Hotpoint BS89EK, BS89EX User Manual

Operating Instructions

OVEN

GB

English, 1

BS89EX
BS89EK

Contents

GB

Installation, 2

Positioning

Electrical connection, 3

Data plate

Description of the appliance, 4

Overall view
Control panel
Display

Start-up and use, 5

Setting the clock
Setting the timer
Starting the oven

Cooking modes, 6-8

Cooking modes
Programming cooking
Practical cooking advice
Cooking advice table

Precautions and tips, 9

General safety
Disposal
Respecting and conserving the environment

Care and maintenance, 10

Switching the appliance off
Cleaning the appliance
Cleaning the oven door
Replacing the light bulb
Assistance

After Sales Service, 11

Repair Service and Information Desk
Extended Warranties
Genuine Parts and Accessories

Guarantee, 12

Installation

560 mm.

45 mm.

GB

! Before operating your new appliance please read
this instruction booklet carefully. It contains
important information concerning the safe operation,
installation and maintenance of the appliance.

! Please keep these operating instructions for future
reference. Pass them on to possible new owners of
the appliance.

Positioning

! Keep packaging material out of the reach of
children.
It can become a choking or suffocation hazard. (see
Precautions and tips).

! The appliance must be installed by a qualified
professional in accordance with the instructions
provided. Incorrect installation may cause harm to
people and animals or may damage property.

Built-in appliance

Use the appropriate cabinet to ensure that the
appliance functions properly.

 The panels adjacent to the oven must be made of

heat-resistant material.

Ventilation

To ensure adequate ventilation is provided, the back
panel of the cabinet must be removed. It is
advisable to install the oven so that it rests on two
strips of wood, or on a completely flat surface with
an opening of at least 45 x 560 mm (see diagrams).

Centring and fixing

Position the 4 tabs on the side of the oven, in line
with the 4 holes on the outer frame. Adjust the tabs
according to the thickness of the cabinet side panel,
as shown below:

20 mm thick: take off the
removable part of the tab
(see diagram).

 Cabinets with a veneer exterior must be

assembled with glues which can withstand
temperatures of up to 100°C.

 to install the oven under the counter (see diagram)

or in a kitchen unit, the cabinet must have the
following dimensions:

.

in

. m

m

m

7

4

5

567 mm.

45 mm.

558 mm.

593 mm.

23 mm.

595 mm.

5 mm.

595 mm.

545 mm.

24 mm.

! The appliance must not come into contact with
electrical parts once it has been installed.
The indications for consumption given on the data
plate have been calculated for this type of
installation.

18 mm thick: use the first
groove, which has already
been set in the factory
(see diagram).

16 mm thick: use the second
groove (see diagram).

Secure the appliance to the cabinet by opening the
oven door and inserting 4 screws into the 4 holes on
the outer frame.

! All parts which ensure the safe operation of the
appliance must not be removable without the aid of
a tool.

2

Electrical Connection

Electrical connection

The electrical connection to the mains must be made
on the appliance. The power voltage and frequency
are as indicated on the rating plate.

! THIS APPLIANCE MUST BE EARTHED.

Connecting the power supply cable

To open the terminal board:

 Using a screwdriver, press on the tabs situated

on each side of the terminal board cover.

 Pull open the terminal board cover.

To connect the power supply cable, proceed as
follows:

_ Unscrew the cable clamp screw and the contact

screws L-N-$.

 Fasten the wires beneath the screwheads using

the following colour scheme: Blue (N) Brown (L)

Yellow-Green $

 Fasten the power supply cable in the

corresponding cable clamp and close the cover.

Electrical Connection:

Voltage Frequency: 230
V-1+N 50Hz
Fuse Section: 16A
Supply cable:
3x1.5mm

2

42
NL

Power cable supply connection to the electrical
mains:

We recommend you use a power supply cable which
is long enough to allow you to take the oven out of
its recess in the event of maintenance operations
(only use HAR - H 05 - RRF quality cables fitted with
a plug conforming to the regulations in force.

The plug must be accessible at all times.

Unplug the appliance before all operations, even
when replacing the oven lamp.

Using the appliance without correct earthing is
highly dangerous.

! After connecting the appliance
cable, tighten all the screws on the terminal
board.

TABLE OF CHARACTERISTICS

width 43.5 cm

Dimensions

Volume

Electrical
connections

height 32 cm
depth 40 cm

56 l

voltage: 220 - 240 V~ 50/60Hz
maximum power absorbed 2800 W
(see data plate)

Directive 2002/40/EC on the label of
electric ovens. Standard EN 50304

to the flexible

ENERGY
LABEL

Energy consumption for Natural
convection – heating mode:
Traditional mode

Declared energy consumption for
Forced convection Class – heating
mode: Baking

GB

You can connect your oven to the system means of
a terminal board. Refer to above information for the
minimal cable sections and the calibration of the
protective elements according to the connection.
If the appliance is installed with a junction box, an
omnipolar circuit breaker - with a minimum contact
opening of 3mm - should be installed between the
appliance and the mains.

This appliance conforms to the
following European Economic
Community directives: 73/23/EEC
dated 19/02/73 (Low Voltage) and
subsequent amendments ­89/336/EEC dated 03/05/89
(Electromagnetic Compatibility) and
subsequent amendments ­93/68/EEC dated 22/07/93 and
subsequent amendments.
2002/96/EC

3

Description
of the appliance

GB

Overall view

Control panel

Control panel

GRILL

DRIPPING PAN

SELECTOR
Knob

DISPLAY

GUIDES for the
sliding racks

position 5

position 4
position 3
position 2
position 1

THERMOSTAT

knob

Display

4

Preheating

indicator

LIGHT

button

TIMER

icon

TIME SETTING
button

TIMER
knob

TEMPERATURE

and TIME digits

CLOCK

icon

END OF COOKING
icon

DURATION
icon