Unit)
Note 1. Internal counter height must be at least 28” for refrigeration and proper air flow space.
Note 2
(with a minimum 1.42” perimeter) for proper clearance and fit of Drop-In Refrigerated Merchandiser.
These combined dimensions require a 30” minimum counter top space for cutout.
Note 3
Long (with a minimum 1.42” perimeter) for proper clearance and fit of Drop-In Refrigerated
Merchandiser. These combined dimensions require a 30” minimum counter top space for cutout.
. Model DO3637R & 3623R: Service Top Cutout dimensions must be 27.15” Wide x 36.65” Long
. Model DO4837R & DO23R: Service Top Cutout dimensions must be 27.15” Wide x 48.65”
• Customer provided cabinet must adhere to the minimum requirements in ANSI/UL Std. 471 and
ANSI/NSF Std. 7.
• Among the factors that are to be taken into consideration when judging the acceptability of a
cabinet or similar enclosure are mechanical strength, resistance to impact, moisture-absorptive
properties, flame resistance, resistance to distortion at temperatures to which the material may
be subjected under conditions of use, and resistance to corrosion.
• Customer provided cabinet or similar enclosure shall have the strength and rigidity necessary to
resist conditions of intended use without increasing the risk of fire or injury to persons due to total
or partial collapse. Cabinet or similar enclosure must be strong enough to hold weight of cabinet
and intended product load. Dry weight (no product in case) exceeds 500 pounds.
• A nonmetallic cabinet or similar enclosure (or part of an enclosure) shall have a flame spread
index of not more than 200 when tested in accordance with the Standard for Tests for Surface
Burning Characteristics of Building Materials, UL 723.
• The cabinet or similar enclosure shall be constructed and assembled to reduce the risk of fire
due to the emission of molten metal, burning insulation, flaming particles, or the like, through
openings onto flammable material, including the surface over which the refrigeration is mounted.
• A sheet metal cabinet or similar enclosure is to be judged for acceptability with respect to its
size, shape, metal thickness. Sheet metal such as galvanized or stainless shall be 0.30 inch (22
gage) or greater.
• Steel enclosures shall be protected against corrosion by metallic or nonmetallic coatings, such
as plating or painting.
• The refrigeration access panel/door shall be arranged so that main power switch, refrigeration
controller and refrigeration package are accessible without removing parts other than access
panel/door.
• A hinged or pivoted panel shall be positioned or arranged so that when it is in an open position
falling or swinging due to gravity or vibration will not cause injury to persons.
• For electrical protection when installed in its intended manner, louvers and other openings in the
enclosure shall be constructed and located to reduce the risk of unintentional contact with moving, live or hot parts such as fan blades and condensate trays. The minor dimension of such
openings shall not exceed 3 inches—See Table 6.1 for Clearance from Openings. Tools are required to remove covers, panels or grilles unless interlock is provided.
• Ventilation openings/louvers shall be free of sharp edges and burrs and have spaces large
enough to allow for easy cleaning. Louvers that may be subject to splashes, spills, and overhead
drips shall be of a drip-deflecting design.
Note: See Manual Cover for DO3637R, DO4837R,
DO3623R & 4823R Service Top Cutout Dimensions.
Clearance Dimensions
The Refrigerated section must maintain airflow clearance. Dimensions are as follow.
1. 4" Minimum Spacing from bottom of refrigeration
frame to bottom of cabinet or floor required for adequate air flow.
2. 9 1/2" Countertop / Facia enclosure space on cabinets or counter to allow for pullout system slide-out.
3. 15" Minimum opening in back of cabinet or counter
(to pull out refrigeration system).
4. Back of counter / cabinet must be vented at specific
sizes to allow for proper air intake and air exhaust.
See Venting Instructions sections for specifics.
5. Obstruction or restriction of air can void warranty.
Note: See Venting Instructions sections (next two
pages) for more specific Air Intake and Air Exhaust
clearance dimensions for Models DO3637R &
DO4837R.
VENTING INSTRUCTIONS FOR AIR INTAKE / EXHAUST - DO3637R
BACK VIEW OF CABINET
AFTER POSITIONED ON
CUSTOMER-SUPPLIED COUNTER/BASE
Warning: The minimum intake and exhaust areas must be allowed (as illustrated
below) or case temperatures may fluctuate beyond safe parameters.
NOTES:
1. BACK OF CABINET MUST BE VENTED A MINIMUM OF 13” x 13” FOR AIR INTAKE.
2. BACK OF CABINET MUST BE VENTED A MINIMUM OF 10 1/2” x 19” FOR AIR EXHAUST.
3. BACK OF CABINET MUST PROVIDE A MINIMUM OF 15” x 32” FOR MAINTENANCE ACCESS. THIS AREA (AS
DIMENSIONED BELOW) WILL ALLOW SERVICE TO SLIDE OUT CONDENSING UNIT.
4. SEE REFRIGERATION FUNDAMENTALS FOR VIEW OF CONDENSING UNIT AFTER SLIDE-OUT.
VENTING INSTRUCTIONS FOR AIR INTAKE / EXHAUST - DO4837R
BACK VIEW OF CABINET
AFTER POSITIONED ON
CUSTOMER-SUPPLIED COUNTER/BASE
Warning: The minimum intake and exhaust areas must be allowed (as illustrated
below) or case temperatures may fluctuate beyond safe parameters.
NOTES:
1. BACK OF CABINET MUST BE VENTED A MINIMUM OF 13” x 25” FOR AIR INTAKE.
2. BACK OF CABINET MUST BE VENTED A MINIMUM OF 19” x 21” FOR AIR EXHAUST.
3. BACK OF CABINET MUST PROVIDE A MINIMUM OF 15” x 45” FOR MAINTE NANCE ACCESS. THIS AREA
(AS DIMENSIONED BELOW) WILL ALLOW SERVICE TO SLIDE OUT CONDENSING UNIT.
4. SEE REFRIGERATION FUNDAMENTALS FOR VIEW OF CONDENSING UNIT AFTER SLIDE-OUT.
VENTING INSTRUCTIONS FOR AIR INTAKE / EXHAUST - DO3623R & DO4823R
BACK VIEW OF CABINET
AFTER POSITIONED ON
CUSTOMER-SUPPLIED COUNTER/BASE
Warning: The minimum intake and exhaust areas must be allowed (as illustrated
below) or case temperatures may fluctuate beyond safe parameters.
NOTES:
1. BACK OF CABINET MUST BE VENTED A MINI MUM OF 10 1/2” x 11” FOR AIR INTAKE.
2. BACK OF CABINET MUST BE VENTED A MINIMUM OF 3/4” x 15” FOR AIR EXHAUST.
3. BACK OF CABINET MUST PROVIDE A MINIMUM OF 15” x 32” FOR MAINTE NANCE ACCESS. THIS AREA
(AS DIMENSIONED BELOW) WILL ALLOW SERVICE TO SLIDE OUT CONDENSING UNIT.
4. SEE REFRIGERATION FUNDAMENTALS FOR VIEW OF CONDENSING UNIT AFTER SLIDE-OUT.
Caution: Case must always remain supported
or center of gravity may allow case to fall. Slide
to rear of skid and tip backward off skid while
maintaining support. See illustration below.
Upper
Display
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Drop-In
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Case
Slide
Skid
Out
3. Seal Upper Display Case to Base
• NSF® Listed Industrial Grade Silicone Seal-
ant is recommended.
• Clip tip to allow approximately 1/8” to 3/16”
diameter hole.
• Beginning at case
rear, run a consistent, solid bead of
silicone around
entire perimeter.
2. Display Case Setup
• SCC® Service Drop-In Refrigerated Merchan-
diser Case consists of two sections: The Upper
Display Case and Drop-In Refrigerated Section.
• As both sections make up one conjoined unit, it
is both large and heavy. A team effort is required for lowering Case into the Customer Supplied Base.
• After lowering into Base, adjust into position al-
lowing Case to gingerly rest on Counter Top
without marring.