IKEA KULINARISK User Manual

GB
KULINARISK
DE
ENGLISH 4 DEUTSCH 24
ENGLISH 4
Contents
Safety information 4 Safety instructions 5 Installation 7 Product description 8 Before first use 8 Daily use 9 Clock functions 12 Using the accessories 12
Subject to change without notice.
Additional functions 14 Helpful hints and tips 14 Care and cleaning 16 What to do if… 18 Technical data 20 Environment concerns 20 IKEA GUARANTEE 21
Safety information
Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future refer­ence.
Children and vulnerable people safety
Warning! Risk of suffocation, injury or permanent disability.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they are supervised by an adult or a person who is responsi­ble for their safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance when it op­erates or when it cools down. Accessible parts are hot.
• If the appliance has a child safety device, we recommend that you activate it.
• Cleaning and user maintenance shall not be made by chil­dren without supervision.
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General Safety
• Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Al­ways use oven gloves to remove or put in accessories or ovenware.
• Do not use a steam cleaner to clean the appliance.
• Before maintenance cut the power supply.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
• Excess spillage must be removed before the pyrolytic clean­ing. Remove all parts from the oven.
• Only use the core temperature sensor recommended for this appliance.
• To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. In­stall the shelf supports in the opposite sequence.
Safety instructions
Installation
Warning! Only a qualified person must
install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appli-
ance.
• Obey the installation instruction supplied
with the appliance.
•Always be careful when you move the
appliance because it is heavy. Always wear safety gloves.
• Do not pull the appliance by the handle.
• Make sure that the appliance is installed
below and adjacent safe structures.
• The sides of the appliance must stay ad-
jacent to appliances or to units with the same height.
Electrical connection
Warning! Risk of fire and electrical
shock.
• All electrical connections should be made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician.
• Always use a correctly installed shock­proof socket.
• Do not use multi-plug adapters and ex­tension cables.
• Make sure not to cause damage to the mains plug and to the mains cable. Con­tact the Service or an electrician to change a damaged mains cable.
• Do not let mains cables to come in touch with the appliance door, specially when the door is hot.
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• The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
• Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
• If the mains socket is loose, do not con­nect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
• This appliance complies with the E.E.C. Directives
• Fully close the appliance door, before you connect the mains plug to the mains socket.
Use
Warning! Risk of injury, burns or
electric shock or explosion.
• Use this appliance in a household envi­ronment.
• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each use.
• Be careful, when you open the appliance door while the appliance is in operation. Hot air can release.
• Do not operate the appliance with wet hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work sur­face or as a storage surface.
• Always keep the appliance door closed when the appliance is in operation.
• Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
• Do not let sparks or open flames to come in contact with the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
Warning! Risk of damage to the appliance.
• To prevent damage or discoloration to the enamel: – do not put ovenware or other objects in the appliance directly on the bottom. – do not put aluminium foil directly on the bottom of the appliance. – do not put water directly into the hot appliance. – do not keep moist dishes and food in the appliance after you finish the cooking. – be careful when you remove or install the accessories.
• Discoloration of the enamel has no effect on the performance of the appliance. It is not a defect in the sense of the warranty law.
• Use a deep pan for moist cakes. Fruit jui­ces cause stains that can be permanent.
Care and Cleaning
Warning! Risk of injury, fire or damage
to the appliance.
• Before maintenance, deactivate the ap­pliance and disconnect the mains plug from the mains socket.
• Make sure the appliance is cold. There is the risk that the glass panels can break.
• Replace immediately the door glass pan­els when they are damaged. Contact the Service.
• Be careful when you remove the door from the appliance. The door is heavy!
• Clean regularly the appliance to prevent the deterioration of the surface material.
• Remaining fat or food in the appliance can cause fire.
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• If you use an oven spray, obey the safety instructions on the packaging.
Pyrolytic cleaning
Warning! Risk of fire and burns.
• Before carrying out a Pyrolitic self-clean­ing function or the First Use function please remove from the oven cavity: – Any excess food residues, oil or grease
spills / deposits.
– Any removable objects (including
shelves, side rails etc., provided with the product) particularly any non-stick pots, pans, trays, utensils etc.
• Read carefully all the instructions for Py­rolytic cleaning.
• Keep children away from the appliance while the Pyrolytic cleaning is in opera­tion. The appliance becomes very hot.
• Pyrolitic cleaning is a high temperature operation that can release fumes from cooking residues and construction materi­als, as such consumers are strongly ad­vised to: – Provide good ventilation during and
after each Pyrolytic cleaning.
– Provide good ventilation during and
after the first use at maximum temper­ature operation.
– Remove any pets (especially birds)
from the vicinity of the appliance loca­tion during and after the Pyrolytic cleaning and first use maximum tem­perature operation to a well ventilated area.
• Unlike all humans, some birds and rep­tiles can be extremely sensitive to poten­tial fumes emitted during the cleaning process of all Pyrolytic Ovens.
• Small pets can also be highly sensitive to the localized temperature changes in the vicinity of all Pyrolytic Ovens when the Pyrolytic self cleaning program is in oper­ation.
• Non-stick surfaces on pots, pans, trays, utensils etc., can be damaged by the high temperature Pyrolytic cleaning operation of all Pyrolytic Ovens and can be also a source for low level harmful fumes.
• Fumes released from all Pyrolytic Ovens / Cooking Residues as described are not harmful to humans, including infants or persons with medical conditions.
Internal light
• The type of light bulb or halogen lamp used for this appliance, is only for house­hold appliances. Do not use it for house lighting.
Warning! Risk of electrical shock.
• Before replacing the lamp, disconnect the appliance from the power supply.
• Only use lamps with the same specifica­tions.
Disposal
Warning! Risk of injury or suffocation.
• Disconnect the appliance from the mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent chil­dren and pets to get closed in the appli­ance.
Installation
Warning! Refer to the Safety chapters.
Refer to the Assembly Instructions for the installation.
Electrical installation
Warning! Only a qualified person must
do the electrical installation.
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The manufacturer is not responsible if you do not follow the safety precau-
tions from the chapter "Safety Information".
This appliance is only supplied with a main cable.
Cable
Cable types applicable for installation or replacement: H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB­F. For the section of the cable refer to the total power (on the rating plate) and to the ta­ble:
Product description
1
2
5 4 3
8
2 1
7
6
Electronic programmer
1
Socket for the core temperature sensor
2
Grill
3
3 4
5
Total power Section of the cable
maximum 1380W3 x 0.75 mm²
maximum 2300W3 x 1 mm²
maximum 3680W3 x 1.5 mm²
The earth cord (green / yellow cable) must be 2 cm longer than phase and neutral ca­bles (blue and brown cables).
Oven lamp
4
Fan
5
Shelf support, removable
6
Rating plate
7
Shelf positions
8
Oven accessories
Wire shelf x 2 For cookware, cake tins, roasts.
Baking tray x 1 For cakes and biscuits.
Grill- / Roasting pan x 1 To bake and roast or as pan to collect fat.
Core temperature sensor x 1 To measure how far the food is cooked.
Telescopic runners x 2 sets For shelves and trays.
Before first use
Warning! Refer to the Safety chapters.
Initial cleaning
• Remove all accessories and removable shelf supports (if applicable).
• Clean the appliance before first use.
Important! Refer to the chapter "Care and cleaning".
Setting and changing the time
You must set the time before you oper­ate the oven.
When you connect the oven to the electrical supply or after a power cut, the symbol
flashes. Press the + or - button to set the correct time.
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Changing the time
1.
Press bol
2. Press the + or - button to set the correct
time.
After approximately 5 seconds, the flashing stops and the display shows the time of day you set.
Preheating
Preheat the empty appliance to burn off the remaining grease.
1.
Set the function temperature.
2. Let the appliance operate for 45 mi-
nutes.
3.
Set the function temperature.
4. Let the appliance operate for 15 mi-
nutes. Accessories can become hotter than usually. The appliance can emit an odour and smoke. This is normal. Make sure that the airflow is sufficient.
again and again until the sym-
flashes.
12
and the maximum
and the maximum
Mechanical child lock
The appliance has the child lock installed and activated. It is below the control panel on the right side.
To open the oven door with the child lock installed, pull the child lock han­dle up as shown in the picture. Close the oven door without pulling the child lock.
To remove the child lock, open the oven door and remove the child lock with the torx key. The torx key is in the oven fitting bag.
Daily use
Warning! Refer to the Safety chapters.
Display
1 2 3
Cooking function
1
Temperature
2
Time
3
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Button Function Description
On / off To activate or deactivate the appliance.
Selection To set an oven function.
Fast Heat Up To activate the Fast Heat Up function.
Pyrolysis To start the pyrolytic cleaning.
Clock To set a clock function.
/
Setting an oven function
12
1. Activate the appliance.
2.
Press
bol for the necessary oven function
flashes.
The display shows the default tempera-
ture. If you do not change the tempera-
ture in approximately five seconds, the
appliance starts to operate.
Oven functions
again and again until the sym-
Oven Function Application
Minus, plus To set the time and temperature.
3. To change the temperature, press + or
-.
Changing the temperature
To change the temperature when the appli­ance operates:
1.
Press the button es.
2. Press the button + or - to change the
temperature.
When you set an oven function, the
temperature symbol bol shows that the temperature in the appli­ance increases. When the appliance is at the set tempera­ture, an acoustic signal sounds and the tem­perature symbol stops flashing.
. The symbol ° flash-
flashes. The sym-
Light To activate the oven lamp without a cooking function.
Forced Air Cooking
Conventional (Top
and Bottom Heat)
Grilling
Bottom Heat To bake cakes with crispy or crusty bottom.
Grilling with Fan
To bake on more than one shelf positions at the same time. To dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking.
To bake and roast food on one shelf position.
To grill flat food in the middle of the shelf. To make toast.
To roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown.
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Oven Function Application
Bread and Pizza Bak-
ing
Defrost To defrost food.
Top Heat To finish cooked dishes.
Fast Grilling To grill flat food in large quantities. To make toast.
To bake food on one shelf position for a more inten­sive browning and a crispy bottom. Set the tempera­ture 20 - 40 °C lower than for Conventional Cooking.
Fan Cooking
Meat To prepare very tender and juicy roasts.
Keep Warm To keep the food warm.
Pyrolysis
Residual heat function
With the Duration activates automatically some minutes be­fore the time period ends. The oven uses the residual heat to complete the cooking with­out energy consumption.
Important! The residual heat function is applicable only if the Duration than 15 minutes.
Fast Heat Up function
With the Fast Heat Up function you de­crease the preheating time. You can use it with each oven function except Keep Warm and Defrost. The Fast Heat Up function works only if the necessary temperature is 100 °C higher than the current temperature in the oven.
Important! Do not put the food into the oven until the Fast Heat Up function is completed.
function, the oven de-
To roast or roast and bake food with the same cook­ing temperature, on more than one shelf, without fla­vour transference.
To clean the oven. The high temperature burns off the residual dirt. You can then remove it with a cloth when the appliance is cold.
is more
1. Set an oven function. If necessary,
change the temperature.
2.
Press the button FHU. The Fast Heat Up function starts to operate.
3. When the Fast Heat Up function is com-
pleted, an acoustic signal sounds. FHU goes out. The set oven function contin­ues to operate.
4. Put the food in the oven.
. The display shows
ENGLISH 12
Clock functions
Clock function Application
Time of day To set, change or check the time of day.
Minute Minder To set a countdown time. This function has no effect on the
Duration To set how long the appliance must operate.
End To set when the appliance must be deactivated.
You can use Duration and End at the same time to set the time when
the appliance must be activated and then deactivated. First set Duration
.
Setting the clock functions
1.
For Duration oven function and temperature. This is not necessary for the Minute Minder . Refer to "Setting an oven function".
2.
Press bol for the necessary clock function flashes.
and End , set an
again and again until the sym-
operation of the oven.
3. Press + or - to set the necessary clock
, then End
matically.
4. Press a button to stop the signal.
5. Deactivate the appliance.
Cancelling the clock functions
12
1.
2. Press and hold the button - until the
function. The display shows the symbol for the clock function you set. When the set time ends, the symbol flashes and an acoustic signal sounds for two minutes.
With the Duration
tions, the appliance deactivates auto-
Press bol for the necessary clock function and
clock function goes out.
again and again until the sym-
flash in the display.
and End func-
Using the accessories
Warning! Refer to the Safety chapters.
Core temperature sensor
The core temperature sensor measures the core temperature of the meat. When the meat is at the set temperature, the appli­ance deactivates.
There are two temperatures to set:
• The oven temperature
•The core temperature
Important! Only use the core temperature sensor supplied with the appliance or genuine replacement parts.
Make sure that the core temperature sensor stays in the meat and in the socket during the cooking.
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Warning! Be careful when you remove
the core temperature sensor. It is hot. There is a risk of burns.
You can change the set temperatures
when the appliance operates.
Changing the set oven temperature
1. Put the tip of the core temperature sen­sor (with
centre of the meat.
2. Activate the appliance.
3. Set an oven function.
4. Put the plug of the core temperature sensor into the socket at the front of the appliance. The display shows the default oven temperature. The symbol “o” flashes.
5.
Press perature. The settings save automati­cally after 5 seconds.
6.
The symbol shows the default core temperature. The temperature is 60 °C for the first operation, and the last set value for each subsequent operation.
7.
Press ture. The settings save automatically af­ter 5 seconds.
8. The appliance starts. The display shows the current core temperature.
9. When the meat is at the set core tem­perature, the core temperature and
flash. An acoustic signal sounds for two minutes. Press any button to deacti­vate the acoustic signal.
10. Deactivate the appliance.
11. Remove the core temperature sensor from the socket and remove the meat from the appliance.
on the handle) into the
or to change the oven tem-
flashes and the display
or to set the core tempera-
1.
Press
2.
Press ture.
Changing the set core temperature
1.
Press bol
2.
Press ture.
Telescopic runners Important! Keep the installation instructions
for the telescopic runners for future use.
With telescopic runners you can put in and remove the shelves more easily.
1
Pull out the right and left hand tele­scopic runners.
appliance (refer to “Product description”).
Make sure you push back the telescopic runners fully in the appliance before you close the oven door.
lubricate the telescopic runners.
. or to set the oven tempera-
again and again until the sym-
flashes in the display.
or to set the core tempera-
2
°C
Put the wire shelf on the telescopic run­ners and carefully push them into the appliance.
You can also use the telescopic runners with the trays or pans supplied with the
Caution! Do not clean the telescopic runners in the dishwasher. Do not
°C
ENGLISH 14
Additional functions
Child Lock
When the Child Lock is on you cannot operate the appliance. The oven door
blocks when the Child Lock is activated.
Activating the Child Lock
1.
Press
2.
Press the display shows SAFE. The Child Lock is on.
Deactivating the Child Lock
To deactivate the Child Lock, do the same steps again.
Button sound Deactivating the control beep
1.
Press
2.
Press and hold the buttons the same time for approximately 2 sec­onds, until an acoustic signal sounds.
The control beep is deactivated.
Activating the control beep
To activate the control beep, do the same steps again.
Automatic switch-off
For safety reasons the appliance deacti­vates after some time:
• If an oven function operates.
• If you do not change the oven tempera-
ture.
Oven temperature Switch-off time
to deactivate the appliance. and - at the same time, until
to deactivate the appliance.
and + at
It is not possible to deactivate the sound of the ON / OFF button.
30 - 115 °C 12.0 h
Oven temperature Switch-off time
120 - 195 °C 8.5 h 200 - 245 °C 5.5 h
250 - maximum °C 3.0 h
After an automatic switch-off, deactivate the appliance fully. Then you can activate it again.
Important! The automatic switch-off works with all oven functions, apart from Core temperature sensor, Duration and End.
Error code
If some parameters are not correct, the con­trol unit stops the functions which operate and the display shows the related error code. Refer to the chapter "What to do if".
Cooling fan
When the appliance operates, the cooling fan activates automatically to keep the sur­faces of the appliance cool. If you deacti­vate the appliance, the cooling fan contin­ues to operate until the temperature in the appliance cools down.
Safety thermostat
Incorrect operation of the appliance or de­fective components can cause dangerous overheating. To prevent this, the oven has a safety thermostat which interrupts the pow­er supply. The oven activates again auto­matically when the temperature drops.
Helpful hints and tips
• The appliance has five shelf levels. Count
the shelf levels from the bottom of the ap­pliance floor.
• The appliance has a special system which circulates the air and constantly recycles the steam. With this system you can cook in a steamy environment and keep the food soft inside and crusty outside. It de­creases the cooking time and energy consumption to a minimum.
ENGLISH 15
• Moisture can condense in the appliance or on the door glass panels. This is nor­mal. Always stand back from the appli­ance when you open the appliance door while cooking. To decrease the conden­sation, operate the appliance for 10 mi­nutes before cooking.
• Clean the moisture after each use of the appliance.
• Do not put the objects directly on the ap­pliance floor and do not put aluminium foil on the components when you cook. This can change the baking results and cause damage to the enamel.
Baking cakes
• Do not open the oven door before 3/4 of the set cooking time is up.
• If you use two baking trays at the same time, keep one empty level between them.
Cooking meat and fish
• Use a deep pan for very fatty food to prevent the oven from stains that can be permanent.
Weight (kg)
1- 1,5 Pork
1- 1,5 Lamb
1Beef
1- 1,5 Chicken
1,2 Rabbit
1,5 Duck
4Turkey
1Fish
Plum cake
1Pies
Biscuits
2 Lasagne
Food Oven Func-
tion
• Leave the meat for approximately 15 mi­nutes before carving so that the juice does not seep out.
• To prevent too much smoke in the oven during roasting, add some water into the deep pan. To prevent the smoke conden­sation, add water each time after it dries up.
Cooking times
Cooking times depend on the type of food, its consistency, and volume. Initially, monitor the performance when you cook. Find the best settings (heat setting, cooking time, etc.) for your cookware, rec­ipes and quantities when you use this appli­ance.
Level Oven tempera-
ture (°C)
2 180 90 - 120
2 175 110 - 130
2 200 50 - 70
2 200 70 - 85
2 175 60- 80
2 220 120 - 150
2 180 210 - 240
2 190 45 - 60
2 160 50 - 60
2 170 80 - 100
2 and 4 140 - 150 35 - 40
2 180 - 190 25 - 40
Cooking Time (min)
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