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Installation and Operating Manual
®
FLAV-R-SAVOR
Portable Holding Cabinet
Culver’s FSHC-5W Series
P/N 07.04.627.00
Do not operate this equipment unless you
have read and understood the contents of
this manual! Failure to follow the
instructions contained in this manual may
result in serious injury or death. This
manual contains important safety
information concerning the maintenance,
use, and operation of this product. If
you’re unable to understand the contents
of this manual, please bring it to the
attention of your supervisor. Keep this
manual in a safe location for future
reference.
No opere este equipo al menos que haya
leído y comprendido el contenido de este
manual! Cualquier falla en el seguimiento
de las instrucciones contenidas en este
manual puede resultar en un serio lesión
o muerte. Este manual contiene
importante información sobre seguridad
concerniente al mantenimiento, uso y
operación de este producto. Si usted no
puede entender el contenido de este
manual por favor pregunte a su
supervisor. Almacenar este manual en
una localización segura para la referencia
futura.
Ne pas utiliser cet équipement sans avoir
lu et compris le contenu de ce manuel !
Le non-respect des instructions
contenues dans ce manuel peut entraîner
de graves blessures ou la mort. Ce
manuel contient des informations
importantes concernant l'entretien,
l'utilisation et le fonctionnement de ce
produit. Si vous ne comprenez pas le
contenu de ce manuel, veuillez le signaler
à votre supérieur. Conservez ce manuel
dans un endroit sûr pour pouvoir vous y
référer plus tard.
© 2015 Hatco Corporation
CONTENTS
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
Important Owner Information ..............................................2
Introduction...........................................................................2
Important Safety Information...............................................3
Model Description.................................................................4
Model Designation................................................................4
Specifications........................................................................5
Plug Configuration...............................................................5
Electrical Rating Chart ........................................................5
Dimensions .........................................................................5
Installation.............................................................................6
General ...............................................................................6
Adjusting the Top Shelf........................................................7
Reversing the Access Door.................................................7
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the back of the unit). Please have this
information available when calling Hatco for service assistance.
Model No. ________________________________________
Serial No. ________________________________________
Voltage __________________________________________
Date of Purchase __________________________________
Operation...............................................................................8
General ...............................................................................8
Setting the Air Temperature .................................................9
Setting the Humidity Level ..................................................9
Food Holding Guide ............................................................9
Maintenance ........................................................................10
General .............................................................................10
Daily Cleaning ...................................................................10
Removing Lime and Mineral Deposits...............................11
Troubleshooting Guide ......................................................12
Error Codes.......................................................................12
Limited Warranty.................................................................13
Replacement Parts List ......................................................14
Authorized Parts Distributors............................Back Cover
Business
Hours: 7:00
Telephone: 800-558-0607; 414-671-6350
E-mail: partsandservice@hatcocorp.com
Fax: 800-690-2966 (Parts and Service)
AM to 5:00 PM Central Standard Time (CST)
(Summer Hours: June to September—
7:00
AM to 5:00 PM CST Monday–Thursday
7:00
AM to 4:00 PM CST Friday)
414-671-3976 (International)
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Parts & Service pull-down
menu, and click on “Warranty Registration”.
INTRODUCTION
Hatco Flav-R-Savor®Portable Holding Cabinets are designed to
hold prepared foods for prolonged periods of time while
maintaining that “just-made” quality. They provide the best
environment for food products by regulating the air temperature
while at the same time balancing the humidity level. The use of
controlled, moisturized heat maintains serving temperature and
food texture longer than conventional dry holding equipment.
The Flav-R-Savor air flow pattern is designed to maintain
consistent cabinet temperature without drying out foods. The
precise combination of heat and humidity creates a “blanket”
effect around the food. The air flow rate enables the cabinet to
rapidly recover temperature after opening and closing the door.
Flav-R-Savor Portable Holding Cabinets are products of
extensive research and field testing. The materials used were
selected for maximum durability, attractive appearance, and
optimum performance. Every unit is inspected and tested
thoroughly prior to shipment.
This manual provides the installation, safety, and operating
instructions for a Flav-R-Savor Portable Holding Cabinet. Hatco
recommends all installation, operating, and safety instructions
appearing in this manual be read prior to installation or
operation of the unit.
Additional information can be found by visiting our web site at
www.hatcocorp.com.
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WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to personal
injury.
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Form No. FSHC5WM-0415
IMPORTANT SAFETY INFORMATION
Read the following important safety information before using this equipment to avoid
serious injury or death and to avoid damage to equipment or property
.
ELECTRIC SHOCK HAZARD:
• Plug unit into a properly grounded electrical receptacle
of the correct voltage, size, and plug configuration. If
plug and receptacle do not match, contact a qualified
electrician to determine and install proper voltage and
size electrical receptacle.
• Turn OFF power switch, unplug power cord, and allow
unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Unit is not weatherproof. Locate unit indoors where
ambient air temperature is a minimum of 70°F (21°C).
• This unit is not “jet-proof” construction. Do not use jetclean spray to clean this unit.
• Do not steam clean or use excessive water on unit.
• Turn power switch OFF and allow unit to cool before
draining water reservoir.
• Do not pull unit by power cord.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged power
cord. Cord must be replaced by Hatco, an Authorized
Hatco Service Agent, or a person with similar
qualifications.
• This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from
combustible walls and materials. If safe distances are not
maintained, combustion or discoloration could occur.
Make sure food product has been heated to the proper
food-safe temperature before placing in unit. Failure to
heat food product properly may result in serious health
risks. This unit is for holding pre-heated food product only.
Hatco Corporation is not responsible for actual food
product serving temperature. It is the responsibility of the
user to ensure that food product is held and served at a
safe temperature.
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them away
from the unit.
This unit has no “user-serviceable” parts. If service is
required on this unit, contact an Authorized Hatco Service
Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350; fax 800-690-2966; or
International fax 414-671-3976.
BURN HAZARD:
• Some exterior surfaces on unit will get hot. Use caution
when touching these areas.
• Turn off unit and allow it to cool before draining water
from water reservoir.
Locate unit in an area that is convenient for use. The
location should be level to prevent unit or its contents from
falling accidentally and strong enough to support the
weight of the unit and contents.
Do not overfill water reservoir. Overfilling can cause water
to leak onto floor and create a slipping hazard.
Transport unit in upright position only. Make sure all water
is drained prior to transport.
Do not lay unit on side with control panel or damage to unit
could occur. Make sure all water is drained prior to laying
unit on its side.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring
its appearance and making it susceptible to soil
accumulation.
Use of distilled water in water reservoir of humidified units
is recommended. If non-distilled water is used, reservoir
will require periodic cleaning and deliming (refer to
MAINTENANCE section for cleaning procedure). Product
failure caused by liming or sediment buildup is not covered
under warranty.
Clean unit daily to avoid malfunctions and maintain sanitary
operation.
Form No. FSHC5WM-0415
3
MODEL DESCRIPTION
4" (102 mm)
Swivel Caster
4" (102 mm)
Caster
POWER ON/OFF (I/O)
Switch
Glass
Access
Door
F S H C - 5 W 1 - E E
Flav-R-Savor
Holding Cabinet
Number of Shelves
Wide Cabinet Capacity
Energy Efficient
Number of Doors
The Flav-R-Savor®Portable Holding Cabinet is constructed of
sturdy stainless steel. It features electronically-controlled heat,
low velocity convected air, a humidity system, and a heavy-duty,
insulated, glass access door. The access door can be hinged
left or right, depending on the application. The digital
temperature controller is easily accessible. The POWER
ON/OFF (I/O) switch features a safety cover. The unit is made
portable by using 4″ (102 mm) casters—the front two being
swivel casters with wheel locks. Units come standard in
Designer black, are available in optional stainless steel. An
attached 6′ (1829 mm) power cord and plug is standard.
The interior of the cabinet is equipped with five pairs of
adjustable, stainless steel pan slides. These pan slides are
designed to hold full size sheet pans, several steam table pan
sizes (full, half, and third), and Gastronorm pans.
Flav-R-Savor Portable Holding Cabinet (36" [914 mm] Top)
MODEL DESIGNATION
4
Form No. FSHC5WM-0415
SPECIFICATIONS
A
B
C
Front View Side View
F
Plug Configuration
Units are supplied from the factory with an electrical cord and
plug installed.
ELECTRIC SHOCK HAZARD: Plug unit into a properly
grounded electrical receptacle of the correct voltage, size,
and plug configuration. If the plug and receptacle do not
match, contact a qualified electrician to determine and
install the proper voltage and size electrical receptacle.
NOTE: The specification label is located on the back of the unit.
See label for serial number and verification of unit
electrical information.
NOTE: Receptacle not supplied by Hatco.
Electrical Rating Chart
Model Humidified Voltage Watts Amps Hertz Plug Configuration Shipping Weight
FSHC-5W1-EE Yes 120 1118 9.3 60 NEMA 5-15P 250 lbs. (113 kg)
Dimensions
Plug Configuration
Width
Model
FSHC-5W1-EE
Interior Capacity: 20-15/16" W x 26-5/8" D x 18-3/16" H (532 x 676 x 462 mm)
* Also available in 26" (661 mm) and 32" (813 mm) width.
(A)*
36″
(914 mm)
Depth
(B)
32-3/8″
(821 mm)
Height
(C)
36″
(914 mm)
Form No. FSHC5WM-0415
5