Do not operate this equipment unless you
have read and understood the contents of
this manual! Failure to follow the
instructions contained in this manual may
result in serious injury or death. This
manual contains important safety
information concerning the maintenance,
use, and operation of this product. If
you’re unable to understand the contents
of this manual, please bring it to the
attention of your supervisor. Keep this
manual in a safe location for future
reference.
English = p 2
No opere este equipo al menos que haya
leído y comprendido el contenido de este
manual! Cualquier falla en el seguimiento
de las instrucciones contenidas en este
manual puede resultar en un serio lesión
o muerte. Este manual contiene
importante información sobre seguridad
concerniente al mantenimiento, uso y
operación de este producto. Si usted no
puede entender el contenido de este
manual por favor pregunte a su
supervisor. Almacenar este manual en
una localización segura para la referencia
futura.
Ne pas utiliser cet équipement sans avoir
lu et compris le contenu de ce manuel !
Le non-respect des instructions
contenues dans ce manuel peut entraîner
de graves blessures ou la mort. Ce
manuel contient des informations
importantes concernant l'entretien,
l'utilisation et le fonctionnement de ce
produit. Si vous ne comprenez pas le
contenu de ce manuel, veuillez le signaler
à votre supérieur. Conservez ce manuel
dans un endroit sûr pour pouvoir vous y
référer plus tard.
Record the model number, serial number (specification label
located on the bottom of the unit), voltage, and purchase date
of the unit in the spaces below. Please have this information
available when calling Hatco for service assistance.
Model No. ____________________________________
Serial No. ____________________________________
Voltage ______________________________________
Date of Purchase ______________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Parts & Servicepull-down
menu, and click on “Warranty Registration”.
Authorized Parts Distributors............................Back Cover
Business8:00 AM to 5:00 PM
Hours:Central Standard Time (C.S.T.)
(Summer Hours: June to September —
8:00
AM to 5:00 PM C.S.T. Monday–Thursday
8:00
AM to 2:30 PM C.S.T. Friday)
Telephone: (800) 558-0607; (414) 671-6350
E-mail:partsandservice@hatcocorp.com
Fax:(800) 690-2966 (Parts and Service)
(414) 671-3976 (International)
24 Hour 7 Day Parts and Service Assistance
available in the United States and Canada by
calling (800) 558-0607.
Additional information can be found by visiting our web site at
www.hatcocorp.com.
INTRODUCTION
Hatco Round Heated Shelves are designed to keep hot food at
optimum serving temperatures without affecting quality.
The Round Heated Shelf keeps prepared foods hot at kitchen
work areas, waitress pick-up stations or customer serving
points. Ideal for wrapped product or for use behind a breath
protector with unwrapped food such as pizza, biscuits,
cornbreads, muffins and cookies.
Hatco Round Heated Shelves are products of extensive
research and field testing. The materials used were selected
for maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly prior
to shipment.
This manual provides the installation, safety, and operating
instructions for Hatco Round Heated Shelves. Hatco
recommends all installation, operating, and safety instructions
appearing in this manual be read prior to installation or
operation of a unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to
personal injury.
2
Form No. GRSRM-1112
English
WARNING
NOTICE
CAUTION
WARNING
IMPORTANT SAFETY INSTRUCTIONS
Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.
ELECTRIC SHOCK HAZARD:
• Plug unit into a properly grounded electrical receptacle
of correct voltage, size, and plug configuration. If plug
and receptacle do not match, contact a qualified
electrician to determine and install proper voltage and
size electrical receptacle.
• Turn OFF power switch, unplug power cord, and allow
unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Unit is not weatherproof. Locate unit indoors where the
ambient air temperature is a minimum of 70°F (21°C).
• Do not pull unit by power cord.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged power
cord. Cord must be replaced by Hatco, an Authorized
Hatco Service Agent, or a person with similar
qualifications.
• Do not steam clean or use excessive water on unit.
• This unit is not “jet-proof” construction. Do not use jetclean spray to clean unit.
• Do not clean unit when it is energized or hot.
• Do not allow liquids to spill into unit.
• This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from
combustible walls and materials. If safe distances are not
maintained, combustion or discoloration could occur.
EXPLOSION HAZARD: Do not store or use gasoline or
other flammable vapors or liquids in the vicinity of this or
any other appliance.
This unit has no “user-serviceable” parts. If service is
required on this unit, contact an Authorized Hatco Service
Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350; fax 800-690-2966; or
International fax 414-671-3976.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them away
from unit.
Make sure all operators have been instructed on the safe
and proper use of the unit.
Make sure food product has been heated to the proper foodsafe temperature before placing on the unit. Failure to heat
food product properly may result in serious health risks. This
unit is for holding preheated food product only.
BURN HAZARD: Some exterior surfaces on the unit will get
hot. Use caution when touching these areas.
Locate unit at proper counter height in an area that is
convenient for use. Location should be level to prevent unit
or its contents from falling accidentally and strong enough
to support the weight of the unit and contents.
Damage to any countertop material caused by heat
generated from Hatco equipment is not covered under the
Hatco warranty. Contact the manufacturer of the
countertop material for application information.
Do not locate unit in an area subject to excessive
temperatures or grease from grills, fryers, etc. Excessive
temperatures could cause damage to the unit.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
Do not drag or slide unit when moving or installing.
Carefully lift unit to prevent the rubber feet from tearing off.
Form No. GRSRM-1112
3
MODEL DESCRIPTION
G R S R- X X
Glo-Ray
Shelf
Max Pan Size
Round
WARNING
NEMA 5-15P
CEE 7/7 SchukoBS-1363
All Models
Hatco’s Round Heated Shelves are ideal for holding hot food at
optimum serving temperatures. Warmers can be used as a
countertop or drop-in unit.
These warmers are available in three sizes to hold standard
15" (381 mm), 17" (432 mm) or 19" (483 mm) pizza pans in
position. Each warmer features a stainless steel top and
available in Designer color trim or optional stainless steel trim.
Each warmer comes equipped with an On/Off lighted rocker
switch, indicator light, adjustable thermostat, and 6’ (1829 mm)
cord and plug.
MODEL DESIGNATION
English
Model GRSR-17
SPECIFICATIONS
Plug Configurations
Units are supplied from the factory with an electrical cord and
plug installed. Plugs are supplied according to the applications.
ELECTRIC SHOCK HAZARD: Plug unit into a properly
grounded electrical receptacle of correct voltage, size, and
plug configuration. If plug and receptacle do not match,
contact a qualified electrician to determine and install
proper voltage and size electrical receptacle.
NOTE: Specification label located on the bottom of the unit. See
label for serial number and verification of unit electrical
information.
2402501.0BS 136317 lbs. (8 kg)
220–230 CE210–2301.0–1.0CEE 7/7 Schuko17 lbs. (8 kg)
230–240 CE230–2401.0–1.1BS 136317 lbs. (8 kg)
GRSR-171203252.7NEMA 5-15P19 lbs. (9 kg)
2202731.2CEE 7/7 Schuko19 lbs. (9 kg)
2403251.4BS 136319 lbs. (9 kg)
220–230 CE273–2981.2–1.3CEE 7/7 Schuko19 lbs. (9 kg)
230–240 CE298–3251.3–1.4BS 136319 lbs. (9 kg)
GRSR-191204003.3NEMA 5-15P21 lbs. (10 kg)
2203361.5CEE 7/7 Schuko21 lbs. (10 kg)
2404001.7BS 136321 lbs. (10 kg)
220–230 CE336–3671.5–1.6CEE 7/7 Schuko21 lbs. (10 kg)
230–240 CE367–4001.6–1.7BS 136321 lbs. (10 kg)
The shaded areas contain electrical information for International models only.
Dimensions
Diameter
Model
GRSR-1516-3/4″
GRSR-1718-3/4″
GRSR-1920-3/4″
(A)
(425 mm)
(476 mm)
(527 mm)
Height
(B)
3-7/8″
(100 mm)
3-7/8″
(100 mm)
3-7/8″
(100 mm)
Height
(C)
2-7/8″
(74 mm)
2-7/8″
(74 mm)
2-7/8″
(74 mm)
Countertop
Cutout (D)
16-1/8″
(410 mm)
18-1/8″
(460 mm)
20-1/8″
(511 mm)
Min. Space Required
Below Countertop (E)
5-3/8″
(137 mm)
5-3/8″
(137 mm)
5-3/8″
(137 mm)
Form No. GRSRM-1112
5
INSTALLATION
WARNING
CAUTION
NOTICE
English
General
Hatco Round Heated Shelves are shipped with all components
pre-assembled. Care should be taken when unpacking the
shipping carton to avoid damage to the unit and the components
enclosed.
ELECTRIC SHOCK HAZARD: Unit is not weatherproof.
Locate unit indoors where ambient air temperature is a
minimum of 70°F (21°C).
EXPLOSION HAZARD: Do not store or use gasoline or
other flammable vapors or liquids in the vicinity of this or
any other appliance.
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from
combustible walls and materials. If safe distances are not
maintained, combustion or discoloration could occur.
Locate unit at the proper counter height in an area that is
convenient for use. The location should be level to prevent
the unit or its contents from falling accidentally and strong
enough to support the weight of the unit and contents.
Do not locate unit in an area subject to excessive
temperatures or grease from grills, fryers, etc. Excessive
temperatures could cause damage to the unit.
Do not drag or slide unit when moving or installing.
Carefully lift unit to prevent the rubber feet from tearing off.
1. Remove the unit from the carton.
NOTE: To prevent delay in obtaining warranty coverage,
complete online warranty registration. See the
IMPORTANT OWNER INFORMATION section for
details.
2. Remove tape and protective packaging from all surfaces of
the unit.
NOTE: If drop-in unit, refer to SPECIFICATION section for
countertop opening dimensions.
3. Place the unit in the desired location.
• Locate the unit in an area where the ambient air
temperature is constant and a minimum of 70°F (21°C).
Avoid areas that may be subject to active air movements
or currents (i.e., near exhaust fans/hoods and air
conditioning ducts).
• Make sure the unit is at the proper counter height in an
area convenient for use.
• Make sure the countertop is level and strong enough to
support the weight of the unit and food product.
• For countertop units: Make sure all the feet on the
bottom of the unit are positioned securely on the
countertop.
4. Continue to “Installing Drop-In Units” in this section if
installing a drop-in unit.
Installing Drop-In Units
Use the following procedure to install drop-in units.
1. Prepare the countertop opening. Refer to “Dimensions” in
the SPECIFICATIONS section for countertop cutout
dimensions.
2. Apply a bead of National (NSF)-approved sealant on the top
edge of the countertop cutout. The sealant must be rated
for use at a minimum temperature of 250°F (121°C).
3. Place the unit into the countertop opening.
4. Remove any excess sealant.
Model GRSR-17
6
Form No. GRSRM-1112
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