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®
DISHWASHER
For questions about features, operation/performance,
parts, accessories or service, call: 1-866-664-2449.
In Canada, for assistance, installation or service, call: 1-866-664-2449.
or visit our website at
www.ikea.eom
LAVE-VAISSELLE
Au Canada, pour assistance, installation ou service, composez le 1-866-664-2449.
ou visitez notre site web _.
www.ikea.com
Table of Contents/Table des matieres ....................................... 2
W10254947A
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TABLEOF CONTENTS
TABLEDESMATIERES
DISHWASHER SAFETY ................................................................. 3
Before Using Your Dishwasher .................................................... 4
PARTS AND FEATURES ................................................................ 5
Control Panels .............................................................................. 6
START-UP GUIDE .......................................................................... 6
Using Your New Dishwasher ....................................................... 6
Stopping Your Dishwasher .......................................................... 6
DISHWASH ER LOADING ............................................................... 7
Loading Suggestions ................................................................... 7
Loading Top Rack ........................................................................ 7
Loading Bottom Rack .................................................................. 7
Loading Silverware Basket .......................................................... 8
DISHWASHER USE ........................................................................ 8
Detergent Dispenser .................................................................... 8
Rinse Aid Dispenser ..................................................................... 9
Dishwasher Efficiency Tips .......................................................... 9
Cycle Selection Charts ............................................................... 10
Canceling a Cycle ...................................................................... 10
Changing a Cycle or Setting ...................................................... 11
Adding Items During a Cycle ..................................................... 11
Option Selections ....................................................................... 11
Drying System ............................................................................ 11
Overfill Protection Float .............................................................. 11
WASHING SPECIAL ITEMS ......................................................... 12
DISHWASHER CARE ................................................................... 13
Cleaning ...................................................................................... 13
Cleaning the Filter Screen .......................................................... 13
Drain Air Gap .............................................................................. 13
Storing ........................................................................................ 13
TROUBLESHOOTING .................................................................. 14
ASSISTANCE OR SERVICE ......................................................... 16
WAR RANTY .................................................................................. 17
SI_CURITI_ DU LAVE-VAISSELLE ............................................... 19
Avant d'utiliser le lave-vaisselle ................................................. 20
PII_CES ET CARACTI_RISTIQUES .............................................. 21
Tableaux de commande ............................................................ 22
GUIDE DE MISE EN MARCHE .................................................... 22
Utilisation de votre nouveau lave-vaisselle ................................ 22
Arr_t du lave-vaisselle ................................................................ 23
CHARGEMENT DU LAVE-VAISSELLE ....................................... 23
Suggestions de chargement ...................................................... 23
Chargement du panier superieur ............................................... 23
Chargement du panier inferieur ................................................. 24
Chargement du panier a couverts ............................................. 24
UTILISATION DU LAVE-VAISSELLE ........................................... 25
Distributeur de detergent ........................................................... 25
Distributeur d'agent de rin;age .................................................. 26
Conseils d'efficacite pour le lave-vaisselle ................................ 27
Tableaux de selection de programmes ..................................... 27
Annulation d'un programme ...................................................... 28
Changement d'un programme ou reglage ................................ 28
Addition de vaisselle durant un programme .............................. 28
Selection d'options ..................................................................... 28
Systeme de sechage .................................................................. 29
Dispositif de protection contre le debordement ........................ 29
LAVAGE D'ARTICLES SPI'--CIAUX .............................................. 30
ENTRETIEN DU LAVE-VAISSELLE ............................................. 31
Nettoyage ................................................................................... 31
Nettoyage de I'ecran du filtre ..................................................... 31
Dispositif anti-refoulement ......................................................... 31
Remisage .................................................................................... 31
DI_PAN NAG E................................................................................. 32
ASSISTANCE OU SERVICE ......................................................... 34
GARANTIE ..................................................................................... 35
2
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DISHWASHERSAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
m Read all instructions before using the dishwasher.
m Use the dishwasher only for its intended function.
m Use only detergents or rinse agents recommended for use
in a dishwasher, and keep them out of the reach of children.
m When loading items to be washed:
1) Locate sharp items so that they are not likely to damage
the door seal; and
2) Load sharp knives with the handles up to reduce the risk
of cut-type injuries.
m Do not wash plastic items unless they are marked
"dishwasher safe" or the equivalent. For plastic items not so
marked, check the manufacturer's recommendations.
m Do not touch the heating element during or immediately
after use.
m Do not operate the dishwasher unless all enclosure panels
are properly in place.
SAVE THESE INSTRUCTIONS
m Do not tamper with controls.
m Do not abuse, sit on, or stand on the door, lid, or dish racks
of the dishwasher.
m To reduce the risk of injury, do not allow children to play in
or on the dishwasher.
m Under certain conditions, hydrogen gas may be produced in
a hot water system that has not been used for two weeks or
more. HYDROGEN GAS IS EXPLOSIVE. If the hot water
system has not been used for such a period, before using
the dishwasher turn on all hot water faucets and let the
water flow from each for several minutes. This will release
any accumulated hydrogen gas. As the gas is flammable,
do not smoke or use an open flame during this time.
m Remove the door or lid to the washing compartment
when removing an old dishwasher from service or
discarding it.
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Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector in
terminal box.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
GROUNDING iNSTRUCTiONS
For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a
malfunction or breakdown, grounding will reduce the
risk of electric shock by providing a path of least
resistance for electric current. The dishwasher is
equipped with a cord having an equipment-grounding
conductor and a grounding plug. The plug must be
plugged into an appropriate outlet that is installed and
grounded in accordance with all local codes and
ordinances.
WARNING: Improper connection of the
equipment-grounding conductor can result in a risk of
electric shock. Check with a qualified electrician or
service representative if you are in doubt whether the
dishwasher is properly grounded. Do not modify the
plug provided with the dishwasher; if it will not fit the
outlet, have a proper outlet installed by a qualified
electrician.
For a permanently connected dishwasher:
The dishwasher must be connected to a grounded
metal, permanent wiring system, or an equipment-
grounding conductor must be run with the circuit
conductors and connected to the equipment-
grounding terminal or lead on the dishwasher.
SAVE THESE iNSTRUCTiONS
• Install where dishwasher is sheltered from the elements.
Avoid possible rupture of fill valve from freezing. Such
ruptures are not covered by the warranty. See "Storing"
section for winter storage information.
• Install and level dishwasher on a floor that will hold the
weight, and in an area suitable for its size and use.
• Remove all shipping plugs from hoses and connectors (such
as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
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PARTSAND FEATURES
This manual covers several different models. The dishwasher you have purchased may have some or all of the parts and features listed
below.
H
B
I
C
D
E
F
A. Top rack
B. Water inlet opening
C. Bottom rack
D. Rack bumper
E. Heating element
F. Vent
G. Third level wash (on some models)
H. Spray tower and protector
I. Model and serial number label
J
K
M
N
J. Silverware basket
K. Spray arm
L. Overfill protection float
M. Detergent dispenser
N. Rinse aid dispenser
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IUD4000
DRYSELECT
NO_Ry,EA__ $_0
........_ _nes
CYCLES
NORM
P DRY
PLATEWARMER
IUD6000
CYCLES
CYCLBS
o o o
©©©
NORMAL HEAVY POTS&
PANS
OPTIONS
o o o
QOQ
HI-TEMP NO HEAT RESET
BOOST DRY OPTIONS
RINSE
_" DRY
START-UPGUIDE
Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety
information and useful operating tips.
5. Select a drying option.
U_:>_'g _{_ {Hew
1,
Scrape large food soil and hard items (toothpicks or bones)
from dishes.
2.
Properly load the dishwasher. (See "Dishwasher Loading.")
Make sure nothing keeps the spray arm(s) from spinning
freely.
NOTE: Use No Heat Dry for the Rinse Only cycle.
6. For IUD6000: Press the desired cycle and option selections.
(See "Dishwasher Use.") Turn the cycle control knob to the
desired cycle to start.
3,
Add detergent and check the rinse aid dispenser. Add rinse
aid if needed. (See "Dishwasher Use.")
4,
Push door firmly closed. The door latches automatically. Run
hot water at the sink nearest your dishwasher until the water
is hot. (See "Dishwasher Efficiency Tips.") Turn off water.
6
You
can stop your dishwasher anytime during a cycle.
1.
Open the door slightly.
2.
Wait for the spraying action to stop. Then open the door all
the way, if needed.
3,
Close the door to continue the cycle.
OR
1.
Turn the cycle control knob slowly clockwise until you hear
water draining. Let the dishwasher drain completely.
2,
Open the door.
3.
Turn the cycle control knob to Off.
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DISHWASHERLOADING
Remove leftover food, bones, toothpicks and other hard
items from the dishes.
NOTE: If hard items such as fruit seeds, nuts, and eggshells
enter the wash module, you might hear chopping, grinding,
crunching, or buzzing sounds. These sounds are normal
when hard items enter the module. To avoid damage to the
dishwasher, do not let metallic items (such as pot handle
screws) get into the wash module.
It is important for the water spray to reach all soiled surfaces.
Load dishes so they are not stacked or overlapping, if
possible. For best drying, water must be able to drain from all
surfaces.
Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
Run a rinse cycle to keep dishes moist if you do not plan to
wash them soon. Foods such as eggs, rice, pasta, spinach,
and cooked cereals may be hard to remove if they are left to
dry over a period of time.
Quiet operating tips
To avoid thumping/clattering noises during operation:
• Make sure lightweight load items are secured in the racks.
• Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not touch interior walls or interfere with the rotation of
the spray arm.
• Load dishes so they do not touch one another.
NOTE: For built-in models, keep sink drain plugs closed during
dishwasher operation to avoid noise transfer through drains.
• Place items so open ends face down for cleaning and
draining.
• Load glasses and cups in top rack only. The bottom rack is
not designed for glasses and cups. Damage can occur.
• Place cups and glasses in the rows between tines. Placing
them over the tines can lead to breakage.
• To avoid chipping, do not let stemware touch other items.
• China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage can occur.
• Wedge lightweight items against one another or overlap them
with heavier dishes.
Load plastic items securely in the top rack only. Wash only
plastic items marked "dishwasher safe."
Small bowls, pans, and other utensils can be placed in the
top rack. Load bowls in the center section for best stability.
d g B m 9 sc<
The bottom rack is designed for plates, pans, casseroles, and
utensils. Items with cooked-on or dried-on food should be loaded
with soiled surfaces facing inward to the spray. (See
recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown.
Do not cover spray tower. See arrow.
The top rack is designed for cups, glasses, and smaller items.
(See recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown.
Do not cover third level wash (on some models). See arrow.
Cup and glass load
Mixed load
Mixed load
• Do not load glasses, cups, or plastic items in the bottom
rack. Load small items in the bottom rack only if they are
secured in place.
• Load plates, soup bowls, etc., between tines and facing
inward to the spray.
• Overlap the edges of plates for large loads.
• Load soup, cereal, and serving bowls in the rack in a variety
of ways depending upon their size and shape. Load bowls
securely between the rows of tines. Do not nest bowls
because the spray will not reach all surfaces.
Utensil load
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Load cookie sheets, cake pans, and other large items at the
sides and back. Loading such items in front can keep the
water spray from reaching the detergent dispenser and
silverware basket.
• Secure heavily soiled cookware face down in the rack.
• Make sure pot handles and other items do not stop rotation
of the spray arm(s). The spray arm(s) must move freely.
• Do not load items between the bottom rack and the side of
the dishwasher tub because they might block the water inlet
opening.
NOTE: If you have removed the bottom rack for unloading or
cleaning, replace it with the bumpers infront.
g ske?
Load the silverware basket while it is in the bottom rack or take Style 2
the basket out for loading on a counter or table. (on some models)
IMPORTANT: Always load items (knives, skewers, etc.) pointing
down.
Style 1
(on some models)
Mix items in each section of the basket with some pointing up
and some down.
Place small items such as baby bottle caps, jar lids, corncob
holders, etc., in the covered section. Close the cover to hold
small items in place.
DISHWASHERUSE
The detergent dispenser has 2 sections. The Pre-Wash section
empties detergent into the dishwasher when you close the door.
A
The larger Main Wash section automatically empties detergent
into the dishwasher during the main wash. (See the "Cycle
Selection Charts.")
B C D
A. Cover
B. Main Wash section
C. Cover latch
D. Pre-Wash section
NOTES:
• Do not load silver or silver-plated silverware with stainless
steel. These metals can be damaged by contact with each
other during washing.
• Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware. Run a rinse cycle if you do
not have a full load to wash immediately.
• Unload or remove the basket before unloading the racks to
avoid spilling water droplets on the silverware.
• Use automatic dishwashing detergent only. Other detergents
can produce excessive suds that can overflow out of the
dishwasher and reduce washing performance.
• Add detergent just before starting a cycle.
• Store tightly closed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results in better cleaning.
NOTE: Do not use detergent if you have selected a rinse cycle.
Filling the dispenser
1. If the dispenser cover is closed, open the cover by pushing
the cover latch.
2. Fill the Main Wash section with detergent. See "How much
detergent to use."
3. Fill the Pre-Wash section if needed. (See "Cycle Selection
Charts.")
4. Close the dispenser cover.
The cover will open during the cycle to dispense the detergent.
8
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How much detergent to use
• The amount of detergent to use depends on the hardness of
your water and the type of detergent. If you use too little,
dishes won't be clean. If you use too much in soft water,
glassware will etch.
• Water hardness can change over a period of time. Find out
your water's hardness by asking your local water department,
water softener company, or county extension agent.
Where to fill
Top of 3rd step (9 tsp or 45 mL)
Top of 2nd step (6 tsp or 30 mL)
Rinse aids keep water from forming droplets that can dry as
spots or streaks. They also improve drying by allowing water to
drain off of the dishes during the final rinse by releasing a small
amount of the rinse aid into the rinse water. Your dishwasher is
designed to use a liquid rinse aid. Do not use a solid or bar-type
rinse aid.
Checking the dispenser
Check the center of the fill indicator cap. Clear means it needs
filling.
Or you can remove the fill indicator cap. If an "E" is visible, the
dispenser is empty.
Top of 1st step (3 tsp or 15 mL)
Soft to Medium Water (0-6 grains per U.S. gallon)
[typical water softener water and some city water]
Soil Level Main Wash Pre-Wash
Lightly soiled/Pre- 3 tsp (15 mL) 3 tsp (15 mL)
rinsed dish loads [top of 1st step] [top of 1st step]
Normally soiled 6 tsp (30 mL) 6 tsp (30 mL)
dish loads [top of 2nd step] [top of 2nd step]
Heavily soiled 9 tsp (45 mL) 6 tsp (30 mL)
dish loads [top of 3rd step] [top of 2nd step]
Medium to Hard Water (7-12 grains per U.S. gallon)
[well water and some city water]
Soil Level Main Wash Pre-Wash
All soil types 9 tsp (45 mL) 6 tsp (30 mL)
[top of 3rd step] [top of 2nd step]
NOTE: Fill amounts shown are for standard powdered detergent.
Amounts may vary if you use liquid or concentrated powdered
detergent. Tablet detergents should be placed in the main wash
section of the detergent dispenser with the cover closed. Follow
instructions on the package when using liquid dishwasher
detergent, concentrated powdered detergent or tablet detergent.
IMPORTANT: See "Cycle Selection Charts" for which detergent
dispenser sections to use with each cycle.
Filling the dispenser
The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under
normal conditions, this will last for about 3 months. You do not
have to wait until the dispenser is empty to refill it. Try to keep it
full, but be sure not to overfill it.
1. Make sure the dishwasher door is completely open.
2. Remove the fill indicator cap.
3. Add rinse aid. Fill to the smallest opening in the lower part of
the dispenser. Overfilling can cause the rinse aid to leak out,
and could cause oversudsing.
4. Clean up any spilled rinse aid with a damp cloth.
5. Replace the fill indicator cap. Close tightly.
Hot water dissolves and activates the dishwashing detergent.
Hot water also dissolves grease on dishes and helps glasses dry
spot-free. For best dishwashing results, water should be 120°F
(49°C) as it enters the dishwasher. Loads may not wash as well if
the water temperature is too low. Water that is too hot can make
some soils harder to remove and cause certain detergent
ingredients not to function. Ifyour water heater is located far from
the dishwasher, it may be necessary to run the hot water at the
faucet closest to the dishwasher to minimize the amount of cold
water in the water line. The benefits of minimizing the amount of
cold water in the water line cannot be achieved if the Delay Wash
option is chosen.
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To check water temperature
1. Run hot water at the faucet closest to your dishwasher for at
least 1 minute.
2. Place a candy or meat thermometer in a glass measuring
cup.
Pots & Pans
Use this cycle for hard-to-clean, heavily soiled pots, pans,
casseroles, and regular tableware.
Use both detergent dispenser sections.
\
3. Check the temperature on the thermometer as the water is
running into the cup.
Additional efficiency tips
• Use a delay feature (on some models) to run your dishwasher
during off-peak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
• During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
• Use the energy-saving dry option whenever possible. Allow
longer drying times (overnight) when using these options. Use
a rinse aid to improve drying.
• Use cycles or options that add extra heat to the wash or rinse
portion of the cycle only when needed.
• Run your dishwasher with full loads. Run a rinse cycle after
meals until the dishwasher is full.
If your home is equipped with a water softener, you may want
to avoid starting the dishwasher during the regeneration of
the softener, since this may contribute to poor wash
performance.
Wash Rinse Rinse Main Rinse Final Dry Time Water
• • • • • • • 98 8.6/32.7
Wash Rinse (rain) Usage
(gal/L)
Heavy Wash
Use this cycle for loads with with heavy food soil.
Use both detergent dispenser sections.
Wash Rinse Rinse Main Rinse Final Dry Time Water
• • • • • • 90 7.2/27.2
Wash Rinse (rain) Usage
(gal/L)
Normal Wash
Use this cycle for loads with normal amounts of food soil. (The
energy-usage label is based on this cycle.)
Use covered detergent dispenser section.
Wash Rinse Rinse Main Rinse Final Dry Time Water
Wash Rinse (rain) Usage
(gal/L)
• • • • 81 4.3/16.3
....... <{C@'
For IUD4000:
Turn the cycle control knob to the desired cycle. If the door is
latched, you will hear the cycles start and stop as the cycle
control knob passes each cycle mark. This is normal and does
not hurt the dishwasher. If you prefer, you can set the cycle
control knob with the door unlatched.
For lUD6000:
Press the desired cycle. Turn the cycle control knob to the
desired cycle. If the door is latched, you will hear the cycles start
and stop as the cycle control knob passes each cycle mark. This
is normal and does not hurt the dishwasher. Ifyou prefer, you can
set the cycle control knob with the door unlatched.
To use Rinse Only, press HEAVY WASH or NORMAL WASH and
turn the cycle control knob to Rinse Only.
A "0" shows what steps are in each cycle.
Water usage is shown in U.S. gallons/liters.
These models meet the ENERGY STAR®guidelines for energy
efficiency.
Cycle time includes dry time.
Rinse Only
Use this cycle for rinsing dishes, glasses, and silverware that will
not be washed right away.
Do not use detergent with this cycle.
Wash Rinse Rinse Main Rinse Final Dry Time Water
Wash Rinse (rain) Usage
(gal/L)
• • 20 2.9/10.9
You can cancel a cycle at any time.
1. Turn the cycle control knob slowly clockwise until you hear
water draining. Let the dishwasher drain completely.
2. Open the door.
3. Turn the cycle control knob to Off.
10
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You can change a cycle anytime during a cycle.
1. Lift the door latch to stop the cycle.
2. Turn the cycle control knob clockwise.
3. Check the detergent dispensers. They must be filled properly
for the new cycle.
NOTE: Turning the cycle control knob can cause the covered
detergent dispenser section to open and release the
detergent. Check the covered section if the cycle uses
detergent in both sections.
4. Close the door firmly until it latches. The dishwasher starts a
new cycle.
You can add an item anytime before the main wash starts, or the
cycle control knob reaches Normal Wash.
1. Lift up the door latch to stop the cycle. Wait for the spraying
action to stop before opening the door.
2. Open the door and add the item.
3. Close the door, but do not latch it. Wait 30 seconds for the air
in the dishwasher to warm up. This reduces the amount of
moisture escaping from the vent when restarting a cycle.
4. Close the door firmly until it latches. The dishwasher resumes
the cycle.
You can change an option anytime before the selected option
begins. For example, you can press an unheated drying option
anytime before drying begins.
Delay Hours (on some models)
Use Delay Hours to run your dishwasher at a later time or during
off-peak hours. You can add items to the load anytime during the
delay countdown. After adding items, close the door firmly until it
latches. The delay countdown will not continue if the door is not
latched.
To delay the start
1. Close the door.
2. Select a wash cycle and option(s).
3. Turn the cycle control knob clockwise to the number of hours
you want the dishwasher to delay the start.
NOTES:
• To cancel the delay, turn the cycle control knob to the desired
cycle.
• Rinse Only and Normal wash cycles cannot be delayed.
Plate Warmer (on some models)
Use the Plate Warmer cycle to warm serving dishes or dinner
plates.
NOTE: Use the heated drying option with the Plate Warmer.
1. Close and latch the door.
2. Press HEATED DRY or RESET OPTIONS (depending on your
model).
3. Turn the cycle control knob to PLATE WARMER.
4. The cycle control knob will turn itself to OFF when the dishes
are ready.
No Heat Dry
Select this energy-saving option to dry without heat. No heat
drying is useful when loads contain plastic dinnerware that may
be sensitive to high temperatures.
The dishes take longer to dry, and some spotting can occur. For
best drying, use a liquid rinse aid. Some items (such as plastics)
may need towel drying.
NOTE: The dishwasher automatically heats the air in the
dishwasher during the "dry" portion of the cycle unless you
select No Heat Dry.
Heated Dry
Select this option to dry dishes with heated air. For best drying
results, use a liquid rinse aid and heated drying.
NOTE: Heated Dry is an option with all cycles except Rinse Only.
Hi-Temp Boost (on some models)
Select this option to add extra heat to the water in the Heavy
wash or Normal wash cycles. This helps remove food soil.
Reset Options
Select this option to change an option setting. You can change
option settings anytime during a cycle as long as the cycle has
not passed the point where the option is used. For example, you
can press No Heat Dry anytime before the cycle control knob
reaches Dry.
1. Press RESET OPTIONS.
2. Press 1 or more options.
During drying, you can see steam escaping through the vent at
the upper left corner of the door. This is normal as the heat dries
your dishes.
I_, i %| | -- t
I I _,,, •
IMPORTANT." The vapor is hot. Do not touch the vent
during drying.
The overfill protection float (in the front right corner of the
dishwasher tub) keeps the dishwasher from overfilling. It must be
in place for the dishwasher to operate.
Check under the float for objects that may keep the protector
from moving up or down.
11