Hobart Food Machines 4146 Installation Manual
MODEL 4146 CHOPPER
ML-33607 (PAINTED) (RH)
ML-33609 (SST) (RH)
THIS MANUAL REPLACES AND SHOULD BE
USED INSTEAD OF FORM 15437 (9-84)
701 S. RIDGE AVENUE
TROY, OHIO 45374-0001
937 332-3000
www.hobartcorp.com
FORM 37018 (September 2012)
TABLE OF CONTENTS
GENERAL ............................................................................................................................................. 3
INSTALLATION ..................................................................................................................................... 4
Unpacking ........................................................................................................................................ 4
Electrical Connection ....................................................................................................................... 5
Three Phase Machines .................................................................................................................... 5
Safety Interlock ................................................................................................................................ 5
OPERATION .......................................................................................................................................... 5
CLEANING ............................................................................................................................................ 6
MAINTENANCE .................................................................................................................................... 7
Lubrication ....................................................................................................................................... 7
TROUBLESHOOTING .......................................................................................................................... 7
Service ............................................................................................................................................. 7
© HOBART, 2012
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Installation, Operation, and Care of
4146 Chopper
SAVE THESE INSTRUCTIONS
GENERAL
The 4146 Chopper is equipped with a 5 HP motor that rotates the worm at 215 RPM. The 4146 is designed
to use a #32 size knife and plate. Knives and plates, available at extra cost, are not included with the
chopper.
The stainless steel or hot dipped tin feed pan on the 4146 is removable or can be tilted, so it can be easily
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washed at the sink or in place. Dimensions on the feed pan are 49" long x 26
/4" wide x 41/2" deep at the
front edge and 9" deep at the high back edge. A cast aluminum guard is permanently mounted to the sides
of the feed pan. An electrical interlock system requires both the bowl and feed pan be in place before
the machine can be turned on. The machine housing is available in painted steel or stainless steel. This
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machine is a oor model with 16" legs being standard option and provides a 21
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oor and the lowest point on the adjusting ring. Other leg lengths (18
/2", 21", or 22") are also available.
/4" clearance between the
Sausage stuffers for hog or sheep casings are available accessories.
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The chopper can grind 60 to 65 pounds of boneless beef per minute, rst cut, through a
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second cut grind rate is 45 to 50 pounds per minute through a
/8" plate. Frozen meat must be tempered
/8" plate. The
to 26˚F or higher before grinding.
FEED PAN
BOWL
GUARD
PLUNGER
CLAMP
PAN REST
PLUG BUTTON
DIP STICK
MACHINE
DATA PLATE
DEFLECTOR
ADJUSTING RING
CYLINDER NUT
START
BUTTON
STOP
BUTTON
ADJUSTABLE
LEG
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