Hoshizaki American, Inc. KM-515MAH, KM-515MWH, KM-515MRH Service Manual

Hoshizaki America, Inc.
Hoshizaki
Modular Crescent Cuber
Models KM-515MAH
“A Superior Degree
of Reliability”
www.hoshizaki.com
KM-515MWH KM-515MRH
SERVICE MANUAL
Number: 73157 Issued: 2-1-2008
1
IMPORTANT
Only qualified service technicians should attempt to install, service, or maintain this icemaker. No service or maintenance should be undertaken until the technician has thoroughly read this Service Manual. Failure to service and maintain the equipment in accordance with this manual may adversely affect safety, performance, and warranty coverage.
HOSHIZAKI provides this manual primarily to assist qualified service technicians in the service and maintenance of the icemaker.
Should the reader have any questions or concerns which have not been satisfactorily addressed, please call, write, or send an e-mail message to the HOSHIZAKI Technical Support Department for assistance.
HOSHIZAKI AMERICA, INC. 618 Highway 74 South Peachtree City, GA 30269
Attn: HOSHIZAKI Technical Support Department
Phone: 1-800-233-1940 Technical Service (770) 487-2331 Fax: 1-800-843-1056 (770) 487-3360 E-mail: techsupport@hoshizaki.com
Web Site: www.hoshizaki.com
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number ________________________
• Serial Number ________________________
• Complete and detailed explanation of the problem.
2
IMPORTANT
This manual should be read carefully before the icemaker is serviced or maintenance operations are performed. Only qualified service technicians should install, service, and maintain the icemaker. Read the warnings contained in this booklet carefully as they give important information regarding safety. Please retain this booklet for any further reference that may be necessary.
CONTENTS
I. Specifications ...................................................................................................................... 5
A. Icemaker ....................................................................................................................... 5
1. KM-515MAH (air-cooled) ......................................................................................... 5
2. KM-515MWH (water-cooled) ................................................................................... 6
3. KM-515MRH (remote air-cooled) ............................................................................ 7
B. Condenser Unit ............................................................................................................. 8
1. URC-5F ................................................................................................................... 8
II. General Information ......................................................................................................... 10
A. Construction ................................................................................................................ 10
1. KM-515MAH (air-cooled) ....................................................................................... 10
2. KM-515MWH (water-cooled) ................................................................................. 11
3. KM-515MRH (remote air-cooled) .......................................................................... 12
B. Sequence of Operation ............................................................................................... 13
1. One Minute Fill Cycle ............................................................................................ 13
2. Initial Harvest Cycle .............................................................................................. 13
3. Freeze Cycle ......................................................................................................... 13
4. Pump-Out Cycle ................................................................................................... 13
5. Normal Harvest Cycle .......................................................................................... 14
C. Control Board .............................................................................................................. 16
1. Control Board Layout ............................................................................................. 17
2. Features ................................................................................................................ 18
a) Maximum Water Supply Period – Six minutes .................................................... 18
b) Harvest Backup Timer and Freeze Timer ........................................................... 18
c) High Temperature Safety .................................................................................... 18
d) Low Water Safety ............................................................................................... 18
e) High Voltage and Low Voltage Cut-outs ............................................................. 18
f) LED Lights and Audible Alarm Safeties ............................................................... 19
3. Controls and Adjustments ..................................................................................... 20
a) Default S4 Dip Switch Settings ........................................................................... 20
b) Harvest Timer (S4 dip switch 1 & 2) ................................................................... 20
c) Pump-Out Timer (S4 dip switch 3 & 4) ............................................................... 21
d) Pump-Out Frequency Control (S4 dip switch 5 & 6) ........................................... 22
e) Factory Use (S4 Dip Switch 7 & 8) ..................................................................... 22
f) Freeze Timer (S4 dip switch 9 & 10).................................................................... 22
4. Control Board Check Procedure ............................................................................ 23
5. Control Board Replacement .................................................................................. 23
D. Harvest Control – Thermistor ...................................................................................... 24
E. Bin Control .................................................................................................................. 24
3
III. Technical Information ...................................................................................................... 25
A. Water Circuit and Refrigeration Circuit ........................................................................ 25
1. KM-515MAH (air-cooled) ....................................................................................... 25
2. KM-515MWH (water-cooled) ................................................................................. 26
3. KM-515MRH (remote air-cooled) .......................................................................... 27
B. Wiring Diagrams .......................................................................................................... 28
1. KM-515MAH (air-cooled) and KM-515MWH (water-cooled) ................................. 28
2. KM-515MRH (remote air-cooled) .......................................................................... 29
C. Performance Data ....................................................................................................... 30
1. KM-515MAH (air-cooled) ....................................................................................... 30
2. KM-515MWH (water-cooled) ................................................................................. 31
3. KM-515MRH (remote air-cooled) ..........................................................................
IV. Service Diagnosis ........................................................................................................... 33
A. 10-Minute KM Diagnostic Procedure .........................................................................
B. Diagnostic Charts ........................................................................................................ 35
1. No Ice Production .................................................................................................. 35
2. Evaporator is Frozen Up ........................................................................................ 38
3. Low Ice Production ................................................................................................ 40
4. Abnormal Ice ......................................................................................................... 40
5. Other ...................................................................................................................... 41
V. Removal and Replacement of Components .................................................................... 42
A. Service for Refrigerant Lines ...................................................................................... 42
1. Refrigerant Recovery ............................................................................................. 42
2. Brazing ..................................................................................................................
3. Evacuation and Recharge (R-404A) ...................................................................... 43
B. Removal and Replacement of Compressor ................................................................ 44
C. Removal and Replacement of Expansion Valve ......................................................... 45
D. Removal and Replacement of Hot Gas Valve or Line Valve ....................................... 46
E. Removal and Replacement of Evaporator .................................................................. 47
F. Removal and Replacement of Water Regulating Valve -Water-Cooled Model Only .... 47
G. Adjustment of Water Regulating Valve - Water-Cooled Model Only ........................... 48
H. Removal and Replacement of Headmaster (Condensing Pressure Regulator - C.P.R.)
- Remote Air-Cooled Model Only .............................................................................. 49
I. Removal and Replacement of Thermistor .................................................................... 50
J. Removal and Replacement of Fan Motor .................................................................... 51
K. Removal and Replacement of Inlet Water Valve ......................................................... 51
L. Removal and Replacement of Pump Motor ................................................................. 52
VI. Cleaning and Maintenance ............................................................................................ 53
A. Cleaning and Sanitizing Instructions ........................................................................... 53
1. Cleaning Procedure ...............................................................................................
2. Sanitizing Procedure - Following Cleaning Procedure .......................................... 55
B. Maintenance ................................................................................................................ 56
C. Preparing the Icemaker for Long Storage ................................................................... 56
32
33
42
54
4
I. Specifications
AC SUPPLY VOLTAGE 115/60/1 AMPERAGE 11.7 A ( 5 Min. Freeze AT 104°F / WT 80°F) MINIMUM CIRCUIT AMPACITY 20 A MAXIMUM FUSE SIZE 20 A APPROXIMATE ICE PRODUCTION Ambient WATER TEMP. (°F) PER 24 HR. Temp.(°F) 50 70 90 lbs./day ( kg/day ) 70 *501 (227) 482 (218) 447 (203) Reference without *marks 80 486 (221) 456 (207) 416 (189)
90 482 (218) *435 (197) 396 (180)
100 472 (214) 426 (193) 361 (164) SHAPE OF ICE Crescent Cube ICE PRODUCTION PER CYCLE 10.2 lbs. (4.6 kg) 480pcs. APPROXIMATE STORAGE CAPACITY N/A ELECTRIC & WATER CONSUMPTION 90/70°F 70/50°F ELECTRIC W (kWH/100 lbs.) 1090(6.0) 980(4.7) WATER gal./24HR (gal./100 lbs.) 99(22.8) 188(37.6) EXTERIOR DIMENSIONS (WxDxH) 22" x 27-3/8" x 30-5/16" (560 x 695 x 770 mm) EXTERIOR FINISH Stainless Steel, Galvanized Steel (Rear) WEIGHT Net 151 lbs. (68 kg), Shipping 175 lbs. (79 kg) CONNECTIONS - ELECTRIC Permanent - Connection
- WATER SUPPLY Inlet 1/2" FPT
- DRAIN Outlet 3/4" FPT
3/8" OD Tube CUBE CONTROL SYSTEM Float Switch HARVESTING CONTROL SYSTEM Hot Gas and Water, Thermistor and Timer ICE MAKING WATER CONTROL Timer Controlled. Overflow Pipe COOLING WATER CONTROL N/A BIN CONTROL SYSTEM Thermostat COMPRESSOR Hermetic, Model RST55C1E-CAA-202 CONDENSER Air-Cooled , Fin and tube type EVAPORATOR Vertical type, Stainless Steel and Copper REFRIGERANT CONTROL Thermostatic Expansion Valve REFRIGERANT CHARGE R404A, 1 lb. 7.3 oz. (660g) DESIGN PRESSURE High 467PSIG, Low 206PSIG P.C. BOARD CIRCUIT PROTECTION High Voltage Cut-out ( Internal ) COMPRESSOR PROTECTION Auto-reset Overload Protector ( Internal ) REFRIGERANT CIRCUIT PROTECTION Auto-reset High Pressure Control Switch LOW WATER PROTECTION Float Switch ACCESSORIES -SUPPLIED N/A
-REQUIRED Ice Dispenser or Ice Storage Bin OPERATING CONDITIONS VOLTAGE RANGE 104 - 127 V
AMBIENT TEMP. 45 -100° F WATER SUPPLY TEMP. 45 - 90° F
WATER SUPPLY PRESSURE 10 - 113 PSIG

A. Icemaker

1. KM-515MAH (air-cooled)

Note: We reserve the right to make changes in specifications and design without prior
notice.
5

2. KM-515MWH (water-cooled)

AC SUPPLY VOLTAGE 115/60/1 AMPERAGE 9.6 A ( 5 Min. Freeze AT 104°F / WT 80°F) MINIMUM CIRCUIT AMPACITY 20 A MAXIMUM FUSE SIZE 20 A APPROXIMATE ICE PRODUCTION Ambient WATER TEMP. (°F) PER 24 HR. Temp.(°F) 50 70 90 lbs./day ( kg/day ) 70 *500 (227) 493 (223) 465 (211) Reference without *marks 80 494 (224) 483 (219) 445 (202)
90 493 (223) *475 (215) 441 (200)
100 481 (218) 467 (212) 409 (186) SHAPE OF ICE Crescent Cube ICE PRODUCTION PER CYCLE 10.3 lbs. (4.7 kg) 480pcs. APPROXIMATE STORAGE CAPACITY N/A ELECTRIC & WATER CONSUMPTION 90/70°F 70/50°F ELECTRIC W (kWH/100 lbs.) 950(4.8) 940(4.5) WATER gal./24HR (gal./100 lbs.) 102(21.5) 163(32.5) WATER COOLED CONDENSER 546(115) 352(70)
gal./24HR (gal./100 lbs.) EXTERIOR DIMENSIONS (WxDxH) 22" x 27-3/8" x 30-5/16" (560 x 695 x 770 mm) EXTERIOR FINISH Stainless Steel, Galvanized Steel (Rear) WEIGHT Net 151 lbs. (68 kg), Shipping 175 lbs. (79 kg) CONNECTIONS - ELECTRIC Permanent - Connection
- WATER SUPPLY Inlet 1/2" FPT Cond. Inlet 1/2" FPT
- DRAIN Outlet 3/4" FPT Cond. Outlet 3/8" FPT
3/8" OD Tube CUBE CONTROL SYSTEM Float Switch HARVESTING CONTROL SYSTEM Hot Gas and Water, Thermistor and Timer ICE MAKING WATER CONTROL Timer Controlled. Overflow Pipe COOLING WATER CONTROL Pressure Regulator BIN CONTROL SYSTEM Thermostat COMPRESSOR Hermetic, Model RST55C1E-CAA-202 CONDENSER Water-cooled, Tube in tube type EVAPORATOR Vertical type, Stainless Steel and Copper REFRIGERANT CONTROL Thermostatic Expansion Valve REFRIGERANT CHARGE R404A, 0 lb. 14.8 oz. (420g) DESIGN PRESSURE High 427PSIG, Low 206PSIG P.C. BOARD CIRCUIT PROTECTION High Voltage Cut-out ( Internal ) COMPRESSOR PROTECTION Auto-reset Overload Protector ( Internal ) REFRIGERANT CIRCUIT PROTECTION Auto-reset High Pressure Control Switch LOW WATER PROTECTION Float Switch ACCESSORIES -SUPPLIED N/A
-REQUIRED Ice Dispenser or Ice Storage Bin OPERATING CONDITIONS VOLTAGE RANGE 104 - 127 V
AMBIENT TEMP. 45 -100° F WATER SUPPLY TEMP. 45 - 90° F WATER SUPPLY PRESSURE 10 - 113 PSIG
Note: We reserve the right to make changes in specifications and design without prior
notice.
6

3. KM-515MRH (remote air-cooled)

AC SUPPLY VOLTAGE 115/60/1 AMPERAGE 11.3A ( 5 Min. Freeze AT 104°F / WT 80°F) MINIMUM CIRCUIT AMPACITY 20 A MAXIMUM FUSE SIZE 20 A APPROXIMATE ICE PRODUCTION Ambient WATER TEMP. (°F) PER 24 HR. Temp.(°F) 50 70 90 lbs./day ( kg/day ) 70 *491 (223) 480 (218) 443 (201) Reference without *marks 80 482 (219) 465 (211) 417 (189)
90 480 (218) *452 (205) 408 (185)
100 465 (211) 442 (200) 368 (167) SHAPE OF ICE Crescent Cube ICE PRODUCTION PER CYCLE 10.3 lbs. (4.7 kg) 480pcs. APPROXIMATE STORAGE CAPACITY N/A ELECTRIC & WATER CONSUMPTION 90/70°F 70/50°F ELECTRIC W (kWH/100 lbs.) 1090(5.8) 1000(4.9) WATER gal./24HR (gal./100 lbs.) 94(20.8) 198(40.4) EXTERIOR DIMENSIONS (WxDxH) 22" x 27-3/8" x 30-5/16" (560 x 695 x 770 mm) EXTERIOR FINISH Stainless Steel, Galvanized Steel (Rear) WEIGHT Net 151 lbs. (68 kg), Shipping 175 lbs. (79 kg) CONNECTIONS - ELECTRIC Permanent - Connection
- WATER SUPPLY Inlet 1/2" FPT
- DRAIN Outlet 3/4" FPT
3/8" OD Tube CUBE CONTROL SYSTEM Float Switch HARVESTING CONTROL SYSTEM Hot Gas and Water, Thermistor and Timer ICE MAKING WATER CONTROL Timer Controlled. Overflow Pipe COOLING WATER CONTROL N/A BIN CONTROL SYSTEM Thermostat COMPRESSOR Hermetic, Model RST55C1E-CAA-202 CONDENSER Air-Cooled Remote, Condenser Unit URC-5F EVAPORATOR Vertical type, Stainless Steel and Copper REFRIGERANT CONTROL Thermostatic Expansion Valve
Condensing Pressure Regulator on URC-5F
REFRIGERANT CHARGE R404A, 4 lbs. 4.8 oz. (1950g)
(Icemaker 2 lbs. 6.8 oz. Cond. Unit 1 lbs. 14 oz.) DESIGN PRESSURE High 467PSIG, Low 206PSIG P.C. BOARD CIRCUIT PROTECTION High Voltage Cut-out ( Internal ) COMPRESSOR PROTECTION Auto-reset Overload Protector ( Internal ) REFRIGERANT CIRCUIT PROTECTION Auto-reset High Pressure Control Switch LOW WATER PROTECTION Float Switch ACCESSORIES -SUPPLIED N/A
-REQUIRED Ice Dispenser or Ice Storage Bin, Remote Condenser Unit OPERATING CONDITIONS VOLTAGE RANGE 104 - 127 V
AMBIENT TEMP. 45 -100° F
WATER SUPPLY TEMP. 45 - 90° F
WATER SUPPLY PRESSURE 10 - 113 PSIG
Note: We reserve the right to make changes in specifications and design without prior
notice.
7

B. Condenser Unit

1. URC-5F

24"
(610 mm)
23-1/32"
(585 mm)
Unit: inches (mm)
18-1/8"
(460 mm)
17-1/8"
(435 mm)
14-9/16"
(370 mm)
19-11/16" (500 mm)
18-1/8"
(460 mm)
20-15/32" (520 mm)
21-15/16" (557 mm)
6/16" × 3/4" (10×20 mm) 4×2 (SLOTTED HOLES)
14-1/8"
(358 mm)
(380 mm)
14-15/16"
(398 mm)
15-11/16"
17-7/8"
(454 mm)
(380 mm)
14-15/16"
2-1/2"
(63 mm)
7/8" DIA. HOLE
(23 mm DIA.)
6-5/16"
(160 mm)
2-15/16" (75 mm)
8
Specifications
SPECIFICATION NO. 06A022
ISSUED: 10/12/2006
ITEM: HOSHIZAKI REMOTE CONDENSER UNIT
MODEL URC-5F
BEGINNING SERIAL NO. ________________
ENDING SERIAL NO. ___________________
AC SUPPLY VOLTAGE 115/60/1 (Connection to Icemaker)
FAN MOTOR 115 V Total 1.3FLA 65W
EXTERIOR DIMENSIONS (WxDxH) 21-15/16" x 15-11/16" x 17-7/8" (557 x 398 x 454 mm)
DIMENSIONS INCLUDING LEGS (WxDxH) 24" x 18-1/8" x 32-13/16" (610 x 460 x 834 mm)
EXTERIOR FINISH Galvanized Steel
WEIGHT Net 61 lbs. ( 28 kg ) Shipping 68 lbs. ( 31 kg )
CONNECTIONS - ELECTRIC Permanent - Connection
- REFRIGERANT Discharge Line 1-1/16"-12 UNF Fitting (#10 AEROQUIP)
Liquid Line 5/8"-18 UNF Fitting (#6 AEROQUIP)
CONDENSER Air-cooled, Fin and tube type
FAN MOTOR PROTECTION Thermal Protection
REFRIGERANT CONTROL Condensing Pressure Regulator
REFRIGERANT CHARGE R-404A 1 lb. 14 oz. (850g)
DESIGN PRESSURE High 467 PSIG
OPERATING CONDITIONS VOLTAGE RANGE 104 ~ 127 V
AMBIENT TEMP. -20 ~ 122 °F
ACCESSORIES -SUPPLIED Leg 2 pcs
Hex. Head Bolt w/Washer 8 x 16 8 pcs
Hex. Nut 8 8 pcs
MODEL: URC-5F
Note: We reserve the right to make changes in specifications and design without prior
notice.
9

II. General Information

A. Construction

1. KM-515MAH (air-cooled)

Expansion Valve
Bin Control Thermostat
Control Switch
Compressor
Spray Tubes
Water Supply Pipe
Condenser
Hot Gas Valve
Fan Motor Condenser
Liquid Line Valve
Drier
Float Switch
Control Box
Water Pump
10

2. KM-515MWH (water-cooled)

Expansion Valve
Spray Tubes
Bin Control Thermostat
Control Switch
Water Supply Pipe
Water Regulator
Hot Gas Valve
Compressor
Float Switch
Water Pump
Condenser
Liquid Line Valve
Drier
Control Box
11

3. KM-515MRH (remote air-cooled)

Expansion Valve
Water Supply Pipe
Spray Tubes
Bin Control Thermostat
Control Switch
Compressor
Float Switch
Junction Box
Hot Gas Valve
Reciever Tank
Drier
Liquid Line Valve
Water Pump
Control Box
12

B. Sequence of Operation

The steps in the sequence are as outlined below. When power is supplied, the red "POWER OK" LED on the control board comes on. A 5-second delay occurs at startup. Note that the order of the LEDs from the outer edge of the board is 1, 4, 3, 2.

1. One Minute Fill Cycle

LED 4 is on. WV opens and the fill period begins. After 1 minute, the board checks for a closed F/S. If F/S is closed, the harvest cycle begins. If not, WV will remain energized through additional 1 minute cycles until water enters the sump and F/S closes. This serves as a low water safety to protect the water pump.

2. Initial Harvest Cycle

LEDs 1, 4, and 2 are on. WV remains open, Comp, FMR, HGV energize. The control board monitors the warming of the evaporator via the thermistor located on the suction line. When the thermistor reaches 48°F (9°C), the control board reads a 3.9 kΩ signal from the thermistor and turns harvest termination over to the adjustable harvest timer which is factory set for normal conditions. The timer has settings of 60, 90, 120, and 180 seconds (S4 dip switch 1 & 2). For details, see "II.C.3.b) Harvest Timer." When the harvest timer completes its countdown, the harvest cycle is complete and the freeze cycle starts. The minimum total time allowed by the control board for a complete harvest cycle is 2 minutes. WV is energized during harvest for a maximum of 6 minutes or the length of harvest, whichever is shorter. At the end of harvest, the control board checks the position of F/S and proceeds to the freeze cycle if it is closed or calls for a 1-minute fill if it is open.

3. Freeze Cycle

LED 1 is on. Comp and FMR continue to run, PM and FMS energize, LLV opens, HGV and WV close, and the freeze cycle starts. For the first 5 minutes the control board will not accept a signal from F/S. This 5 minute minimum freeze acts as a short cycle protection. At the end of 5 minutes, F/S assumes control. As ice builds on the evaporator the water level in the sump lowers. The freeze continues until F/S opens and terminates ice production.

4. Pump-Out Cycle

LEDs 1, 3, and 2 are on. Comp and FMR continue to run, HGV opens, LLV closes, and FMS de-energizes. PM stops for 2 seconds and reverses, taking water from the bottom of the sump and forcing pressure against the check valve seat allowing water to go through the check valve and down the drain. At the same time, water flows through the small tube to power flush the F/S. When the pump-out timer (S4 dip switch 3 & 4) stops counting, the pump out is complete. The pump-out frequency control (S4 dip switch 5 & 6) is factory-adjusted to drain the water tank every cycle, and no adjustment should be made.
13

5. Normal Harvest Cycle

LEDs 1, 4, and 2 are on. Comp, FMR, and HGV remain energized. PM stops and WV energizes. The control board monitors the warming of the evaporator via the thermistor located on the suction line. When the thermistor reaches 48°F (9°C), the control board reads a 3.9 kΩ signal from the thermistor and turns harvest termination over to the pump-out timer's harvest timer which is factory set for normal conditions. For details, see "II.C.3.c) Pump-Out Timer." When the pump-out timer's harvest timer completes its countdown, the harvest cycle is complete and the freeze cycle starts. The minimum total time allowed by the control board for a complete harvest cycle is 2 minutes. WV is energized during harvest for a maximum of 6 minutes or the length of harvest, whichever is shorter. At the end of harvest, the control board checks the position of F/S and proceeds to the freeze cycle if it is closed or calls for a 1-minute fill if it is open.
Legend: Comp–compressor; FMR–remote fan motor; FMS–self-contained fan motor; F/S–float switch; HGV–hot gas valve; LLV–liquid line valve; PM–pump motor; WV–inlet water valve
14
Cycle
4. Pump-Out
F/S in
control
5 minute timer
in control
• Minimum freeze time: 5 minutes
• Maximum freeze time: freeze timer setting
Pump motor stops
for 2 sec. and then
reverses for 10/20 sec.
Freeze cycle
operation turned
over to F/S
F/S closed
Comp continues
FMR continues
HGV de-energized
F/S Check
each cycle.
WV de-energized
Comp continues
PM energized
FMR continues
HGV energized
FMS energized
F/S open
FMS de-energized
1 to 3 minute timer
in control
Thermistor temp
reaches 48°F (9°C)
2. Harvest Cycle 3. Freeze Cycle
Thermistor in
• Maximum harvest time: 20 minutes
Fill Cycle
control
F/S closed
Initial startup always
begins here
Comp energized
HGV energized
F/S Check
WV Energized
"E" board will have
5 second delay
• Maximum inlet water valve time: 6 minutes
1. One Minute
KM-515MAH, KM-515MWH, KM-515MRH Sequence Flow Chart and Component Operation
Cycle Steps
Harvest timer starts
(3.9 kΩ or less)
FMR energized
WV continues
F/S open
If F/S is open, compressor stops and cycle returns to 1 minute fill
Components Energized when the Control Switch is in the "WASH" Position
The "WASH" position on the control switch is used when cleaning and sanitizing the unit. When in the
"WASH" position, power is supplied to the pump motor. With the cleaning valve closed, the cleaner and
sanitizer flow over the outside of the evaporator plate assembly. With the cleaning valve open, the cleaner
and sanitizer flow over both the outside and the inside of the evaporator plate assembly.
Note: Close the cleaning valve after cleaning and sanitizing are complete, otherwise the unit will not re-start
Legend:
Comp-compressor
FMS-self-contained fan motor
F/S-float switch
HGV-hot gas valve
FMR-remote fan motor
PM-pump motor
when the control switch is placed in the "ICE" position.
WV-inlet water valve
15

C. Control Board

• A HOSHIZAKI exclusive solid-state control is employed in KM-515MAH, KM-515MWH, and KM-515MRH Modular Crescent Cubers.
• All models are pretested and factory-adjusted.
CAUTION
1. Fragile, handle very carefully.
2. The control board contains integrated circuits, which are susceptible to failure due to static discharge. It is especially important to touch the metal part of the unit before handling or replacing the board.
3. Do not touch the electronic devices on the board or the back of the board to prevent damage to the board.
4. Do not change wiring and connections. Do not misconnect K3, K4, and K5, because the same connector is used for the thermistor and float switch. K4 is not connected.
5. Always replace the whole board assembly if it goes bad.
6. Do not short out power supply to test for voltage.
16

1. Control Board Layout

Control Products "E" Control Board
Alarm Reset Switch
Backup Freeze Timer LED
Backup Harvest Timer LED
Alarm Buzzer
S4 Dip Switch
Output Test Switch (used to test relays on board)
Connector K3 Harvest Control (thermistor)
Connector K4 Open (not connected)
Power LED (lights when power is supplied to the board)
Relay LEDs (4) (indicate which relays are energized as listed below)
LED 2 Hot Gas Valve (HGV) Self-Contained Fan Motor (FMS) (FMS off when LED on)
LED 3 Pump Motor (PM) (on at pump out only)
LED 4 Water Valve (WV)
LED 1 Compressor (Comp) Remote Fan Motor (FMR)
Transformer Connector
Microprocessor (board revision level indicated by last 2 digits on label)
Connector K5 Float Switch
Part Number
Connector K1
Pins #1 through #10 #1, 9 Magnetic Contactor #2 Hot Gas Valve #3 Line Valve Self-Contained Fan Motor (FMS) #4 Pump Motor (icemaking) #5 Pump Motor (drain) #6 Water Valve #7, 10 Power (line, bin control) #8 Open
Switch for "C" board and "ALPINE" board (service boards only)
Control Board
Part Number 2A1410-01 (factory); 2A1410-02 (service)
Type HOS-001A (Control Products - 10 Pin)
17

2. Features

a) Maximum Water Supply Period – Six minutes
The inlet water valve will be open during harvest for six minutes or the length of harvest whichever is shorter.
b) Harvest Backup Timer and Freeze Timer
The harvest backup timer shuts down the icemaker if, for two cycles in a row, the harvest cycle takes more than 20 minutes to complete. The control board will signal this problem using 2 beeps every 3 seconds. The freeze timer shuts down the icemaker if, for two cycles in a row, the freeze cycle takes longer than the time specified to complete. The control board will signal this problem using 3 beeps every 3 seconds. The time is factory set using S4 dip switch 9 &
10. The "ALARM RESET" button on the control board must be pressed with power on to reset either of these safeties.
c) High Temperature Safety
The temperature of the suction line in the refrigeration circuit is limited by the high temperature safety. This protects the unit from excessively high temperatures. If the evaporator temperature rises above 127 ± 7°F (53 ± 4°C), the control board reads a .804kΩsignalfromthethermistor and operates the safety. This shuts down the circuit and the icemaker automatically stops. The control board will signal this problem using 1 beep every 3 seconds. The "ALARM RESET" button on the control board must be pressed with power on to reset the safety.
d) Low Water Safety
The control board checks the position of the float switch at the end of the initial one minute water fill cycle and at the end of each harvest cycle. If the float switch is in the up position (electrical circuit closed), the control board changes to the ice making cycle. If the float switch is in the down position (electrical circuit open), the control board changes to additional one minute water fill cycles until water enters the sump and the float switch closes. When the float switch closes, the control board changes to the ice making cycle. The unit will not start without adequate water in the sump. This serves as a low water safety to protect the pump motor from mechanical seal failure. For water-cooled model, if the water is shut off, the unit is protected by the high pressure switch.
e) High Voltage and Low Voltage Cut-outs
The maximum and minimum allowable supply voltages of this icemaker are limited by the high voltage and low voltage cut-outs. If miswiring (especially on single phase 3 wire models) causes excessive voltage (147Vac ±5% or more) on the control board, the high voltage cut-out shuts down the circuit in 3 seconds and the icemaker automatically stops. The control board will signal this problem using 7 beeps every 3 seconds. The icemaker also automatically stops in cases of insufficient voltage (92Vac ±5% or less). The control board will signal this problem using 6 beeps every 3 seconds. When the proper supply voltage is resumed, the icemaker automatically starts running again.
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