Congratulations, you are now the proud owner of an ILVE cooking appliance. Thank you for
purchasing ILVE and welcome to the exciting world of cooking the ILVE way.
This instruction manual has been specially created to inform you of the full range of features your
ILVE appliance has to offer and serves as an introduction to the wonderful benefits of ILVE’s dynamic
cooking systems.
We present detailed information on each of the advanced cooking systems built into ILVE appliances.
Once you have read this section you will be able to choose the most appropriate settings for your
appliance when cooking different types of food.
We ask you to read the instructions in this booklet very carefully as this will allow you to get the best
results from using your appliance.
KEEP THE DOCUMENTATION OF THIS PRODUCT FOR FUTURE REFERENCE.
YOUR FREE MASTERCLASS
Although we encourage you to dive right in, as the owner of a brand new ILVE oven we’d also
like to invite you to attend a complimentary 2 hour masterclass. As part of the class you’ll
learn how to prepare and cook a number of delicious signature ILVE dishes, not to mention
our top tips for getting the most out of your ILVE oven. From improving cooking results to
general maintenance information, we know you’ll enjoy this comprehensive, fun masterclass.
Simply go to ilve.com.au/bookings or Phone 1300 MY ILVE (694 583)
ilve.com.au
OPEN 24
ILVE ACCESSORIES ONLINE SHOP
For a wide range of Genuine ILVE accessories at the
click of a button shop.ilve.com.au
/
7
iWarranty
REGISTER YOUR WARRANTY ONLINE NOW
GO TO: https://support.eurolinx.com.au/#/form/warrantyregistration
As a part of our continued customer service offering, you can
Just follow our simple online registration process.
Please ensure that you always keep your proof of
purchase in order for your warranty to remain valid should
you ever need to use it.
As always, you can contact us on
1300 856 411
CONTENTS
USER GUIDE
USER GUIDE
IMPORTANT SAFETY WARNINGS
4
First operation of the oven
14
INSTRUCTIONS FOR USE
15
Using the hob
15
Use of a steak grill
17
Proper use of burners
18
Use of the gas fry-top
19
Electric Multifunction Oven
20
Optional
22
CLEANING AND MAINTENANCE
23
Bulb replacement
24
INSTALLATION
INFORMATION - To be reminded to the user
32
INSTALLATION
33
Installation of the cooker
33
Room ventilation
33
Positioning of the appliance between furniture
34
How to install the xing bracket
35
ELECTRICAL CONNECTIONS
36
Groups of cooking
36
GAS CONNECTIONS
37
By the Qualied installer
37
Removing the door
24
Door cleaning and Glasses
25
Tips for cleaning the hob
26
Tips for cleaning the oven and front panel
27
Recommendations for cleaning the cooktop
28
PROBLEM SOLVING
28
General problems
29
COOKING CHART
30
Ventilated convection oven
30
Static oven
32
ADJUSTMENT
38
Replacement of the injectors for models
38
Kitchen table PRO LINE
39
Adjustments minimun GAS ow
40
WIRING DIAGRAM
41
Key
42
NOTES
43
7
IMPORTANT SAFETY WARNINGS
Appliance data
CAUTION
1
As well as being shown on the packaging, the data plate is
applied to the oven door frame and is visible with the door
open.
These warnings refer to different types of appliances. Pay
attention in properly identifying the type you own (see the
data plate).
These warnings are valid for the countries mentioned in the
plate.
Before using the cooker, read the instructions booklet
carefully. This contains very important information
concerning safety during installation, use and maintenance.
The instructions booklet must be kept with care for later
consultation.
3
2
4
The electrical safety of this cooker is guaranteed only if it is
correctly grounded as required by the regulations. It is
fundamental to ensure that these regulations have been
respected; if you are in doubt, contact a skilled technician to
have the electric system accurately checked.
The manufacturer is not responsible for damage caused by a
bad grounding system.
Before powering the appliance, check that the
technical features shown on the data plate match those
of the electrical system perfectly. Installation / regulation
must be carried out by qualied personnel.
Make sure that air around the appliance can circulate
freely. This appliance is not connected to an evacuation
device for the combustion products, therefore the ven
tilation of the room must be analysed carefully and
according to the rules in force.
8
IMPORTANT SAFETY WARNINGS
USER GUIDE
CAUTION
continued...
When using a gas appliance, heat and dampness are
5
generated inside the premise. A good aeration of the kitchen
must be guaranteed by keeping the natural aeration vents
open or by installing a mechanical aeration device (hood). An
intensive and prolonged utilization of the appliance may result
in the need of supplementary aeration, such as opening a
window or increasing the power of the hood (if present).
The alimentation cable is supplied without a plug.
6
To connect it please refer to the paragraph
“electric connection”. It is recommended to not use adapters,
multiple-outlet plugs or extensions.
When the appliance is not in use for a prolonged time,
7
disconnect the electric power, switch off the main switch and
turn off the gas.
Do not block ventilation or heat dissipation slits.
8
9
10
11
If the alimentation cable is damaged it must be replaced
exclusively by a service center approved by the manufacturer.
The appliance must be used only for the purposes for which it
was intended. Any other use (for example, heating a room) is
incorrect and therefore dangerous. The manufacturer
declines all responsibilities for damage caused by similar
incorrect uses.
The appliance is not destined to be activated by means of
anexternal timer or a remote control.
9
IMPORTANT SAFETY WARNINGS
12
The use of any electrical appliances requires that a
number of fundamental rules must be respected:
A.
B.
C.
D.
E.
F.
Never touch the appliance when you have wet or
damp hands or feet;
Never use the appliance barefoot;
Avoid using extensions;
Never pull the electric cable to remove it from the
power socket;
Do not expose the appliance to atmospheric
agents(rain, sun, etc...);
Be careful: accessible parts can become very hot
during the use.
13
Keep children less than 8 years old far from the
cooker if it is not continuously watched. This
appliance may be used by children of 8 years of age
or older, by people with reduced physical, sensory or
mental abilities, or with lack of experience and
knowledge only if they are under adequate
surveillance or if they have been adequately
instructed about the use of the cooker and if they are
aware of the possible dangers. Children must not
play with the cooker. The operations of cleaning and
of maintenance must not be made by children
without surveillance.
CAUTION: During the utilization of the appliance some
parts may become very hot. Keep out of reach of
children.
14
Absolutely do not touch the elements inside the oven
during the utilization.
10
IMPORTANT SAFETY WARNINGS
USER GUIDE
15
16
17
18
19
Before cleaning the appliance or carrying out maintenance,
disconnect the power supply by removing the plug from the
socket or switching off the switch.
In case of breakdown or malfunction switch off the
appliance and do not attempt any repairs that must only
be performed by an authorized service center. Always
request original parts. Failure to comply with these
instructions may compromise the appliance’s safety.
Never place unstable or deformed pans on the burners or
on the electric hotplates as they could topple
accidentally.
When the appliance is not being used, make sure the
knobs are exactly in the “ ”/“ ”/ position.
Inammable liquids, like alcohol or gasoline, must be
kept away from the appliance.
20
21
22
Should you use small household appliances near the
cooking top, please make sure that the electrical cable is
not in contact with hot parts of the appliance.
To assure the right function of gas appliance, make sure
that the rooms are ventilated. Check that the installation
is carried out in accordance with the instructions.
The materials used in producing our appliance are compatible
with the environment and therefore recyclable.
The packaging waste must not be left within reach of children,
and must be disposed by using the appropriate recycling
channels. To scrap your appliance, use your retailer and/or
your local council’s facilities; remember to make your
appliance unusable before scrapping it.
11
IMPORTANT SAFETY WARNINGS
23
24
25
26
27
28
29
If the rotation of the gas knobs is difcult, don’t do anything.
Close off the gas and call the After Sales Service for advice.
Do not use a steam cleaner to clean the inside parts of the
oven.
Don’t use any abrasive detergent or sharp device to clean the
oven glass door. This may cause damage or breakage.
Don’t modify the appliance.
Be careful: fat spillage, objects or oils on the appliance may
cause a re.
The appliance must be used by responsible people
Be careful: the use of inappropriate or unsuitable protections
can cause res and/or damage.
30
31
32
33
34
Be careful: cooking with fat or oil can be dangerous or
cause res.
Fire danger: do not store items on the cooking surfaces.
Be careful: in the case of re never attempt to extinguish a
ame/ re with water, but turn the appliance off and cover
the ame with a lid or with a reproof cover.
Be careful: do not use gas burners if the ame is unstable.
Ensure that the ame diffusers are properly positioned in their
seats with their respective caps.
12
IMPORTANT SAFETY WARNINGS
USER GUIDE
35
36
37
38
39
40
Do not leave the cooker unguarded during any cooking that
can spit fats or oils.
Do not touch the heating elements while the appliance is on.
Let it cool down before cleaning
Food preparation in plastic or aluminum containers on hot
cooking zones is forbidden just like the positioning on the
cooking surfaces of plastic or aluminum foil objects.
Do not cover the burners or the hob with tinfoil.
Do not use the appliance’s surface as a work top, sharp objects
might scratch it.
Be careful: do not use frying pans, saucepans, grills or stones
for grilling of a greater size than the maximum ones indicated
for each single burner; above all they must not cover more
than one burner at the same time.
The heat accumulation might damage the cooker.
41
42
43
43
In case of liquid spilling over, remove it from the hob.
Do not place empty saucepans on the cooking areas.
The cooking areas, must not work empty, without saucepans.
It is important that you place nothing on the base of the oven
13
IMPORTANT SAFETY WARNINGS
First system
startup of the
oven
When using the oven for the rst time, let it work empty
for about 1 hour (230°C), possibly leaving the kitchen
windows open.
When you rst turn the oven on, a bad smell is emitted
due to production residues such as grease, oils or resins.
When the oven has cooled clean it following the
instructions in the «Cleaning and care section».
After the indicated time the oven is ready to perform its
rst cooking.
14
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