IKEA HBT S00 S User Manual

SMÅKOKA

GB

NL

NL

ENGLISH 4

NL

NEDERLANDS 20

Language, Taal

Country, Land

ENGLISH 4

Table of contents

Safety information 4
Product description 7
Daily use 8
Helpful hints and tips 8
Maintenance and cleaning 9
What to do if 10

Injector table 11
Technical Data 12
Installation 12
Environmental concerns 17
IKEA GUARANTEE 18

Safety Information

Your safety and the safety of
others are very important.
This manual and the appliance
itself provide important safety
messages, to be read and
observed at all times.

This is the safety alert

symbol, pertaining to safety,
which alerts users to potential
hazards to themselves and
others.
All safety messages will follow
the safety alert symbol and
either the terms:

DANGER Indicates a

hazardous situation which, if
not avoided, will cause serious
injury.

WARNING Indicates a

hazardous situation which, if
not avoided, could cause serious
injury.
All Safety messages will tell you
what the potential hazard is, tell
you how to reduce the chance of
injury, and tell you what
can happen if the instructions are
not followed.
The appliance must be
disconnected from the power

supply before carrying out any
installation work.

Installation and maintenance
must be carried out by a

qualied technician, in

compliance with the
manufacturer’s instructions and
local safety regulations to the
relevant gas standard. Only use
original spare parts. Do not
repair or replace any part of the

appliance unless specically

stated in the user manual.

WARNING If the information
in this manual is not followed

exactly, a re or explosion may

result causing property damage
or injury.

- Do not store or use gasoline or

other ammable vapors and

liquids in the vicinity of this
appliance.

What to do if you smell gas:

- Do not try to light any
appliance.

- Do not touch any electrical
switch.

- Do not use any phone in your
building.

- Immediately call your gas

ENGLISH 5

supplier from a neighbor’s
phone. Follow the gas
supplier’s instructions.

- If you cannot reach your

gas supplier, call the re

department.

- Installation and service must

be performed by a qualied

installer, service agency or the
gas supplier.

- Use appliance in well
ventilated rooms only.

- The electrical and gas
connections must comply with
local regulations.

- When the hob is installed,
provide a multi-pole circuit
breaker with a contact
separation of at least 3
mm, that provides full
disconnection.

- Regulations require that the
appliance is grounded.

- The power cable must be long
enough for connecting the

appliance, once tted in its

housing, to the power supply

- Use only exible or rigid metal
hose for gas connection.

- If necessary, the electrical
power cable must be
replaced exclusively with a
power cable having identical
characteristics to the original
supplied by manufacturer
(type H05V2V2-F 90°C or
H05RR-F). This operation must

be performed by a qualied

electrician.

- The manufacturer cannot
be held responsible for any
injury to persons or animals or
damage to property arising
from failure to comply with
these requirements.

- Do not use multiple plug
adapters or extension cords.

- Do not pull the power cable
to disconnect it from the
electrical supply.

- The electrical components
must not be accessible to the
user after installation.

- Do not touch the appliance
with any wet part of the body
and do not operate it when
barefoot.

- This hob (class 3) is designed
solely for private household
use for cooking food. Do not
use this appliance as a space
heater to heat or warm the
room. Doing so may result in
carbon monoxide poisoning
and overheating of the hob.

- The Manufacturer declines
all responsibility for
inappropriate use or incorrect
setting of the controls.

- The appliance and its
accessible parts become
hot during use. Care should
be taken to avoid touching
heating elements. Children less
than 8 years of age shall be
kept away unless continuously

ENGLISH 6

supervised. This appliance
can be used by children aged
from 8 years and above and
persons with reduced physical,
sensory or mental capabilities
or lack of experience and
knowledge if they have
been given supervision or
instruction concerning use of
the appliance in a safe way
and understand the hazards
involved. They shall not play
with the appliance. Cleaning
and user maintenance shall
not be made by children
supervision.

- The use of a gas appliance
produces heat and humidity in
the room. Make sure the room
is well-ventilated, or install an
extractor hood with exhaust
duct.

- Domestic animals should be
kept away from the appliance.

- In case of prolonged use,
additional ventilation may
be necessary (by opening
a window or increasing the
hood extraction speed).

- After use, make sure the knobs

are in off position and close
the main gas supply cock or
the gas cylinder valve.

- Overheated oils and fats catch

re easily. Always remain

vigilant when cooking foods
rich in fat, oil or alcohol (e.g.
rum, cognac, wine).

- Unattended cooking on a
hob with fat or oil can be
dangerous and may result in

re. NEVER try to extinguish a
re with water, but switch off

the appliance and then cover

ame e.g. with a lid or a re

blanket.

Danger of re: do not store

items on the cooking surfaces.

- Keep the packaging materials
out of the reach of children.

- Before cleaning or
maintenance wait for hob to
cool down.

Save these instructions

ENGLISH 7

Product description

1

3
5

2

4

7 98

6

1

Removable panstand grids

2

Semirapid burner

3

Semirapid burner

4

Rapid burner

5

Auxiliary burner

6

Rapid control knob

7

Semirapid burner control knob

8

Semirapid burner control knob

9

Auxiliary burner control knob

Symbols

Solid disc
Large ame

and star

Small ame

Tap closed
Maximum

opening/delivery
and electric
ignition

Minimum opening
or reduced delivery

ENGLISH 8

Daily use

Do not let the burner ame extend

beyond the edge of the pan.

Important: when the hob is in use, the entire
hob area may become hot.

- To ignite one of the burners, turn the
relative knob anti-clockwise to the

maximum ame setting.

- Press the knob against the control panel
to ignite the burner.

- After the burner has ignited, keep the
knob pressed for about 5-10 seconds to
allow proper device operation.

This burner safety device shuts off the gas

supply to the burner if the ame goes out

accidentally (because of sudden draught, an
interruption in the gas delivery, boiling over
of liquids, etc.).

Helpful hints and tips

This hob has burners of different diameters.
For better burner performance, please stick
to the following rules:

- Use pots and pans with bottoms the
same width as that of the burners or
slightly larger (see following table).

- Only use at-bottomed pots and pans.

- Use the correct amount of water
for cooking foods and keep the pot
covered.

- Make sure pots on the grates do not
protrude beyond the edge of the hob.

- The knob must not be pressed for
more than 15 sec. If, after that time has
elapsed, the burner does not remain lit,
wait at least one minute before trying to
light it again.

NOTE: should particular local conditions
of the delivered gas make the ignition of

burner difcult, it is advisable to repeat

the operation with the knob turned to small

ame setting.

The burner might go out when the knob is
released. This means that the safety device
has not warmed up enough. In this
case, repeat the operations described
above.

IMPORTANT: improper use of the grids can
result in damage to the hob: do not position
the grids upside down or slide them across
the hob. Do not use:

- Cast iron griddles, ollar stones,

terracotta pots and pans.

- Heat diffusers such as metal mesh, or

any other types.

- Two burners simultaneously for one

receptacle (e.g. sh kettle).

Burner Pot Ø

Rapid from 24 to 26 cm

Semi-rapid from 16 to 24 cm

Auxiliary from 8 to 14 cm

ENGLISH 9

Maintenance and cleaning

- Rinse and dry

Disconnect power before servicing.

- All the enamelled and glass parts
should be cleaned with warm water and
neutral solution.

- Stainless steel surfaces may be stained
by calcareous water or aggressive
detergents if left in contact for too long.
Any food spills (water, sauce, coffee, etc.)
should be wiped away before they dry.

- Clean with warm water and neutral
detergent, and then dry with a soft
cloth or chamois. Remove baked-on dirt

with specic cleaners for stainless steel

surfaces.

NOTE: clean stainless steel only with soft
cloth or sponge.

- Do not use abrasive or corrosive
products, chlorine-based cleaners or
pan scourers.

- Do not use steam cleaning appliances.

- Do not use ammable products.

- Do not leave acid or alkaline substances,
such as vinegar, mustard, salt, sugar or
lemon juice on the hob.

CLEANING THE HOB PARTS

- Grids, burner caps and burners can be
removed to be cleaned.

- Clean them by hand with warm water
and non-abrasive detergent, removing
any food residues and checking that
none of the burner openings is clogged.

- Ret burners and burner caps correctly

in the respective housings.

- When replacing the grids, make sure
that the panstand area is aligned with
the burner.

- Models equipped with electrical
ignition plugs and safety device require
thorough cleaning of the plug end in
order to ensure correct operation.
Check these items frequently, and if
necessary, clean them with a damp
cloth. Any baked-on food should be
removed with a toothpick or needle.

NOTE: to avoid damaging the electric
ignition device, do not use it when the
burners are not in their housing.

ENGLISH 10

What to do if ...

Problem Possible cause Solution

The electric ignition does not
work

The burner fails to ignite The gas tap could be

The gas ring burns unevenly Burner crown may

There is no electrical
supply

closed

be occluded by food
residues

Check the unit is plugged in
and the electrical supply is
switched on.

Check that the gas tap is
open

Clean the burner crown
according to cleaning
instructions to make sure that
the burner crown is clear of
food residues.

Before calling the After-Sales Service:

1. Check “Troubleshooting guide” to see if
you can eliminate the problem yourself

2. Turn the hob on again to check if correct
operation has been restored.

3. If the problem persists, contact the After­sales Service.

Give the following information:

• type of fault;

• hob model;

• service number (i.e. the number after the

word SERVICE on the dataplate under

the hob and on the warranty certicate);

• your full address;

• your telephone number.

If any repairs are required, contact an
authorised service centre, indicated in the
warranty.
In the unlikely event that an operation or
repair is carried out by an unauthorised

technician, always request certication

of the work carried out and insist on the use
of original spare parts.
Failure to comply with these instructions
may compromise the safety and quality of
the product.

ENGLISH 11

Injector table

Category I2L

Type of gas used Type of

burner

NATURAL GAS
(Methane)

G25

Type of gas
used

G25 25 mbar

Electric Power: 220 - 240 V ~ 50/60 Hz

NL

G30/G31-30 mbar gas set nozzle are

available through after-sales service only.

rapid

semi-rapid

auxiliary

Model

conguration

4 BURNERS

1 R - 2 SR

Injector
marking

121 F2

Y 100
F1 72

Rated thermal

owrate (kW)

1 AUX

Rated
thermal

ow rate

kW

8,00 885 l/h 8,187

3,00
2,00
1,00

Rated
consumption

332 l/h
221 l/h

111 l/h

Total rated
consumption

Reduced
heat
capacity
kW

0,60
0,35
0,35

Gas pressure
(mbar)

min. rat. max.

20 25 30

Air required (m3)
for burning1m3
of gas

ENGLISH 12

Technical data

Dimensions
Width (mm) 580
Height (mm) 40
Length (mm) 510
Voltage (V) 220 - 240

The technical information are situated in the
rating plate on the bottom side of the
appliance.

Installation

After unpacking the hob, make sure that it
has not been damaged during transport. In
the event of problems, contact the dealer or
your nearest After-sales Service.

Technical information for the installer

- This product can be embedded in a
worktop 20 to 50 mm thick.

- If there is no oven beneath the hob,
insert a separator panel that has a
surface at least equal to the opening
in the work surface. This panel must be
positioned in no case less than 20 mm
from the bottom of the hob.

- Before installation, make sure that:

- the local gas delivery conditions (nature
and pressure) are compatible with the
settings of the hob (see the rating plate
and injector table);

- the outer surfaces of the furniture or
appliances adjacent to the hob are heat
resistant according to local regulations;

- This appliance is not connected to a

fume exhaust device. It shall be installed
in accordance with current installation
regulations. Particular attention shall
be given to the relevant requirement
regarding ventilation.

- Combustion products are discharged

outdoors through specic hoods or wall

and/or window mounted electrical fans.

Gas connection

This operation must be performed by a

qualied technician.

The gas supply system must comply with
local regulations to the relavant gas
standard.

- You can nd specic local regulations

for some countries in the paragraph
“Reference to Local Regulations”. If no
information concerning your Country is

given, please ask details to a qualied

technician.

- The connection of the hob to the gas
pipe network or gas cylinder must be