Ifb 25BC4 User Manual
25BC4
C O N V E C T I O N M I C R O W AVE O V E N
PLEASE READ THESE OWNER’S MANUAL INSTRUCTIONS CAREFULLY BEFORE
OPERATING and master the art of microwave cooking.
Please record the details of your microwave oven below for future reference:
Serial no: ………………………………………… ……………….
Purchase Date: …………………………………………………..
Content
Precautions to Avoid Possible Exposure to Excessive Microwave Energy .............................2
Important Safety Instructions ....................................................................................................2
Specifications ............................................................................................................................4
Installation Guide ......................................................................................................................5
Grounding Instructions ..............................................................................................................5
Radio Interference ....................................................................................................................6
Before Calling For Service ........................................................................................................6
Cooking Techniques..................................................................................................................6
Cooking Utensils Guide ............................................................................................................7
Product Diagram .......................................................................................................................8
Control Panel ............................................................................................................................9
Operation Instructions .............................................................................................................10
Setting Clock ...........................................................................................................................10
Microwave Cooking.................................................................................................................10
Weight Defrost ........................................................................................................................10
Express Cook.......................................................................................................................... 11
Grill Cooking ........................................................................................................................... 11
Microwave + Grill Cooking ...................................................................................................... 11
Convection Cooking ................................................................................................................ 11
Microwave + Convection Cooking ..........................................................................................12
Multistage Cooking .................................................................................................................12
Power Save .............................................................................................................................12
Steam Clean ...........................................................................................................................12
Deodorize ................................................................................................................................13
Keep Warm .............................................................................................................................13
Ferment ...................................................................................................................................13
Setting Child Lock ...................................................................................................................13
Automatic protection mechanism…………………………………………………………………14
Auto Cook ...............................................................................................................................14
Cleaning and Care………………………………………………………………………………….39
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Precautions to Avoid Possible Exposure to
Excessive Microwave Energy
1. Do not attempt to operate this oven with the door open since open-door operation can
result in harmful exposure to microwave energy. It is important not to defeat or tamper with
the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is very important that the oven door close
properly and that there is no damage to the
a)Door (including any dents),
b)Hinges and latches (broken or loosened),
c) Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except qualified service personnel.
Important Safety Instructions
When using electrical appliance basic safety precautions should be followed, including the
following:
WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or exposure to
excessive microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as described in the manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook
or dry food. It is not designed for industrial or laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or
if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
5. WARNING!--When the appliance is operated in the combination mode, children should only
use the oven under adult supervision due to the temperatures generated.
6. WARNING!--Only allow children to use the oven without supervision when adequate
instructions have been given so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
7. To reduce the risk of fire in the oven cavity:
When heating food in plastic or paper container, check the oven frequently to the possibility
of ignition.
Remove wire twist-ties from paper or plastic bags before placing bag in oven.
If smoke is observed, switch off or unplug the appliance and keep the door closed in order
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to stifle any flames.
Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils,
or food in the cavity when not in use.
8. WARNING!--Liquid or other food must not be heated in sealed containers since they are
liable to explode.
9. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to
be taken when handle the container.
10. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in
skin burns.
11. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens
since they may explode even after microwave heating has ended.
12. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts
before cooking.
13. The contents of feeding bottles and baby jars should be stirred or shaken and the
temperature should be checked before serving in order to avoid burns.
14. Cooking utensils may become hot because of heat transferred from the heated food.
Potholders may be needed to handle the utensil.
15. Utensils should be checked to ensure that they are suitable for use in microwave oven.
16. WARNING!--It is hazardous for anyone other than a trained person to carry out any service
or repair operation which involves the removal of any cover which gives protection against
exposure to microwave energy.
17. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains
all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is
intentionally generated and/or used in the form of electromagnetic radiation for the treatment
of material, and spark erosion equipment. For Class B equipment is equipment suitable for
use in domestic establishments and in establishments directly connected to a low voltage
power supply network which supplies buildings used for domestic purpose.
18. This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
19. Children should be supervised to ensure that they do not play with the appliance.
20. The microwave oven is only used in freestanding.
21. WARNING!--Do not install oven over a range cooktop or other heat-producing appliance. if
installed could be damaged and the warranty would be avoid .
22. The accessible surface may be hot during operation.
23. The microwave oven shall not be placed in a cabinet.
24. The door or the outer surface may get hot when the appliance is operating.
25. The temperature of accessible surfaces may be high when the appliance is operating.
26. The appliance shall be placed against a wall.
27. Appliance is not to be used by children or persons with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision
or instruction.
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28. Children being supervised not to play with appliance.
Specifications
Power Consumption
230V~50Hz,
1400W(microwave); 1000W(grill); 1950(convection)
Output
900W
Operation Frequency
2450MHz
Outside Dimensions
281mm(H)×483mm(W)×415mm(D)
Oven Cavity Dimensions
220mm(H)×340mm(W)×344mm(D)
Oven Capacity
25Litres
Cooking Uniformity
Turntable System
Net Weight
Approx.16kg
29. WARNING!--If the door or door seals are damaged, the oven must not be operated until it
has been repaired by a competent person.
30. The instructions shall state that appliances are not intended to be operated by means of an
external timer or separate remote-control system.
31. The microwave oven is for household use only and not for commercial use.
32. Never remove the distance holder in the back or on the sides, as it ensures a minimum
distance from the wall for air circulation.
33. Please secure the turn table before you move the appliance to avoid damages.
34. CAUTION!--It is dangerous to repair or maintain the appliance by no other than a specialist
because under these circumstances the cover have to be removed which assures protection
against microwave radiation. This applies to changing the power cord or the lighting as well.
Send the appliance in these cases to our service centre.
35. The microwave oven is intended for defrosting, cooking and steaming of food only.
36. Use gloves if you remove any heated food.
37. Caution! Steam will escape, when opening lids or wrapping foil.
38. This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge if they
have been given supervision or instruction concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play with the appliance. Cleaning and
user maintenance shall not be made by children unless they are aged from 8 years and
above and supervised.
39. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to
stifle.
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Installation Guide
Grounding Instructions
1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING!--Check the oven for any damage, such as misaligned or bent door, damaged
door seals and sealing surface, broken or loose door hinges and latches and dents inside the
cavity or on the door. If there is any damage, do not operate the oven and contact qualified
service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and the
heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near
combustible materials.
5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the
oven, 10cm at back and 5cm at both sides. Do not cover or block any openings on the
appliance. Do not remove feet.
6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
7. Make sure that the power supply cord is undamaged and does not run under the oven or
over any hot or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
This appliance must be grounded. This oven is equipped with a cord having a grounding wire
with a grounding plug. It must be plugged into a wall receptacle that is properly installed and
grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by
providing an escape wire for the electric current. It is recommended that a separate circuit
serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or
other accident causing oven damage.
WARNING!--Improper use of the grounding plug can result in a risk of electric shock.
Note:
1. If you have any questions about the grounding or electrical instructions, consult a qualified
electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or
personal injury resulting from failure to observe the electrical connection procedures.
The wires in this cable main are colored in accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
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Radio Interference
Before Calling For Service
Cooking Techniques
Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.
When there is interference, it may be reduced or eliminated by taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or television.
3. Relocate the microwave oven with respect to the receiver.
4. Move the microwave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that microwave oven and receiver are on
different branch circuits.
Before asking for service, please check each item below:
Check to ensure the oven is plugged in securely. If not, remove the plug from the outlet,
wait 10 seconds, and plug it in again securely.
Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be
operating properly, test the outlet with another appliance.
Check to ensure the control panel is programmed correctly and the timer is set.
Check to ensure the door is securely closed, engaging the door lock system. If the door is
not properly closed, the microwave energy will not flow inside.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED
TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
1. Arrange food carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed.
Food severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.
4. Turn foods over once during microwave cooking to speed cooking of such foods as chicken
and hamburgers. Large items like roasts must be turned over at least once.
5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and
from the center of the dish to the outside.
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Cooking Utensils Guide
Cookware
Microwave
Grill
Convection
Combination*
Heat–Resistant Glass
Yes
Yes
Yes
Yes
Non Heat–Resistant Glass
No
No
No
No
Heat–Resistant Ceramics
Yes
Yes
Yes
Yes
Microwave–Safe Plastic Dish
Yes
No
No
No
Kitchen Paper
Yes
No
No
No
Metal Tray
No
Yes
Yes
No
Metal Rack
No
Yes
Yes
No
Aluminum Foil & Foil Containers
No
Yes
Yes
No
1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to
pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not
be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small
metal fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners
tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be
careful don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.
The list below is a general guide to help you select the correct utensils.
Combination: applicable for both "microwave + grill", and "microwave + convection" cooking.
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Product Diagram
1 Door Safety Lock System
○
2 Oven Window
○
3 Shaft
○
4 Roller Ring
○
5 Control Panel
○
6 Wave Guide (Please do not remove the mica plate covering the wave guide)
○
7 Glass Tray
○
8 Grill Heater
○
9 Baking plate
○
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Control Panel
AUTO COOK MENUS
There are 8 category of auto cook menus. Use to
set auto cook program.
WEIGHT DEFROST/CLOCK
Use to set weight defrost program or set current
time.
DISPLAY
Cooking time, power, indicators and clock time are
displayed.
NUMBER PADS (10/1 Minutes,10/1 Seconds)
Use to set time.
MICROWAVE POWER LEVEL
Use to select microwave power level.
GRILL/MICRO.+GRILL
Use to set grill or microwave and grill combination
cooking.
PREHEAT/CONVECTION
Use to set convection cooking.
MICRO.+ CONVECTION
Use to set microwave and convection combination
cooking.
STEAM CLEAN/DEODORIZE
Use to set steam clean or deodorize program.
KEEP WARM/FERMENT
Use to set keep warm or ferment program.
STOP/CANCEL
Use to pause a cooking or cancel all settings or set
child lock.
POWER SAVE
Use to set power save function.
START/EXPRESS COOK
Use to start the oven or set express cook program.
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Operation Instructions
Setting Clock
Microwave Cooking
Power
Level
100%
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%
Display
P-HI
P-90
P-80
P-70
P-60
P-50
P-40
P-30
P-20
P-10
P-00
Weight Defrost
During cooking, if you press STOP/CANCEL pad once or open the door, the program
will be paused, then press START/EXPRESS COOK pad to resume, but if you press
STOP/CANCEL pad twice, the program will be canceled.
After cooking programme ends, the system will sound beeps to remind user every two
minutes until user press any pad or open the door.
This is a 24 or 12 hour clock, and you can select it by pressing WEIGHT
DEFROST/CLOCK pad.
1. Touch WEIGHT DEFROST/CLOCK pad for 3 seconds, and then touch it again to
select 12 hour clock.
2. Use the number pads to set correct time.
3. Touch WEIGHT DEFROST/CLOCK pad to confirm.
During cooking, the current power level can be seen by touching MICROWAVE POWER
LEVEL pad.
1. Touch MICROWAVE POWER LEVEL pad repeatedly to select microwave power level.
2. Use the number pads to enter cooking time. The longest time is 99 minutes 99
seconds.
3. Touch START/EXPRESS COOK pad.
The oven allows defrosting meat, poultry, and seafood. The defrosting time and power
level are adjusted automatically once the weight is programmed. The range weight of
frozen food varies between 100g and 1800g.
1. Touch WEIGHT DEFROST/CLOCK pad repeatedly to select food weight.
2. Touch START/EXPRESS COOK pad.
Note: During defrosting program, the system will pause and sound beeps to remind user
to turn food over, and then press START/EXPRESS COOK pad to resume.
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Express Cook
In standby mode, press START/EXPRESS COOK pad repeatedly to enter cooking time,
Grill Cooking
Microwave + Grill Cooking
Preheat/Convection Cooking
the longest time is 10 minutes, and the oven will start automatically at 100% high power
level.
Grill cooking is particularly useful for thin slices of meat, steaks, chops, kebabs,
sausages and pieces of chicken. The longest cooking time is 99 minutes 99 seconds.
1. Touch GRILL/MICRO+GRILL pad once.
2. Use the number pads to enter cooking time.
3. Touch START/EXPRESS COOK pad.
Grill works more time than microwave in combination 1 cooking mode, use for fish and
au gratin. But microwave works more time than grill in combination 2 cooking mode, use
for pudding, omelets, baked potatoes and poultry.
1. Touch GRILL/MICRO+GRILL pad twice or thrice to select the combination mode.
2. Use the number pads to enter cooking time. The longest time is 99 minutes 99
seconds.
3. Touch START/EXPRESS COOK pad.
During convection cooking, hot air is circulated throughout the oven cavity to make crisp
foods quickly and evenly. This oven has ten different cooking temperatures from 110C to
200C. The longest cooking time is 99 minutes 99 seconds. During cooking, the current
temperature can be seen by touching PREHEAT/CONVECTION pad.
To Cook with Convection:
1. Touch PREHEAT/CONVECTION pad repeatedly to select desired temperature.
2. Use the number pads to enter cooking time.
3. Touch START/EXPRESS COOK pad.
To Preheat and Cook with Convection:
Your oven can be programmed to combine preheating and convection cooking
operations.
1. Touch PREHEAT/CONVECTION pad repeatedly to select desired temperature.
2. Touch START/EXPRESS COOK pad. When the oven reaches the programmed
temperature, beeps will sound.
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3. Open the door and place container of food at the center of the turntable.
Microwave + Convection Cooking
Multistage Cooking
First stage
Microwave cooking / Grill cooking / Microwave+Grill cooking /
Convection cooking (without preheating)
Second stage
Microwave cooking / Grill cooking / Microwave+Grill cooking /
Convection cooking (without preheating)
Third stage
Microwave cooking / Grill cooking / Microwave+Grill cooking /
Convection cooking (without preheating)
Power Save
Steam Clean
4. Use the number pads to enter cooking time.
5. Touch START/EXPRESS COOK pad.
This oven has four different combination cooking temperatures from 110C to 200C. It’s
easy to cook with both convection heat and microwave automatically. The longest
cooking time is 99 minutes 99 seconds. During cooking, the current combination
temperature can be seen by touching MICRO+CONVECTION pad.
1. Touch MICRO+ CONVECTION pad continually to select desired combination
temperature.
2. Use the number pads to enter cooking time.
3. Touch START/EXPRESS COOK pad.
1. Set the first stage cooking program. DO NOT TOUCH START/EXPRESS COOK.
2. Set the second stage cooking program. DO NOT TOUCH START/EXPRESS COOK.
3. Set the third stage cooking program.
4. Touch START/EXPRESS COOK pad.
Note：If you need a two-stage cooking program, omit the third step.
When the oven isn’t used, you can set power save mode.
In standby state, press POWER SAVE pad, then the display will be switched off. The
system enters into power save mode until you press any pad or open the door to resume
cooking.
It helps you to clean the oven easily. The default setting is microwave working for 5
12
minutes at full power level.
Deodorize
Keep Warm
Ferment
Setting Child Lock
1. Place a microwave container with 200ml water into the oven.
2. Touch STEAM CLEAN/DEODORIZE pad once.
3. Press START/EXPRESS COOK pad.
4. After program ends, move the microwave container and glass tray away.
5. Use a soft and dry cloth to clean the oven cavity and door.
This function can flash the air in the oven. Empty the oven before using it. The default
setting is grill working for 5 minutes at full power level.
1. Make sure the oven is empty, and then close the door.
2. Touch STEAM CLEAN/DEODORIZE pad twice.
3. Touch START/EXPRESS COOK pad.
It helps you to keep food warm easily. The default setting is convection working for 60
minutes at 50C temperature.
1. Place a convection container with food into the oven.
2. Touch KEEP WARM/FERMENT pad once.
3. Press START/EXPRESS COOK pad.
It helps you to ferment food easily. The default setting is convection working for 60
minutes at 50C temperature.
1. Place a larger and covered convection container with bread dough into the oven.
2. Touch KEEP WARM/FERMENT pad twice.
3. Press START/EXPRESS COOK pad. This programme can also be used to set curds.
The lock prevents unsupervised operation by children.
To set the child lock: In standby mode, press STOP/CANCEL pad for 3 seconds, then
a beep will sound. In the lock state, the oven can’t be operated.
To cancel the child lock: Press STOP/CANCEL pad for 3 seconds, then a beep will
sound, and the oven can be operated.
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