Hoshizaki HR24B User Manual

Instruction Manual
Undercounter Refrigerator
Models HR24B
hoshizakiamerica.com
Issued: 5-11-2018
WARNING
Hoshizaki provides this manual primarily to assist qualied service technicians in the installation, maintenance, and service of the appliance.
Should the reader have any questions or concerns which have not been satisfactorily addressed, please call, send an e-mail message, or write to the Hoshizaki Technical Support Department for assistance.
Phone: 1-800-233-1940; (770) 487-2331 Fax: 1-800-843-1056; (770) 487-3360
E-mail: techsupport@hoshizaki.com
618 Highway 74 South Peachtree City, GA 30269 Attn: Hoshizaki Technical Support Department
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number
• Serial Number
• Complete and detailed explanation of the problem.
2
IMPORTANT
This manual should be read carefully before the appliance is installed and operated. Read the warnings and guidelines contained in this manual carefully as they provide essential information for the continued safe use and maintenance of the appliance. Retain this manual for any further reference that may be necessary.
CONTENTS
Important Safety Information ................................................................................................. 4
I. Installation Instructions ....................................................................................................... 7
A. Checks Before Installation ............................................................................................. 7
B. Location ......................................................................................................................... 7
1. General .................................................................................................................... 7
2. Built-In Installation Site ............................................................................................ 8
C. Door Reversal ............................................................................................................... 9
D. Setup ........................................................................................................................... 10
E. Electrical Connection ...................................................................................................11
F. Final Checklist .............................................................................................................. 12
II. Operating Instructions ...................................................................................................... 13
A. Important Notes About Usage ..................................................................................... 13
B. Startup ........................................................................................................................ 15
C. Cabinet Temperature ................................................................................................... 15
1. Temperature Display ............................................................................................... 15
2. Adjusting the Temperature Setpoint ....................................................................... 15
D. Display Icons ............................................................................................................... 16
E. Alarm Safeties ............................................................................................................. 16
F. Control Panel Lockout .................................................................................................. 17
G. Door Lock ................................................................................................................... 17
H. Defrost ........................................................................................................................ 18
1. Automatic Defrost ................................................................................................... 18
2. Manual Defrost ...................................................................................................... 18
I. Cooling Performance .................................................................................................... 18
J. Cabinet Condensation ................................................................................................. 18
K. Power Outage ............................................................................................................. 19
III. Cleaning and Maintenance Instructions .......................................................................... 20
A. Cleaning ...................................................................................................................... 20
B. Maintenance ................................................................................................................ 21
IV. Preparing the Appliance for Periods of Non-Use ............................................................ 22
A. Shutdown and Long Storage ....................................................................................... 22
V. Disposal ........................................................................................................................... 23
3

Important Safety Information

Throughout this manual, notices appear to bring your attention to situations which could result in death, serious injury, damage to the appliance, or damage to property.
DANGER
DANGER
WARNING
NOTICE
IMPORTANT
Indicates a hazardous situation that, if not avoided, will result in death or serious injury.
Indique un risque imminent qui causera la mort ou de graves blessures, s’il n’est pas évité.
Indicates a hazardous situation that, if not avoided, could result in death or serious injury.
Indicates a situation that, if not avoided, could result in damage to the appliance or property.
Indicates important information about the use and care of the appliance.
DANGER
Risk of Fire or Explosion
Flammable Refrigerant Used
• Follow handling instructions carefully in compliance with U.S. government regulations.
• Do not use mechanical devices to defrost.
• Do not puncture refrigerant tubing. Risk of re or explosion due to puncture of refrigerant tubing; follow handling instructions carefully.
• Component parts shall be replaced with like components.
• Servicing shall be done by factory authorized service personnel to minimize the risk of possible ignition due to incorrect parts or improper service.
• Consult instruction manual/ service manual before attempting to install or service this product. All safety precautions must be followed.
• Dispose of properly in accordance with federal or local regulations.
• Do not place any potential ignition sources in or near the appliance.
Risque De Feu Ou D'Explosion
Le Frigorigène Est Inammable
• Suivre attentivement les instructions de manipulation conformément à la réglementation gouvernementale.
• Ne pas utiliser d'appareils mécaniques pour dégivrer le réfrigérateur.
• Ne pas perforer la tubulure contenant le frigorigène. Risque de feu ou d'explosion si la tubulure contenant le frigorigène est perforée; suivre les instructions de manutention avec soin.
• Les pièces des composants doivent être remplacées par des pièces et accessoires équivalents.
• L’entretien doit être effectué par le personnel de service autorisé par le fabricant an de minimiser les risques d’inammation attribuables à l’installation d’une pièce inadéquate ou à la mauvaise exécution du service.
• Consulter le manuel du propriétaire/ guide de réparation avant de tenter une réparation. Toutes les mesures de sécurité doivent être respectées.
• Éliminer conformément aux règlements fédéraux ou locaux.
• Ne placez aucune source d’inammation potentielle dans ou près de l’appareil.
4
WARNING
The appliance should be destined only to the use for which it has been expressly conceived. Any other use should be considered improper and therefore dangerous. The manufacturer cannot be held responsible for injury or damage resulting from improper, incorrect, and unreasonable use. Failure to install, operate, and maintain the appliance in accordance with this manual will adversely affect safety, performance, component life, and warranty coverage.
To reduce the risk of death, electric shock, serious injury, or re, follow basic precautions including the following:
• Only qualied service technicians should install and service the appliance.
• Wear appropriate personal protective equipment (PPE) when servicing the appliance.
• The appliance must be installed in accordance with applicable national, state, and local codes and regulations.
• Appliance is heavy. Use care when lifting or positioning. Work in pairs when needed to prevent injury or damage. Do not lift using the top section or the door.
• To reduce the risk of electric shock, do not touch the plug with damp hands.
• Unplug the appliance before servicing.
• The appliance requires an independent power supply of proper capacity. See the nameplate for electrical specications. Failure to use an independent power supply of proper capacity can result in a tripped breaker, blown fuse, damage to existing wiring, or component failure. This could lead to heat generation or re.
THE APPLIANCE MUST BE GROUNDED. The appliance is equipped
with a NEMA5-15 three-prong grounding plug to reduce the risk of potential shock hazards. It must be plugged into a properly grounded, independent 3-prong wall outlet. If the outlet is a 2-prong outlet, it is your personal responsibility to have a qualied electrician replace it with a properly grounded, independent 3-prong wall outlet. Do not remove the ground prong from the power cord and do not use an adapter plug. Failure to follow these instructions may result in death, electric shock, or re.
• Do not use an extension cord.
• Do not use an appliance with a damaged power cord. The power cord should not be altered, jerked, bundled, weighed down, pinched, or tangled. Such actions could result in electric shock or re. To unplug the appliance, be sure to pull the plug, not the cord, and do not jerk the cord.
• The GREEN ground wire in the factory­installed power cord is connected to the appliance. If it becomes necessary to remove or replace the power cord, be sure to connect the power cord's ground wire.
• Do not splash, pour, or spray water directly onto or into the appliance. This might cause short circuit, electric shock, corrosion, or failure.
• Do not make any alterations to the appliance. Alterations could result in electric shock, injury, re, or damage to the appliance.
• The appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
5
WARNING, continued
• Children should be properly supervised around the appliance.
• Do not climb, stand, or hang on the appliance or door or allow children or animals to do so. Do not climb into the appliance or allow children or animals to do so. Death or serious injury could occur or the appliance could be damaged.
• Be careful not to pinch ngers when opening and closing the door. Be careful when opening and closing the door when children are in the area.
• Open and close the door with care. Opening the door too quickly or forcefully may cause injury or damage to the appliance or surrounding equipment.
• Do not use combustible spray or place volatile or ammable substances in or near the appliance. They might catch re.
• Food storage and handling must comply with applicable codes and regulations.
• All foods should be wrapped in plastic lm or stored in sealed containers. Otherwise foods may dry up, pass their smells onto other foods, cause frost to develop, result in poor appliance performance, or increase the likelihood of cross-contamination. Certain dressings and food ingredients, if not stored in sealed containers, may accelerate corrosion of the evaporator, resulting in failure.
• Do not store items near air outlets. Otherwise, items may freeze up and crack or break causing a risk of injury or contamination of other food.
NOTICE
• Protect the oor when moving the appliance to prevent damage to the oor.
• Keep the area around the appliance clean. Dirt, dust, or insects in the appliance could cause harm to individuals or damage to the equipment.
• Do not throw anything onto the shelves or load any single shelf with more than 66lb. (30 kg) of product. They might fall off and cause injury.
• The appliance is designed only for temporary storage of food. Employ sanitary methods. Use for any other purposes (for example, storage of chemicals or medical supplies such as vaccine and serum) could cause deterioration of stored items.
• Do not block air inlets or outlets, otherwise cooling performance may be reduced.
• Do not tightly pack the cabinet. Allow some space between items to ensure good air ow. Also allow space between items and interior surfaces.
• Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction. Do not place anything on top of the appliance in an undercounter installation. The appliance must have a minimum of 3/4" (2 cm) clearance at top. Air must be able to circulate freely under, behind, and above the appliance. Blockage of airow could negatively affect performance and damage the appliance.
• Do not allow the appliance to bear any outside weight.
• To prevent deformation or cracks, do not spray insecticide onto the plastic parts or let them come into contact with oil.
• To avoid damage to the gasket, use only the door handle when opening and closing.
• To avoid damage, do not lift the appliance by the top panel.
• Do not put warm or hot foods in the cabinet. Let them cool rst, or they will raise the cabinet temperature and could deteriorate other foods in the cabinet or overload the appliance.
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I. Installation Instructions

WARNING
• The appliance must be installed in accordance with applicable national, state, and local codes and regulations.
• The appliance is heavy. Use care when lifting or positioning. Work in pairs when needed to prevent injury or damage.
• Do not tilt the appliance more than 45°.

A. Checks Before Installation

• Visually inspect the exterior of the shipping package and immediately report any damage to the carrier. Upon opening the package, any concealed damage should also be immediately reported to the carrier.
• Remove the shipping carton, tape, and packing material. Also remove the protective plastic lm from both the exterior panels and the interior door panel. If the appliance is exposed to the sun or to heat, remove the lm after the appliance cools.
• Remove all accessory containers before discarding the packing materials.

B. Location

1. General

This appliance is approved for indoor or outdoor use.
NOTICE
• Normal operating ambient temperature must be within 61°F to 86°F (16°C to 30°C).
• Operation of the appliance, for extended periods, outside of this normal temperature range may affect appliance performance.
For best operating results:
• The appliance should not be located next to ovens, grills, or other high heat producing equipment.
• The location should provide a rm and level foundation for the appliance.
• The appliance should not be located in a corrosive environment.
• The appliance must have a minimum of 3/4" (2 cm) clearance at top. Air must be able to circulate freely under, behind, and above the appliance.
7

2. Built-In Installation Site

NOTICE
• Do not let the weight of the counter rest on the appliance. There must be at least 3/4" (2cm) clearance between the top of the appliance and the bottom of the counter. Air must be able to circulate freely under, behind, and above the appliance.
• Do not install the appliance in a corner where the door will interfere with other equipment or where the appliance cannot be pulled out for service.
Installation Space
Model Height Width Depth
HR24B 32-1/2" (826 mm) minimum 24" (610 mm) minimum 24-1/2" (623 mm) minimum
Between Two Cabinets Between a Cabinet and
the End of a Counter
Min. 32-1/2"
(826 mm)
Min. 24"
(610 mm)
There must be at least 3/4" (2cm) clearance between the top of the appliance and the bottom of the counter.
Between a Cabinet and a Wall or Tall Cabinet
Secure: Do not let the weight of the counter rest on the appliance.
There must be at least 3/4" (2cm) clearance between the top of the appliance and the bottom of the counter.
Min. 32-1/2"
(826 mm)
In a Corner
Oven
Min. 32
(826 mm)
Min. 24"
(610 mm)
"
-1/2
Support: Do not let the weight of the counter rest on the appliance.
Top Trim
Refrigerator
Toe Kick
8
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