Hotpoint SH33W, SH33X, SHS33X, SHS33XK, SHS33CX Operating Instructions Manual

Operating Instructions

Contents

Installation, 2

Positioning

Electrical connection, 3

Data plate

Description of the appliance, 4

Overall view
Control panel

Start-up and use, 5

Starting the oven

The electronic cooking programmer, 6

Cooking modes, 7-8

Cooking modes
Practical cooking advice
Cooking advice table

Precautions and tips, 9-10

General safety
Disposal
Respecting and conserving the environment

Maintenance and care, 10

Switching the appliance off
Cleaning the appliance
Cleaning the oven door
Replacing the light bulb

After Sales Service, 11

Guarantee, 12

SY36B/1
SY36K/1
SY36W/1
SY36X/1
SY37B/1
SY37K/1
SY37W/1
SY37X/1
SH33K
SH33W
SH33X
SHS33X
SHS33XK
SHS33CX
KSO33CX

English,1

GB

OVEN

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08448 24 24 24

to activate your

guarantee

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595 mm.

595 mm.

24 mm.

545 mm.

5 mm.

567 mm.

23 mm.

575-585 mm.

45 mm.

560 mm.

547 mm. min.

Installation

560 mm.

45 mm.

! Before you operate yuor new Hotpoint Single Oven,
please read these instructions fully. They contain
important information for safe use, for installation and
for care of the appliance.

! Please keep these operating instructions for future
reference. Pass them on to possible new owners of
the appliance.

! Keep packaging material out of the reach of
children. It can become a choking or suffocation
hazard.

see Precautions and tips

).

Positioning

! The appliance must be installed by a qualified

person in compliance with the instructions provided.
Incorrect installation may cause harm to persons,
animals or may damage property.

Fitting the appliance

Use the appropriate cabinet to ensure that the
appliance functions properly.

• The panels adjacent to the oven must be made of
heat-resistant material.

• Cabinets with a veneer exterior must be assembled
with glues which can withstand temperatures of up
to 100°C.

• To install the oven under the counter (

see diagram

)
and in a kitchen unit, the cabinet must have the
following dimensions:

! The appliance must not come into contact with
electrical parts once it has been installed.
The consumption indications on the data plate have
been calculated for this type of installation.

Ventilation

To ensure good ventilation, the back panel of the
cabinet must be removed. It is advisable to install the
oven so that it rests on two strips of wood, or on a
completely flat surface with an opening of at least 45 x
560 mm (

see diagrams

).

Centring and fastening

Position the 4 tabs on the side of the oven according
to the 4 holes of the outer frame. Adjust the tabs
according to the thickness of the cabinet side panel,
as shown below:

thickness of 20 mm: take off
the removable part of the tab
(

see diagram

)

thickness of 18 mm: use the
first groove, which has already
been set in the factory (

see

diagram

)

thickness of 16 mm: use the
second groove (

see diagram

)

Secure the appliance to the cabinet by opening the
oven door and putting 4 screws into the 4 holes of the
outer frame.

! All parts which ensure the safe operation of the
appliance must not be removable without the aid of a
tool.

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DATA PLATE

Dimensions

width cm 43.5
height cm 32
depth cm 40

Volume lt. 56

Electrical
connections

voltage: 230-240V ~ 50Hz
maximum power absorbed
2250W-2400W

ENERGY LABEL

Directive 2002/40/EC on the label
of electric ovens.
Standard EN 50304

Declared energy consumption for
Forced convection Class – heating
mode: Fan assisted
This appliance conforms to the
following European Economic
Community directives:

- 2006/95/EEC of 12/12/06 (Low
Voltage) and subsequent
amendments;

- 2004/108/EEC of 15/12/04
(Electromagnetic Compatibility) and
subsequent amendments;

- 93/68/EEC of 22/07/93 and
subsequent amendments.

- 2002/96/EC and subsequent
amendments.

Electrical Connection

Electrical connection

The electrical connection to the mains must be made
on the appliance. The power voltage and frequency
are as indicated on the rating plate.

!

THIS APPLIANCE MUST BE EARTHED.THIS APPLIANCE MUST BE EARTHED.

THIS APPLIANCE MUST BE EARTHED.THIS APPLIANCE MUST BE EARTHED.

THIS APPLIANCE MUST BE EARTHED.

Fitting the power supply cable

1. Open the terminal
board by inserting a
screwdriver into the
side tabs of the cover.
Use the screwdriver as
a lever by pushing it
down to open the cover
(

see diagram

).

2. Install the power
supply cable by
loosening the cable
clamp screw and the
three wire contact
screws L-N-

.
Connect the wires to
the corresponding
terminals: the Blue wire
to the terminal marked
(N), the Brown wire to
the terminal marked (L)
and the Yellow/Green

wire to the terminal marked

(

see diagram

).

3. Secure the cable by fastening the clamp screw.

4. Close the cover of the terminal board.

Electrical Connection:

Voltage Frequency: 230 V-1+N 50Hz
Fuse Section: 16A
Supply cable: 3x1.5mm

2

You can connect your oven to the system means of
a terminal board. Refer to above information for the
minimal cable sections and the calibration of the
protective elements according to the connection.
If the appliance is installed with a junction box, an
omnipolar circuit breaker - with a minimum contact
opening of 3mm - should be installed between the
appliance and the mains.

Power cable supply connection to the electrical mains:

We recommend you use a power supply cable which
is long enough to allow you to take the oven out of its
recess in the event of maintenance operations (only
use HAR - H 05 - RRF quality cables fitted with a plug
conforming to the regulations in force.
The plug must be accessible at all times.

Unplug the appliance before all operations, even
when replacing the oven lamp.

Using the appliance without correct earthing is
highly dangerous.

! After connecting the appliance to the flexible
cable, tighten all the screws on the terminal board.

N

L

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Control panelControl panel

Control panelControl panel

Control panel

GRILLGRILL

GRILLGRILL

GRILL

DRIPPING PANDRIPPING PAN

DRIPPING PANDRIPPING PAN

DRIPPING PAN

GUIDES GUIDES

GUIDES GUIDES

GUIDES for the
sliding racks

position 5position 5

position 5position 5

position 5

position 4position 4

position 4position 4

position 4

position 3position 3

position 3position 3

position 3

position 2position 2

position 2position 2

position 2

position 1position 1

position 1position 1

position 1

Description of the appliance

Overall view

Control panel

SELECTORSELECTOR

SELECTORSELECTOR

SELECTOR

Knob

ELECTRONIC

programmer*

Indicator light

THERMOSTATTHERMOSTAT

THERMOSTATTHERMOSTAT

THERMOSTAT

VARIABLE GRILLVARIABLE GRILL

VARIABLE GRILLVARIABLE GRILL

VARIABLE GRILL

Knob

MAX

1/2

MIN

0

MA

60

100

220

180

140

•• ••

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Start-up and use

! The first time you use your appliance, heat the

empty oven with its door closed at its maximum
temperature for at least half an hour. Ensure that the
room is well ventilated before switching the oven off
and opening the oven door. The appliance may
produce a slightly unpleasant odour caused by the
burning away of protective substances used during
the manufacturing process.

Starting the oven

1. Select the desired cooking mode by turning the
SELECTOR knob.

2. Select the desired temperature with the
VARIABLE GRILL knob. See the Cooking advice
table for cooking modes and the suggested cooking
temperatures (

see Cooking Modes

).

3. When preheating is finished, the THERMOSTAT
indicator light will stay on: place the food in the
oven.

4. You may do the following during cooking:

- change the cooking mode by turning the
SELECTOR knob.

- change the temperature by turning the VARIABLE
GRILL knob.

- stop cooking by turning the SELECTOR knob to the
“0” position.

! Never put objects directly on the oven bottom to
avoid damaging the enamel coating.

! Always place cookware on the rack(s) provided.

Cooling ventilation

In order to cool down the external temperature of the
oven, some models are fitted with a cooling fan that
blows out air between the control panel and the oven
door.
! Once the cooking has been completed, the cooling
fan remains on until the oven has cooled down
sufficiently.

Oven light

It goes on when selecting













with the SELECTOR

knob. It stays on when a cooking mode is selected.

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The electronic
cooking programmer

DISPLAY

SET TIME

button

END OF

COOKING icon

CLOCK icon

DURATION

icon

TIMER icon

DECREASE TIME

button

INCREASE TIME

button

•• ••

Setting the clock

! The clock may be set when the oven is switched
off or when it is switched on, provided that a the end
time of a cooking cycle has not been programmed
previously.
After the appliance has been connected to the

mains, or after a blackout, the

icon and the four

numerical digits on the DISPLAY will begin to flash.

1. Press the

button several times until the
icon and the four digits on the display begin to
flash.

2. Use the “+” and “-” buttons to adjust the time; if
you press and hold either button, the display will
scroll through the values more quickly, making it
quicker and easier to set the desired value.

3. Wait for 10 seconds or press the

button again

to finalise the setting.

Setting the timer

! This function does not interrupt cooking and does
not affect the oven; it is simply used to activate the
buzzer when the set amount of time has elapsed.

1. Press the

button several times until the
icon and the three digits on the display begin to
flash.

2. Use the “+” and “-” buttons to set the desired
time; if you press and hold either button, the display
will scroll through the values more quickly, making it
quicker and easier to set the value.

3. Wait for 10 seconds or press the

button again
to finalise the setting.
The display will then show the time as it counts
down. When this period of time has elapsed the
buzzer will be activated.

Programming cooking

! A cooking mode must be selected before
programming can take place.

Programming the cooking duration

1. Press the

button several times until the
icon and the three digits on the DISPLAY begin to
flash.

2. Use the “+” and “-” buttons to set the desired
duration; if you press and hold either button, the
display will scroll through the values more quickly,
making it quicker and easier to set the value.

3. Wait for 10 seconds or press the

button again

to finalise the setting.

4. When the set time has elapsed, the text END
appears on the DISPLAY, the oven will stop cooking
and a buzzer sounds.

• For example: it is 9:00 a.m. and a time of 1 hour

and 15 minutes is programmed. The programme
will stop automatically at 10:15 a.m.

Setting the end time for a cooking mode

! A cooking duration must be set before the cooking
end time can be scheduled.

1. Follow steps 1 to 3 to set the duration as detailed
above.

2. Next, press the

button until the icon and

the four digits on the DISPLAY begin to flash.

3. use the “+” and “-” buttons to adjust the cooking
end time; if you press and hold either button, the
display will scroll through the values more quickly,
making it quicker and easier to set the desired
value.

4. Wait for 10 seconds or press the

button again

to finalise the setting.

5. When the set time has elapsed, the text END
appears on the DISPLAY, the oven will stop cooking
and a buzzer sounds.

Programming has been set when the

and
buttons are illuminated. The DISPLAY shows the
cooking end time and the cooking duration
alternately.

Cancelling a programme

To cancel a programme:

• press the

button until the icon corresponding to
the setting you wish to cancel and the digits on the
display are no longer flashing. Press the “-” button
until the digits 00:00 appear on the display.

• Press and hold the “+” and “-” buttons; this will
cancel all the settings selected previously,
including timer settings.

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Cooking modes

Cooking modes

! GRILL (recommended: set only to MAX power

level);

Thermostatically controlled oven (Fan Assisted
Mode)

When the SELECTOR knob is turned in a clockwise
direction to the symbol







the fan and oven light
will come on to assist in the defrosting of frozen
food. Rotating further to the complete range of
temperatures shown on the dial you can choose
which is most suitable for the food you are going to
cook. The temperature is reached automatically and
controlled by the oven thermostat (from 60°C to
MAX).

! Whilst using tag oven for conventional VARIABLE
GRILL knob must be set with “

MAXMAX

MAXMAX

MAX” in line with the

reference mark on the control panel.

 GRILL mode

The top heating element comes on. The extremely
high and direct temperature of the grill makes it
possible to brown the surface of meats and roasts
while locking in the juices to keep them tender. The
grill is also highly recommended for dishes that
require a high temperature on the surface: such as
beef steaks, veal, rib steak, filets, hamburgers etc...
Some grilling examples are included in the “Practical
Cooking Advice” paragraph. Always cook in this
mode with the oven door partially open.
To operate the grill:

1. Turn the oven SELECTOR knob clockwise until the

required grilling symbol is in line with the mark on
the control panel. The element is now “on”.

2. The VARIABLE GRILL knob can now be operated

to select the required heat.

Practical cooking advice

! Do not place racks in position 1 and 5 during fan-

assisted cooking. Excessive direct heat can burn
temperature sensitive foods.

! In the GRILL cooking modes, place the dripping
pan in position 1 to collect cooking residues (fat
and/or grease).

GRILL

• Insert the rack in position 3 or 4. Place the food in
the centre of the rack.

• We recommend that you set the maximum power
level. The top heating element is regulated by a
thermostat and may not always be on.

PIZZA

• Use a light aluminium pizza pan. Place it on the
rack provided.
For a crispy crust, do not use the dripping pan
(prevents crust from forming by extending
cooking time).

• If the pizza has a lot of toppings, we recommend
adding the mozzarella cheese on top of the pizza
halfway through the cooking process.

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Cooking advice table

Foods Weight.

(wt)

Rack position Temperature

(°C)

Variable

grill

Pre-heating time

(min)

Cooking

time

(min.)

Pasta

Lasagne 2.5 3 210 - 75-80
Cannelloni 2.5 3 210 MAX - 75-80
Oven-baked
noodles

2.5 3 210 - 75-80

Meat

Veal 1.7 3 230 - 85-90
Chicken 1.5 3 220 - 110-115
Turkey 3.0 3 MAX MAX - 95-100
Duck 1.8 3 230 - 120/125
Rabbit 2 3 230 - 105/110
Pork 2.1 3 230 - 100/110
Lamb 1.8 3 230 - 90-95

Fish

Mackerel 1.1 3 210-230 - 55-60
Dentex 1.5 3 210-230 MAX - 60-65
Trout baked in paper 1.0 3 210-230 - 40-45

Pizza

Napolitan 1.0 3 MAX MAX 15 30-35

Cake

Biscuits 0.5 3 180 15 30-35
Tarts 1.1 3 180 MAX 15 30-35
Chocolate cake 1 3 200 15 45-50
Raised Cakes 1 3 200 15 50/55

Grill cooking

Toast n.° 4 4 5 5-6
Pork chops 1.5 4 3/4 5 20-30
Mackerel 1.1 4 5 20-30

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Precautions and tips

! The appliance was designed and manufactured in

compliance with international safety standards. The
following warnings are provided for safety reasons
and must be read carefully.

General safety

• The appliance was designed for domestic use
inside the home and is not intended for
commercial or industrial use.

• The appliance must not be installed outdoors,
even in covered areas. It is extremely dangerous
to leave the appliance exposed to rain and
storms.

• When handling the appliance, always use the
handles provided on the sides of the oven.

• Do not touch the appliance with bare feet or with
wet or moist hands and feet.

• The appliance must be used by adults only for

the preparation of food, in accordance with the
instructions outlined in this booklet. Any other
use of the appliance (e.g. for heating the room)
constitutes improper use and is dangerous.
The manufacturer may not be held liable for
any damage resulting from improper, incorrect
and unreasonable use of the appliance.

• When the appliance is in use, the heating
elements and some parts of the oven door
become extremely hot. Make sure you don't
touch them and keep children well away.

• Ensure that the power supply cable of other
electrical appliances does not come into contact
with the hot parts of the oven.

• The openings used for ventilation and dispersion
of heat must never be covered.

• Always grip the oven door handle in the centre:
the ends may be hot.

• Always use oven gloves to place cookware in the
oven or when removing it.

• Do not use aluminium foil to line the bottom of the
oven.

• Do not place flammable materials in the oven: if
the appliance is switched on by mistake, it could
catch fire.

• Always make sure the knobs are in the “”/“

”

position when the appliance is not in use.

• When unplugging the appliance always pull the
plug from the mains socket, do not pull on the
cable.

• Never carry out any cleaning or maintenance work
without having unplugged the plug from the
mains.

• In the case of a malfunction, under no
circumstances should you attempt to repair the
appliance yourself. Repairs carried out by
inexperienced persons may cause injury or further
malfunctioning of the appliance. Contact a Service
Centre (

see Assistance

).

• Do not rest heavy objects on the open oven door.

• The appliance should not be operated by people
(including children) with reduced physical,
sensory or mental capacities, by inexperienced
individuals or by anyone who is not familiar with
the product. These individuals should, at the very
least, be supervised by someone who assumes
responsibility for their safety or receive
preliminary instructions relating to the operation of
the appliance.

• Do not let children play with the appliance.

Disposal

• Observe local environmental standards when
disposing packaging material for recycling
purposes. Observe existing legislation when
disposing of the old appliance.

• The European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE),
requires that old household electrical appliances
must not be disposed of in the normal unsorted
municipal waste stream. Old appliances must be
collected separately in order to optimise the
recovery and recycling of the materials they
contain and reduce the impact on human health
and the environment. The crossed out “wheeled
bin” symbol on the product reminds you of your
obligation, that when you dispose of the
appliance it must be separately collected.
Consumers should contact their local authority or
retailer for information concerning the correct
disposal of their old appliance.

Respecting and conserving the
environment

• By using the appliance in the hours between late
afternoon and early morning, you can help reduce
the work load placed on electrical companies.

• Regularly check the door seals and wipe clean to
ensure they are free of debris so that they stick
properly to the door and do not allow heat to
disperse.

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Maintenance and care

Switching the appliance off

Disconnect your appliance from the electricity
supply before carrying out any work on it.

Cleaning the appliance

! Never use steam cleaners or pressure cleaners on
the appliance.

• The stainless-steel or enamel-coated external
parts as well as the rubber seals may be cleaned
using a sponge that has been soaked in
lukewarm water and neutral soap. If these stains
are difficult to remove, use only specialised
products. After cleaning, rinse and dry
thoroughly. Do not use abrasive powders or
corrosive substances.

• Ideally, the inside of the oven should be cleaned
after each use, when it is still lukewarm. Use hot
water and detergent, rinse and dry with a soft
cloth. Do not use abrasive products.

• The accessories can be washed like everyday
crockery (even in your dishwasher).

Cleaning the oven door

Clean the glass part of the oven door using a
sponge and a non-abrasive cleaning product, then
dry thoroughly with a soft cloth. Do not use rough

abrasive material or sharp
metal scrapers as these could
scratch the surface and cause
the glass to crack.

To clean more thoroughly, you
can remove the oven door.

1. Open the oven door fully
(

see diagram

).

2. Lift up and turn the small
levers located on the two
hinges (

see diagram

).

2. Use a screwdriver to lift up
and turn the small levers

FF

FF

F

located on the two hinges (

see

diagram

).

3. Grip the door on the two
external sides and close it
approximately half way. Unlock
the door by pressing on the
clamps

FF

FF

F, then pull the door

towards you lifting it out of its
seat (

see diagram

).*

3. Grip the door on the two
external sides and close it
approximately half way. Then
pull the door towards you
lifting it out of its seat (

see

diagram

).
To replace the door, reverse
this sequence.

Inspecting the seals

Check the door seals around the oven periodically. If
the seals are damaged, please contact your nearest
After-sales Service Centre (

see Assistance

). We
recommend not using the oven until the seals have
been replaced.

Replacing the light bulb

To replace the
oven light bulb:

1. Remove the
glass cover of the
lamp-holder.

2. Remove the
light bulb and
replace it with a
similar one:
Wattage 25 W,
cap E 14.

3. Replace the glass cover (

see diagram

).

F

F

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After Sales Service

No one is better placed to care for your Hotpoint appliance during the course of its working life than us – the

manufacturer.

Essential Contact Information

Hotpoint Service

We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000

fully qualified engineers on call to ensure you receive fast, reliable, local service.

UK: 08448 224 224

Republic of Ireland: 0818 313 413

www.hotpointservice.co.uk

Please note: Our advisors will require the following information:

Model number:

Serial number:

Parts and Accessories

We supply a full range of genuine replacement parts as well as accessory products that protect and hygienically

clean your appliance to keep it looking good and functioning efficiently throughout its life.

UK: 08448 225 225

Republic of Ireland: 0818 313 413

www.hotpointservice.co.uk

Appliance Registration

We want to give you additional benefits of Hotpoint ownership. To activate your free 5 year parts guarantee you

must register your appliance with us.

UK: 08448 24 24 24

Republic of Ireland: 01 230 0800

www.hotpointservice.co.uk

Indesit Company UK Ltd. Morley Way, Peterborough, PE2 9JB

Indesit Company Unit 49 Airways Industrial Estate, Dublin 17

Recycling and Disposal Information

As part of Hotpoint’s continued commitment to helping the environment, Hotpoint reserves the right to use quality,
recycled components to keep down customer costs and minimise material wastage.

Please dispose of packaging and old appliances carefully. To minimise the risk of injury to children, remove the
door, plug, and cut the mains cable off flush with the appliance. Dispose of these parts separately to ensure that
the appliance can no longer be plugged into mains socket, and the door cannot be locked shut.

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Guarantee

12 months Parts and Labour Guarantee

Your appliance has the benefit of our manufacturer’s guarantee, which covers the cost of breakdown repairs for

twelve months from the date of purchase.

This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either

workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you.

This guarantee is subject to the following conditions:

- The appliance has been installed and operated correctly and in accordance with our operating and
maintenance instructions.

- The appliance is used only on the electricity or gas supply printed on the rating plate.

- The appliance has been used for normal domestic purposes only.

- The appliance has not been altered, serviced, maintained, dismantled, or otherwise interfered with by any
person not authorised by us.

- Any repair work must be undertaken by us or our appointed agent.

- Any parts removed during repair work or any appliance that is replaced become our property.

- The appliance is used in the United Kingdom or Republic of Ireland.

The guarantee does not cover:

- Damage resulting from transportation, improper use, neglect or interference or as a result of improper
installation.

- Replacement of any consumable item or accessory. These included but not limited to: plugs, cables,
batteries, light bulbs, fluorescent tubes and starters, covers and filters.

- Replacement of any removable parts made of glass or plastic.

THIS GUARANTEE WILL NOT APPLY IF THE APPLIANCE HAS BEEN USED IN COMMERCIAL OR NON­DOMESTIC PREMISES.

5 Year Parts Guarantee

Hotpoint also offers you a free 5 year parts guarantee. This additional guarantee is conditional on you registering
your appliance with us and the parts being fitted by one of our authorised engineers. There will be a charge for our
engineer’s time. To activate the extra parts warranty on your appliance, simply call our registration line on 08448

24 24 24 (Republic of Ireland 01 230 0800)

Extended Guarantees

We offer a selection of protection plans that enable you to fully cover yourself against the expense of repair bills

for the life of your policy. To find the ideal plan for you please call our advice line on 08448 226 226 (Republic of

Ireland 01 230 0233).

Free Helpdesk Service

We have a dedicated team who can provide free advice and assistance with your appliance if you experience any

technical difficulties within the first 90 days of ownership. Simply call our Hotpoint Service Hotline on 08448 224

224 (Republic of Ireland 0818 313 413) for telephone assistance, or, where necessary, to arrange for an

engineer to call.

11/2011 - 195068438.03

XEROX FABRIANO