Hotpoint ML 99 IX AUS User Manual

ML 99 IX A ML 99 IX A ML 99 IX A ML 99 IX A ML 99 IX A ML 99 IX A ML 99 IX A ML 99 IX A ML 99 IX A

English

Operating Instructions

OVEN

Operating Instructions,1 Warnings,2 Assistance,2 Description of the appliance,3 Description of the appliance,3 Installation,4 Start-up and use,6 Modes,9 Precautions and tips,10 Maintenance and care,11

Contents

Warnings

WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

Assistance

Warning:

The appliance is tted with an automatic diagnostic system which detects

any malfunctions. Malfunctions are displayed by messages of the following type: ”F” followed by numbers. Call for technical assistance should a malfunction occur. ! Never use the services of an unauthorised technician.

Please have the following information to hand:

• The type of problem encountered.

• The appliance model (Mod.).

• The serial number (S/N).

The latter two pieces of information can be found on the data plate located on the appliance.

Never use steam cleaners or pressure cleaners on the appliance.

WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.

! When you place the rack inside, make sure that the stop is directed upwards and in the back of the cavity.

Description of the appliance

Overall view

1 Control panel 2 Glass oven door

Description of the appliance

Control panel

1 DISPLAY 2 TIME SETTING button 3 TIMER knob 4 SELECTOR knob 5 THERMOSTAT knob 6 LIGHT Button

Display

7 AUTOMATIC/ECO COOKING MODE icons 8 TEMPERATURE and TIME digits 9 CLOCK Icon 10 END OF COOKING Icon 11 DURATION Icon 12 TIMER Icon 13 Preheating indicator 14 Recommended rack position icon

1011121314

Installation

! Please keep this instruction booklet in a safe place for future reference. If the appliance is sold, given away or moved, please make sure the booklet is

also passed on to the new owners so that they may benet from the advice

contained within it.

! Please read this instruction manual carefully: it contains important information concerning the safe operation, installation and maintenance of the appliance.

472 mm

Positioning

! Do not let children play with the packaging material; it should be disposed of in accordance with local separated waste collection standards (see Precautions and tips).

! The appliance must be installed by a qualied professional in accordance

with the instructions provided. Incorrect installation may damage property or cause harm to people or animals.

Built-in appliances

To ensure the proper working order of the built-in appliance, the kitchen unit must be of a suitable size. The sizes of the unit for installing the cooker under a worktop or in a column

unit are shown in gure.

Electrical connection

Those ovens equipped with a three-pole power supply cable are designed to operate with an alternating current with the voltage and frequency indicated

on the data plate (located on the appliance) and in the instruction manual.

The wire for earthing the appliance is yellow-green in colour. Replacing the cable Use a rubber cable of the type H05VV-F with a suitable cross section 3 x

1.5 mm².

The yellow-green earth wire must be 2-3 cm longer than the other wires.

min.

550

475 mm

469 mm

447

525

895 m

min. 45 mm.

To provide adequate ventilation, there must be appropriate ventilation openings

in the front bottom and the top part of the cabinet (an intake opening on the bottom of at least 200 cm2, and an exhaust opening of at least 90 cm2). The

unit panels next to the cooker must be heat resistant. In the case of veneered wood units, glues must be resistant to a temperature of 120 °C. In accordance with safety standards, once the appliance has been mounted, there must be no possible contact with electrical parts. Any protective parts must be secured so that they can only be removed with the use of tools.

Fastening the oven

Insert the appliance into the compartment; open the oven door and fasten

the oven to the cabinet using the four screws “A”, remembering to place the special spacers provided between the hole and the screw itself.

Opening the terminal board:

• Using a screwdriver, prise on the side tabs of the terminal board cover;

• Pull open the cover of the terminal board.

To install the cable, proceed as follows:

• Remove the wire clamp screw and the three contact screws L-N-

• Fasten the wires beneath the screwheads using the following colour scheme: Blue (N) Brown (L) Yellow-Green

• Fasten the supply cable in place with the clamp and close the cover of the

terminal board.

Connecting the supply cable to the mains

Install a standardised plug corresponding to the load indicated on the data plate. When connecting the cable directly to the mains, install an omnipolar circuit-breaker with a minimum contact opening of 3 mm between the appliance and the mains. The omnipolar circuit breaker should be sized according to

the load and should comply with current regulations (the earth wire should not be interrupted by the circuit breaker).

The supply cable should be positioned so that it does not reach a temperature of more than 50°C with respect to the room temperature, anywhere along its length.

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