Hatco GRSR-15 Installation Manual

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ADVERTENCIA
AVERTISSEMENT
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Round Heated Shelves
Plaques Rondes Chauffantes
GRSR Series • GRSR Série
Installation and Operating Manual
Manuel d'installation et d'utilisation
P/N 07.04.271.00
Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the instructions contained in this manual may result in serious injury or death. This manual contains important safety information concerning the maintenance, use, and operation of this product. If you’re unable to understand the contents of this manual, please bring it to the attention of your supervisor. Keep this manual in a safe location for future reference.
English = p 2
No opere este equipo al menos que haya leído y comprendido el contenido de este manual! Cualquier falla en el seguimiento de las instrucciones contenidas en este manual puede resultar en un serio lesión o muerte. Este manual contiene importante información sobre seguridad concerniente al mantenimiento, uso y operación de este producto. Si usted no puede entender el contenido de este manual por favor pregunte a su supervisor. Almacenar este manual en una localización segura para la referencia futura.
Ne pas utiliser cet équipement sans avoir lu et compris le contenu de ce manuel ! Le non-respect des instructions contenues dans ce manuel peut entraîner de graves blessures ou la mort. Ce manuel contient des informations importantes concernant l'entretien, l'utilisation et le fonctionnement de ce produit. Si vous ne comprenez pas le contenu de ce manuel, veuillez le signaler à votre supérieur. Conservez ce manuel dans un endroit sûr pour pouvoir vous y référer plus tard.
Français = p 11
© 2012 Hatco Corporation
CONTENTS
WARNING
CAUTION
NOTICE
English
Important Owner Information ..............................................2
Introduction...........................................................................2
Important Safety Instructions..............................................3
Model Description.................................................................4
Model Designation................................................................4
Specifications........................................................................4
Plug Configurations ............................................................4
Electrical Rating Chart........................................................5
Dimensions.........................................................................5
Installation.............................................................................6
General...............................................................................6
IMPORTANT OWNER INFORMATION
Record the model number, serial number (specification label located on the bottom of the unit), voltage, and purchase date of the unit in the spaces below. Please have this information available when calling Hatco for service assistance.
Model No. ____________________________________
Serial No. ____________________________________
Voltage ______________________________________
Date of Purchase ______________________________
Register your unit!
Completing online warranty registration will prevent delay in obtaining warranty coverage. Access the Hatco website at www.hatcocorp.com, select the Parts & Servicepull-down menu, and click on “Warranty Registration”.
Operation...............................................................................7
General...............................................................................7
Thermostat Adjustment.......................................................7
Maintenance ..........................................................................8
General...............................................................................8
Daily Cleaning ....................................................................8
Troubleshooting Guide ........................................................9
Limited Warranty.................................................................10
Authorized Parts Distributors............................Back Cover
Business 8:00 AM to 5:00 PM Hours: Central Standard Time (C.S.T.)
(Summer Hours: June to September 8:00
AM to 5:00 PM C.S.T. Monday–Thursday
8:00
AM to 2:30 PM C.S.T. Friday)
Telephone: (800) 558-0607; (414) 671-6350
E-mail: partsandservice@hatcocorp.com
Fax: (800) 690-2966 (Parts and Service)
(414) 671-3976 (International)
24 Hour 7 Day Parts and Service Assistance available in the United States and Canada by calling (800) 558-0607.
Additional information can be found by visiting our web site at
www.hatcocorp.com.
INTRODUCTION
Hatco Round Heated Shelves are designed to keep hot food at optimum serving temperatures without affecting quality.
The Round Heated Shelf keeps prepared foods hot at kitchen work areas, waitress pick-up stations or customer serving points. Ideal for wrapped product or for use behind a breath protector with unwrapped food such as pizza, biscuits, cornbreads, muffins and cookies.
Hatco Round Heated Shelves are products of extensive research and field testing. The materials used were selected for maximum durability, attractive appearance, and optimum performance. Every unit is inspected and tested thoroughly prior to shipment.
This manual provides the installation, safety, and operating instructions for Hatco Round Heated Shelves. Hatco recommends all installation, operating, and safety instructions appearing in this manual be read prior to installation or operation of a unit.
Safety information that appears in this manual is identified by the following signal word panels:
WARNING indicates a hazardous situation which, if not avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to personal injury.
2
Form No. GRSRM-1112
English
WARNING
NOTICE
CAUTION
WARNING
IMPORTANT SAFETY INSTRUCTIONS
Read the following important safety information before using this equipment to avoid serious injury or death and to avoid damage to equipment or property.
ELECTRIC SHOCK HAZARD:
• Plug unit into a properly grounded electrical receptacle of correct voltage, size, and plug configuration. If plug and receptacle do not match, contact a qualified electrician to determine and install proper voltage and size electrical receptacle.
• Turn OFF power switch, unplug power cord, and allow unit to cool before performing any cleaning, adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.
• Unit is not weatherproof. Locate unit indoors where the ambient air temperature is a minimum of 70°F (21°C).
• Do not pull unit by power cord.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged power cord. Cord must be replaced by Hatco, an Authorized Hatco Service Agent, or a person with similar qualifications.
• Do not steam clean or use excessive water on unit.
• This unit is not “jet-proof” construction. Do not use jet­clean spray to clean unit.
• Do not clean unit when it is energized or hot.
• Do not allow liquids to spill into unit.
• This unit must be serviced by qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from combustible walls and materials. If safe distances are not maintained, combustion or discoloration could occur.
EXPLOSION HAZARD: Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.
This unit has no “user-serviceable” parts. If service is required on this unit, contact an Authorized Hatco Service Agent or contact the Hatco Service Department at 800-558-0607 or 414-671-6350; fax 800-690-2966; or International fax 414-671-3976.
This unit is not intended for use by children or persons with reduced physical, sensory, or mental capabilities. Ensure proper supervision of children and keep them away from unit.
Make sure all operators have been instructed on the safe and proper use of the unit.
Make sure food product has been heated to the proper food­safe temperature before placing on the unit. Failure to heat food product properly may result in serious health risks. This unit is for holding preheated food product only.
BURN HAZARD: Some exterior surfaces on the unit will get hot. Use caution when touching these areas.
Locate unit at proper counter height in an area that is convenient for use. Location should be level to prevent unit or its contents from falling accidentally and strong enough to support the weight of the unit and contents.
Damage to any countertop material caused by heat generated from Hatco equipment is not covered under the Hatco warranty. Contact the manufacturer of the countertop material for application information.
Do not locate unit in an area subject to excessive temperatures or grease from grills, fryers, etc. Excessive temperatures could cause damage to the unit.
Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch finish of unit, marring its appearance and making it susceptible to soil accumulation.
Do not drag or slide unit when moving or installing. Carefully lift unit to prevent the rubber feet from tearing off.
Form No. GRSRM-1112
3
MODEL DESCRIPTION
G R S R- X X
Glo-Ray
Shelf
Max Pan Size Round
WARNING
NEMA 5-15P
CEE 7/7 Schuko BS-1363
All Models
Hatco’s Round Heated Shelves are ideal for holding hot food at optimum serving temperatures. Warmers can be used as a countertop or drop-in unit.
These warmers are available in three sizes to hold standard 15" (381 mm), 17" (432 mm) or 19" (483 mm) pizza pans in position. Each warmer features a stainless steel top and available in Designer color trim or optional stainless steel trim.
Each warmer comes equipped with an On/Off lighted rocker switch, indicator light, adjustable thermostat, and 6’ (1829 mm) cord and plug.
MODEL DESIGNATION
English
Model GRSR-17
SPECIFICATIONS
Plug Configurations
Units are supplied from the factory with an electrical cord and plug installed. Plugs are supplied according to the applications.
ELECTRIC SHOCK HAZARD: Plug unit into a properly grounded electrical receptacle of correct voltage, size, and plug configuration. If plug and receptacle do not match, contact a qualified electrician to determine and install proper voltage and size electrical receptacle.
NOTE: Specification label located on the bottom of the unit. See
label for serial number and verification of unit electrical information.
NOTE: Receptacles are not supplied by Hatco.
Plug Configurations
4
Form No. GRSRM-1112
English
A
Side View
Top View
D
B
C
E
SPECIFICATIONS
Electrical Rating Chart
Model Voltage Watts Amps Plug Configuration Shipping Weight
GRSR-15 120 250 2.1 NEMA 5-15P 17 lbs. (8 kg)
220 210 1.0 CEE 7/7 Schuko 17 lbs. (8 kg)
240 250 1.0 BS 1363 17 lbs. (8 kg) 220–230 CE 210–230 1.0–1.0 CEE 7/7 Schuko 17 lbs. (8 kg) 230–240 CE 230–240 1.0–1.1 BS 1363 17 lbs. (8 kg)
GRSR-17 120 325 2.7 NEMA 5-15P 19 lbs. (9 kg)
220 273 1.2 CEE 7/7 Schuko 19 lbs. (9 kg)
240 325 1.4 BS 1363 19 lbs. (9 kg) 220–230 CE 273–298 1.2–1.3 CEE 7/7 Schuko 19 lbs. (9 kg) 230–240 CE 298–325 1.3–1.4 BS 1363 19 lbs. (9 kg)
GRSR-19 120 400 3.3 NEMA 5-15P 21 lbs. (10 kg)
220 336 1.5 CEE 7/7 Schuko 21 lbs. (10 kg)
240 400 1.7 BS 1363 21 lbs. (10 kg) 220–230 CE 336–367 1.5–1.6 CEE 7/7 Schuko 21 lbs. (10 kg) 230–240 CE 367–400 1.6–1.7 BS 1363 21 lbs. (10 kg)
The shaded areas contain electrical information for International models only.
Dimensions
Diameter
Model
GRSR-15 16-3/4″
GRSR-17 18-3/4″
GRSR-19 20-3/4″
(A)
(425 mm)
(476 mm)
(527 mm)
Height
(B)
3-7/8″
(100 mm)
3-7/8″
(100 mm)
3-7/8″
(100 mm)
Height
(C)
2-7/8″
(74 mm)
2-7/8″
(74 mm)
2-7/8″
(74 mm)
Countertop
Cutout (D)
16-1/8″
(410 mm)
18-1/8″
(460 mm)
20-1/8″
(511 mm)
Min. Space Required
Below Countertop (E)
5-3/8″
(137 mm)
5-3/8″
(137 mm)
5-3/8″
(137 mm)
Form No. GRSRM-1112
5
INSTALLATION
WARNING
CAUTION
NOTICE
English
General
Hatco Round Heated Shelves are shipped with all components pre-assembled. Care should be taken when unpacking the shipping carton to avoid damage to the unit and the components enclosed.
ELECTRIC SHOCK HAZARD: Unit is not weatherproof. Locate unit indoors where ambient air temperature is a minimum of 70°F (21°C).
EXPLOSION HAZARD: Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from combustible walls and materials. If safe distances are not maintained, combustion or discoloration could occur.
Locate unit at the proper counter height in an area that is convenient for use. The location should be level to prevent the unit or its contents from falling accidentally and strong enough to support the weight of the unit and contents.
Do not locate unit in an area subject to excessive temperatures or grease from grills, fryers, etc. Excessive temperatures could cause damage to the unit.
Do not drag or slide unit when moving or installing. Carefully lift unit to prevent the rubber feet from tearing off.
1. Remove the unit from the carton.
NOTE: To prevent delay in obtaining warranty coverage,
complete online warranty registration. See the IMPORTANT OWNER INFORMATION section for details.
2. Remove tape and protective packaging from all surfaces of the unit.
NOTE: If drop-in unit, refer to SPECIFICATION section for
countertop opening dimensions.
3. Place the unit in the desired location.
• Locate the unit in an area where the ambient air temperature is constant and a minimum of 70°F (21°C). Avoid areas that may be subject to active air movements or currents (i.e., near exhaust fans/hoods and air conditioning ducts).
• Make sure the unit is at the proper counter height in an area convenient for use.
• Make sure the countertop is level and strong enough to support the weight of the unit and food product.
• For countertop units: Make sure all the feet on the bottom of the unit are positioned securely on the countertop.
4. Continue to “Installing Drop-In Units” in this section if installing a drop-in unit.
Installing Drop-In Units
Use the following procedure to install drop-in units.
1. Prepare the countertop opening. Refer to “Dimensions” in the SPECIFICATIONS section for countertop cutout dimensions.
2. Apply a bead of National (NSF)-approved sealant on the top edge of the countertop cutout. The sealant must be rated for use at a minimum temperature of 250°F (121°C).
3. Place the unit into the countertop opening.
4. Remove any excess sealant.
Model GRSR-17
6
Form No. GRSRM-1112
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