Multideck, 2 Display Levels, Low Back
Impact C2SLE
Delicatessen/Dairy
Precut & Packaged Produce
Dimensions are shown as in. & (mm).
REFRIGERATION DATA
Note: This data is based on store temperature
and humidity that does not exceed 75°F and
55% R.H.
C2SLE
Discharge Air (°F) 27
Evaporator (°F) 21
Unit Sizing (°F) 19
Btu/hr/ft* C2SLE
Parallel
950
Conventional
1000
*For all refrigeration equipment other than
Hussmann, use conventional Btu values.
DEFROST DATA
C2SLE
Frequency (hr) 6
Defrost Water (lb/ft/day) 6
(± 15% based on case configuration and
product loading).
O
FFTIME
C2SLE
Temp Term (°F) 48°
Failsafe (min) 30
Standard Defrost Thermostat
Close on rise: close 48° — open 33°
CONVENTIONAL CONTROLS
Low Pressure Backup Control
C2SLE
CI/CO (Temp °F)** 17°/ 7°
Indoor Unit Only, Pressure Defrost
Termination (Temp °F)** 48°
**Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Merchandiser
Drip Pipe (in.) 1 1/2
Liquid Line (in.) 3/8
Suction Line (in.) 7/8
Estimated Charge (lb)*** C2SLE
4 ft 1.3
6 ft 1.8
8 ft 2.3
12 ft 3.3
***This is an average for all refrigerant
types. Actual refrigerant charge may vary by
approximately half a pound.
Length Added to Lineup by:
Each End/Partition (in.) 1 1/2
Note: The bumpers are 4 in. wide. The center of the top bumper is 14 1/8 in.
from the floor and the center of the lower bumper is 6
1
/8 in. from
the floor.
NSF Certification
These merchandisers are manufactured to meet ANSI/National
Sanitation Foundation (NSF
®
) Standard #7 requirements.