HOTPOINT SI6 874 SP IX Use & Care

USER MANUAL
SAFETY INSTRUCTIONS
IMPORTANT TO BE READ AND OBSERVED
Before using the appliance, read these safety instructions. Keep them nearby for future reference. These instructions and the appliance itself provide important safety warnings, to be observed at all times. The manufacturer declines any liability for failure to observe these safety instructions, for inappropriate use of the appliance or incorrect setting of controls.
Very young children (0-3 years) should be kept away from the appliance. Young children (3-8 years) should be kept away from the appliance unless continuously supervised. Children from 8 years old and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge can use this appliance only if they are supervised or have been given instructions on safe use and understand the hazards involved. Children must not play with the appliance. Cleaning and user maintenance must not be carried out by children without supervision.
WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age must be kept away unless continuously supervised.
Do not touch the oven during pyrolytic cycle (self cleaning) - risk of burns. Keep children and animals away during and after the pyrolytic cycle (until the room has been fully ventilated). Excess spillage, especially fats and oils, must be removed from the oven cavity before initiating the pyrolytic cycle. Do not leave any accessory or material within the oven cavity during the pyrolitic cycle.
If the oven is installed below a hob, make sure that all burners or electric hotplates are switched o during the pyrolytic cycle. - risk of burn.
Never leave the appliance unattended during food drying. If the appliance is suitable for probe usage, only use a temperature probe recommended for this oven - risk of re.
Keep clothes or other ammable materials away from the appliance, until all the components have cooled down completely - risk of re. Always be vigilant when cooking foods rich in fat, oil or when adding alcoholic beverages - risk of re. Use oven gloves to remove pans and accessories. At the end of cooking, open the door with caution, allowing hot air or steam to escape gradually before accessing the cavity - risk of burns. Do not obstruct hot air vents at the front of the oven - risk of re.
Exercise caution when the oven door is in the open or down position, to avoid hitting the door.
PERMITTED USE
CAUTION: The appliance is not intended to be operated by means of an external switching device, such as a timer, or separate remote controlled system.
This appliance is intended to be used in household and similar applications such as: sta kitchen areas in shops, oces and other working environments; farm houses; by clients in hotels, motels, bed & breakfast and other residential environments.
No other use is permitted (e.g. heating rooms).
This appliance is not for professional use. Do not use the appliance outdoors.
Do not store explosive or ammable substances (e.g. gasoline or aerosol cans) inside or near the appliance - risk of re.
INSTALLATION
The appliance must be handled and installed by two or more persons - risk of injury. Use protective gloves to unpack and install - risk of cuts.
Installation, including water supply (if any) and electrical connections, and repairs must be carried out by a qualied technician. Do not repair or replace any part of the appliance unless specically stated in the user manual. Keep children away from the installation site. After unpacking the appliance, make sure that it has not been damaged during transport. In the event of problems, contact the dealer or your nearest After-sales Service. Once installed, packaging waste (plastic, styrofoam parts etc.) must be stored out of reach of children - risk of suocation. The appliance must be disconnected from the power supply before any installation operation ­risk of electrical shock. During installation, make sure the appliance does not damage the power cable - risk of re or electrical shock. Only activate the appliance when the installation has been completed.
Carry out all cabinet cutting works before tting the appliance in the furniture and remove all wood chips and sawdust. Do not obstruct the minimum gap between the worktop and the upper edge of the oven - risk of burns. Do not remove the oven from its polystyrene foam base until the time of installation.
After installation, the bottom of the appliance must no longer be accessible - risk of burn.
Do not install the appliance behind a decorative door - risk of re.
ELECTRICAL WARNINGS
The rating plate is on the front edge of the oven (visible when the door is open).
It must be possible to disconnect the appliance from the power supply by unplugging it if plug
2
EN
is accessible, or by a multi-pole switch installed upstream of the socket in accordance with the wiring rules and the appliance must be earthed in conformity with national electrical safety standards.
Do not use extension leads, multiple sockets or adapters. The electrical components must not be accessible to the user after installation. Do not use the appliance when you are wet or barefoot. Do not operate this appliance if it has a damaged power cable or plug, if it is not working properly, or if it has been damaged or dropped.
If the supply cord is damaged, it must be replaced with an identical one by the manufacturer, its service agent or similarly qualied persons in order to avoid a hazard - risk of electrical shock.
In case of replacement of power cable, contact an authorized service center.
CLEANING AND MAINTENANCE
WARNING: Ensure that the appliance is switched o and disconnected from the power supply before performing any maintenance operation; never use steam cleaning equipment - risk of electric shock.
Do not use harsh abrasive cleaners or metal scrapers to clean the door glass since they can scratch the surface, which may result in shattering of the glass.
Ensure the appliance is cooled down before
any cleaning or maintenance. - risk of burn.
WARNING: Switch o the appliance before
replacing the lamp - risk of electrical shock.
DISPOSAL OF PACKAGING MATERIALS
The packaging material is 100% recyclable and is marked with the recycle symbol be disposed of responsibly and in full compliance with local authority regulations governing waste disposal.
DISPOSAL OF HOUSEHOLD APPLIANCES
This appliance is manufactured with recyclable or reusable materials. Dispose of it in accordance with local waste disposal regulations. For further information on the treatment, recovery and recycling of household electrical appliances, contact your local authority, the collection service for household waste or the store where you purchased the appliance. This appliance is marked in compliance with European Directive 2012/19/EU, Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent negative consequences for the environment and human health.
symbol on the product or on the accompanying documentation
The indicates that it should not be treated as domestic waste but must be taken to an appropriate collection center for the recycling of electrical and electronic equipment.
ENERGY SAVING TIPS
Only preheat the oven if specied in the cooking table or your recipe. Use dark lacquered or enamelled baking trays as they absorb heat better. Food requiring prolonged cooking will continue to cook even once the oven is switched o. Standard cycle (PYRO): which is suitable for cleaning a very dirty oven. Energy-saving cycle (PYRO EXPRESS/ECO) - only in some models -: which consumes approximately 25% less energy than the standard cycle. Select it at regular intervals (after cooking meat on 2 or 3 consecutive occasions).
ECO DESIGN DECLARATION
This appliance meets the Eco Design requirements of European Regulations n.65/2014 and 66/2014 in conformity to the European standard EN 60350-.
. The various parts of the packaging must therefore
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PRODUCT DESCRIPTION
1
2
3
4
5
5
4
3
2
1
1. Control panel
2. Fan
3. Circular heating element
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visible)
4. Shelf guides
(not
(the level is indicated on the front
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7
of the oven)
5. Door
4
3
2
1
8
9
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6. Upper heating element / grill
7. Lamp
8. Meat probe connection
9. Identification plate
(not to be removed)
10. Lower heating element
(not visible)
Please note: The cooling fan may switch itself on every so often during cooking in order to reduce energy consumption. Once cooking is complete and the oven has been switched o, the cooling fan may continue to run for a certain period of time. When the oven door is opened during cooking, the heating elements switch o.
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CONTROL PANEL
EN
1. ON/OFF
For switching the oven on and off and for stopping an active function.
2. AUTOMATIC FUNCTIONS
For scrolling through the list of automatic functions.
3. BACK
For returning to the previous settings menu.
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4. MANUAL FUNCTIONS
For scrolling through the list of manual functions.
5. DISPLAY
6. NAVIGATION BUTTONS
For changing the settings and values of a function
.
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7. CONFIRMATION BUTTON
For confirming a selected function or a set value.
8. START
For starting a function using the specified or basic settings.
DESCRIPTION OF DISPLAY
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1
7
3
4 5
6
1. Symbol for the function
selected, cooking level indicator
2. Functions: defrost, warm keeping, rising, browning, cleaning
3. Function settings
(temperature, grill level, etc.)
4. Door Lock
(activated during and after the automatic cleaning function)
5. Automatic
6. Indicator for functions, ECO,
pre-heating
7. Digital display
8. Setting the timer, cooking time, delayed start and the clock
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ACCESSORIES
WIRE SHELF DRIP TRAY BAK I N G T R AY SLIDING RUNNERS *
For use in cooking food or as a support for pans, baking pans and other ovenproof cooking receptacles.
TURNSPIT *
For roasting large pieces of meat and poultry. uniformly in conjunction with the “Turbo grill” function.
*Available only on certain models.
The number of accessories may vary depending on which model is purchased.
Other accessories that are not supplied can be purchased separately from the After-Sales Service.
For use as an oven tray for cooking meat, fish, vegetables, focaccia, etc. or to collect cooking juices when positioned under the wire shelf.
GRILL PAN SET *
To be placed inside the drip tray, creating a useful set for grilling meat, fish or vegetables.
For use in cooking bread and pastry products, but also for meat, fish en papillotte, etc.
To facilitate inserting or removing accessories.
INSERTING THE WIRE SHELF AND OTHER ACCESSORIES
1. Insert the wire shelf horizontally by sliding it across
the shelf guides, making sure that the side with the raised edge is facing upwards.
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2. Other accessories, such as the drip tray and the
baking tray, are inserted horizontally in the same way as the wire shelf.
EN
USING THE TURNSPIT
1. Insert the skewer into the centre of the meat and
slide it in until it is held rmly in place on the fork.
Push the second fork onto the skewer and slide it on
2.
until it holds the meat rmly in place.
(IF PRESENT)
5. Insert the support at the second level, then insert
the tip of the skewer in the seating located on the rear wall of the oven compartment.
Rest the round part of the skewer on the relevant
6.
support.
Tighten the xing screw to secure it in position.
3.
4.
If cooking poultry, be sure to secure the meat with twine.
To use the turnspit, select the “Turbo grill” function. To collect the cooking juices, position the drip tray below the meat and add 500 ml of water.
To avoid burning yourself, manipulate the hot skewer with the plastic handle (which must be removed before cooking).
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REMOVING AND REFITTING THE SHELF GUIDES
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1. To remove the shelf guides, lift the guides up (1)
and then gently pull the lower part out of its seating (2): the shelf guides can now be removed.
1
2. To ret the shelf guides, rst t them back into their
upper seating.
Keep them raised as you bring them nearer to the
3.
compartment.
Position them into the lower seatings.
4.
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FITTING THE SLIDING RUNNERS
EN
(ONLY IN SOME MODELS)
1. Remove the shelf guides.
2. Remove the plastic protection from the sliding
runners.
Fasten the upper clip of the runner to the shelf
3.
guide and slide it along as far as it will go. (g. A); lower the other clip into position.
5. Repeat these steps on the other shelf guide on the
same level. The sliding runners can be tted on any level.
Ret the shelf guides.
6.
To secure the guide, press the lower portion of the
4.
clip rmly against the shelf guide. Make sure that the runners can move freely.
7.
Position the accessories on the shelf guides.
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