Hydra-Kool KPMOF80S, KPMFG60S, KPMCG100S User Manual
DOE
Compliant
KPM SERIES - INSTALLATION AND OPERATION MANUAL - V0
MVP GROUP CORPORATION
5659 Royalmount Ave.
Montreal, QC, Canada
Telephone: (514) 737-9701
Toll Free Telephone: (888) 275-4538
Toll Free Fax: (877) 453-8832
Email: sales@mvpgroupcorp.com
Website: www.mvpgroupcorp.com
H4P 2P9
Fax: (514) 342-3854
2
1 General information 5
1.1 Case description 5
2 Getting started with your KFM series 26
2.1 Location 26
2.2 Uncrating
2.2.1 Front and sides assemblies 27
2.3 Check for damage 28
2.4 Control panel and main features 29
2.5 Check serial, model numbers and requested options 33
2.6 Warning/Caution labels 35
2.7 Check your electrical installation 41
2.8 Electrical, drain and refrigeration connections (remotes only) 41
2.9 Joining 42
2.10 Plugging and start 48
3 Refrigeration 52
3.1 Self contained refrigeration equipment and defrost 52
3.2 Refrigeration loads (remotes only) 54
INDEX
4 Electrical 54
4.1. Electrical specifications data 54
4.2. Electrical service receptacles (optional)
4.3. Electrical diagrams 56
4.4. Electronic controller 96
5 Maintenance 99
5.1 Exterior cleaning 99
5.2 Interior cleaning
5.3 Shelf removing 99
5.4 Back Sliding doors removal
5.5 Light substitution 100
5.6 Panels and protection grille removal 101
5.7 Condenser cleaning 102
5.8 Evaporator cleaning 102
5.9 Evap Pan cleaning 104
5.10 Fish pans cleaning
5.11 Drain inspection 105
5.12 Glass type conversion model
6 Troubleshooting/Service 106
6.1 Troubleshooting 106
6.2 Service 108
7 Warranty 110
8 Notes 111
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1 General information
1.1 Case description
KPM series model (number) system.
KPM CG 40 S
AAA BB CC D
AAA
Basic model
BB
Model variation
|
CG-Curved glass tilt forward
|
FG-Flat glass tilt forward
|
OF-Open front
|
|
|
|
|
CC
Length
60''
80''
100''
D
Type of Unit.
|
S-Self Contained
|
R-Remote
|
D-Dry
|
5
KPM SERIES
KPM-CG-S(R)(D)
KPM-CG-S(R)(D)
6
KPM-FG-S(R)(D)
KPM-FG-S(R)(D)
7
KPM-OF-S(R)(D)
KPM-OF-S(R)(D)
8
Implantation
Drain outlet
Electrical board
Refrigeration piping
21''
34''
6''
2''
38''
21''
5''
9''
5''
8''
12''
3''
2''
Front
KGL-OF-40-S(R)
9
34''
6''
2''
47
Front
26'' 25''
12''
10
5''
5''
8''9''
3''
2''
KGL-OF-50-S(R)
34''
6''
2''
31''
57''
31''
12''
5''
8''9'' 5''
3''
2''
Front
KGL-OF-60-S(R)
11
Drain outlet
Electrical board
Refrigeration piping
Electrical wiring
6''
25''
34''
2''
38''
26''
2''
5''
4''
8''9'' 5''
8''
3''
2''
Front
KGL-RS/RM-40-S(R)
12
34''
6''
2''
26'' 25''
47''
12''
2''
5''
4''
5''
8''9''
3''
2''
Front
KGL-RS/RM-50-S(R)
13
34''
6''
2''
31''
57''
31''
12''
2''
5''
4''
8''9'' 5''
3''
2''
Front
KGL-RS/RM-60-S(R)
14
Drain outlet
Electrical board
Refrigeration piping
6''
34''
2''
38''
21'' 21''
8''
5''
8''9'' 5''
3''
2''
Front
KGL-DL-40-S(R)
15
6''
34''
2''
47''
25'' 26''
12''
5''
8''9'' 5''
3''
2''
Front
KGL-DL-50-S(R)
16
6''
34''
2''
57''
31'' 31''
12''
5''
8''9'' 5''
3''
2''
Front
KGL-DL-60-S(R)
17
Drain outlet
Electrical board
Refrigeration piping
Electrical wiring
6''
21''
34''
2''
38''
21''
2''
5''
3''
9''
5''
8''
12''
3''
2''
Front
KGL-OS-40-S(R)
18
34''
6''
2''
26''
37''
25''
12''
7''
5''
3''
5''
8''9''
3''
2''
Front
KGL-OS-50-S(R)
19
6''
34''
2''
20
57''
31'' 31''
12''
12''
5''
3''
8''9'' 5''
3''
2''
Front
KGL-OS-60-S(R)
KPM series intended for deli, meat and fish are type 1 equipment - 75°F/55%RH.
Temperature of the deli and meat cases is set for 32°F.
The decks have a 31 lb/ft loading limit.
Glass shelves are for non refrigerated products only and have a 5,5 lb/ft loading limit.
Model
KPM-CG-60-S(R)(D)
KPM-CG-80-S(R)(D)
KPM-CG-100-S(R)(D)
KPM-FG-60-S(R)(D)
KPM-FG-80-S(R)(D)
KPM-FG-100-S(R)(D)
KPM-OF-60-S(R)(D)
KPM-OF-80-S(R)(D)
KPM-OF-100-S(R)(D)
2 Getting started with your KPM series
2.1 Location
To your new equipment perform well please respect the following warnings:
This is type 1 equipment, intended to work with 75°F / 55%RH.
This equipment is intended for maintaining temperature only.
Be sure products are not ambient temperature (must be cold)
This equipment must be located in an indoor environment.
Check for airdrafts and avoid them.
Air movement from ac units shouldn’t be directed to the equipment.
Dimensions
(LxDxH in inches)
601'' x 49'' x 61''
|
77'' x 49'' x 61''
|
60'' x 591'' x 33''
|
40³'' x 591'' x 35''
|
50'' x 591'' x 35''
|
60'' x 64'' x 35''
|
40³'' x 64'' x 33''
|
50'' x 64'' x 33''
|
60'' x 64'' x 33''
|
Service
dimensions
(LxDxH in inches)
601'' x 49'' x 75''
|
50'' x 591'' x 35''
|
60'' x 591'' x 35''
|
40³'' x 591'' x 51''
|
50'' x 591'' x 56''
|
60'' x 64'' x 61''
|
40³'' x 591'' x 35''
|
50'' x 591'' x 35''
|
60'' x 591'' x 35''
|
Volume (ft³)
13,0
|
19,9
|
16,2
|
13,0
|
19,9
|
16,2
|
13,0
|
19,9
|
16,2
|
The equipment must not be directly or indirectly exposed to the sun.
Check for rejected heat from another refrigeration units and avoid that.
Place the equipment in a levelled floor.
Do not obstruct the air way in front of the condenser.
Make sure there is a drain preparation (remotes and fish display cases only).
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Models to be positioned against a wall keep a safe distance of 2''.
After servicing always close the doors.
Make sure you have a suitable electrical installation.
This equipment should be handled by a qualified technician.
2.2 Uncrating
All operations must be done carefully.
All plastic protective films must be removed before using the equipment for
the first time.
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3
2
4
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