Impact C5NLE
Dairy / Delicatessen
Dimensions shown as in. & (mm).
REFRIGERATION DATA
Note: This data is based on store temperature
and humidity that does not exceed 75°F and
55% R.H.
C5NLE
Deli Dairy
Discharge Air (°F) 29 31
Evaporator (°F) 21 24
Unit Sizing (°F) 19 22
Btu/hr/ft*
LIT &U
NLIT SHELVES
Deli Dairy
Parallel 1580
1500
Conventional 1720
1635
HUSSMANN PEG SHELVES
Parallel 1630
NA
Conventional 1760
NA
*For all refrigeration equipment other than
Hussmann, use conventional Btu values.
DEFROST DATA
C5NLE
Frequency (hr) 6
Defrost W ater (lb/ft/day) 10.25
(± 15% based on case configuration and
product loading).
OFFTIME C5NLE
Temp Term (°F) 48°F
Failsafe (minutes) 35
ELECTRIC OR GAS Not Recommended
Standard Defrost Thermostat
Close on rise: close 48°F — open 33°F
CONVENTIONAL CONTROLS
Low Pressure Backup Control
CI/CO** Deli Dairy
14°F / 4°F 17°F / 7°F
Indoor Unit Only, Pressure Defrost
Termination** 48°F
**Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Merchandiser Drip Pipe (in.) 1 1/2
Merchandiser Liquid Line (in.)3/
8
Merchandiser Suction Line (in.)7/8
Estimated Charge (lb)***
8 ft 3.2
12 ft 4.5
***This is an average for all refrigerant types.
Actual refrigerant charge may vary by
approximately half a pound.
Length (in.) added to Lineup by Each
End or Insulated Partition 1
1
/2
NOTE: The bumper is 4 in. (102 mm) wide. The center of the top bumper
is 14
1
/8 in. (359 mm) from the floor and the center of the bottom
bumper is 6 in. (152 mm) from the floor.
Multi-deck, 5 Display Levels, Narrow Footprint
NSF Certification
These merchandisers are manufactured to meet ANSI /National
Sanitation Foundation (NSF
®
) Standard #7 requirements.