Hatco FDWD-1 Installation Manual

hatcocorp.com

WARNING

ADVERTENCIA

AVERTISSEMENT

(see page 2)

S'inscrire en ligne!

(voir page 19)

FLAV-R-FRESH

Humidified Impulse Display Cabinets

Armoires d'exposition avec système

d'humidification

FDWD Series • Série FDWD

Installation and Operating Manual

Manuel d'installation et d'utilisation

P/N 07.04.406.00

Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the instructions contained in this manual may result in serious injury or death. This manual contains important safety information concerning the maintenance, use, and operation of this product. If you’re unable to understand the contents of this manual, please bring it to the attention of your supervisor. Keep this manual in a safe location for future reference.

English = p 2

No opere este equipo al menos que haya leído y comprendido el contenido de este manual! Cualquier falla en el seguimiento de las instrucciones contenidas en este manual puede resultar en un serio lesión o muerte. Este manual contiene importante información sobre seguridad concerniente al mantenimiento, uso y operación de este producto. Si usted no puede entender el contenido de este manual por favor pregunte a su supervisor. Almacenar este manual en una localización segura para la referencia futura.

Ne pas utiliser cet équipement sans avoir lu et compris le contenu de ce manuel ! Le non-respect des instructions contenues dans ce manuel peut entraîner de graves blessures ou la mort. Ce manuel contient des informations importantes concernant l'entretien, l'utilisation et le fonctionnement de ce produit. Si vous ne comprenez pas le contenu de ce manuel, veuillez le signaler à votre supérieur. Conservez ce manuel dans un endroit sûr pour pouvoir vous y référer plus tard.

Français = p 19

NOTICE

CAUTION

WARNING

24 Hour 7 Day Parts and Service Assistance available in the United States and Canada by calling 800-558-0607.

CONTENTS

English

Important Owner Information ..............................................2

Introduction...........................................................................2

Important Safety Information...............................................3

Model Description.................................................................4

Model Designation................................................................5

Specifications........................................................................5

Plug Configurations..............................................................5

Electrical Rating Chart .........................................................5

Dimensions ..........................................................................6

Installation.............................................................................7

General ................................................................................7

Reversing the Access Door..................................................8

Relocating the Proximity Switch...........................................9

Operation.............................................................................10

General ..............................................................................10

Setting the Air Temperature................................................11

IMPORTANT OWNER INFORMATION

Record the model number, serial number, voltage, and purchase date of the unit in the spaces below (specification label located on the ceiling sheet inside of the unit). Please have this information available when calling Hatco for service assistance.

Model No. ________________________________________

Serial No. ________________________________________

Voltage __________________________________________

Date of Purchase __________________________________

Setting the Humidity Level .................................................11

Food Holding Guide ...........................................................11

Maintenance ........................................................................12

General ..............................................................................12

Daily Cleaning....................................................................12

Removing the Glass Panels...............................................12

Removing the Rotating Rack .............................................12

Draining the Water Reservoir.............................................13

Removing Lime and Mineral Deposits ...............................13

Replacing a Display Light ..................................................13

Troubleshooting Guide ......................................................14

Error Codes........................................................................15

Options and Accessories...................................................15

Limited Warranty.................................................................18

Authorized Parts Distributors............................Back Cover

Business Hours: 7:00

Telephone: 800-558-0607; 414-671-6350

e-mail: partsandservice@hatcocorp.com

Fax: 800-690-2966 (Parts and Service)

AM to 5:00 PM Central Standard Time (CST)

(Summer Hours: June to September— 7:00

AM to 5:00 PM CST Monday–Thursday

7:00

AM to 4:00 PM CST Friday)

414-671-3976 (International)

Completing online warranty registration will prevent delay in obtaining warranty coverage. Access the Hatco website at www.hatcocorp.com, select the Parts & Service pull-down menu, and click on “Warranty Registration”.

INTRODUCTION

Hatco Flav-R-Fresh®Humidified Impulse Display Cabinets are designed to hold prepared foods for prolonged periods of time while maintaining that “just-made” quality. Hatco Humidified Impulse Display Cabinets provide the best environment for food products by regulating the air temperature while at the same time balancing the humidity level. The use of controlled, moisturized heat maintains serving temperature and food texture longer than conventional dry holding equipment.

The Flav-R-Fresh air flow pattern is designed to maintain consistent cabinet temperature without drying out foods. The precise combination of heat and humidity creates a “blanket” effect around the food. The air flow rate enables the cabinet to recover temperature rapidly after opening and closing the door.

Hatco Flav-R-Fresh Humidified Impulse Display Cabinets are products of extensive research and field testing. The materials used were selected for maximum durability, attractive appearance and optimum performance. Every unit is inspected and tested thoroughly prior to shipment.

Additional information can be found by visiting our web site at www.hatcocorp.com.

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Safety information that appears in this manual is identified by the following signal word panels:

WARNING indicates a hazardous situation which, if not avoided, could result in death or serious injury.

CAUTION indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.

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NOTICE is used to address practices not related to personal injury.

Form No. FDWDM-0915

English

NOTICE

CAUTION

WARNING

IMPORTANT SAFETY INFORMATION

Read the following important safety information before using this equipment to avoid serious injury or death and to avoid damage to equipment or property.

ELECTRIC SHOCK HAZARD:

• Plug unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. If plug and receptacle do not match, contact a qualified electrician to determine and install proper voltage and size electrical receptacle.

• Turn OFF power switch, unplug power cord, and allow unit to cool before performing any cleaning, adjustments, or maintenance.

• Unit is not weatherproof. Locate unit indoors where ambient air temperature is a minimum of 70°F (21°C).

• DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.

• Do not steam clean or use excessive water on unit.

• Do not overfill water reservoir. Overfilling can cause electrical shock. Water reservoir is full when “LO H2O” stops flashing on CABINET TEMPERATURE display. Stop filling when “LO H2O” stops flashing on display.

• Turn OFF power switch and allow unit to cool before draining water reservoir.

• Do not pull unit by power cord.

• Discontinue use if power cord is frayed or worn.

• Do not attempt to repair or replace a damaged power cord. Cord must be replaced by Hatco, an Authorized Hatco Service Agent, or a person with similar qualifications.

• This unit must be serviced by qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.

• Use only Genuine Hatco Replacement Parts when service is required. Failure to use Genuine Hatco Replacement Parts will void all warranties and may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn. Genuine Hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in Hatco equipment.

FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from combustible walls and materials. If safe distances are not maintained, discoloration or combustion could occur.

Make sure protective lamp cover(s) are installed in front of fluorescent lamp(s). Breakage of fluorescent lamps not properly protected could result in personal injury and/or food contamination.

Make sure food product has been heated to the proper food-safe temperature before placing in unit. Failure to heat food product properly may result in serious health risks. This unit is for holding pre-heated food product only.

Make sure all operators have been instructed on the safe and proper use of the unit.

This unit is not intended for use by children or persons with reduced physical, sensory, or mental capabilities. Ensure proper supervision of children and keep them away from the unit.

Hatco Corporation is not responsible for the actual food product serving temperature. It is the responsibility of the user to ensure that the food product is held and served at a safe temperature.

This unit has no “user-serviceable” parts. If service is required on this unit, contact an Authorized Hatco Service Agent or contact the Hatco Service Department at 800-558-0607 or 414-671-6350; fax 800-690-2966; or International fax 414-671-3976.

BURN HAZARD: Some exterior surfaces on unit will get hot. Use caution when touching these areas.

Locate unit at the proper counter height in an area that is convenient for use. The location should be level to prevent the unit or its contents from falling accidentally and strong enough to support the weight of the unit and contents.

Transport unit in upright position only. Before moving or tipping unit, secure all glass surfaces with tape and drain water from water reservoir. Failure to do so may result in damage to unit or personal injury.

Use of distilled water in the water reservoir of humidified units is recommended to preserve the life of electrical and mechanical components. If non-distilled water is used, the reservoir will require periodic cleaning and deliming (refer to the MAINTENANCE section for cleaning procedure). Unit failure due to lime or mineral deposits is not covered under warranty.

Do not use deionized or reverse osmosis water. It will shorten the life of the water pan and heating element.

Do not lay unit on the side with the control panel. Damage to unit could occur.

Use non-abrasive cleaners and cloths only. Abrasive cleaners and cloths could scratch the finish of the unit, marring its appearance and making it susceptible to soil accumulation.

Clean unit daily to avoid malfunctions and maintain sanitary operation.

Locate in an area that avoids air current around unit. Avoid areas that may be subject to active air movements or currents (i.e, near exhaust fans/hoods, exterior doors, and air conditioning ducts).

Form No. FDWDM-0915

MODEL DESCRIPTION

English

All Models

All Flav-R-Fresh®Humidified Impulse Display Cabinets have an air heating system, humidity system with low water control protection, fluorescent lamps, tempered glass sides, and a door. Units can be configured with or without a humidity system with low water control protection. The standard access door can be hinged left or right. All available display racks are nickelplated except the pretzel tree display rack, which is stainless steel. All units are available in several Designer colors.

Model FDWD-1

Model FDWD-1 is a single door model with a motorized rotating display. It comes standard with a pizza rack that holds up to four (4) round pizza pans with a maximum diameter of 15″ (381 mm). The rotating rack stops automatically when the door is opened. An optional rotating pretzel tree or a 4-shelf multipurpose stationary rack is available also.

FDWD-1

NOTE: Model FDWD-1 cannot be converted to a model

FDWD-2 or FDWD-2X.

Model FDWD-2

Model FDWD-2 has the same features as the FDWD-1, but includes an additional door on the opposite side of the controls for pass-through convenience.

Model FDWD-1X

Model FDWD-1X is similar to the FDWD-1, but features a 4-shelf, multi-purpose stationary rack instead of the motorized rotating display. The rack can hold pans with a maximum width of 13″ (330 mm) and a depth of 18″ (457 mm).

Model FDWD-2X

Model FDWD-2X has the same features as the FDWD-1X, but includes an additional door on the opposite side of the controls for pass-through convenience.

NOTE: Model FDWD-2X cannot be converted to a model

FDWD-2, FDWD-1, or FDWD-1X.

Model FDWD-12-1

Model FDWD-12 has the same features as the FDWD-1, but has a smaller frame with a reduced footprint. This unit holds pizza pans with a maximum diameter of 12″ (305 mm). Optional rotating pretzel tree is not available.

FDWD-12-1

Model FDWD-12-1X

Model FDWD-12-1X is similar to the FDWD-12-1, but features a 4-shelf, multi-purpose stationary rack instead of the motorized rotating display. The rack can hold pans with a maximum width of 13″ (330 mm) and a depth of 16″ (406 mm).

Model FDWD-12-2X

The FDWD-12-2X has the same features as the FDWD-12-1X, but includes an additional door on the opposite side of the controls for pass-through convenience.

NOTE: Refer to the OPTIONS AND ACCESSORIES section

in this manual for additional options available for the above models.

FDWD-1X

NOTE: Model FDWD-1X cannot be converted to a model

FDWD-1, FDWD-2, or FDWD-2X.

Form No. FDWDM-0915

English

WARNING

NEMA 5-15P

CEE 7/7 Schuko AS-3112

BS-1363

F D W D - 1 X

Flav-R-Fresh Display Warmer

Designer

1 = One Door 2 = Two Doors 12-1 = Small Frame, One Door 12-2 = Small Frame, Two Doors

No Character = With Rack Motor X = No Rack Motor

Plug Configurations

Units are supplied from the factory with an electrical cord and plug installed. Plugs are supplied according to the applications.

ELECTRIC SHOCK HAZARD: Plug unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. If plug and receptacle do not match, contact a qualified electrician to determine and install the proper voltage and size electrical receptacle.

NOTE: Specification label is located on the ceiling sheet inside

of the unit. See label for serial number and verification of unit electrical information.

MODEL DESIGNATION

SPECIFICATIONS

Plug Configurations

NOTE: Receptacle not supplied by Hatco.

Electrical Rating Chart

Model Voltage Watts Amps Plug Configuration Shipping Weight

FDWD-1,

FDWD-1X,

FDWD-2, and

FDWD-2X

(with humidity)

220–230 (CE) 1440–1574 6.5–6.8 CEE 7/7 Schuko 90 lbs. (41 kg) 230–240 (CE) 1323–1440 5.8–6.0 BS-1363 90 lbs. (41 kg)

FDWD-1,

FDWD-1X,

FDWD-2, and

FDWD-2X

(no humidity)

220–230 (CE) 1115–1219 5.1–5.3 CEE 7/7 Schuko 90 lbs. (41 kg) 230–240 (CE) 1024–1115 4.5–4.6 BS-1363 90 lbs. (41 kg)

FDWD-12 Series

(with humidity)

FDWD-12 Series

(no humidity)

The shaded areas contain electrical information for International models only.

Form No. FDWDM-0915

220–230 (CE) 1210–1322 5.5–5.7 CEE 7/7 Schuko, BS-1363, AS 3112 98 lbs. (44 kg) 230–240 (CE) 1322–1440 5.7–6.0 CEE 7/7 Schuko, BS-1363, AS 3112 98 lbs. (44 kg)

220–230 (CE) 937–1024 4.2–4.4 CEE 7/7 Schuko, BS-1363, AS 3112 98 lbs. (44 kg) 230–240 (CE) 1024–1115 4.4–4.6 CEE 7/7 Schuko, BS-1363, AS 3112 98 lbs. (44 kg)

100 1440 14.4 NEMA 5-15P 90 lbs. (41 kg) 120 1390 11.6 NEMA 5-15P 90 lbs. (41 kg) 220 1440 6.5 CEE 7/7 Schuko or BS-1363 90 lbs. (41 kg) 240 1440 6.0 CEE 7/7 Schuko or AS 3112 90 lbs. (41 kg)

100 1115 11.2 NEMA 5-15P 90 lbs. (41 kg) 120 1065 8.9 NEMA 5-15P 90 lbs. (41 kg) 220 1115 5.1 CEE 7/7 Schuko or BS-1363 90 lbs. (41 kg) 240 1115 4.6 CEE 7/7 Schuko or AS 3112 90 lbs. (41 kg)

120 1390 11.6 NEMA 5-15P 98 lbs. (44 kg)

120 1065 8.9 NEMA 5-15P 98 lbs. (44 kg)

SPECIFICATIONS

D E

Front View Side View

Dimensions

English

Width

Model

FDWD-1 19-3/8″

FDWD-1X 19-3/8″

FDWD-2 19-3/8″

FDWD-2X 19-3/8″

FDWD-12-1

FDWD-12-1X FDWD-12-2X 17-1/2″

Cabinet Openings:

FDWD-1, -1X, -2, -2X = 15-3/4″ W x 19-3/4″ H (400 x 502 mm) FDWD-12-1, -12-1X, -12-2X = 14″ W x 19-3/4″ H (356 x 502 mm)

* Add 3″ (76 mm) to Height (C) of the unit if the 4″ (102 mm) leg option is installed.

(A)

(492 mm)

17-1/2″

(445 mm)

Depth

(B)

20-7/8″

(530 mm)

20-7/8″

(530 mm)

22″

(559 mm)

22″

(559 mm)

19-1/8″

(486 mm)

19-7/8″

(506 mm)

Height

(C)*

28-5/8″

(727 mm)

28-5/8″

(727 mm)

28-5/8″

(727 mm)

28-5/8″

(727 mm)

28-5/8″

(727 mm)

28-5/8″

(727 mm)

Footprint Width (D)

19-1/16″

(485 mm)

19-1/16″

(485 mm)

19-1/16″

(485 mm)

19-1/16″

(485 mm)

17-3/8″

(441 mm)

17-3/8″

(441 mm)

Footprint

Depth (E)

15-3/8″

(390 mm)

15-3/8″

(390 mm)

15-3/8″

(390 mm)

15-3/8″

(390 mm)

13-11/16″

(348 mm)

13-11/16″

(348 mm)

Form No. FDWDM-0915

English

Shipping Foot

Rubber

Tip

1″ (25 mm)

Metal Foot

Threaded

Hole

Threaded

Hole

CAUTION

WARNING

NOTICE

General

Flav-R-Fresh®Humidified Impulse Display Cabinets are shipped with most components installed and ready for operation. The following installation instructions must be performed before plugging in and operating this unit.

ELECTRIC SHOCK HAZARD: Unit is not weatherproof. Locate unit indoors where the ambient air temperature is a minimum of 70°F (21°C).

FIRE HAZARD: Locate unit a minimum of 1″ (25 mm) from combustible walls and materials. If safe distances are not maintained, discoloration or combustion could occur.

1. Remove the unit from the carton. Two people are required for this step.

NOTE: To prevent delay in obtaining warranty coverage,

complete online warranty registration. See the IMPORTANT OWNER INFORMATION section for details.

2. Remove the rack from the unit.

3. Install the four 1″ (25 mm) metal, screw-type feet and rubber tips (both included with unit). To install:

Do not lay unit on the side with the control panel. Damage to unit could occur.

a. Make sure all glass sides and doors are secure with

tape. Lay the unit on its side.

b. Screw the 1″ (25 mm) feet into the threaded holes near

each corner of the unit. Tighten securely. c. Place a rubber tip over each foot. d. Return the unit to its upright position.

INSTALLATION

Installing the 1″ (25 mm) Feet

NOTE: If installing 4″ (102 mm) legs, do not remove glass

protection until leg installation is complete. See the OPTIONS AND ACCESSORIES section for installation instructions.

4. Remove tape and protective packaging from all surfaces of the unit, shelves, and any accessories.

• Floor Sheet — The stainless steel floor in all cabinets is protected during shipping with a sheet of corrugated cardboard. This protection must be removed prior to cabinet operation.

• Display Racks — The display racks have packing material and cardboard attached for protection during shipping. This protection must be removed prior to cabinet operation.

• Glass Panels — The cabinets have tempered glass panels that are protected during shipping with foamed tape to hold the panels securely. All tape must be removed prior to cabinet operation.

5. Place the unit in the desired location. Two people are required for this step.

• Locate the unit in an area where the ambient air temperature is constant and a minimum of 70°F (21°C). Avoid areas that may be subject to active air movements or currents (i.e., near exhaust fans/hoods, air conditioning ducts, drive-through windows, exterior doors).

• Make sure the unit is at the proper counter height in an area convenient for use.

• Make sure the countertop is level and strong enough to support the weight of the unit and food product.

Form No. FDWDM-0915

INSTALLATION

Hinge Asse mbly

Bottom Hinge Pin Screw and Nylon Washer(s)

Door Rotated 180°

Top Hinge Pin Screw

Lamp Cover

Striker Plate and

Hardware

English

Reversing the Access Door

The Flav-R-Fresh access door(s) may be hinged on either the left or right side for convenience. Use the following procedure to reverse the access door.

NOTE: For models equipped with a motorized rotating rack

(FDWD-1, FDWD-2, and FDWD-12-1), the “Relocating the Proximity Switch” procedure in this section must be performed after reversing the access door(s).

1. Remove the top hinge pin screw that holds the door to the hinge bracket.

2. Tip the door assembly forward (away from cabinet) and lift gently to clear the bottom hinge bracket. Remove the nylon washer(s).

3. Reinstall the top hinge pin screw.

4. Remove the fluorescent lamp cover to allow access to the hinge bracket/striker plate hardware.

5. Remove the screws holding the hinge brackets to the cabinet.

6. Remove the screws from the striker plates on the non-hinge side of the cabinet.

7. Install the striker plates on the opposite side of the cabinet where the hinge brackets were previously mounted.

8. Install the hinges on the opposite side of the cabinet where the striker plates were previously mounted using the original hinge bracket mounting screws.

9. Replace the fluorescent lamp cover.

10. Carefully rotate the door 180°.

11. Remove the hinge pin screw from the end that is now the top.

12. Carefully place the door assembly with the nylon washer(s) into the bottom hinge bracket.

13. Tip/tilt the door assembly towards the cabinet and align the door top with the hinge bracket. Reinstall the top door hinge pin screw through the hinge bracket and into the door top.

Reversing the Access Door

Form No. FDWDM-0915

English

Orientation of proximity switch for control-side door installations.

Orientation of proximity switch for customer-side door installations.

Proximity

Switch

Screw

Proximity

Switch

Screw

Proximity

Switch

Screw

Proximity switch(es)

should be installed

on the same side as

the door handle.

One switch per door.

Cover Screw

Proximity Switch

Proximity

Switch Nut

INSTALLATION

Relocating the Proximity Switch

(Rotating Rack Models Only)

Units equipped with a rotating rack will require relocating the proximity switch(es) after reversing the door(s).

The proximity switch signals the rack motor to stop when a door is opened and to start when the door is closed. Follow the steps listed below to move the proximity switch(es) to the proper position after reversing the door(s). Unit requires one switch per door.

1. Turn off the unit and unplug the unit from the power source.

2. Remove the four screws and top cover.

3. Remove the screw and nut securing the proximity switch to the cabinet ceiling sheet. The screw is accessed from inside the cabinet. Reinstall screw and nut into hole after removing switch.

4. Cut the cable tie securing the proximity switch wires to the wiring harness. Mark the two wires for reassembly and unplug the wires from the proximity switch wire leads. Route the wires to the opposite corner and reattach the wires to the switch wire leads.

NOTE: Make sure to install the proximity switch in the

orientation shown below for the specific installation location. Incorrect orientation will result in malfunction of the proximity switch.

5. Remove the screw and nut from the new mounting hole. Secure the proximity switch to the mounting hole with the screw and nut. Make sure to maintain proper switch orientation when tightening the hardware.

6. Make sure wires do not interfere with the other components inside the cabinet, then secure switch wires to wiring harness with a cable tie (not supplied).

NOTE: On models equipped with two doors, it may be

necessary to move the air chamber to access the proximity switch on the customer-side door. Drain all water from the unit, remove the drain valve from inside the cabinet, and remove the four screws securing the air chamber assembly to the cabinet. Carefully move the air chamber out of the way to access the proximity switch. Reassemble after relocating switch.

7. Install the top cover and four screws.

8. Plug the unit into the proper power source.

9. Turn on the unit and test the operation of the proximity switch(es) by making sure the rack rotates when the doors are closed and stops rotating when a door is opened.

Form No. FDWDM-0915

Relocating the Proximity Switch (one door, left-hinged installation shown)

OPERATION

NOTICE

WARNING

English

General

Use the following procedures to operate Flav-R-Fresh Humidified Impulse Display Cabinets.

Read all safety messages in the IMPORTANT SAFETY INFORMATION section before operating this equipment.

Startup

1. Plug unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. See the SPECIFICATIONS section for details.

2. Move the POWER ON/OFF (I/O) switch to the ON (I) POSITION.

• The display lights will turn on and the heating system will start up.

• On humidified units, the cabinet temperature display will flash “LO H2O” four times and then flash the cabinet temperature. It will continue to alternate this way until the water reservoir is filled. Once the reservoir is full, “LO H2O” will stop flashing and the display will show the cabinet temperature.

Do not use deionized or reverse osmosis water. It will shorten the life of the water pan and heating element.

NOTE: Unit failure caused by deionized or reverse osmosis

water is not covered by warranty.

3. On humidified units, fill the water reservoir with clean water. To fill the reservoir:

a. Lift up the fill cup cover and pull forward. b. Slowly pour the water into the cup until “LO H2O” stops

flashing on the cabinet temperature display.

IMPORTANT NOTE

When using distilled water, add one teaspoon of salt to the water reservoir during the initial water fill only. This will ensure proper operation of the water level sensors.

ELECTRIC SHOCK HAZARD: Do not overfill water reservoir. Overfilling can cause electrical shock. Water reservoir is full when “LO H2O” stops flashing on CABINET TEMPERATURE display. Stop filling when “LO H2O” stops flashing on display.

NOTE: On the initial fill, the water reservoir capacity is

Hatco Corporation is not responsible for the actual food product serving temperature. It is the responsibility of the user to ensure that the food product is held and served at a safe temperature.

BURN HAZARD: Some exterior surfaces on the unit will get hot. Use caution when touching these areas.

80 ounces or 2-1/2 quarts (2.3 liters).

4. On humidified units, set the humidity to the desired level (refer to the “Setting the Humidity Level” procedure in this section). See the “Food Holding Guide” for recommendations.

5. Set the air temperature to the desired temperature (refer to the “Setting the Air Temperature” procedure in this section). See the “Food Holding Guide” for recommendations.

6. Allow the unit 20 minutes to reach operating temperature before loading the cabinet with pre-heated food product.

Flav-R-Fresh Control Panel

Form No. FDWDM-0915

English

OPERATION

Setting the Air Temperature

1. Press the key to enter temperature mode (“tSP” will appear on the CABINET TEMPERATURE display).

2. Press the key again to show the current temperature setting.

3. Press the key or key to reach the desired temperature. The temperature range is 80°–195°F (27°–91°C) in single degree increments. See the “Food Holding Guide” in this section for recommendations.

4. Press the key to save the setting.

5. After the desired temperature is set, wait 15 seconds without pushing any keys for the cabinet temperature display to return automatically to operational mode.

Setting the Humidity Level

Use the following procedure to set the humidity level on humidified units.

1. Press the key to enter humidity mode (“hSP” will appear on the CABINET TEMPERATURE display).

2. Press the key again to show the current humidity level.

3. Press the key or key to reach the desired humidity level. Humidity range is 0 through 5 (0 is no humidity, 1 is the lowest amount of humidity, and 5 is the highest). See the “Food Holding Guide” in this section for recommendations.

4. Press the key to save the setting.

5. After the desired humidity level is set, wait 15 seconds without pushing any keys for the CABINET TEMPERATURE display to return automatically to operational mode.

NOTE: Temperature and humidity settings may vary depending

upon product make-up and consistency. The CABINET TEMPERATURE display shows the lowest temperature point inside the cabinet, not the product temperature.

The capacity of the water reservoir permits uninterrupted operation for approximately 3–6 hours, depending on the settings and how frequently the door is opened. When “LO H2O” is flashing on the CABINET TEMPERATURE display, add water to the reservoir. The water reservoir refill capacity is approximately 64 ounces, or two (2) quarts (1.9 liters).

WARNING! ELECTRIC SHOCK HAZARD — Do not overfill water reservoir.

Control Panel

Food Holding Guide

Maximum Humidity Temperature

Type of Food Holding Time Setting °F °C

Biscuits 4 Hours 4 130 55

Chicken Pieces (Fried) 4 Hours 5 175 80

Croissants 4 Hours 1 140 60

Fruit Pies 3-1/2 Hours 4 140 60

Onion Rings 1/2 to 1 Hour 1 175 80

Pizza — Thick Crust 1 Hour 4 185 85

Thin Crust 1 Hour 5 180 82

Pretzels 3 Hours 4 140 60

Wrapped Sandwiches 2 Hours 4 180 82

NOTE: All times and settings are recommendations only and may vary depending on product preparation, cooking time, and

internal food temperature.

Form No. FDWDM-0915

+ 25 hidden pages

Hatco FDWD-1 Installation Manual

Specifications and Main Features

Frequently Asked Questions

User Manual