Overall view
Control panel
Display in programming mode
Display in cooking mode
Start-up and use, 5-7
Switching the oven on for the first time
Setings menu commands
Control panel lock
Setting the clock
Setting the minute minder
Starting the oven
DEMO mode
Restoring the factory settings
Standby
General safety
Disposal
Respecting and conserving the environment
Care and maintenance, 16-17
Switching the appliance off
Cleaning the appliance
Cleaning the oven door
Replacing the light bulb
Assembling the sliding rack kit
Troubleshooting, 18
After Sales Service, 19
Guarantee, 20
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560 mm.
45 mm.
Installation
GB
! Please keep this instruction booklet in a safe place
for future reference. If the appliance is sold, given
away or moved, please make sure the booklet is
also passed on to the new owners so that they may
benefit from the advice contained within it.
! Please read this instruction manual carefully: it
contains important information on installation,
operation and safety.
Positioning
! Do not let children play with the packaging material; it
should be disposed of in accordance with local separated
waste collection standards (see Precautions and tips).
! The appliance must be installed by a qualified
person in compliance with the instructions provided.
Incorrect installation may damage property or cause
harm to people or animals.
Built-in appliances
Use an appropriate cabinet to ensure that the
appliance functions properly.
• The panels adjacent to the oven must be made of
heat-resistant material.
Ventilation
To ensure adequate ventilation is provided, the back
panel of the cabinet must be removed. It is
advisable to install the oven so that it rests on two
strips of wood, or on a completely flat surface with
an opening of at least 45 x 560 mm (see diagrams).
Centring and fixing
Secure the appliance to the cabinet:
• Open the oven door.
• Remove the 2 rubber plugs covering the fixing
holes on the perimeter frame.
• Fix the oven to the cabinet using the 2 wood
screws.
• Replace the rubber plugs.
• Cabinets with a veneer exterior must be
assembled with glues which can withstand
temperatures of up to 100°C.
• To install the oven under the counter (seediagram) or in a kitchen unit, the cabinet must
have the following dimensions:
! All parts which ensure the safe operation of the
appliance must not be removable without the aid of
a tool.
590 mm.
595 mm.
20 mm.
570 mm.
550 mm.
20,5 mm.
22,5 mm.*
550 mm.
min.
45 mm.
560 mm.
575-585 mm.
* Stainless steel models only
! The appliance must not come into contact with
electrical parts once it has been installed.
The indications for consumption given on the data
plate have been calculated for this type of
installation.
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2
Electrical connection
42
NL
The electrical connection to the mains must be made
on the appliance. The power voltage and frequency
are as indicated on the rating plate.
THIS APPLIANCE MUST BE EARTHED.THIS APPLIANCE MUST BE EARTHED.
!
THIS APPLIANCE MUST BE EARTHED.
THIS APPLIANCE MUST BE EARTHED.THIS APPLIANCE MUST BE EARTHED.
Connecting the power supply cable
Power cable supply connection to the electrical
mains:
We recommend you use a power supply cable which
is long enough to allow you to take the oven out of
its recess in the event of maintenance operations
(only use HAR - H 05 - RRF quality cables fitted with
a plug conforming to the regulations in force.
The plug must be accessible at all times.
GB
To open the terminal board:
• Using a screwdriver, press on the tabs situated
on each side of the terminal board cover.
• Pull open the terminal board cover.
To connect the power supply cable, proceed as
follows:
• Unscrew the cable clamp screw and the contact
screws L-N-6.
• Fasten the wires beneath the screwheads using
the following colour scheme: Blue (N) Brown (L)
Yellow-Green 6
• Fasten the power supply cable in the
corresponding cable clamp and close the cover.
Unplug the appliance before all operations, even
when replacing the oven lamp.
Using the appliance without correct earthing is
highly dangerous.
! After connecting the appliance to the flexible
cable, tighten all the screws on the terminal
board.
APPLIANCE SPECIFICATIONS
Dimensions
Volume
Electrical
connections
width 43.5 cm
height 32 cm
depth 41.5 cm
58 l
voltage: 230 - 240 V~ 50/60 Hz
(see data plate)
maximum power absorbed
2800-3000 W
Directive 2002/40/EC on the label
of electric ovens. Standard EN 50304
ENERGY
LABEL*
Declared energy consumption
for Forced convection Class –
heating mode:
ECO.
You can connect your oven to the system means of
a terminal board. Refer to above information for the
minimal cable sections and the calibration of the
protective elements according to the connection.
If the appliance is installed with a junction box, an
omnipolar circuit breaker - with a minimum contact
opening of 3mm - should be installed between the
appliance and the mains.
* Without removable guide rails
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Description of the appliance
GB
Overall view
Control panel
CONTROL PANEL
POWER BUTTON
Control panel
GRILL
DRIPPING PAN
SETTINGS
icon
MANUAL
COOKING
MODES icon
Display
TEMPERATURE
icon
GUIDES for the
sliding racks
position 5
position 4
position 3
position 2
position 1
DOOR /
CONTROL PANEL LOCK
icon
START /
STOP
CONFIRM
SETTINGS
icon
Display in programming mode
Cooking mode number indicator
Selected cooking mode icon /
recommended rack position icon
indicator
Display in cooking mode
Selected menu
indicator
Animated
cooking icon
Cooking progress
indicator
AUTOMATIC
COOKING
MODES icon
Selected menu
indicator
TIME
Suggests a course of action or
displays the activity currently
being performed by the oven
END
OF COOKNG TIME
indicator
OF COOKNG TIME
SELECTOR
control dial
END
indicator
TIME
icon
MINUTE MINDER
icon
Temperature
indicator
COOKING DURATION
indicator
Suggests a course of action
or displays the activity currently
being performed by the oven
Temperature
indicator
Preheating /
Residual heat
indicators
COOKING
DURATION
indicator
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Start-up and use
! The first time you use your appliance, heat the
empty oven with its door closed at its maximum
temperature for at least half an hour. Make sure that
the room is well ventilated before switching the oven
off and opening the oven door. The appliance may
emit a slightly unpleasant odour caused by
protective substances used during the
manufacturing process burning away.
! Turn the control dial to adjust the parameter shown
on the display between the “<” and “>” symbols.
! To make the setting process easier, keep the
control dial in position: this will increase the scrolling
speed of the numbers on the display.
! Each setting will automatically be stored in the
appliance memory after 10 seconds.
! The touch controls cannot be activated if the user
is wearing gloves.
Some models are equipped with a system of hinges
which allows the door to close slowly, without the
user having to follow the movement through with his/
her hand. To use the system correctly, before
closing the door:
• Open the door fully.
• Do not force the closing movement manually.
Switching the oven on for the first time
After connecting the oven to the electricity supply,
the first time it is switched on the user should also
switch on the control panel by pressing the
button. The list of languages will appear in the
menu. To choose the desired language, select it
using the control dial. Confirm by pressing the
icon.
Once the selection has been made, the display will
show the settings menu. Press the
through using the control dial until you reach the
EXIT command and press the
using the oven.
icon or scroll
icon to begin
commands.
To modify the setting, press the
The following parameters are listed in the menu:
LANGUAGE: select the language shown on the
display.
CLOCK: set the exact time.
TONE: activate/deactivate keypad tone.
LIGHT: activate/deactivate the internal oven light
during cooking.
LOGO: activate/deactivate logo on start-up.
GUIDE: activate/deactivate operating tips.
EXIT: exit the menu.
! It is possible to exit the settings menu by pressing
the
icon.
icon.
Control panel lock
! The control panel can be locked while the oven is
off, once cooking has started or finished and during
programming.
The control panel lock can be used to lock the
controls.
To activate it, press the
desired command by pressing the control dial:
• NO LOCK: deactivate an active lock;
• BUTTONS: lock the controls;
Confirm by pressing the
A confirmation buzzer will sound and the
appear on the display.
The lock may be activated while the oven is in use,
or while it is switched off. It can also be deactivated
in all the above situations and after the oven has
finished cooking.
icon and select the
icon.
icon will
Setting the clock
To set the clock, switch on the oven by pressing the
icon, then press and follow the steps described.
1. Scroll through the menu commands using the
control dial, select CLOCK and press
2. Adjust the time using the control dial.
3. Once you have reached the correct hour value,
.
GB
! After choosing the language in the menu, if the
display is not used for another 30 seconds it will
automatically revert to programming mode.
Setings menu commands
To enter the settings menu, switch on the control
panel and press the
Use the control dial to highlight the individual menu
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icon.
press the
4. Repeat steps 2 and 3 to set the minutes.
5. To exit adjustment mode, press the
use the control dial to scroll through the menu until
you reach EXIT, then press
! The clock can also be set while the oven is off, by
pressing the icon and carrying out steps 2 to 4
icon.
icon or
.
5
GB
as described above.
After the appliance has been connected to the
mains, or after a blackout, the clock will need to be
reset.
can then be placed in the oven.
6. During cooking it is always possible to:
- adjust the temperature by pressing the
turning the control dial and confirming by pressing
icon,
Setting the minute minder
! The minute minder may be set regardless of
whether the oven is switched on or off. It does not
switch the oven on or off.
When the set time has elapsed, the minute minder
emits a buzzer that will automatically stop after 30
seconds or when any active button on the control
panel is pressed.
To adjust the minute minder, proceed as follows:
1. Press the
2. Set the desired time using the control dial.
3. Once you have reached the desired value, press
the
When the oven is switched off, the countdown appears
on the display. When the oven is on, the lit
will remind you that the minute minder is active.
To cancel the minute minder, press the
use the control dial to set the time to 00:00. Press
The
minute minder has been disabled.
icon again.
again.
icon will switch off to indicate that the
icon.
symbol
icon and
Starting the oven
1. Press to switch on the control panel. The
appliance buzzer sounds three times (ascending).
2. Press the
cooking mode. The cooking temperature and
duration may be set.
Press the
cooking mode. The cooking temperature and
duration are both set to default values. Only the
duration may be adjusted in accordance with the
selected mode. The text “AUTO” appears on the
display to indicate that the temperature is following
a precise cooking profile. A delayed cooking cycle
may be programmed.
3. Press
4. The oven will begin its preheating phase, the
preheating indicators will light up as the temperature
rises.
5. When the preheating process has finished, a
buzzer sounds and all the preheating indicator lights
show that this stage has been completed: the food
icon to select the desired manual
icon to select the desired automatic
to start the cooking mode.
again (manual modes only );
- set the duration of a cooking mode (see CookingModes);
- stop cooking by pressing the
the appliance stores the temperature modified
previously in its memory (manual modes only);
- switch off the oven by pressing the
seconds.
7. If a blackout occurs while the oven is already in
operation, an automatic system within the appliance
will reactivate the cooking mode from the point at
which it was interrupted, provided that the temperature
has not dropped below a certain level. Programmed
cooking modes which have not yet started will not be
restored and must be reprogrammed (for example: a
cooking mode has been programmed to start at 20:30.
At 19:30 a blackout occurs. When the power supply is
restored, the mode will have to be reprogrammed).
! There is no preheating stage for the GRILL mode.
! Never put objects directly on the bottom of the oven;
this will prevent the enamel coating from being damaged.
! Always place cookware on the rack(s) provided.
Cooling ventilation
In order to cool down the external temperature of the
oven, a cooling fan blows a stream of air between
the control panel and the oven door, as well as
towards the bottom of the oven door. At the
beginning of the cleaning cycle, the cooling fan
operates at low speed.
! Once cooking has been completed, the cooling fan
continues to operate until the oven has cooled down
sufficiently.
Oven light
The light comes on when a cooking mode starts (if
enabled in the settings menu).
When models featuring LED INSIDE technology
begin cooking, the LEDs on the door light up for
improved illumination of all cooking levels.
Residual heat indicators
The appliance is fitted with a residual heat indicator.
When the oven is off, the “residual heat” bar on the
display lights up to indicate high temperatures
inside the oven cavity. The individual segments of
the bar switch off one by one as the temperature
icon. In this case
icon for 3
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