Do not operate this equipment unless you
have read and understood the contents of
this manual! Failure to follow the
instructions contained in this manual may
result in serious injury or death. This
manual contains important safety
information concerning the maintenance,
use, and operation of this product. If
you’re unable to understand the contents
of this manual, please bring it to the
attention of your supervisor. Keep this
manual in a safe location for future
reference.
English = p 2
P/N 07.04.431.00
No opere este equipo al menos que haya
leído y comprendido el contenido de este
manual! Cualquier falla en el seguimiento
de las instrucciones contenidas en este
manual puede resultar en un serio lesión
o muerte. Este manual contiene
importante información sobre seguridad
concerniente al mantenimiento, uso y
operación de este producto. Si usted no
puede entender el contenido de este
manual por favor pregunte a su
supervisor. Almacenar este manual en
una localización segura para la referencia
futura.
Ne pas utiliser cet équipement sans avoir
lu et compris le contenu de ce manuel !
Le non-respect des instructions
contenues dans ce manuel peut entraîner
de graves blessures ou la mort. Ce
manuel contient des informations
importantes concernant l'entretien,
l'utilisation et le fonctionnement de ce
produit. Si vous ne comprenez pas le
contenu de ce manuel, veuillez le signaler
à votre supérieur. Conservez ce manuel
dans un endroit sûr pour pouvoir vous y
référer plus tard.
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the bottom of the unit). Please have this
information available when calling Hatco for service assistance.
Model No. ____________________________________
Serial No. ____________________________________
Voltage ______________________________________
Date of Purchase ______________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Parts & Service pull-down
menu, and click on “Warranty Registration”.
Authorized Parts Distributors............................Back Cover
Business
Hours:7:00
Telephone: 800-558-0607; 414-671-6350
e-mail:partsandservice@hatcocorp.com
Fax:800-690-2966 (Parts and Service)
Additional information can be found by visiting our web site at
www.hatcocorp.com.
AM to 5:00 PM Central Standard Time (CST)
(Summer Hours: June to September—
7:00
AM to 5:00 PM CST Monday–Thursday
7:00
AM to 4:00 PM CST Friday)
414-671-3976 (International)
INTRODUCTION
Hatco Heated Black Glass Shelves are designed to hold hot
food safely while blending into the surrounding décor. They will
keep food at proper serving temperatures without affecting
quality. These units feature a thermostatically-controlled heated
glass base that extends the food holding times.
Heated Black Glass Shelves are a product of extensive
research and field testing. The materials used were selected
for maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly
prior to shipment.
This manual provides the installation, safety, and operating
instructions for Heated Black Glass Shelves. Hatco
recommends all installation, operating, and safety instructions
appearing in this manual be read prior to installation or
operation of a unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to
personal injury.
2
Form No. HBGM-0515
English
WARNING
CAUTION
NOTICE
IMPORTANT SAFETY INFORMATION
Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.
ELECTRIC SHOCK HAZARD:
• Plug unit into a properly grounded electrical receptacle
of the correct voltage, size, and plug configuration. If
plug and receptacle do not match, contact a qualified
electrician to determine and install proper voltage and
size electrical receptacle.
• Turn OFF power switch, unplug power cord, and allow
unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Unit is not weatherproof. Locate unit indoors where the
ambient air temperature is a minimum of 70°F (21°C).
• This unit is not “jet-proof” construction. Do not use jetclean spray to clean this unit.
• Do not clean unit when it is energized or hot.
• Do not pull unit by power cord.
• Discontinue use if power cord is frayed, cut, worn, or
damaged.
• Do not attempt to repair or replace a damaged power
cord. Cord must be replaced by Hatco, an Authorized
Hatco Service Agent, or a person with similar
qualifications.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from
combustible walls and materials. If safe distances are not
maintained, combustion or discoloration could occur.
Make sure food product has been heated to the proper
food-safe temperature before placing on unit. Failure to
heat food product properly may result in serious health
risks. This unit is for holding preheated food product only.
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them away
from the unit.
This unit has no “user-serviceable” parts and must be
serviced by qualified personnel only. If service is required
on this unit, contact an Authorized Hatco Service Agent or
contact the Hatco Service Department at 800-558-0607 or
414-671-6350; fax 800-690-2966; or International fax
414-671-3976.
BURN HAZARD: Some exterior surfaces on unit will get
hot. Use caution when touching these areas.
Locate unit at proper counter height in an area that is
convenient for use. The location should be level to
prevent unit or its contents from falling accidentally and
strong enough to support the weight of unit and contents.
Do not operate built-in models without the control box
mounted properly as described in the installation
instructions.
The National Sanitation Foundation (NSF) requires that
units over 36″ (914 mm) in width or weighing more than
80 lbs. (36 kg) either be sealed to or raised above the
installation surface. If unit cannot be sealed at the point of
use, 4″ (102 mm) legs are included to allow for proper
cleaning access below unit.
Pitting or indentation in glass surface may occur from
sugary spills. If pitting or indentation occurs, glass surface
must be replaced. To prevent further damage and possible
injury from broken glass, stop using unit immediately and
contact an Authorized Hatco Service Agent.
Damage to any countertop material caused by heat
generated from Hatco equipment is not covered under the
Hatco warranty. Contact manufacturer of countertop
material for application information.
Do not modify wiring or cut thermostat capillary wire on
control box to increase remote mounting distance. Cutting
thermostat capillary wire will cause unit to overheat and
may damage unit as well as surrounding countertop.
DO NOT turn on unit until it has been cleaned thoroughly.
Ceramic glass surface must be clear of debris to prevent
burn-on.
Do not lay unit on the side with the control panel or
damage to the unit could occur.
Do not slide pans across glass surface, use roughbottomed pans, or drop anything on glass surface.
Scratching or breakage may occur. Damage to glass
surface or breakage of glass caused by misuse is not
covered under warranty.
Use only wipes, pads, and cleaners designed specifically
for cleaning ceramic glass surfaces. Using other wipes,
pads, or cleaners may damage ceramic glass surface.
Install remote-mounted control box outside of heat zone.
Locating control box inside heat zone will cause control(s)
to overheat, malfunction, and fail.
Form No. HBGM-0515
3
MODEL DESCRIPTION
H B G B - X X X X
Heated Black Glass
B = Built-In
No Character = Portable
Width (inches)
Depth (inches)
WARNING
NEMA 5-15P
AS 3112
CEE 7/7 Schuko
BS-1363
English
All Models
All Hatco Heated Black Glass Shelves are ideal for pass through
areas, buffet lines, and as hors d’oeuvre displays. National
Sanitation Foundation (NSF) approval allows the placement of
food product directly on the glass surface, if desired. Standard
equipment includes an illuminated Power I/O (on/off) switch, a
thermostatically-controlled heated ceramic glass top, and a
painted steel base. The Heated Black Glass Shelves have a
temperature range of 100° to 200°F (38° to 93°C).
HBG Models
The HBG Heated Black Glass shelf is a portable shelf with an
attached 6′ (1829 mm) cord and plug. The portable unit is
available in six models: HBG-2418, HBG-3018, HBG-3618,
HBG-4818, HBG-6018 and HBG-7218.
HBGB Models
The HBGB Heated Black Glass shelf is a built-in unit that is
equipped with an attached trim mounting ring. The unit includes
a remote-mounted control box that is attached with 3′ (914 mm)
of conduit. A 6′ (1829 mm) cord with plug connects the control
box to the power source.
The built-in units are available in six models: HBGB-2418,
HBGB-3018, HBGB-3618, HBGB-4818, HBGB-6018 and
HBGB-7218.
Model HBGB
Model HBG
MODEL DESIGNATION
SPECIFICATIONS
Plug Configurations
Units are supplied from the factory with an electrical cord and
plug installed. Plugs are supplied according to the application.
ELECTRIC SHOCK HAZARD: Plug unit into a properly
grounded electrical outlet of the correct voltage, size, and
plug configuration. If the plug and receptacle do not match,
contact a qualified electrician to determine and install the
proper voltage and size electrical outlet.
220–230 (CE)420–4591.9–2.0CEE 7/7 Schuko32 lbs. (15 kg)
230–240 (CE)459–5002.0–2.1BS-1363 or AS 3112 *32 lbs. (15 kg)
HBGB-3018
HBGB-3618
HBGB-4818
HBGB-6018100105010.5
HBGB-7218
1005255.3NEMA 5-15P37 lbs. (17 kg)
1205254.4NEMA 5-15P37 lbs. (17 kg)
220–230 (CE)525–5742.4–2.5CEE 7/7 Schuko37 lbs. (17 kg)
230–240 (CE)574–6252.5–2.6BS-1363 or AS 3112 *37 lbs. (17 kg)
1006306.3NEMA 5-15P40 lbs. (18 kg)
1206305.3NEMA 5-15P40 lbs. (18 kg)
220–230 (CE)630–6892.9–3.0CEE 7/7 Schuko40 lbs. (18 kg)
230–240 (CE)689–7503.0–3.1BS-1363 or AS 3112 *40 lbs. (18 kg)
1008508.5NEMA 5-15P50 lbs. (23 kg)
1208507.1NEMA 5-15P50 lbs. (23 kg)
220–230 (CE)840–9183.8–4.0CEE 7/7 Schuko50 lbs. (23 kg)
230–240 (CE)918–10004.0–4.2BS-1363 or AS 3112 *50 lbs. (23 kg)
NEMA 5-15P
12010508.8
220–230 (CE)1050–11484.8–5.0CEE 7/7 Schuko63 lbs. (29 kg)
230–240 (CE)1148–12505.0–5.2BS-1363 or AS 3112 *63 lbs. (29 kg)
100126012.6
120126010.5
220–230 (CE)1260–13785.7–6.0CEE 7/7 Schuko74 lbs. (34 kg)
230–240 (CE)1378–15006.0–6.3BS-1363 or AS 3112 *74 lbs. (34 kg)
NEMA 5-15P
NEMA 5-15P
NEMA 5-15P
63 lbs. (29 kg)
63 lbs. (29 kg)
74 lbs. (34 kg)
74 lbs. (34 kg)
The shaded areas contain electrical information for International models only.
* AS3112 plug for use in Australia only.
NOTE: Shipping weight includes packaging.
6
Form No. HBGM-0515
English
A
DE
B
C
Front ViewSide View
A
B
D
E
C
F
Front View
Side View
NOTICE
Dimensions — HBG Models
SPECIFICATIONS
Width
Model
HBG-2418
HBG-3018
HBG-3618
HBG-4818 †
HBG-6018 †
HBG-7218 †
† Height (C) includes 4″ (102 mm) legs.
(A)
24-3/8″
(618 mm)
30-3/8″
(771 mm)
36-3/8″
(923 mm)
48-3/8″
(1228 mm)
60-3/8″
(1533 mm)
72-3/8″
(1838 mm)
Depth
18-3/8″
(466 mm)
18-3/8″
(466 mm)
18-3/8″
(466 mm)
18-3/8″
(466 mm)
18-3/8″
(466 mm)
18-3/8″
(466 mm)
(B)
Height
(C)
2-1/2″
(61 mm)
2-1/2″
(61 mm)
2-1/2″
(61 mm)
6-1/8″
(155 mm)
6-1/8″
(155 mm)
6-1/8″
(155 mm)
Footprint
Width (D)
19-3/4″
(501 mm)
25-3/4″
(654 mm)
31-3/4″
(806 mm)
42-3/4″
(1086 mm)
54-3/4″
(1390 mm)
66-3/4″
(1695 mm)
Footprint
Depth (E)
13-3/4″
(349 mm)
13-3/4″
(349 mm)
13-3/4″
(349 mm)
12-3/4″
(324 mm)
12-3/4″
(324 mm)
12-3/4″
(324 mm)
Dimensions – HBG Model
Dimensions — HBGB Models
Width
Model
HBGB-2418
HBGB-3018
HBGB-3618
HBGB-4818
HBGB-6018
HBGB-7218
(A)
25-5/8″
(651 mm)
31-5/8″
(803 mm)
37-5/8″
(955 mm)
49-5/8″
(1260 mm)
61-5/8″
(1565 mm)
73-5/8″
(1870 mm)
Width
Model
Remote Box
Refer to the INSTALLATION section of this manual for
actual countertop cutout dimensions.
(D)
7″
(178 mm)
Depth
(B)
19-5/8″
(498 mm)
19-5/8″
(498 mm)
19-5/8″
(498 mm)
19-5/8″
(498 mm)
19-5/8″
(498 mm)
19-5/8″
(498 mm)
Depth
(E)
2-1/2″
(64 mm)
Height
(C)
2-3/16″
(55 mm)
2-3/16″
(55 mm)
2-3/16″
(55 mm)
2-3/16″
(55 mm)
2-3/16″
(55 mm)
2-3/16″
(55 mm)
Height
(F)
3″
(76 mm)
Dimensions – HBGB Model
NOTE: The specification label is located on the bottom of the
unit. See label for serial number and verification of unit
electrical information.
Form No. HBGM-0515
7
INSTALLATION
NOTICE
CAUTION
WARNING
CAUTION
NOTICE
Panel
Under Counter
Surface
7-1/4″
(184 mm)
7″
(178 mm)
3″
(76 mm)
3-1/4″
(83 mm)
English
General
Use the following procedures to install the HBG and HBGB
units.
ELECTRIC SHOCK HAZARD: Unit is not weatherproof.
Locate unit indoors where the ambient air temperature is a
minimum of 70°F (21°C).
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from
combustible walls and materials. If safe distances are not
maintained, combustion or discoloration could occur.
Locate unit at the proper counter height in an area that is
convenient for use. The location should be level to prevent
the unit or its contents from falling accidentally and strong
enough to support the weight of the unit and contents.
The National Sanitation Foundation (NSF) requires that
units over 36″ (914 mm) in width or weighing more than
80 lbs. (36 kg) either be sealed to or raised above the
installation surface. If this unit cannot be sealed at the
point of use, 4″ (102 mm) legs are included to allow for
proper cleaning access below the unit.
DO NOT turn on unit until it has been cleaned thoroughly.
Ceramic glass surface must be clear of debris to prevent
burn-on.
Do not lay unit on the side with the control panel or
damage to the unit could occur.
HBG Models
1. Remove unit from box.
NOTE: To prevent delay in obtaining warranty coverage,
NOTE: If 4″ (102 mm) legs are required, refer to the OPTIONS
complete online warranty registration. See the
IMPORTANT OWNER INFORMATION section for
details.
2. Remove tape and protective packaging from all surfaces of
unit.
AND ACCESSORIES section in this manual for
installation instructions. 4″ legs are included with
models greater than 36″ (1041 mm) in width.
3. Place the unit in the desired location.
• Locate the unit in an area where the ambient air
temperature is constant and a minimum of 70°F (21°C).
Avoid areas that may be subject to active air movements
or currents (i.e., near exhaust fans/hoods, air
conditioning ducts, and exterior doors).
• Make sure the unit is at the proper counter height in an
area convenient for use.
• Make sure the countertop is level and strong enough to
support the weight of the unit and food product.
• Make sure all the feet on the bottom of the unit are
positioned securely on the countertop.
4. Install any accessories that came with the unit. Refer to the
OPTIONS AND ACCESSORIES section for details.
HBGB Models
Do not operate built-in models without the control box
mounted properly as described in the installation instructions.
Unit is designed and recommended for use in or on
metallic countertops. Damage to any countertop material
caused by heat generated from Hatco equipment is not
covered under the Hatco warranty. Verify with the
manufacturer that the material is suitable for prolonged
temperatures up to 200°F (93°C).
DO NOT turn on unit until it has been cleaned thoroughly.
Ceramic glass surface must be clear of debris to prevent
burn-on.
1. Remove unit from the box.
NOTE: To prevent delay in obtaining warranty coverage,
8
complete online warranty registration. See the
IMPORTANT OWNER INFORMATION section for details.
2. Remove tape and protective packaging from all surfaces
of unit.
3. Prepare the countertop opening. Refer to the “HBGB
Countertop Cutout Chart” in this section for recommended
countertop cutout dimensions.
4. Apply a bead of NSF-approved sealant on the top edge of
the countertop cutout and the underside of the trim
mounting ring. The sealant must be rated for use at a
minimum temperature of 250°F (121°C).
5. Place the unit into the countertop opening.
6. Remove any excess sealant.
7. Locate the remote-mounted control box assembly in an area
that is convenient for operation. If desired or necessary, the
control box can be mounted in a semi-remote location.
• The control box can be panel, surface, or under counter
mounted. If recess mounting, the control box will require
a mounting cutout of 7-1/4″ W x 3-1/4″ H (184 x 83 mm).
• The distance the control box can be mounted from the
unit is determined by the 3’ (914 mm) conduit (optional
conduit lengths of 6’ [1829 mm] and 10’ [3048 mm] are
also available). Do not pull the conduit tight to increase
the mounting distance. The conduit should have some
slack after the control box is mounted.
Control Box Mounting Options
Form No. HBGM-0515
English
Trim Mounting Ring
Metallic
Countertop
Apply a bead of NSF-approved
sealant between the metallic
countertop and trim mounting ring.
Sealant must be rated for use at
a minimum temperature of
250°F (121°C).
NOTICE
Do not modify wiring or cut thermostat capillary on control
box to increase-remote mounting distance. Cutting the
thermostat capillary will cause the unit to overheat and
may damage the unit as well as the surrounding
countertop.
NOTE: The remote-mounted control box should be mounted
using screws with a 1/4″ (6 mm) minimum diameter
screw head inserted through the keyholes located on
the mounting brackets. The control box is to be readily
removable, not permanently mounted.
HBGB Countertop Cutout Chart
ModelWidthDepth
INSTALLATION
8. Once all components are secured, proceed to the
OPERATION section.
NOTE: A 6′ (1829 mm) cord is supplied with this unit. Excess
cord should be routed neatly so it does not hang down.
Do NOT cut cord, any modification to the cord voids
warranty.
HBGB-241824-5/8″ (625 mm) — 24-7/8″ (632 mm)
HBGB-301830-5/8″ (778 mm) — 30-7/8″ (784 mm)
HBGB-361836-5/8″ (930 mm) — 36-7/8″ (937 mm)
HBGB-481848-5/8″ (1235 mm) — 48-7/8″ (1241 mm)
HBGB-601860-5/8″ (1540 mm) — 60-7/8″ (1546 mm)
HBGB-721872-5/8″ (1845 mm) — 72-7/8″ (1851 mm)
18-5/8″ (473 mm) — 18-7/8″ (480 mm)
18-5/8″ (473 mm) — 18-7/8″ (480 mm)
18-5/8″ (473 mm) — 18-7/8″ (480 mm)
18-5/8″ (473 mm) — 18-7/8″ (480 mm)
18-5/8″ (473 mm) — 18-7/8″ (480 mm)
18-5/8″ (473 mm) — 18-7/8″ (480 mm)
Form No. HBGM-0515
HBGB Built-In Installation
9
OPERATION
NOTICE
WARNING
Power I/O (on/off)
Switch
Temperature Control
CAUTION
English
General
Use the following procedure to turn on and operate a Heated
Black Glass Shelf.
Read all safety messages in the IMPORTANT SAFETY
INFORMATION section before operating this equipment.
Do not turn on unit until it has been cleaned thoroughly.
Ceramic glass surface must be clear of debris to prevent
burn-on.
Use only wipes, pads, and cleaners designed specifically
for cleaning ceramic glass surfaces. Using other wipes,
pads, or cleaners may damage ceramic glass surface.
Do not slide pans across glass surface, use roughbottomed pans, or drop anything on glass surface.
Scratching or breakage may occur. Damage to glass
surface or breakage of glass caused by misuse is not
covered under warranty.
1. Using an appropriate cleaning wipe or a damp cloth, clean
the glass surface of the unit. Consistent daily cleaning will
keep cleanup easy as well as protect and preserve the
glass surface of the unit.
2. Plug unit into a properly grounded electrical receptacle of
the correct voltage, size, and plug configuration. See the
SPECIFICATIONS section for details.
3. Move the Power I/O (on/off) switch to the I (on) position.
BURN HAZARD: Some exterior surfaces on the unit will get
hot. Use caution when touching these areas.
4. Turn the temperature control to the desired temperature
setting.
NOTE: Turning the temperature control clockwise will increase
the temperature setting. Turning the temperature control
counterclockwise will decrease the temperature setting.
5. Allow the unit 30 minutes to reach operating temperature.
NOTE: Refer to the OPTIONS AND ACCESSORIES section for
installation and operation information for HBGB units
equipped with the flush mount control box.
Standard Control Panel
10
Form No. HBGM-0515
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