IKEA EFTERSMAK User Manual

EFTERSMAK

GB

ENGLISH

Please refer to the last page of this manual for the full list of IKEA
appointed After Sales Service Provider and relative national phone
numbers.

ENGLISH

4

ENGLISH

Contents

4

Safety information 4
Safety instructions 6
Installation 8
Product description 9
Control panel 10
Before first use 10
Daily use 11
Clock functions 13
Using the accessories 15

Subject to change without notice.

Additional functions 16
Hints and tips 16
Care and cleaning 21
Troubleshooting 24
Technical data 25
Energy efficiency 26
Environmental concerns 27
IKEA guarantee 28

Safety information

Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible if
an incorrect installation and use causes injuries and damage.
Always keep the instructions with the appliance for future
reference.

Children and vulnerable people safety

• This appliance can be used by children aged from 8 years

and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved.

• Children between 3 and 8 years of age and persons with

very extensive and complex disabilities shall be kept away
from the appliance unless continuously supervised.

• Children of less than 3 years of age should be kept away

from the appliance unless continuously supervised.

• Do not let children play with the appliance.

• Keep all packaging away from children and dispose of it

appropriately.

ENGLISH

• Keep children and pets away from the appliance when it

5

operates or when it cools down. Accessible parts may
become hot during use.

• If the appliance has a child safety device, it should be

activated.

• Children shall not carry out cleaning and user maintenance of

the appliance without supervision.

General Safety

• Only a qualified person must install this appliance and

replace the cable.

• WARNING: The appliance and its accessible parts become

hot during use. Care should be taken to avoid touching
heating elements.

• Always use oven gloves to remove or put in accessories or

ovenware.

• Before any maintenance, cut the power supply.

• WARNING: Ensure that the appliance is switched off before

replacing the lamp to avoid the possibility of electric shock.

• Do not use the appliance before installing it in the built-in

structure.

• Do not use a steam cleaner to clean the appliance.

• Do not use harsh abrasive cleaners or sharp metal scrapers

to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.

• If the mains power supply cable is damaged, it must be

replaced by the manufacturer, its Authorised Service Centre
or similarly qualified persons to avoid an electrical hazard.

• To remove the shelf supports first pull the front of the shelf

support and then the rear end away from the side walls.
Install the shelf supports in the opposite sequence.

ENGLISH

6

Safety instructions

Installation

Warning! Only a qualified

person must install this
appliance.

• Remove all the packaging.

• Do not install or use a damaged
appliance.

• Follow the installation instructions
supplied with the appliance.

• Always take care when moving the
appliance as it is heavy. Always use
safety gloves and enclosed footwear.

• Do not pull the appliance by the handle.

• Install the appliance in a safe and
suitable place that meets installation
requirements.

• Keep the minimum distance from other
appliances and units.

• Before mounting the appliance, check if
the oven door opens without restraint.

Cabinet minimum
height (Cabinet un­der the worktop mini­mum height)

Cabinet width 560 mm

Cabinet depth 550 (550) mm

Height of the front of
the appliance

Height of the back of
the appliance

Width of the front of
the appliance

Width of the back of
the appliance

Depth of the appli­ance

580 (600) mm

589 mm

571 mm

595 mm

559 mm

569 mm

Built in depth of the
appliance

Depth with open
door

Ventilation opening
minimum size. Open­ing placed on the
bottom rear side

Mains supply cable
length. Cable is
placed in the right
corner of the back
side

Mounting screws 4x25 mm

Electrical connection

Warning! Risk of fire and electric

shock.

• All electrical connections should be made
by a qualified electrician.

• The appliance must be earthed.

• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.

• Always use a correctly installed
shockproof socket.

• Do not use multi-plug adapters and
extension cables.

• Make sure not to cause damage to the
mains plug and to the mains cable.
Should the mains cable need to be
replaced, this must be carried out by our
Authorised Service Centre.

• Do not let mains cables touch or come
near the appliance door or the niche
below the appliance, especially when it
operates or the door is hot.

548 mm

1022 mm

560x20 mm

1500 mm

ENGLISH

7

• The shock protection of live and
insulated parts must be fastened in such
a way that it cannot be removed without
tools.

• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.

• If the mains socket is loose, do not
connect the mains plug.

• Do not pull the mains cable to disconnect
the appliance. Always pull the mains
plug.

• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.

• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.

Use

Warning! Risk of injury, burns

and electric shock or explosion.

• This appliance is for household use only.

• Do not change the specification of this
appliance.

• Make sure that the ventilation openings
are not blocked.

• Do not let the appliance stay unattended
during operation.

• Deactivate the appliance after each use.

• Be careful when you open the appliance
door while the appliance is in operation.
Hot air can release.

• Do not operate the appliance with wet
hands or when it has contact with water.

• Do not apply pressure on the open door.

• Do not use the appliance as a work
surface or as a storage surface.

• Open the appliance door carefully. The
use of ingredients with alcohol can cause
a mixture of alcohol and air.

• Do not let sparks or open flames to come
in contact with the appliance when you
open the door.

• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.

Warning! Risk of damage to the
appliance.

• To prevent damage or discoloration to
the enamel:

– do not put ovenware or other objects

in the appliance directly on the
bottom.

– do not put aluminium foil directly on

the bottom of cavity of the
appliance.

– do not put water directly into the hot

appliance.

– do not keep moist dishes and food in

the appliance after you finish the
cooking.

– be careful when you remove or

install the accessories.

• Discoloration of the enamel or stainless
steel has no effect on the performance of
the appliance.

• Use a deep pan for moist cakes. Fruit
juices cause stains that can be
permanent.

• This appliance is for cooking purposes
only. It must not be used for other
purposes, for example room heating.

• Always cook with the oven door closed.

• If the appliance is installed behind a
furniture panel (e.g. a door) make sure
the door is never closed when the
appliance is in operation. Heat and
moisture can build up behind a closed
furniture panel and cause subsequent
damage to the appliance, the housing
unit or the floor. Do not close the
furniture panel until the appliance has
cooled down completely after use.

ENGLISH 8

Care and Cleaning

Warning! Risk of injury, fire, or

damage to the appliance.

• Before maintenance, deactivate the
appliance and disconnect the mains plug
from the mains socket.

• Make sure the appliance is cold. There is
a risk that the glass panels can break.

• Replace immediately the door glass
panels when they are damaged. Contact
the Authorised Service Centre.

• Be careful when you remove the door
from the appliance. The door is heavy!

• Clean regularly the appliance to prevent
the deterioration of the surface material.

• Fat and food remaining in the appliance
can cause fire.

• If you use an oven spray, obey the safety
instructions on the packaging.

• Do not remove the knobs from the
appliance.

Internal lighting

Warning! Risk of electric shock.

• The type of light bulb or halogen lamp
used for this appliance is for household
appliances only. Do not use it for house
lighting.

• Before replacing the lamp, disconnect
the appliance from the power supply.

• Use only lamps with the same
specifications.

Service

• To repair the appliance contact the
Authorised Service Centre.

• Use original spare parts only.

Disposal

Warning! Risk of injury or

suffocation.

• Disconnect the appliance from the mains
supply.

• Cut off the mains electrical cable close to
the appliance and dispose of it.

• Remove the door to prevent children and
pets to get closed in the appliance.

• Packaging material:
The packaging material is recyclable.
Plastic parts are marked with
international abbreviations such as PE,
PS, etc. Dispose of the packaging
material in the containers provided for
this purpose at your local waste
management facility.

Installation

Warning! Refer to Safety

chapters.

Assembly

Refer to the Assembly Instructions
for the installation.

Electrical installation

Warning! Only a qualified

person must do the electrical
installation.

The manufacturer is not
responsible if you do not follow
the safety precautions from the
Safety chapters.

This oven is only supplied with a main
cable.

6

5

9

7

8

5

4

1

2

3

31 42

ENGLISH 9

Cable

Cable types applicable for installation or
replacement:

H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F,
H05 V2V2-F (T90), H05 BB-F

For the section of the cable refer to the total
power on the rating plate. You can also
refer to the table:

Total power (W) Section of the cable

(mm²)

maximum 1380 3 x 0.75

Product description

General overview

Total power (W) Section of the cable

(mm²)

maximum 2300 3 x 1

maximum 3680 3 x 1.5

The earth cord (green / yellow cable) must
be 2 cm longer than phase and neutral
cables (blue and brown cables).

Control panel

1

Knob for the heating functions

2

Display

3

Control knob

4

Heating element

5

Lamp

6

Fan

7

Shelf support, removable

8

Shelf positions

9

Accessories

• Wire shelf x 1

• Baking tray x 1

For cookware, cake tins, roasts.

For cakes and biscuits.

• Grill- / Roasting pan x 1
To bake and roast or as pan to collect
fat.

A B

DG EF C

ENGLISH 10

Control panel

Buttons

Sensor field / Button Function Description

OPTIONS To set the clock functions. To check the

oven temperature. Use only while a heat­ing function operates.

START To start a heating function.

OK To confirm.

Display

A. Timer / Temperature
B. Heat-up and residual heat indicator
C. Core temperature sensor (selected

models only)
D. Door lock (selected models only)
E. Hours / minutes
F. Demo mode (selected models only)
G. Clock functions

Before first use

Warning! Refer to Safety

chapters.

To set the Time of day refer to
"Clock functions" chapter.

Initial Cleaning

Remove all accessories and removable shelf
supports from the oven.

Refer to "Care and cleaning" chapter.

Clean the oven and the accessories before
the first use.
Put the accessories and the removable shelf
supports back to their initial position.

Preheating

Preheat the empty oven before first use.

1. Set the function

temperature.

2. Let the oven operate for 1 hour.

3. Set the function . Set the maximum

temperature.

4. Let the oven operate for 15 minutes.

5. Turn off the oven and let it cool down.
Accessories can become hotter than usual.
The oven can emit an odour and smoke.
Make sure that the airflow in the room is
sufficient.

. Set the maximum

ENGLISH 11

Using the Mechanical child lock

The oven has the child lock installed. It is on
the right side of the oven, below the control
panel.

To open the oven door with the child lock:

1. Pull and hold the child lock handle up as
shown in the picture.

2. Open the door.

Close the oven door without pulling the
child lock.

Daily use

Warning! Refer to Safety

chapters.

Retractable knobs

To use the appliance press the knob. The
knob comes out.

Heating functions

Heating func-

tion

Off position

Application

The oven is off.

To remove the child lock, open the oven
door and remove the child lock with the torx
key. The torx key is in the oven fitting bag.

Screw back the screw into the hole after
removing the child lock.

Warning! Be careful not to
scratch the control panel.

Heating func-

tion

Forced Air

Cooking

Convention-

al (Top and

Bottom

Heat)

Application

To bake on up to three
shelf positions at the same
time and to dry food.
Set the temperature 20 ­40 °C lower than for Con­ventional (Top and Bottom
Heat).

To bake and roast food on
one shelf position.

Fast Grilling

To grill flat food in large
quantities and to toast
bread.

ENGLISH

12

Heating func-

tion

Bottom Heat

Grilling with

Fan

Bread and

Pizza Baking

Defrost

Top Heat

Application

To bake cakes with crispy
bottom and to preserve
food.

To roast larger meat joints
or poultry with bones on
one shelf position. To make
gratins and to brown.

To bake pizza. To make in­tensive browning and a
crispy bottom.

To defrost food (vegetables
and fruit). The defrosting
time depends on the
amount and size of the fro­zen food. When you use
this function the lamp auto­matically turns off after 30
seconds.

To brown bread, cakes and
pastries. To finish cooked
dishes.

Heating func-

tion

Eco Fan

Cooking

Application

This function is designed to
save energy during cook­ing. For the cooking instruc­tions refer to "Hints and
tips" chapter, Eco Fan
Cooking. The oven door
should be closed during
cooking so that the function
is not interrupted and to
ensure that the oven oper­ates with the highest ener­gy efficiency possible.
When you use this function,
the temperature in the cav­ity may differ from the set
temperature. The residual
heat is used.The heating
power may be reduced.
For general energy saving
recommendations refer to
"Energy Efficiency" chap­ter, Energy Saving.This
function was used to com­ply with the energy effi­ciency class according to
EN 60350-1. When you
use this function the lamp
automatically turns off after
30 seconds.

To turn on the lamp without
a cooking function. It can

Light

Setting a heating function

1. Turn the knob for the heating functions
to select a heating function.

2. Turn the control knob to select the
temperature. Press to confirm.

be used with residual heat
in final cooking phase to
save energy.

ENGLISH

13

The lamp turns on when the oven operates.

3. To turn off the oven, turn the knob for
the heating functions to the off position.

Turn the control knob to change the
temperature during cooking. Turn the knob
for the heating function to change a heating

Clock functions

Clock functions table

Clock function Application

To show or change the

TIME OF DAY

DURATION

END

TIME DELAY

MINUTE
MINDER

time of day. You can
change the time of day
only when the oven is off.

To set how long the oven
works. Use only when a
heating function is set.

To set when the oven
turns off. Use only when a
heating function is set.

Combination of DURA­TION and END function.

Use to set a countdown
time. This function has no
effect on the operation of
the oven. You can set the
MINUTE MINDER at any
time, also if the oven is
off.

function during cooking and press to
confirm.

Heat-up indicator

When the oven function operates, the bars

in the display appear one by one when
the temperature in the oven increases, and
disappear when it decreases.

Clock function Application

00:00

COUNT UP

TIMER

Setting and changing the time

After the first connection to the mains, wait

until the display shows
"12" flashes.

1. Turn the control knob to set the hours.

2. Press
The display shows and the set hour.

"00" flashes.

3. Turn the control knob to set the current
minutes.

4. Press to confirm or the set time of
day will be saved automatically after 5
seconds.

The display shows the new time.

To change the time of day press again
and again until the indicator for the time of

day flashes in the display.

If you do not set any oth­er clock function the
COUNT UP TIMER auto­matically monitor how
long the oven works.
The counting starts imme­diately when the oven
starts to heat.
The Count Up Timer can­not be used with the func­tions: DURATION, END.

and "12:00".

to confirm and set the minutes.

ENGLISH

14

Setting the DURATION function

1. Set a heating function. Press to
confirm.

2. Press again and again until
starts to flash.

3. Turn the control knob to set the minutes
and press
knob to set the hours and press to

confirm.

When the set Duration time ends the signal
sounds for 2 minutes. and time setting

flash in the display. The oven turns off
automatically.

4. Press any button to stop the signal.

5. Turn the knob for the heating functions
to the off position.

This function is not available for some oven
functions.

Setting the END function

1. Set a heating function. Press to
confirm.

2. Press again and again until starts
to flash.

3. Turn the control knob to set the hours
and press
knob to set the minutes and press to

confirm.

At the set End time the signal sounds for 2
minutes. and time setting flash in the

display. The oven turns off automatically.

4. Press any button to stop the signal.

5. Turn the knob for the heating functions
to the off position.

This function is not available for some oven
functions.

Setting the TIME DELAY function

1. Set a heating function. Press to
confirm.

2. Press again and again until
starts to flash.

to confirm. Turn the control

to confirm. Turn the control

3. Turn the control knob to set the minutes
for DURATION time and press to

confirm. Turn the control knob to set the
hours for DURATION time and press

to confirm.

The display shows flashing

4. Turn the control knob to set the hours for
END time and press to confirm. Turn

the control knob to set the minutes for
END time and press to confirm. The
display shows

temperature.

Oven turns on automatically later on, works
for the set DURATION time and stops at the
set END time.
At the set END time the signal sounds for 2

minutes. and time setting flash in the
display. The oven turns off.

5. Press any button to stop the signal.

6. Turn the knob for the heating functions
to the off position.

You can change the heating function and
the temperature after you set the TIME
DELAY function.

Turn the knobs to the off positions to stop
the TIME DELAY function.

Setting the MINUTE MINDER

Minute minder can be both set when the
oven is turned on and off.

1. Press again and again until starts
to flash.

2. Turn the control knob to set the seconds
and than the minutes.

• Press one more time to set the
minutes

• Press
hours

3. Press to confirm.

4. The MINUTE MINDER starts
automatically after 5 seconds.

and the set

two more times to set the

.

ENGLISH 15

After 90% of the set time the signal
sounds.

5. When the set time ends the signal
sounds for 2 minutes. "00:00" and

flash in the display. Press any button to
stop the signal.

Using the accessories

Warning! Refer to Safety

chapters.

Inserting the accessories

Wire shelf:

Push the shelf between the guide bars of
the shelf support and make sure that the
feet point down.

Baking tray/ Deep pan:

Push the baking tray / deep pan between
the guide bars of the shelf support.

COUNT UP TIMER

Press again and again until the display
shows time without any symbols.

Wire shelf and baking tray / deep pan
together:

Push the baking tray / deep pan between
the guide bars of the shelf support and the
wire shelf on the guide bars above.

Small indentation at the top
increase safety. The indentations
are also anti-tip devices. The
high rim around the shelf
prevents cookware from slipping
of the shelf.

ENGLISH 16

Additional functions

Using the Child Lock

When the Child Lock is on the oven cannot
be turned on accidentally.

1. Ensure the knob for the oven functions is
in the off position.

2. Press and hold and at the
same time for 2 seconds.

The signal sounds. SAFE appears on the
display.
To turn off the Child Lock, repeat step 2.

Residual heat indicator

When you turn off the oven, the display

shows the residual heat indicator if the
temperature in the oven is more than 40
°C.Turn the control knob left or right to
check the oven temperature.

Automatic Switch-Off

For safety reasons the oven turns off
automatically after some time, if a heating
function works and you do not change any
settings.

120 - 195 8.5

200 - 245 5.5

250 - maximum 3

The Automatic Switch-off does not work
with the functions: Light, Duration, End Time.

Cooling fan

When the oven operates, the cooling fan
turns on automatically to keep the surfaces
of the oven cool. If you turn off the oven, the
cooling fan can continues to operate until
the oven cools down.

Safety thermostat

Incorrect operation of the oven or defective
components can cause dangerous
overheating. To prevent this, the oven has a
safety thermostat which interrupts the
power supply. The oven turns on again
automatically when the temperature drops.

(°C) (h)

(°C)

30 - 115 12.5

(h)

Hints and tips

Warning! Refer to Safety

chapters.

Cooking recommendations

Whenever preheating, remove the wire
shelves and trays from the cavity to have
the fastest performance.

The oven has five shelf positions. Count the
shelf positions from the bottom of the cavity.

The oven has a special system which
circulates the air and constantly recycles the
steam. With this system you can cook in a
steamy environment and keep the food soft
inside and crusty outside. It decreases the
cooking time and energy consumption to a
minimum.

Moisture can condense in the oven or on
the door glass panels during cooking.

ENGLISH 17

Always stand back from the oven when you
open the oven door.

When the oven cools down, clean the cavity
with a soft cloth.

Baking cakes

Do not open the oven door before 3/4 of
the set cooking time is up.

If you use two baking trays at the same
time, keep one empty level between them.

Cooking meat and fish

Use a deep pan for very fatty food to
prevent the oven from stains that can be
permanent.

Leave the meat for approximately 15
minutes before carving so that the juice
does not seep out.

To prevent too much smoke in the oven
during roasting, add some water into the

Food Accessories Temperature

Sweet rolls, 12
pieces

Rolls, 9 pieces baking tray or dripping

baking tray or dripping
pan

pan

deep pan. To prevent the smoke
condensation, add water each time after it
dries up.

Cooking times

Cooking times depend on the type of food,
its consistency, and volume.

Initially, monitor the performance when you
cook. Find the best settings (heat setting,
cooking time, etc.) for your cookware,
recipes and quantities when you use this
appliance.

Eco Fan Cooking

For best results follow
suggestions listed in the table
below.

Shelf posi-

(°C)

180 2 20 - 30

180 2 30 - 40

tion

Time (min)

Pizza, frozen,

0.35 kg

Swiss roll baking tray or dripping

Brownie baking tray or dripping

Soufflè, 6 pieces ceramic ramekins on wire

Sponge flan
base

wire shelf 220 2 10 - 15

pan

pan

shelf

flan base tin on wire shelf 180 2 15 - 25

170 2 25 - 35

175 3 25 - 30

200 3 25 - 30

ENGLISH 18

Food Accessories Temperature

(°C)

Victoria Sand­wich

Poached fish,

0.3 kg

Whole fish, 0.2kgbaking tray or dripping

Fish fillet, 0.3 kg pizza pan on wire shelf 180 3 25 - 30

Poached meat,

0.25 kg

Shashlik, 0.5 kg baking tray or dripping

Cookies, 16
pieces

Macaroons, 20
pieces

Muffins, 12
pieces

Savory pastry,
16 pieces

baking dish on wire shelf 170 2 40 - 50

baking tray or dripping
pan

pan

baking tray or dripping
pan

pan

baking tray or dripping
pan

baking tray or dripping
pan

baking tray or dripping
pan

baking tray or dripping
pan

180 3 20 - 25

180 3 25 - 35

200 3 35 - 45

200 3 25 - 30

180 2 20 - 30

180 2 25 - 35

170 2 30 - 40

180 2 25 - 30

Shelf posi-

tion

Time (min)

Short crust bis­cuits, 20 pieces

Tartlets, 8
pieces

Poached vege­tables, 0.4 kg

Vegetarian
omelette

Vegetables,
mediterrean 0.7
kg

baking tray or dripping
pan

baking tray or dripping
pan

baking tray or dripping
pan

pizza pan on wire shelf 200 3 25 - 30

baking tray or dripping
pan

150 2 25 - 35

170 2 20 - 30

180 3 35 - 45

180 4 25 - 30

ENGLISH 19

Eco Fan Cooking - recommended accessories

Use the dark and non-reflective tins and
containers. They have better heat

Accessories Size Picture

Pizza pan, dark, non-re­flective

Baking dish, dark, non-re­flective

Ramekins, ceramic 8 cm diameter, 5 cm

Flan base tin, dark, non­reflective

28 cm diameter

26 cm diameter

height

28 cm diameter

absorption than the light colour and
reflective dishes.

Information for test institutes

Tests according to IEC 60350-1.

Food Function Accesso-

Small
cake

Small
cake

Convention­al (Top and
Bottom
Heat)

Forced Air
Cooking

Baking
tray

Baking
tray

ries

Shelf
posi-

tion

3 170 20 - 30 Put 20 small cakes

3 150 -

Tem-

pera-

ture (°C)

160

Time (min) Comments

per one baking
tray.

20 - 35 Put 20 small cakes

per one baking
tray.

ENGLISH 20

Food Function Accesso-

Small
cake

Apple pie Convention-

Apple pie Forced Air

Fatless­ponge
cake

Fatless­ponge
cake

Fatless­ponge
cake

Forced Air
Cooking

al (Top and
Bottom
Heat)

Cooking

Convention­al (Top and
Bottom
Heat)

Forced Air
Cooking

Forced Air
Cooking

Baking
tray

Wire
shelf

Wire
shelf

Wire
shelf

Wire
shelf

Wire
shelf

ries

Shelf
posi-

tion

2 and4150 -

2 180 70 - 90 Use 2 tins (20 cm

2 160 70 - 90 Use 2 tins (20 cm

2 170 40 - 50 Use a cake mould

2 160 40 - 50 Use a cake mould

2 and4160 40 - 60 Use a cake mould

Tem-

pera-

ture (°C)

160

Time (min) Comments

20 - 35 Put 20 small cakes

per one baking
tray.

diameter), diago­nally shifted.

diameter), diago­nally shifted.

(26 cm diameter).
Preheat the oven
for 10 minutes.

(26 cm diameter).
Preheat the oven
for 10 minutes.

(26 cm diameter).
Diagonally shif­ted.
Preheat the oven
for 10 minutes.

Short
bread

Short
bread

Short
bread

Forced Air
Cooking

Forced Air
Cooking

Convention­al (Top and
Bottom
Heat)

Baking
tray

Baking
tray

Baking
tray

3 140 -

150

2 and4140 -

150

3 140 -

150

20 - 40 -

25 - 45 -

25 - 45 -

ENGLISH 21

Food Function Accesso-

ries

Toast
4 - 6
pieces

Beef bur­ger
6 pieces,

0.6 kg

Cooking tables

For additional cooking tables please refer
to the Recipe Book which you can find on
the website www.ikea.com. To find the

Grilling Wire

shelf

Grilling Wire

shelf and
dripping
pan

Shelf
posi-

tion

4 max. 2 - 3 minutes

4 max. 20 - 30 Put the wire shelf

Care and cleaning

Warning! Refer to Safety

chapters.

Notes on cleaning

Cleaning Agents

Clean the front of the oven with a soft cloth
with warm water and a mild cleaning
agent.

To clean metal surfaces, use a dedicated
cleaning agent.

Clean stubborn stains with a special oven
cleaner.

Everyday Use

Tem-

pera-

ture (°C)

proper Recipe Book check the article
number on the rating plate on the front
frame of the oven cavity.

Clean the oven cavity after each use. Fat
accumulation or other food remains may
cause fire. The risk is higher for the grill pan.

Moisture can condense in the oven or on
the door glass panels. To decrease the
condensation, operate the oven for 10
minutes before cooking. Dry the cavity with
a soft cloth after each use.

Accessories

Clean all accessories after each use and let
them dry. Use a soft cloth with warm water
and a cleaning agent. Do not clean the
accessories in the dishwasher.

Time (min) Comments

Preheat the oven
first side; 2 - 3
minutes sec­ond side

for 3 minutes.

on the fourth level

and the dripping

pan on the third

level of the oven.

Turn the food

halfway through

the cooking time.

Preheat the oven

for 3 minutes.

2

1

ENGLISH

Do not clean the non-stick accessories using
aggressive agents, sharp-edged objects or
in a dishwasher

Stainless steel or aluminium ovens

Clean the oven door with a damp cloth or
sponge only. Dry it with a soft cloth.

Do not use steel wool, acids or abrasive
materials as they can damage the oven
surface. Clean the oven control panel with
the same precautions.

Cleaning the door gasket

Regularly do a check of the door gasket.
The door gasket is around the frame of the
oven cavity. Do not use the oven if the door
gasket is damaged. Contact an Authorised
Service Centre.

To clean the door gasket, refer to the
general information about cleaning.

22

Install the removed accessories in the
opposite sequence.

Removing and installing door

The oven door has three glass panels. You
can remove the oven door and the internal
glass panels to clean them. Read the whole
"Removing and installing door" instruction
before you remove the glass panels.

The oven door may close if you
try to remove the glass panels
before you remove the oven
door.

Removing the shelf supports

To clean the oven, remove the shelf
supports.

Caution! Be careful when you
remove the shelf supports.

1. Pull the front of the shelf support away
from the side wall.

2. Pull the rear end of the shelf support
away from the side wall and remove it.

Caution! Do not use the oven
without the glass panels.

1. Open the door fully and hold both
hinges.

2. Lift and turn the levers fully on both
hinges.

1

2

B

A B

A

B

ENGLISH

23

3. Close the oven door halfway to the first
opening position. Then lift and pull
forward and remove the door from its
seat.

4. Put the door on a soft cloth on a stable
surface.

5. Hold the door trim (B) on the top edge
of the door at the two sides and push
inwards to release the clip seal.

6. Pull the door trim to the front to remove
it.

7. Hold the door glass panels by their top
edge and carefully pull them out one by
one. Start from the top panel. Make sure
the glass slides out of the supports
completely.

When the cleaning is completed, install the
glass panels, the door trim and the oven
door, close the levers on the both hinges.

Make sure that you put the glass panels (A
and B) back in the correct sequence. Check
for the symbol / printing on the side of the
glass panel, each of the glass panels looks
different to make the disassembly and
assembly easier.

The screen-printing zone must face the
inner side of the door. Make sure that after
the installation the surface of the glass
panel frame on the screen-printing zones is
not rough when you touch it.

When installed correctly the door trim clicks.

8. Clean the glass panels with water and
soap. Dry the glass panels carefully. Do
not clean the glass panels in the
dishwasher.

Make sure that you install the middle panel
of glass in the seats correctly.

ENGLISH 24

Replacing the lamp

Put a cloth on the bottom of the interior of
the oven. It prevents damage to the lamp
glass cover and the cavity.

Warning! Danger of
electrocution! Disconnect the fuse
before you replace the lamp.
The lamp and the lamp glass
cover can be hot.

Caution! Always hold the
halogen lamp with a cloth to
prevent grease residue from
burning on the lamp.

1. Turn off the oven.

2. Remove the fuses from the fuse box or
turn off the circuit breaker.

3. Turn the lamp glass cover
counterclockwise to remove it.

4. Clean the glass cover.

5. Replace the oven light bulb with a 40
W, 230 V (50 Hz), 350 °C heat resistant
oven light bulb (connection type: G9).

6. Install the glass cover.

Troubleshooting

Warning! Refer to Safety

chapters.

What to do if...

Problem Possible cause Remedy

The oven does not heat up. The oven is deactivated. Activate the oven.

The oven does not heat up. The clock is not set. Set the clock.

The oven does not heat up. The necessary settings are

not set.

The oven does not heat up. The automatic switch-off is

activated.

The oven does not heat up. The Child Lock is on. Refer to "Using the Child

The oven does not heat up. The fuse is blown. Make sure that the fuse is

The lamp does not operate. The lamp is defective. Replace the lamp.

Make sure that the settings
are correct.

Refer to "Automatic switch­off".

Lock".

the cause of the malfunction.
If the fuse is blown again
and again, contact a quali­fied electrician.

ENGLISH 25

Problem Possible cause Remedy

Steam and condensation
settle on the food and in the
cavity of the oven.

The display shows an error
code that is not in this table.

The lamp is turned off. The Eco Fan Cooking func-

You left the dish in the oven
for too long.

There is an electrical fault.

tion is turned on.

Do not leave the dishes in
the oven for longer than 15 ­20 minutes after the cooking
process ends.

• Deactivate the oven with
the house fuse or the
safety switch in the fuse
box and activate it again.

• If the display shows the
error code again, contact
an Authorised Service
Centre.

Normal behaviour of the Eco
Fan Cooking function. Refer
to "Daily Use" chapter,
Heating Functions.

Service data

If you cannot find a solution to the problem
yourself, contact an Authorised Service
Centre.

The necessary data for the service centre is
on the rating plate. The rating plate is on

We recommend that you write the data here:

Model (MOD.) .........................................

Product number (PNC) .........................................

Serial number (S.N.) .........................................

the front frame of the oven cavity. Do not
remove the rating plate from the oven
cavity.

Technical data

Technical data

Width

Dimensions (internal)

Height
Depth

480 mm
361 mm
416 mm

ENGLISH 26

Area of baking tray 1438 cm²

Top heating element 2300 W

Bottom heating element 1000 W

Grill 2300 W

Ring 2400 W

Total rating 2490 W

Voltage 220 - 240 V

Frequency 50 - 60 Hz

Number of functions 9

Energy efficiency

Product Information and Product Information Sheet*

Supplier's name IKEA

Model identification EFTERSMAK 304.586.72

Energy Efficiency Index 81.2

Energy efficiency class A+

Energy consumption with a standard load, conven­tional mode

Energy consumption with a standard load, fan-forced
mode

Number of cavities 1

Heat source Electricity

Volume 72 l

Type of oven Built-In Oven

Mass 31.8 kg

0.93 kWh/cycle

0.69 kWh/cycle

ENGLISH 27

* For European Union according to EU Regulations 65/2014 and 66/2014.
For Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, An­nexes A and B.
For Ukraine according to 568/32020.

Energy efficiency class is not applicable for Russia.

EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens
and grills - Methods for measuring performance.

Energy saving

The oven contains features which
help you save energy during
everyday cooking.

General hints

Make sure that the oven door is closed
properly when the oven operates. Do not
open the door too often during cooking.
Keep the door gasket clean and make sure
it is well fixed in its position.

Use metal dishes to improve energy saving.

When possible, do not preheat the oven
before you put the food inside.

When the cooking duration is longer than
30 minutes, reduce the oven temperature to
minimum 3 - 10 minutes before the end of
the cooking time, depending on the
duration of the cooking. The residual heat
inside the oven will continue to cook.

Use the residual heat to warm up other
dishes.

Keep breaks between baking as short as
possible when you prepare few dishes at
one time.

Cooking with fan

When possible, use the cooking functions
with fan to save energy.

Residual heat

If a programme with the Duration or End
Time selection is activated and the cooking
time is longer than 30 minutes, the heating
elements automatically deactivate earlier in
some oven functions.

The fan and lamp continue to operate.

Keep food warm

Choose the lowest possible temperature
setting to use residual heat and keep a
meal warm. The residual heat indicator or
temperature appears on the display.

Cooking with the lamp off

Turn off the lamp during cooking. Turn it on
only when you need it.

Eco Fan Cooking

Function designed to save energy during
cooking.

When you use this function the lamp
automatically turns off after 30 seconds.

Environmental concerns

Recycle materials with the symbol . Put
the packaging in relevant containers to
recycle it. Help protect the environment and

human health by recycling waste of
electrical and electronic appliances. Do not
dispose of appliances marked with the

ENGLISH

symbol with the household waste. Return
the product to your local recycling facility or
contact your municipal office.

28

IKEA guarantee

How long is the IKEA guarantee valid?

This guarantee is valid for five (5) years ­two (2) years if the appliance is named
LAGAN or TILLREDA - from the original
date of purchase of your appliance at IKEA
or from the installation date with maximum
limit of three months from the purchase
date. The original sales receipt, is required
as proof of purchase. If service work is
carried out under guarantee, this will not
extend the guarantee period for the
appliance. Once a warranted product has
been replaced, the replaced product
warranty will be valid for the balance
period from date of original purchase
invoice.

Who will execute the service?

IKEA service provider will provide the
service through its own service operations
or authorized service partner network.

What does this guarantee cover?

• The guarantee covers faults of the
appliance, which have been caused by
faulty construction or material faults from
the date of purchase from IKEA or from
the installation date with maximum limit
of three months from the purchase date.

• This guarantee applies to domestic use
only.

• The exceptions are specified under the
headline “What is not covered under this
guarantee?” Within the guarantee
period.

• The costs to remedy the fault e.g. repairs,
parts, labour and travel will be covered,
provided that the appliance is accessible
for repair without special expenditure.

On these conditions the respective local
regulations are applicable.

• Replaced parts become the property of
IKEA.

• In case of non-repairable product, the
retail value of the replacement will not
exceed the purchase price that was paid
by the customer

What will IKEA do to correct the problem?

• IKEA appointed Service Provider will
examine the product and decide, at its
sole discretion, if it is covered under this
guarantee. If considered covered, IKEA
Service Provider or its authorized service
partner through its own service
operations, will then, at its sole
discretion, either repair the defective
product or replace it with the same or a
comparable product.

What is not covered under this
guarantee?

• Normal wear and tear.

• Deliberate or negligent damage,
damage caused by failure to observe
operating instructions, incorrect
installation or by connection to the
wrong voltage, damage caused by
chemical or electro-chemical reaction,
rust, corrosion or water damage
including but not limited to damage
caused by excessive lime in the water
supply, damage caused by abnormal
environmental conditions.

• Consumable parts including batteries
and lamps.

• Non-functional and decorative parts
which do not affect normal use of the
appliance, including any scratches and
possible colour differences.

ENGLISH

29

• Accidental damage caused by foreign
objects or substances and cleaning or
unblocking of filters, drainage systems or
soap drawers.

• Damage to the following parts: ceramic
glass, accessories, crockery and cutlery
baskets, feed and drainage pipes, seals,
lamps and lamp covers, screens, knobs,
casings and parts of casings. Unless such
damages can be proved to have been
caused by production faults.

• Cases where no fault could be found
during a technician’s visit.

• Repairs not carried out by our appointed
service providers and/or an authorized
service contractual partner or where
non-original parts have been used.

• Repairs caused by installation which is
faulty or not according to specification.

• The use of the appliance in a non­domestic environment i.e. professional
use.

• Damage resulting from power outage,
power surges or dips, fluctuating voltage
or improper voltage All workout parts
are not covered by the guarantee e.g.:
filters and cleanliness.

• Transportation damages. If a customer
transports the product to his home or
another address, IKEA is not liable for
any damage that may occur during
transport. However, if IKEA delivers the
product to the customer’s delivery
address, then damage to the product
that occurs during this delivery will be
covered by IKEA.

• Cost for carrying out the initial
installation of the IKEA appliance.
However, if an IKEA service provider or
its authorized service partner repairs or
replaces the appliance under the terms
of this guarantee, the service provider or
its authorized service partner will re­install the repaired appliance or install
the replacement, if necessary.

• All plumping and electrical installation,
are not the responsibility of IKEA, and

customer must complete these work
before the execution work.

How country law applies

The IKEA guarantee gives You specific legal
rights, which covers or exceed local
demands. However these conditions do not
limit in any way consumer rights described
in the local legislation.

Area of validity

This warranty is valid only in the country
where the product has been purchased; the
services will be provided in the framework
of the guarantee conditions.

An obligation to carry out services in the
framework of the guarantee exists only if
the appliance complies and is installed in
accordance with:

• the technical specifications of the country
in which the guarantee claim is made;

• the Assembly Instructions and User
Manual Safety Information;

The dedicated After Sales Service for
IKEA appliances:

Please don’t hesitate to contact IKEA
appointed After Sales Service Provider to:

• make a service request under this
guarantee;

• ask for clarifications on installation of the
IKEA appliance in the dedicated IKEA
kitchen furniture;

• ask for clarification on functions of IKEA
appliances.

To ensure that we provide you with the best
assistance, please read carefully the
Assembly Instructions and/or the User
Manual before contacting us.

How to reach us if You need our service

ENGLISH 30

Please refer to the last page of this manual
for the full list of IKEA appointed contacts
and relative national phone numbers.

In order to provide You with a
quicker service, we recommend
that You use the specific phone
numbers listed at the end of this
manual. Always refer to the
numbers listed in the booklet of
the specific appliance You need
an assistance for. Before calling
us, assure that You have to hand
the IKEA article number (8 digit
code) and the Serial Number (8
digit code that can be found on
the rating plate) for the
appliance of which you need our
assistance.

SAVE THE SALES RECEIPT! It is
your proof of purchase and
required for the guarantee to
apply. The sales receipt also
reports the IKEA name and
article number (8 digit code) for
each of the appliances you have
purchased.

31

UNITED ARAB EMIRATES

Toll free: 8 004 532

: ﻲﻧﺎﺠﻣ ﻢﻗر

Web: www.IKEA.com

: ﺖﻧﺮﺘﻧﻹا ﻊﻗﻮﻣ

QATAR

Toll free: 8 004 532

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Web: www.IKEA.qa

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e-mail: [e-mail]

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EGYPT

Hotline: 16576

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Web: www.IKEA.eg

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e-mail: [e-mail]

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STATE OF KUWAIT

Contact centre: [phone]

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Web: www.IKEA.com.kw

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e-mail: [e-mail]

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JORDAN

Contact centre: [phone]

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Web: www.IKEA.jo

: ﺖﻧﺮﺘﻧﻹا ﻊﻗﻮﻣ

KINGDOM OF SAUDI ARABIA

Contact centre: 92000-4532

: لﺎﺼﺗﻻا ﺰﻛﺮﻣ

Our phone lines are

open:

: ﺔﺣﻮﺘﻔﻣ ﺎﻨﻳﺪﻟ ﻒﺗﺎﮭﻟا طﻮﻄﺧ

Saturday - Thursday 09:00 AM - 10:00 PM

ﺲﯿﻤﺨﻟا - ﺖﺒﺴﻟا

Friday 2:00 PM - 10:00 PM

ﺔﻌﻤﺠﻟا مﻮﻳ

BAHRAIN

Contact centre: 80001120

: لﺎﺼﺗﻻا ﺰﻛﺮﻣ

Our telephone lines are

open all day

09:00 AM - 10:00 PM

مﻮﯿﻟا لاﻮط ﺔﺣﻮﺘﻔﻣ ﺎﻨﻳﺪﻟ ﻒﺗﺎﮭﻟا طﻮﻄﺧ

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