PRO 94 DM(X) UK.01
Cooker Maxioven
Instructions for installation and use
Congratulations on choosing an ARISTON appliance, which you will find is dependable and easy to use. We recommend
that you read this manual for best performance and to extend the life of your appliance. Thank you.
SAFETY PRECAUTIONS
THESE INSTRUCTIONS ARE ONL Y V ALID FOR THE COUNTRIES OF DESTINA TION WHOSE SYMBOLS ARE SHOWN
IN THE BOOKLET AND THE APPLIANCE RATING PLATE.
1. This appliance has been designed for private, non-
professional use in normal dwellings.
2. Read the recommendations in this instruction
booklet carefully, as they give important advice
regarding safe installation, use and maintenance.
Keep this booklet in a safe place for further
reference when required.
3. Oven accessories which may come into contact with
food are made of materials which comply with the
contents of EEC Regulation 89/109 of 21.12.88 and
national regulations in force.
4. After having removed the packaging, check that the
appliance is intact. If in doubt, do not use the appliance
and contact professionally qualified personnel.
5. Some parts are covered with a removable scratch-proof
film. Before using the appliance the film should be
removed and the underlying part cleaned with a cloth
and a non-abrasive household cleaning product. When
switching on for the first time, it is advisable to heat the
empty oven at maximum temperature for about 30
minutes to eliminate any residue from manufacture.
6. All installation and adjustment operations should be
carried out by qualified technicians in accordance with
current regulations. Specific indications are given in the
“instructions for the installer” paragraph.
7. Before connecting the appliance, make sure that the
data on the rating plate (situated on the rear part of the
appliance and on the last page of the instruction booklet)
correspond to those of the mains electricity and gas
supplies.
8. During operation, the oven glass door and adjacent parts
of the appliance become hot. Make sure, therefore, that
children do not touch the appliance.
For greater safety, an additional child-safety device is
available from our Head Office and our Authorised
Service Centres (see enclosed list). When ordering this,
please give the code: BAB - followed by the appliance
model. The model is stamped on the plate which is
visible on the front part of the oven upon opening the
door.
9. Check that the capacity of the electrical system and
the power outlets are suitable for the maximum power
of the appliance, indicated on the rating plate. If in doubt,
consult a professionally qualified technician.
10. Periodically check the condition of the gas connection
pipe and have it replaced by a qualified technician as
soon as it shows any signs of wear or anomaly.
11. Under no circumstances should the user replace the
power supply cable or the gas connection pipe of this
appliance. In the event of damage or the necessity for
replacement, only contact an authorised service centre.
12. Do not leave the appliance plugged in if it is not in use.
Switch off the main switch and gas supply when you
are not using the cooker.
13. The burners and the cast-iron pan supports remain hot
for a long time after use. Take care not to touch them.
14. To avoid accidental spillage do not use cookware with
uneven or deformed bottoms on the burners.
15. Never use flammable liquids such as alcohol or
gasoline, etc. near the appliance when it is in use.
16. This appliance conforms to the following European
Economic Community directives:
- 73/23/EEC of 19/02/73 (Low Voltage) and subsequent
modifications;
- 89/336/EEC of 03/05/89 (Electromagnetic Compatibility)
and subsequent modifications;
- 90/396/EEC of 29/06/90 (Gas) and subsequent
modifications;
- 93/68/EEC of 22/07/93 and subsequent modifications.
1
COOKER DESCRIPTION
60
15
140÷235
B
600
R
900
A
D
B
C
S
750
M
T
P
H
G
A Auxiliary gas burner
B Semi-rapid gas burner
C Rapid gas burner
D Triple ring gas burner
R Support Grid for Cookware
M Control Knobs for Gas Burners
P Ignition Pushbutton for gas burners
E Ignitor for Gas Burners
F Safety Device - Activates if the flame accidentally goes
out (spills, drafts, etc.), interrupting the delivery of gas
to the burner.
F
E
T Minute minder
S Electric oven operation indicator light
G Electric oven selector knob (cooking function
selection)
H Electric oven thermostat knob (temperature
selection)
2
HOB OPERATION
INSTRUCTIONS FOR USE
When a liquid starts boiling, it is advisable to turn the flame
down just enough to keep the liquid simmering.
The burners are fitted with automatic ignition and a
thermocouple safety device, which automatically cuts off
the gas from the burner in a few seconds if the flame
accidentally goes out during operation.
The burners differ in size and power. Choose the most
appropriate one for the diameter of the cookware being
used. Each burner can be regulated with the corresonding
control knob "M" by using one of the following settings:
Off
High flame
Low flame
The symbols near the knobs show the position of the
relative burner on the hob.
To ignite a burner, proceed as follows:
• turn the relative knob counter-clockwise until the pointer
is on the high-flame symbol;
• press the knob down fully and activate the automatic
gas ignition by pushing at the same time the button "P"
marked with the symbol ;
• keep the knob pressed down for about 10 seconds with
the flame lit to allow the safety thermocouple to be heated;
• release the knob, checking that the flame is stable. If it
is not, repeat the operation.
For minimum power, turn the knob towards the low flame
symbol. Intermediate positions are possible by simply
putting the knob anywhere between the high and the low
flame symbol. To turn off the burner, turn the knob clockwise
to the off position " " .
Important:
• Do not activate the automatic ignition device for more
than 15 consecutive seconds.
• Difficulty in ignition is sometimes due to air inside the
gas duct.
• If a burner flame accidentally goes out, the gas continues
to exit for a few moments before the safety device
activates. Turn the control knob to the of f position and do
not attempt ignition again for at least 1 minute, thereby
letting the gas disperse, which could otherwise be a
danger.
• When the appliance is not in operation, check that the
knobs are in the off position " " . The main gas supply
cut-off cock should also be closed.
The hob is fitted with a pan reducing support (fig.1), which
should only be used on the auxiliary burner "A"
fig.1
MULTI-FUNCTION OVEN
The oven offers nine combinations of heating elements; so
the most suitable combination may therefore be chosen
for each dish, with convincing results.
By turning the selector knob “G” marked with the symbol
, different cooking modes are obtained, as shown in
the following table:
lobmyS noitcnuF rewoP
0
After having selected the heat source, put the thermostat
knob "H" (marked with the symbol ) onto the
temperature required.
ffO)0-
gnitaehmottoB+poT)1
stnemele
tnemelegnitaehmottoB)2W0031
tnemelegnitaehpoT)3W0501
tnemelegnitaehllirG)4W0002
gnitaehllirG+poT(llirgixaM)5
)stnemele
gnitaehllirG+poT(llirgixaM)6
naf+)stnemele
tnemelegnitaehmottoB)7
naF+
tnemelegnitaehdnuorraeR)8
naF+
gnitsorfedtsaF)9W05
W0532
W0503
W0503
W0031
W0082
Using the burners
To obtain maximum efficiency from the burners, it is
advisable to only use pans with a diameter suitable for the
burner being used, so that the flame does not extend beyond
the pan base (see following table).
renruB .mcninapehtforetemaiD
AyrailixuA41ot6morf
Bdipar-imeS02ot51morf
CdipaR03ot12morf
DgnirelpirT03ot42morf
• For traditional cooking (roasts, biscuits, etc.) in
conventional mode use the mode (hot above +
below).
Only put the food to be cooked into the oven when it has
reached the selected temperature and preferably use just
one shelf for cooking.
To provide heat only to the bottom or the top part of the
dishes, turn the selector to the position (hot below)
or (hot below + fan) or (hot above);
3