HomeKing HHI600 User Manual
User Manual for your Homeking
HHI600
60 cm Touch control
induction zone hob
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
JW 15/04/13
Contents
Environmental note 4
Important safety information 5 – 8
Specifications 9 - 11
Electrical details 10
Ceramic hob surface layout 10
Control panel layout 11
Using the ceramic hob 11 - 21
Before first use 11
Touch controls 12
First time use – touch control calibration 12
Switching the hob on 13
Switching on a zone and setting a power level 13 – 14
Hob zone booster 14
Switching off a zone gradually 15
Switching off a zone instantly 15
Switching the hob off 16
Residual heat indicator 16
Pan sensor 16
Cookware that is suitable for an induction hob 17
The hob timer 17 – 18
Checking the countdown time 19
Changing the countdown time 19
Locking the hob top 20
Safety cut-off 20
Hob guidelines 21
Cleaning and maintenance 22 - 23
Cleaning the ceramic hob top 22
After each use 22
Cleaning table 22
Using a ceramic hob scraper 23
Using a specialist ceramic hob cleaner 23
Installation 24 - 29
Positioning 24 - 25
Installing above a built under oven 25
Unpacking the appliance 26
Installing the appliance 26– 27
Electrical connection 28
Connecting the mains supply cable 28- 29
Replacing the mains supply cable 29
My appliance isn’t working correctly 30 - 32
Error codes 31
Contact details 33
3
Environmental note
o The packaging materials that Homeking uses are
environmentally friendly and can be recycled.
o Please discard
environment.
all packaging material with due regard for the
4
Important safety information
Your safety is of the utmost importance to Homeking.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If you
are unsure of any of the information contained in this
booklet, ple
General Information
This appliance is designed for domestic houso
the cooking and frying of domestic foodstuffs.
o IMPORTANT: The adjacent furniture and all materials used in
the installation must be able to withstand a minimum
temperature of 85°C above the
room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or di
temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in
contravention
the owner.
o Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in the Conditions Of G
your statutory rights.
o The use of this appliance for any other purpose or in any other
environment without the express agreement o
will invalidate any warranty or liability claim.
o You shou
ld not use this appliance to store items on or as a work
surface.
o No modificatio
manufacturer.
o You should not store or place flammable or highly flammable
liquids/materials on top of or near the appliance. Items made
from aluminium, plastic or plastic film should also be
from the appliance, as they may fuse to the surface.
o Repairs may only be carried out by author
enginee
rs or their authorised service agents.
ase contact the Homeking Advice Line.
ehold use and for
ambient temperature of the
scolouration at
of this temperature limit, will be the liability of
uarantee. The foregoing does not affect
f the manufacturer
ns to the appliance are permitted by the
kept away
ised service
5
5
hild Safety
C
o Homeking strongly recommend that babies and young children
are prevented from being near to the appliance and not allowed
to touch the applian
surfaces will be hot.
o If it is necessary for younger family members to be in the
kitchen, plea
se ensure that they are kept under close supervision
at all times.
o Older children sho
when supervised.
eneral Safety
G
o The appliance should on
suitably qualified person.
o Care should be taken to ensure that the units and work surfaces
that you b
uild the appliance into, meet with the relevant
standards.
o If you notice any scratches, splits or cracks in the ceramic glass,
you should immediately switch off the appliance and disconnect
it from your main
shock occurring.
uring use
D
o Any film or stickers that are present on the
is delivered should be removed before use.
o Care should be taken when utilising
there is a risk of burns being caused.
o You should not allow the electrical connection cables to come
into contac
t with the hob surface when it is hot or any hot
cookware.
o If fat and oil overheats, then it can ignite extremely quickly. For
this reason, when cooki
not be left unattended.
o Make
sure that all of the cooking zones are switched off after
use.
ce at any time. During and after use, all
uld only be allowed to utilise the appliance
ly be installed and connected by a
s supply. Otherwise there is the risk of electric
hob surface when it
the appliance, otherwise
ng with fat and oil the appliance should
6
o IMPORTANT: This ceramic induction hob fully complies
with current legislation regarding electro-magnetic
interference and is designed not to interfere with other
electronic appliances providing these comply with the
same legislation.
o As the hob generates magnetic fields in its immediate
vicinity, pacemakers and active heart implants must be
designed to comply with relevant regulations. If in doubt,
you should consult the manufacturer of your device or
your doctor. In this respect, Homeking can only guarantee
the conformity of our own product.
o If an object made of metal, (e.g. saucepan lid, knife, fork
or spoon) is placed on a cooking zone that is switched on,
it can get hot.
Cleaning
o Cleaning of the hob should be carried out on a regular basis.
o IMPORTANT: Before attempting to clean the appliance, it
should be disconnected from the mains and allowed to cool.
o Great care should be taken whilst using this appliance and when
following the cleaning procedure.
o You should not use a steam jet or any other high pressure
cleaning equipment to clean the appliance.
Installation
This appliance must be correctly installed by a
suitably qualified person, strictly in accordance
with the manufacturer’s instructions. Please see
the specific section of this booklet that refers to
installation.
The manufacturer declines any responsibility for injury or
damage, to person or property, as a result of improper use or
incorrect installation of this appliance.
7
Declaration of conformity
This appliance complies with the following European Directives:
-2006/95/CE General regulations / Low tension
-1935/2004/CE 90/128/EEC This appliance is suitable to come in
contact with food
-2004/108/CE Electromagnetic compatibility
o The manufacturer declares that the hob is built using certified
materials and requires the appliance to be installed in
accordance with the standards currently in force. This appliance
must be used by a trained person for domestic purposes only.
To avoid damaging your appliance
o The ceramic glass can be damaged by objects falling onto it.
o The ceramic glass edge can be damaged by knocks from
cookware.
o Cast iron and cast aluminium cookware with damaged bases
may scratch the ceramic surface if they are dragged across it.
o Pans should be lifted on and off the hob surface and not
dragged.
o Cooking zones should not be switched on without cookware
placed on it. Also the cookware should not be empty.
o Food or liquid that has high sugar content may damage the hob
top, if it comes into contact with the ceramic hob surface. Any
spillages should be wiped up immediately, however this may not
prevent the hob surface from becoming damaged.
8
Specifications
Product dimensions: Aperture dimensions:
Depth: 510 mm Depth: 490 mm
Width: 580 mm Width: 580 mm
Height: 56.5 mm
Product specifications:
o 2 x 1.50 / 2.00 kW induction zone (Ø 210 mm)
o 2 x 1.20 / 1.60 kW induction zone (Ø 145 mm)
o Front touch control operation
o Timer
o Auto pan detection
o 2 independent induction generators
o 4 individual residual heat indicators
o Safety lock
o Frameless
o Suitable for installation above built-under ovens. IMPORTANT:
Providing that the specific installation instructions in this
manual are followed.
9
Electrical details
Rated Voltage: 220 - 240 Vac 50-60 Hz
Supply Connection: 32 A (double pole switched fused
outlet with 3mm contact gap)
Max Rated Inputs: 7.20 kW
Mains Supply Lead: 3 core x 6 mm² (not supplied)
For future reference please record the following information which can
be found on the rating plate and the date of purchase which can be
found on your sales invoice. The rating plate of your hob is located on
the underneath of the appliance. Therefore it is a good idea to record
this information before you install your appliance.
Model Number ……………………………….
Serial Number ……………………………….
Date of Purchase ……………………………….
Ceramic hob surface layout
1) 1.50 / 2.00 kW induction zones
(Ø 210 mm)
2) 1.20 / 1.60 kW induction zones
(Ø 145 mm)
3) Control panel
10
Control panel layout
1) ON/OFF button
2) Safety lock b
3) LED display
4) Plus button
5) Minus button
) Cooking zone selection buttons (x 4)
6
utton
sing the ceramic hob
U
Before first use
IMPORTANT: You should clean the ceramic
see “Cleaning and maintenance” section).
(
o You should switch on one cooking zone at a time for 5 minutes
at the maximum setting. This will help to eliminate any new
smell that exists and evaporate any h
the heating elements during transit.
o Do not burn off more than one zone at once.
o You must place a saucepan filled half full with cold water on
each zone as
not operate.
you burn it off. Otherwise the induction zone will
11
umidity that has formed on
hob surface
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