Howard BBC012 User Manual
Safety Data Sheet
Butcher Block Conditioner
SDS Revision Date:
09/29/2014
1. Identification of the substance/mixture and of the company/undertaking
1.1. Product identifier
Product Identity
Butcher Block Conditioner
Alternate Names
Butcher Block Conditioner
1.2. Relevant identified uses of the substance or mixture and uses advised against
Intended use
For conditioning and protecting butcher blocks and
cutting boards or any wooden utensils.
Application Method
See Technical Data Sheet.
1.3. Details of the supplier of the safety data sheet
Company Name
Howard Products, Inc.
560 Linne Road
Paso Robles, CA 93446
Emergency
CHEMTREC (USA)
(800) 424-9300
Customer Service: Howard Products, Inc.
EMERGENCY PHONE:1-805-227-1000
FAX PHONE: 1-805-227-1007
2. Hazard identification of the product
2.1. Classification of the substance or mixture
Aquatic Chronic 2;H411
Toxic to aquatic life with long lasting effects.
2.2. Label elements
Using the Toxicity Data listed in section 11 and 12 the product is labeled as follows.
H411 Toxic to aquatic life with long lasting effects.
[Prevention]:
P273 Avoid release to the environment.
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Safety Data Sheet
Butcher Block Conditioner
SDS Revision Date:
09/29/2014
[Response]:
P391 Collect spillage.
[Storage]:
No GHS storage statements
[Disposal]:
P501 Dispose of contents / container in accordance with local / national regulations.
3. Composition/information on ingredients
This product contains the following substances that present a hazard within the meaning of the relevant State and
Federal Hazardous Substances regulations.
Note: All ingredients are “food grade”.
Ingredient/Chemical Designations
Weight %
GHS Classification
Notes
Mineral oil
CAS Number: 0008042-47-5
75 - 100
[1]
Beeswax
CAS Number: 0008012-89-3
1.0 - 10
[1]
Carnauba wax
CAS Number: 0008015-86-9
1.0 - 10
[1]
[1] Substance classified with a health or environmental hazard.
[2] Substance with a workplace exposure limit.
[3] PBT-substance or vPvB-substance.
*The full texts of the phrases are shown in Section 16.
4. First aid measures
4.1. Description of first aid measures
General
In all cases of doubt, or when symptoms persist, seek medical attention.
Never give anything by mouth to an unconscious person.
Inhalation
Remove to fresh air, keep patient warm and at rest. If breathing is irregular or stopped, give
artificial respiration. If unconscious place in the recovery position and obtain immediate
medical attention. Give nothing by mouth.
Eyes
Irrigate copiously with clean water for at least 15 minutes, holding the eyelids apart and
seek medical attention.
Skin
Remove contaminated clothing. Wash skin thoroughly with soap and water or use a
recognized skin cleanser.
Ingestion
Ingestion can cause a laxative effect. If liquid material enters into the lungs, it can cause
severe damage.
4.2. Most important symptoms and effects, both acute and delayed
Overview
Ingestion can cause a laxative effect. If liquid material enters into the lungs, it can cause
severe damage. See section 2 for further details.
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Safety Data Sheet
Butcher Block Conditioner
SDS Revision Date:
09/29/2014
5. Fire-fighting measures
5.1. Extinguishing media
Recommended extinguishing media; alcohol resistant foam, CO2, powder, water spray.
Do not use; water jet.
5.2. Special hazards arising from the substance or mixture
Hazardous decomposition: No hazardous decomposition data available.
5.3. Advice for fire-fighters
Water Spray may be useful to cool containers, but do not use strong stream or water that can spread flames.
ERG Guide No.
----
6. Accidental release measures
6.1. Personal precautions, protective equipment and emergency procedures
Eliminate all sources of ignition in the vicinity of spilled material.
6.2. Environmental precautions
Do not allow spills to enter drains or waterways.
Use good personal hygiene practices. Wash hands before eating, drinking, smoking or using toilet. Promptly remove
soiled clothing and wash thoroughly before reuse.
6.3. Methods and material for containment and cleaning up
Stop the source of the release if you can do it without risk. Contain release to prevent further contamination of soil,
surface water or groundwater. Clean up spill as soon as possible, observing precautions in Exposure Controls/
Personal Protection. Use appropriate techniques such as applying non-combustible absorbent materials or pumping.
Where feasible and appropriate, remove contaminated soil. Place contaminated materials in disposable containers
and dispose of in a manner consistent with applicable regulations.
Reporting: Report spills to local authorities as appropriate or required. (over 3 gallons)
7. Handling and storage
7.1. Precautions for safe handling
See section 2 for further details. - [Prevention]:
7.2. Conditions for safe storage, including any incompatibilities
Handle containers carefully to prevent damage and spillage.
Keep out of reach children. Store in closed container away from incompatible materials.
Incompatible materials: Strong Oxidizers
See section 2 for further details. - [Storage]:
7.3. Specific end use(s)
No data available.
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