MICROWAVE OVEN
MODEL M 23
GM S
INSTRUCTION MANUAL
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ELECTRICAL CONNECTION
IMPORTANT SAFETY INSTRUCTIONS .................................................................................. 3
COOKING UTENSILS ............................................................................................................... 4
OTHER HELPFUL INSTRUCTIONS ........................................................................................ 6
OVEN OVERVIEW .................................................................................................................... 7
TURNTABLE INSTALLATION ................................................................................................. 7
COUNTERTOP INSTALLATION .............................................................................................. 8
MICROWAVE OVEN INSTALLATION ..................................................................................... 8
OPERATION ............................................................................................................................. 9
CLEANING AND MAINTENANCE ......................................................................................... 10
SPECIFICATIONS................................................................................................................... 11
QUESTIONS AND ANSWERS ............................................................................................... 12
TROUBLESHOOTING ............................................................................................................ 13
BEFORE YOU CALL FOR SERVICE ..................................................................................... 14
IMPORTANT DISPOSAL INSTRUCTIONS ............................................................................
. ................................................................................................ 2
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ELECTRICAL CONNECTION
For your safety please read the following information.
Warning: This appliance must be earthed.
The appliance must be connected to a 230 volts 50 cycle AC supply.
The mains plug must not be cut off.
If you wish to extend the lead, obtain an appropriate safety approved extension
lead or consult your dealer. Observe the manufacturers instructions when
connecting extension leads to the set.
If you are in any doubt about the installation of an extension lead,
please consult a competent electrician.
Power Cord
Do not place the appliance, a piece of furniture, etc. on the power cord (mains
lead) or pinch the cord. Handle the power cord by the plug.
Do not unplug the appliance by pulling from the power cord and never touch
the power cord with wet hands as this could cause a short circuit or electric
shock.
Never make a knot in the cord or tie it with other cords. The power cords
should be placed in such a way that they are not likely to be stepped on. A
damaged power cord can cause fire or give you an electric shock. When it is
damaged and needs to be replaced, it
in order to prevent
a hazard.
must be done by qualified personnel
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IMPORTANT SAFETY INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
y The oven cannot be operated with the door open due to the safety
interlocks built in the door mechanism which switch off cooking
functions when the door is opened. Operating the oven with the
door open could result in harmful exposure to microwave energy. It
is important not to tamper with the door mechanism.
y Do not place any object between the oven front face and the door or
allow soil or cleaner residue to accumulate on sealing surfaces.
y Do not operate the oven if it is damaged. It is particularly important
that the oven door closes properly and that there is no damage to
the door (bent), or hinges and latches (broken or loosened), or the
door seals and sealing surfaces.
y The oven should not be adjusted or repaired by anyone except
qualified personnel.
y Read these instructions carefully and keep them for future
y Only use utensils that are suitable for use in microwave ovens.
y When heating food in plastic or paper containers keep an eye on
the oven du e to t h e possibility of ignition.
containers when cooking in grill or combi mode.
y If smoke is observed, switch off or unplug the appliance and keep the
door closed in order to stifle any flames.
IMPORTANT SAFETY WARNINGS:
y Microwave heating of liquids can result in delayed eruptive
boiling; therefore care must be taken when handling the container.
y The contents of feeding bottles and baby food jars shall be
stirred or shaken and the temperature checked before
consumption, in order to avoid burns. Do not heat a baby feeding
bottle with a lid or teat on it in a microwave oven, as the pressure
will cause it to explode.
y Eggs in their shell and whole hard-boiled eggs should not be
heated in microwave ovens since they may explode, even after
microwave heating has ended.
y The oven should be cleaned regularly and any food deposits removed.
y Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of
the appliance and possibly result in a hazardous situation.
y Only use a temperature probe recommended for this oven.
y Avoid using straight-sided containers with narrow necks.
y Stir the liquid before placing the container in the oven and again halfway
through the heating time.
y After heating, allow to stand in the oven for a short time. Stir or shake the
contents (especially feeding bottles and baby foods) and carefully check
the temperature before use.
reference.
Do not use plastic or paper
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WARNINGS:
y If the door to door seals are damaged, the oven must not be
operated until it has been repaired by a competent person.
y It is hazardous for anyone other than a competent person to carry
out any service or repair operation that involves the removal of a
cover which gives protection against exposure to microwave
energy.
y Liquids and other foods must not be heated in sealed containers
since they are liable to explode.
y Only allow children to use the oven without supervision when
adequate instructions have been given so that the child is able to
use the oven in a safe way and understands the hazards of
improper use.
y This appliance is intended for domestic use only; any other use
may invalidate the warranty and might be dangerous.
y When the microwave is switched off it is NOT disconnected from
the mains, to do this you must remove the plug from the mains
supply outlet.
y The plug shall be the main disconnect device and shall remain
operable at all times.
y The microwave oven shall not be placed in a cabinet. Please refer
to the installation instructions on page 8.
y The appliances are not intended to be operated by means of an
COOKING UTENSILS
Utensils should be checked to ensure that they are suitable for use in the
microwave oven. The following charts summarise the proper use of cooking
utensils in your oven.
Materials you can use in microwave oven
Do not use plastic or paper
external timer or separate remote-control system.
containers when cooking in grill or combi mode.
Utensils Remarks
Aluminium foil
Shielding only. Small smooth pieces can be used to cover
thin parts of meat or poultry to prevent overcooking.
Arcing can occur if foil is too close to oven walls. The foil
should be at least 2.5cm away from oven walls.
Browning dish
Follow manufacturer’s instructions. The bottom of
browning dish must be at least 5mm above the turntable.
Incorrect usage may cause the turntable to break.
Dinnerware
Microwave-safe only. Follow manufacturer’s instructions.
Do not use cracked or chipped dishes.
Glass jars
Always remove lid. Use only to heat food until it’s warm.
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Most glass jars are not heat resistant and may break.
Glassware
Oven cooking
bags
Paper plates
and cups
Paper towels
Parchment
paper
Plastic
Plastic wrap
Thermometers
Wax paper
Materials to be avoided in microwave oven
Heat-resistant oven glassware only. Make sure there is
no metallic trim. Do not use cracked or chipped dishes.
Follow manufacturer’s instructions. Do not close with
metal tie. Make slits to allow steam to escape.
Use for short-term cooking/warming only. Do not leave
oven unattended while cooking.
Use to cover food for reheating and absorbing fat. Use
with supervision for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for
steaming.
Microwave-safe only. Follow the manufacturer’s
instructions. Should be labelled “Microwave Safe”. Some
plastic containers soften, as the food inside gets hot.
“Boiling bags” and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Microwave-safe only. Use to cover food during cooking to
retain moisture. Do not allow plastic wrap to touch food.
Microwave-safe only (meat and candy thermometers).
Use as a cover to prevent splattering and retain moisture.
Utensils Remarks
Aluminium tray May cause arcing. Transfer food into microwave-safe
dish.
Food carton with
metal handle
Metal or metaltrimmed utensils
May cause arcing. Transfer food into microwave-safe
dish.
Metal shields the food from microwave energy. Metal trim
may cause arcing.
Metal twist ties May cause arcing and could cause a fire in the oven.
Paper bags May cause a fire in the oven.
Plastic foam Plastic foam may melt or contaminate the liquid inside
when exposed to high temperature.
Wood Wood will dry out when used in the microwave oven and
may split or crack.
Notes:
z Care should be taken when removing utensils or the glass turntable, as
they may become hot during cooking.
z Only use a thermometer that is designed for use in the microwave oven.
z Ensure the turntable is in place when you operate the oven.
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OTHER HELPFUL INSTRUCTIONS
For best results and more enjoyable cooking, please read these
comments thoroughly.
For Best Results:
1. When determining the time for a particular food, begin by using minimum
time and checking condition occasionally. It is easy to overcook food
because microwaves cook very quickly.
2. Small quantities of food or foods with low water content may dry out and
become hard if cooked too long.
Defrosting Frozen Food:
1. Foods that have been frozen can be place directly in the oven for thawing.
(Be certain to remove any metallic ties or wraps).
2. Defrost according to the Defrosting instructions found in this manual.
3. For areas of the food thawing faster than others, cover with small pieces of
aluminum foil. This helps slow down or stop the defrosting process.
4. Some foods should not be completely thawed before cooking. For example,
fish cooks so quickly that it is sometimes better to begin cooking while still
slightly frozen.
5. It may be necessary to increase or decrease the cooking time in some
recipes, depending on the starting temperature of the food.
Note: Air from the vent may become warm during cooking.
Browning:
There are a few foods which are not cooked long enough in the microwave
oven to brown and may need additional colour.
Coatings such as paprika and browning agents such as Worcestershire sauce
may be used on chops, meat patties or chicken pieces.
Roasts, poultry or ham, cooked for 10-15 minutes or longer, will brown without
extra additives.
OVEN OVERVIEW
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Names of Oven Parts
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G
F
Grill Rack
E
C B
D
A) Control panel
B) Turntable shaft
C) Turntable ring assembly
D) Glass tray
E) Observation window
F) Door assembly
G) Safety interlock system
A
TURNTABLE INSTALLATION
Hub (underside)
a. Never place the glass tray upside down.
The glass tray should never be restricted.
b. Both glass tray and turntable ring assembly
Glass tray
must always be used during cooking.
c. All food and containers of food are always
placed on the glass tray for cooking.
Turntable shaft
d. If glass tray or turntable ring assembly
cracks or breaks, contact your nearest
authorised service centre.
Turntable ring assembly
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COUNTERTOP INSTALLATION
Remove all packing material and
accessories. Examine the oven for
any damage such as dents or broken
door. Do not install if the oven is
damaged.
MICROWAVE OVEN INSTALLATION
1. Select a level surface that
provides enough open space for
the intake and/or outlet vents.
12 inch(30cm)
3.0 inch(7.5cm)
3.0 inch(7.5cm)
OPEN
A minimum clearance of 3.0 inches
(7.5cm) is required between the oven
and any adjacent walls. One side
must be open.
(1) Leave a minimum clearance of 12
inches (30cm) above the oven.
(2) Do not remove the feet from the
bottom of the oven.
(3) Blocking the intake and/or outlet
Cabinet: Remove any protective film
found on the microwave oven
cabinet surface.
Do not remove the light brown
Mica cover that is attached to the
inside of the oven cavity to protect
the magnetron.
openings can damage the oven.
(4) Place the oven as far away from
radios and TV as possible.
Operation of microwave oven may
cause interference to your radio or
TV reception.
2. Plug your oven into a standard
household outlet. Be sure the
voltage and the frequency is the
same as the voltage and the
frequency on the rating label.
WARNING: Do not install the oven
over a range cooktop or other
heat-producing appliance. If installed
near or over a heat source, the oven
could be damaged and the warranty
would be void.
Accessible surfaces may get hot
during operation.
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OPERATION
1. Set the desired power level by
MGM23S
turning the power selector.
2. Set the desired cooking time (up to
35 minutes) by turning the timer
Power
knob.
3. To defrost food, turn the power
selector to M.LOW then turn the
timer knob to the appropriate
position (0.2, 0.4, 0.6, 0.8 or 1.0 kg)
according to the food weight.
4. The microwave oven will start
cooking after the power level and
cooking time are set.
Timer
5. After the set cooking time has
elapsed, the oven will stop with a
Grill
23 lit
beep heard.
6. If the oven is not in use, set the
timer knob to the 0 position.
Cooking Power Output Application
Low 17% micro. Soften ice cream.
Med. Low (Defrost) 33% micro. Soup stew, soften butter or defrost.
Med. 55% micro. Stew, fish.
Med. High 77% micro. Rice, fish, chicken, ground meat
High 100% micro. Reheat, milk, boil water, vegetables,
beverage
Combi. 1 80% grill
20% micro.
Combi. 2 70% grill
30% micro
Combi. 3 60% grill
Sausage, lamb, kabobs, seafood,
steak
Chicken pieces, chicken breasts,
pork chops
Whole chicken
40% micro.
Grill 100% grill Baken bread, slice food
NOTE: When removing food from the oven, make sure the oven is switched off
by turning the timer knob to 0 (zero). Failure to do so and operating the
oven without food in it can result in overheating and damage to the
magnetron.
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CLEANING AND MAINTENANCE
Disconnect the electrical supply to the oven before cleaning.
General Advice
Frequent cleaning prevents smoke and bad odours during cooking and also
sparking in the oven cavity and around the door seal.
Do not let food deposits or grease accumulate inside the oven cavity or on the
door seal.
If your microwave oven is fitted with a waveguide cover (usually located inside
the oven cavity on the right side wall) it must be kept clean at all times, should
food deposits or grease be allowed to accumulate on the cover, sparking will
occur and may damage your oven invalidating the warranty.
Before any maintenance or cleaning, disconnect the oven from the mains
supply and wait for it to cool to room temperature.
Oven Door
Remove any food deposits and grease between the door seal and oven cavity
using a damp cloth, it is important to keep this area clean at all times.
Interior Walls
Remove any grease splashes from the oven cavity walls with soap and water,
then rinse and dry.
The door seal and oven cavity have to be particularly well cleaned to ensure
the door will close properly and to avoid sparking between the oven cavity and
door assembly.
Do not use abrasive products such as scouring pads which will damage the
surfaces of the oven cavity and door.
Only warm soapy water must be used to clean stainless steels surfaces.
Outer Surfaces
To clean the outside surface, use a damp cloth.
Avoid using abrasive products such as scouring pads that may damage the
cosmetic surfaces. Make sure water does not seep into the ventilation slots.
Accessories should be washed in warm soapy water by hand.
CAUTION
Some waveguide covers can be easily damaged take care when cleaning.
Do not wash accessories in a dishwasher.
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WARNINGS:
If the inside of the oven cavity and door seal are not kept scrupulously
clean there is a danger of damage due to sparking inside the oven cavity
invalidating the warranty.
Never scrape the oven cavity walls with sharp objects.
Never immerse the appliance, its cord or plug in water or any other
liquid.
Never clean this product with a steam cleaner.
SPECIFICATIONS
Power Consumption:
Rated Input (Microwave):
Rated Output (Microwave):
Microwave Frequency:
Rated Input (Grill):
Outside Dimensions:
Oven Capacity:
Net Weight:
Specifications are subject to change without prior notice.
230
V
AC, 50Hz
1250W
800W
2450MHz
1000W
485mm(L)×410mm(W)×287mm(H)
23 Litres
Approx. 13.9 kg
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QUESTIONS AND ANSWERS
Q. What is wrong when the oven light will not glow?
A. * Light bulb has blown.
*Door not closed.
Q. Why is steam coming out of the air exhaust vent and/or why is water
dripping from the bottom of the door?
A. Steam is normally produced during cooking operations. This microwave
oven has been made to vent this steam out of the side and top vents,
occasionally this steam condenses on the door and water then drips out at
the bottom of the door. This is quite normal and safe.
Q. Does microwave energy pass through the viewing screen in the door?
A. No. The screen reflects the energy to the oven cavity, the holes, or ports are
made to allow light to pass, they do not let microwave energy through.
Q. Will the microwave oven be damaged if it operates while empty?
A. Yes. Never run it empty.
Q. Why do eggs sometimes pop?
A. When baking or poaching eggs, the yolk may pop due to steam build-up
inside the yolk membrane. To prevent this, simply pierce the yolk with a
toothpick before cooking. Never cook eggs without piercing their shells.
Q. Why is standing time recommended after the cooking operation has been
completed?
A. Standing time is very important.
With microwave cooking, the heat is in the food, not in the oven. Many foods
build up enough internal heat to allow the cooking process to continue, even
after the food is removed from the oven. Standing time for joints of meat,
large vegetables and cakes is to allow the inside to cook completely, without
overcooking the outside.
Q. Why does my oven not always cook fast as the microwave cooking guide
says?
A. Check your cooking guide again, to make sure you’ve followed directions
exactly and to see what might cause variations in cooking times. Cooking
guide times and heat settings are suggestions, to help prevent overcooking
the most common problem in getting used to a microwave oven. Variations
in the size, shape and weights could require longer cooking time. Use your
own judgement along with the cooking guide suggestions to check whether
the food has been properly cooked just as you would do with a conventional
cooker.
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Q. Why do sparks and crackling (arcing) occur in the oven?
A. There may be several reasons why sparks and crackling (arcing) within the
cavity happens.
* You have left a fork or other metal utensils in the oven.
* You are using dishes with metal parts or trim (silver or gold).
* You are using a large amount of metal foil.
* You are using a metal twist tie.
TROUBLESHOOTING
Normal
Microwave oven interfering
TV reception
Dim oven light In low power microwave cooking, the oven
Steam accumulating on door,
hot air out of vents
Oven started accidentally
with no food in.
Radio and TV reception may be affected
when the microwave oven is operating. It is
similar to the interference of small electrical
appliances, like mixer, vacuum cleaner and
electric fan. It is normal.
light may become dim. It is normal.
In cooking, steam may come out of food.
Most will escape from the vents. But some
may accumulate on a cool place like the
oven door. It is normal.
It is forbidden to run the unit without any
food inside. It is very dangerous.
Trouble Possible Cause Remedy
(1) Power cord not
plugged in tightly.
(2) Fuse blowing or
Oven can not be
started.
Oven does not heat. Door not closed well. Close door well.
Glass turntable makes
noise when
microwave oven
operates.
circuit breaker works.
(3) Trouble with outlet. Test outlet with other
Dirty roller rest and oven
bottom.
Unplug. Then plug in
again after 10 seconds.
Replace fuse or reset
circuit breaker
(repaired by
professional personnel
of authorised agent)
electrical appliances.
Refer to ‘CLEANING
AND CARE’ to clean
dirty parts.
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BEFORE YOU CALL FOR SERVICE
Refer to the following short checklist. You may find that the problem you are
experiencing has nothing to do with the microwave oven itself. A couple of
quick checks may save you an unnecessary service call.
Problem
The oven doesn’t work at all.
Check the following
- The mains plug is securely plugged into the mains socket.
- The door is firmly closed and the door hooks are not broken.
- The cooking time is set on the timer selector control.
- The mains circuit breaker in the home has tripped.
Problem
“Arcing” or sparking in the oven interior.
Check the following
- Any dishes, trays etc which are made of metal or have metal trims must not
be used in the microwave oven.
- Metal skewers should be covered with food and make sure they don’t touch
the sides of the oven interior when rotating. If “arcing” occurs again,
remove skewers until food is cooked.
- Remove any other metal cookware.
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IMPORTANT DISPOSAL INSTRUCTIONS
As a responsible retailer we care about the environment.
As such we urge you to follow the correct disposal procedure
for your product and packaging materials. This will help
conserve natural resources and ensure that it is recycled in a
manner that protects health and the environment.
You must dispose of this product and its packaging according
to local laws and regulations. Because this product contains
electronic components, the product and its accessories must
be disposed of separately from household waste when the
product reaches its end of life.
Contact your local authority to learn about disposal and
recycling.
The product should be taken to your local collection point for
recycling.
Some collection points accept products free of charge.
KESA group and its representative companies are responsible for after sales
service.
In the unlikely event of a problem developing, please contact the store where
you purchased your equipment.
We continually strive to improve our products; specifications may change with
out prior notice.
For advice on where to purchase accessories, please contact the store where
you purchased your equipment.
KESA Electricals S.A.S., 153 rue de Courcelles 75017, Paris, France.
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