Hotpoint SHS53X, SH53CX, SY51X, SY56X, SH53CKX User Manual 2

...

Operating Instructions

Please phone us on

08448 24 24 24

to activate your

guarantee

OVEN

English,1

SY10 SY10X SY51 SY51X SY56 SY56X SH51X SH53CX SH53K SH53X SHS53X SHS53CX SH53CKX KSO53CX

Contents

Installation, 2

Positioning

Electrical connection, 3

Data plate

Description of the appliance, 4

Overall view Control panel

Start-up and use, 5

Starting the oven How to use the timer

The electronic cooking programmer, 6-7

Cooking modes, 8-9

Cooking modes Practical cooking advice Cooking advice table

Precautions and tips, 10

General safety Disposal Respecting and conserving the environment

Maintenance and care, 11

Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb

After Sales Service, 12

Guarantee, 13

Installation

560 mm.

45 mm.

! Before you operate yuor new Hotpoint Single Oven, please read these instructions fully. They contain important information for safe use, for installation and for care of the appliance.

! Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance.

! Keep packaging material out of the reach of children. It can become a choking or suffocation hazard.

see Precautions and tips

Positioning

! The appliance must be installed by a qualified

person in compliance with the instructions provided. Incorrect installation may cause harm to persons, animals or may damage property.

Fitting the appliance

Use the appropriate cabinet to ensure that the appliance functions properly.

• The panels adjacent to the oven must be made of heat-resistant material.

Ventilation

To ensure good ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (

see diagrams

Centring and fastening

Position the 4 tabs on the side of the oven according to the 4 holes of the outer frame. Adjust the tabs according to the thickness of the cabinet side panel, as shown below:

thickness of 20 mm: take off the removable part of the tab

see diagram

(

)

• Cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100°C.

• To install the oven under the counter (

see diagram

and in a kitchen unit, the cabinet must have the following dimensions:

547 mm. min.

23 mm.

595 mm.

5 mm.

595 mm.

545 mm.

24 mm.

45 mm.

560 mm.

575-585 mm.

567 mm.

! The appliance must not come into contact with electrical parts once it has been installed. The consumption indications on the data plate have been calculated for this type of installation.

)

thickness of 18 mm: use the first groove, which has already been set in the factory (

diagram

)

see

thickness of 16 mm: use the second groove (

see diagram

)

Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame.

! All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool.

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Electrical Connection

Electrical connection

The electrical connection to the mains must be made on the appliance. The power voltage and frequency are as indicated on the rating plate.

THIS APPLIANCE MUST BE EARTHED.THIS APPLIANCE MUST BE EARTHED.

THIS APPLIANCE MUST BE EARTHED.

THIS APPLIANCE MUST BE EARTHED.THIS APPLIANCE MUST BE EARTHED.

Fitting the power supply cable

1. Open the terminal board by inserting a screwdriver into the side tabs of the cover. Use the screwdriver as a lever by pushing it down to open the cover

see diagram

(

2. Install the power supply cable by

loosening the cable clamp screw and the three wire contact screws L-NConnect the wires to the corresponding terminals: the Blue wire to the terminal marked (N), the Brown wire to the terminal marked (L) and the Yellow/Green wire to the terminal

(

marked

3. Secure the cable by fastening the clamp screw.

4. Close the cover of the terminal board.

Electrical Connection:

Voltage Frequency: 230 V-1+N 50Hz Fuse Section: 16A Supply cable: 3x1.5mm

You can connect your oven to the system means of a terminal board. Refer to above information for the minimal cable sections and the calibration of the protective elements according to the connection. If the appliance is installed with a junction box, an omnipolar circuit breaker - with a minimum contact opening of 3mm - should be installed between the appliance and the mains.

see diagram

Power cable supply connection to the electrical mains:

We recommend you use a power supply cable which is long enough to allow you to take the oven out of its recess in the event of maintenance operations (only use HAR - H 05 - RRF quality cables fitted with a plug conforming to the regulations in force. The plug must be accessible at all times.

Unplug the appliance before all operations, even when replacing the oven lamp.

Using the appliance without correct earthing is highly dangerous.

! After connecting the appliance to the flexible cable, tighten all the screws on the terminal board.

DATA PLATE

width cm 43.5

Dimensions

Volume lt. 58

Electrical connections

ENERGY LABEL

height cm 32 depth cm 41.5

voltage: 230-240V ~ 50/60 Hz or 50Hz (see data plate) maximum power absorbed 2250-2400W Directive 2002/40/EC on the label of electric ovens. Standard EN 50304

Energy consumption for Natural

convection – heating mode: Convection mode

Declared energy consumption for Forced convection Class – heating

mode:

This appliance conforms to the following European Economic Community directives:

- 2006/95/EEC of 12/12/06 (Low Voltage) and subsequent amendments;

-2004/108/EEC of 15/12/04 (Electromagnetic Compatibility) and subsequent amendments;

- 93/68/EEC of 22/07/93 and subsequent amendments.

- 2002/96/EC and subsequent amendments.

Multi-cooking

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Description of the appliance

Overall view

Control panel

Control panelControl panel

Control panel

Control panelControl panel

GRILLGRILL

GRILL

GRILLGRILL

DRIPPING PANDRIPPING PAN

DRIPPING PAN

DRIPPING PANDRIPPING PAN

SELECTORSELECTOR

SELECTOR

SELECTORSELECTOR

Knob

TIMER

knob

GUIDES GUIDES

GUIDES for the

GUIDES GUIDES sliding racks

position 5position 5

position 5

position 5position 5 position 4position 4

position 4

position 4position 4 position 3position 3

position 3

position 3position 3 position 2position 2

position 2

position 2position 2 position 1position 1

position 1

position 1position 1

Indicator light

THERMOSTATTHERMOSTAT

THERMOSTAT

THERMOSTATTHERMOSTAT

SELECTORSELECTOR

SELECTOR

SELECTORSELECTOR

Knob

SELECTORSELECTOR

SELECTOR

SELECTORSELECTOR

Knob

ELECTRONIC

programmer*

ELECTRONIC

programmer*

•• ••

THERMOSTATTHERMOSTAT

THERMOSTAT

THERMOSTATTHERMOSTAT

Knob

Indicator light

THERMOSTATTHERMOSTAT

THERMOSTAT

THERMOSTATTHERMOSTAT

THERMOSTAT

THERMOSTATTHERMOSTAT

Knob

Indicator light

THERMOSTATTHERMOSTAT

THERMOSTAT

THERMOSTATTHERMOSTAT

THERMOSTAT

THERMOSTATTHERMOSTAT

* Only on certain models.

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Knob

Start-up and use

! The first time you use your appliance, heat the empty

oven with its door closed at its maximum temperature for at least an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process.

Starting the oven

1. Select the desired cooking mode by turning the SELECTOR knob.

2. Select the desired temperature with the THERMOSTAT knob. See the Cooking advice table for cooking modes and the suggested cooking temperatures (

3. When lit, the THERMOSTAT indicator light indicates that the oven is heating up to the temperature set.

4. You may do the following during cooking:

- change the cooking mode by turning the SELECTOR knob.

- change the temperature by turning the THERMOSTAT knob.

- stop cooking by turning the SELECTOR knob to the “0” position.

see Cooking Modes

Oven light



It goes on when selecting knob. It stays on when a cooking mode is selected.

How to use the timer

1. To set the buzzer, turn the TIMER knob clockwise almost one complete revolution.

2. Turn the knob anticlockwise to set the desired time: align the minutes shown on the TIMER knob with the indicator on the control panel.

3. The timer operates in minutes: when the selected time has elapsed, a buzzer will sound.

! The timer does not turn the oven on or off.

 with the SELECTOR



! Never put objects directly on the oven bottom to

avoid damaging the enamel coating.

! Always place cookware on the rack(s) provided.

Cooling ventilation

In order to cool down the external temperature of the oven, some models are fitted with a cooling fan that blows out air between the control panel and the oven door. ! Once the cooking has been completed, the cooling fan remains on until the oven has cooled down sufficiently.

Only on certain models

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