Hatco EBOOSTERM-0406-1 User Manual

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Electric Booster Water Heaters
Imperial “S”
Compact “C”
Mini-Compact “MC”
Series
Installation &
Operating Manual
I&W #07.05.001.00
Este manual contiene importante información sobre seguridad concerniente al mantenimiento, uso y operación de este producto. Cualquier falla en el seguimiento de las instrucciones contenidas en este manual puede resultar en un serio daño. Si usted no puede entender el contenido de este manual por favor pregunte a su supervisor. No opere este equipo al menos que haya leído y comprendido el contenido de este manual.
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Form No. EBOOSTERM-0406
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CONTENTS
INTRODUCTION
Hatco Electric Booster Water Heaters are designed for use with commercial dishwashers to boost the temperature of the regularly available hot water, usually 110°-150°F (43°-66°C) up to 180°F (82°C). Water at 180°F (82°C) can be used as sanitizing rinse water in commercial dishwashers in accordance with Health Codes, NSF Standard #5 and plumbing codes.
All Hatco Booster Heaters are ready for electrical and plumbing service connections, with a pre-set ambient compensated immersion thermostat(s) and a high temperature limit switch. The service area is accessible from the front of the unit, permitting easy installation.
This manual provides the installation, safety and operating instructions for the Booster Heaters. We recommend all installation, operating and safety
instructions appearing in this manual be read prior to installation or operation of your Booster Heaters. Safety instructions that appear in this manual after a warning symbol and the words WARNING or
CAUTION printed in bold face are very important.
WARNING means there is the possibility of
serious personal injury or death to yourself or others. CAUTION means there is the possibility of minor or moderate injury. CAUTION without the symbol signifies the possibility of equipment or property damage only.
Hatco Electric Booster Water Heaters are a product of extensive research and field testing. The materials used were selected for maximum durability, attractive appearance and optimum performance. Every unit is thoroughly inspected and tested prior to shipment.
Important Owner Information...............................i
Introduction ...........................................................i
Important Safety Information ..............................1
Model Description................................................4
All Models........................................................4
Imperial Models “S” Series..............................4
Compact Models “C” Series............................4
Mini-Compact Models “MC” Series.................4
Specifications.......................................................5
Circuit Breaker & Fused Disconnect
Switch Sizes....................................................5
Sizing Chart for Low-Temp Dishmachines......8
Booster Heater Sizing Chart.........................10
Capacity Charts.............................................14
Dimensions....................................................15
Installation..........................................................16
Location.........................................................16
All Models......................................................17
Pressure & Temperature Relief Valves.........19
Pressure Reducing Valve..............................20
Temperature/Pressure Gauges.....................20
Blended Phosphate Water
Treatment System (Optional)........................20
Plumbing Connections..................................20
Electrical-All Sizes and Voltages ...................25
Operation............................................................26
System Start-up.............................................26
Shut Down.....................................................24
Maintenance .......................................................26
General..........................................................27
Accessories........................................................29
Troubleshooting.................................................30
Hatco Limited Warranty.....................................34
Authorized Parts Distributors............Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number (identification decal located on the unit), voltage and purchase date of your Electric Booster Water Heater in the spaces below. Please have this information available when calling Hatco for service assistance.
Model No. ________________________________ Serial No. ________________________________ Voltage __________________________________ Date of Purchase __________________________
Business 8:00 a.m. to 5:00 p.m. Hours: Central Standard Time
(Summer Hours: June to September – 8:00 a.m. to 5:00 p.m. C.D.T. Monday through Thursday
8:00 a.m. to 2:30 p.m. C.D.T. Friday) Telephone: (800) 558-0607; (414) 671-6350 Fax: (800) 690-2966 (Parts & Service)
(414) 671-3976 (International)
Additional information can be found by visiting our web site at www.hatcocorp.com
24-Hour 7-Day Parts & Service Assistance available in the United States and Canada by calling (800) 558-0607.
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Form No. EBOOSTERM-0406
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IMPORTANT SAFETY INFORMATION
WARNINGS
To avoid personal injury or damage to equipment, the booster heater must be installed by qualified, trained installers. Installation must conform to all local electrical and plumbing codes. Check with your local plumbing and electrical inspectors for proper procedures and codes.
To avoid any injury or damage to the booster heater turn the power OFF at the disconnect switch/circuit breaker and allow to cool before performing any maintenance or adjustments.
For proper electrical installation conforming to local electrical codes and the National Electrical Code (N.E.C.), consult a licensed electrical contractor.
To avoid injury or damage to dishwashing equipment do not connect Hatco Electric Booster Water Heaters to domestic (consumer) dishmachines or other domestic utilized equipment.
To avoid any injury or damage to equipment and to assure proper operation do not connect an expansion tank of any type to booster heater water lines.
To avoid personal injury or damage to the Hatco Electric Booster Water Heater , onlyuse plumbing material suitable for a minimum water temperature of 200°F (93°C). Materials used must meet National Sanitation Foundation (NSF) specifications and all local plumbing codes and regulations.
To avoid personal injury or damage to the unit aftermarket covers must not be placed on or over the booster heater. Doing so can cause temperature and moisture build-up resulting in premature failure and electrical shock.
It is essential to recognize that even though a water heater may be properly installed initially and approved, there always exists the possibility that unknowing individuals might alter or change the installation in a manner that would render it unsafe. Therefore, it is important that all safety programs provide some mechanism to assure that these installations are inspected periodically.
WARNINGS
Hatco has always endorsed the use of safety equipment when using a booster water heater or storage-type water heater. Hatco booster heaters are shipped with a temperature/pressure relief valve at no extra charge. This valve must be installed into the marked opening provided in the tank. Valves supplied by Hatco are designed for high temperature commercial operation. Do not substitute Hatco supplied valves with valves designed for domestic operation.
Temperature/pressure protective equipment should not be less than a combination temperature/pressure relief valve certified by a nationally recognized testing laboratory that maintains periodic inspection of the production of this equipment and meets the requirements for Relief Valves and Automatic Shutoff Devices for Hot Water Supply Systems, ANSI Z21.22-1979. The temperature/pressure relief valve must be marked with a minimum set pressure not to exceed the marked hydrostatic test pressure of the booster heater as noted on the unit specifications.
To avoid personal injury or damage to the equipment make sure the dishtable is strong enough to support the weight of the booster heater and water when installing with slide mounting brackets.
To avoid personal injury or damage to the equipment, follow standard welding procedures when attaching sliderails to bottom of dishtable.
Water in the unit is very hot. Wear protective gloves and proper attire when operating to avoid injury.
To assure proper operation and avoid a possible unsafe condition, the booster heater must be installed in a horizontal position with the base parallel to the floor and the inlet connection at the lowest point.
This product contains fiberglass, a product known to the state of California to cause cancer, birth defects or other reproductive harm.
To avoid any injury or damage do not install the unit in an area where flammable liquids or combustible vapors are present.
IMPORTANT! Read the following important safety instructions to avoid personal injury or death, and to avoid damage to the equipment or property.
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Form No. EBOOSTERM-0406
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IMPORTANT SAFETY INFORMATION
IMPORTANT! Read the following important safety instructions to avoid personal injury or death, and to avoid damage to the equipment or property.
WARNINGS
Valves supplied by Hatco are designed for high temperature commercial operation. Do not substitute Hatco valves with valves designed for domestic water heaters.
Units are equipped with a High Temperature Limit Safety Switch that will shut the power off if the unit overheats. T o avoid any injury to personnel or damage to the unit, contact an Authorized Hatco Service Agent if the High Temperature Limit Safety Switch cannot be reset or continues to trip.
To avoid personal injury and to assure safe operation install the booster heater as close as possible to the commercial dishwasher. Employ recirculation if distance between booster and commercial dishwasher exceeds National Sanitation Foundation (NSF) specifications of five (5) linear feet (1524 mm).
T o avoid personal injury and avoid damage to the booster heater refer to BOOSTER HEATER SIZING CHART in this manual.
If service is required on this unit, contact your Authorized Hatco Service Agent, or contact the Hatco Service Department at 800-558-0607 or 414-671-6350; fax 800-690­2966 or International fax 414-671-3976.
This product has no “user” serviceable parts. To avoid damage to the unit or injury to personnel, use only Authorized Hatco Service Agents and Genuine Hatco Replacement Parts when service is required.
Genuine Hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in Hatco equipment. It is essential to use Hatco Replacement Parts when repairing Hatco equipment. Failure to use Hatco Replacement Parts may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn.
WARNINGS (CONTINUED)
FOR INSTALLING PRESSURE AND TEMPERATURE RELIEF VALVES IN ACCORDANCE WITH AMERICAN NATIONAL STD. Z21.22-1979. Combination pressure and temperature relief valves with extension thermostats must be installed so that the temperature-sensing element is immersed in the water within the top 6" (152 mm) of the tank. They must be installed either in the hot outlet service line or directly in a tank tapping. Combination pressure and temperature relief valves that do not have extension elements must be mounted directly in a tank tapping located within the top 6" (152 mm) of the tank, and shall be adequately insulated and located so as to assure isolation from the flue gas heat or other ambient conditions that are not indicative of stored water temperature. TO AVOID WATER DAMAGE OR SCALDING DUE TO VALVE OPERATION, DRAIN PIPE MUST BE CONNECTED TO VALVE OUTLET AND RUN TO A SAFE PLACE OF DISPOSAL. Discharge line must be as short as possible and be the same size as the valve discharge connection throughout its entire length. Drain line must pitch downward from the valve and must terminate between 1-1/2" (38 mm) and 6" (152 mm) above the floor drain where any discharge will be clearly visible. The drain line shall terminate plain, not threaded, with material serviceable for temperatures up to 250°F (121°C) or greater. Excessive length, over 30' (9144 mm), or use of more than four elbows can cause a restriction and reduce the discharge capacity of the valve. No shut-off valve shall be installed between the relief valve and tank, or in the drain line. Valve lever must be tripped periodically to assure that waterways are clear. This device is designated for emergency safety relief and shall not be used as an operating control. The valves are set to relieve at 150 psi (1034 kPa) or when water temperature reaches 210°F (99°C). Read tag on valve for additional information.
To avoid any injury or damage, the booster heater must only be serviced by qualified personnel.
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Form No. EBOOSTERM-0406
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IMPORTANT SAFETY INFORMATION
IMPORTANT! Read the following important safety instructions to avoid personal injury or death, and to avoid damage to the equipment or property.
CAUTIONS
To prevent electrolysis or plumbing damage dielectric couplings should be used in connecting dissimilar metals, such as galvanized to copper.
To avoid possible leaks, do not back out or loosen any pipe fitting.
Do not lay unit on the side with the control panel or damage to unit could occur.
To avoid damage to the unit always drain the booster heater with power to the unit off, or element burnout could occur.
Incoming water in excess of 3 grains of hardness per gallon ([GPG] .75 grains of hardness per liter [GPL]) must be treated and softened before being supplied to booster heater(s). Water containing over 3 GPG or .75 GPL will decrease efficiency, increase energy use, and reduce the operating life of the unit through increased lime build-up. Product failure caused by liming or sediment buildup is not covered under warranty.
T o assure proper performance Hatco Electric Booster Water Heaters are only to be connected to the same power supply as indicated on the specification decal. Units connected to an incorrect power supply voids the product warranty and may damage the equipment.
To assure proper operation on all Compact Series Booster Heaters, do not turn or adjust inlet water connection on unit. Doing so will change the internal water flow.
CAUTIONS
To assure proper operation do not use anti­siphon or check valve on the incoming water line.
Do not connect the heater directly to a boiler or furnace coil or any other uncontrolled temperature source, or the thermostat could be damaged causing the unit to overheat.
Unit is not weatherproof. For safe and proper operation the unit must be located indoors where the ambient air temperature is constant and is a minimum of 70°F (21°C).
CAUTIONS
Hatco requires that two temperature/pressure gauges, Hatco part number 03.01.003.00, be installed to assure proper operation. Install one in the supply line before the pressure reducing valve and one in the outlet line as close to the booster heater as possible. This provides a visual check of the water temperature and pressure before and after the water heater.
If water supply pressure to the booster inlet is over 20 psi (138 kPa) during flow, install Hatco pressure reducing valve with built-in bypass, Hatco part number 03.02.004.00, for proper operation of dishwater rinse nozzles.
NOTE: The pressure reducing valve must be the type equipped with a high pressure bypass as supplied by Hatco.
Do not turn on power to the booster heater until the tank has been filled with water and all air has been vented through the dishwasher rinse nozzle. The heating elements will burn out in seconds if operated when they are not immersed in water.
To assure proper operation on all Large Compact Series units, (C-24 to C-57), do not turn or adjust outlet water connection.
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Form No. EBOOSTERM-0406
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MODEL DESCRIPTIONS
ALL MODELS
Hatco Electric Water Booster Heaters are available in three models: Imperial, Compact and Mini­Compact. All standard models include a booster heater with low-water cut-off system, temperature/pressure relief valve, pressure reducing valve with built-in high pressure bypass, two temperature/pressure gauges and a high temperature limit safety switch.
IMPERIAL MODELS “S” SERIES
Hatco Imperial models feature a Castone®tank with a 10 year limited warranty, an ON/OFF switch, an indicator light and 6" (152 mm) legs. Imperial units have a capacity of 16 gallons (61 liters) and provide up to 573 gph (2169 lph) of sanitizing rinse water based on a 40°F (22°C) temperature rise.
COMPACT MODELS “C” SERIES
Hatco Compact models feature a Castone®tank with a 10 year limited warranty, an ON/OFF switch, an indicator light and either 6" (152 mm) legs or slide mounting brackets for mounting under a dish table. Compact units have a capacity of 6 gallons (23 liters) and provide up to 573 gph (2169 lph) of sanitizing rinse water based on a 40°F (22°C) temperature rise.
MINI-COMPACT MODELS “MC” SERIES
Hatco Mini-Compact models feature a stainless steel tank and 6" (152 mm) legs. Mini-Compact units have a capacity of 3.2 gallons (12 liters) and provide up to 114 gph (432 lph) of sanitizing rinse water based on a 40°F (22°C) temperature rise. Ideal for either hot water sanitizing or point-of-use hot water dispensing.
Figure 1. Imperial Model
Figure 2. Compact Model
Figure 3. Mini-Compact Model
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Form No. EBOOSTERM-0406
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SPECIFICATIONS
kW Volts* Phase Amp Draw Breaker or Copper Conduit
L1 L2 L3 Fuse Size Wire Size Size
4 208 1 19 19 - 30 10 1/2" (13 mm)
240 1 17 17 - 30 10 1/2" (13 mm) 480 1 8 8 - 15 14 1/2" (13 mm)
5 208 1 24 24 - 30 10 1/2" (13 mm)
240 1 21 21 - 30 10 1/2" (13 mm) 480 1 10 10 - 15 14 1/2" (13 mm)
6 208 1 29 29 - 40 8 1/2" (13 mm)
208 3 14 25 14 40 8 1/2" (13 mm) 240 1 25 25 - 40 8 1/2" (13 mm) 240 3 13 22 13 30 10 1/2" (13 mm) 380 3 9.2 9.2 9.2 15 14 1/2" (13 mm) 480 3 6 11 6 15 14 1/2" (13 mm) 600 3 5.7 5.7 5.7 15 14 1/2" (13 mm)
7 208 1 34 34 - 50 8 1/2" (13 mm)
208 3 17 29 17 40 8 3/4" (19 mm) 240 1 29 29 - 40 8 1/2" (13 mm) 240 3 15 25 15 40 8 1/2" (13 mm) 380 3 11.4 11.4 11.4 15 14 1/2" (13 mm) 480 3 7 13 7 20 12 1/2" (13 mm) 600 3 6.7 6.7 6.7 15 14 1/2" (13 mm)
9 208 1 43 43 - 60 6 1/2" (13 mm)
208 3 22 38 22 50 8 1/2" (13 mm) 240 1 38 38 - 50 8 1/2" (13 mm) 240 3 19 33 19 50 8 1/2" (13 mm) 380 3 13.3 13.3 13.3 20 12 1/2" (13 mm) 480 3 9 16 9 20 12 1/2" (13 mm) 600 3 8.7 8.7 8.7 15 14 1/2" (13 mm)
9.9 208 1 47.5 47.5 - 60 6 1/2" (13 mm) 208 3 27.5 27.5 27.5 40 8 1/2" (13 mm)
10.4 208 3 28.8 28.8 28.8 40 8 1/2" (13 mm)
10.5 208 1 51 51 - 70 4 3/4" (19 mm) 208 3 29 29 29 40 8 1/2" (13 mm) 240 1 44 44 - 60 6 1/2" (13 mm) 240 3 25.3 25.3 25.3 40 8 1/2" (13 mm) 480 3 12.6 12.6 12.6 20 12 1/2" (13 mm) 600 3 10 10 10 15 14 1/2" (13 mm)
11.4 240 1 47.5 47.5 - 60 6 1/2" (13 mm) 240 3 27.5 27.5 27.5 40 8 1/2" (13 mm) 480 3 13.7 13.7 13.7 20 12 1/2" (13 mm)
12 208 1 58 58 - 90 3 1" (25 mm)
208 3 33 33 33 50 8 1/2" (13 mm) 240 1 50 50 - 70 6 1/2" (13 mm) 240 3 29 29 29 40 8 1/2" (13 mm) 380 3 19.1 19.1 19.1 30 10 1/2" (13 mm) 480 3 14.5 14.5 14.5 20 12 1/2" (13 mm) 600 3 11.6 11.6 11.6 15 14 1/2" (13 mm)
CIRCUIT BREAKER & FUSED DISCONNECT SWITCH SIZES - 4 TO 12 kW
Wire size is based on THHN wire for branch circuit protection at .91 derate factor. Circuit breakers and fused disconnects are to be mounted remote and wired by contractor. Sizes are based on the 2002 NEC table 310-16. Conduit size based on conductors plus ground wire sizing per Table C1 from Appendix C.
Only 6, 7 & 9 kW models can be field converted to single or three phase (open delta on 3 phase). Larger branch circuit required than for balanced 3 phase of equal kW. Balanced 3 phase available, consult factory.
NOTE: 250 kcmil maximum wire size for terminal block.
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Form No. EBOOSTERM-0406
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SPECIFICATIONS
Wire size is based on THHN wire for branch circuit protection at .91 derate factor. Circuit breakers and fused disconnects are to be mounted remote and wired by contractor. Sizes are based on the 2002 NEC table 310-16. Conduit size based on conductors plus ground wire sizing per Table C1 from Appendix C.
Only 6, 7 & 9 kW models can be field converted to single or three phase (open delta on 3 phase). Larger branch circuit required than for balanced 3 phase of equal kW. Balanced 3 phase available, consult factory.
NOTE: 250 kcmil maximum wire size for terminal block.
kW Volts* Phase Amp Draw Breaker or Copper Conduit
L1 L2 L3 Fuse Size Wire Size Size
13.5 208 1 65 65 - 90 3 1" (25 mm) 208 3 38 38 38 50 8 1/2" (13 mm) 240 1 56.3 56.3 - 90 3 1" (25 mm) 240 3 33 33 33 50 8 1/2" (13 mm) 480 3 16.3 16.3 16.3 30 10 1/2" (13 mm) 600 3 13 13 13 20 12 1/2" (13 mm)
15 208 1 72 72 - 90 3 1" (25 mm)
208 3 41.7 41.7 41.7 60 6 3/4" (19 mm) 240 1 62.5 62.5 - 90 3 1" (25 mm) 240 3 36.1 36.1 36.1 50 8 1/2" (13 mm) 380 3 23.0 23.0 23.0 30 10 1/2" (13 mm) 480 3 18.1 18.1 18.1 30 10 1/2" (13 mm) 600 3 14.5 14.5 14.5 20 12 1/2" (13 mm)
17.25 208 3 47.9 47.9 47.9 60 6 3/4" (19 mm) 18 208 1 86.5 86.5 - 125 1 1-1/4" (32 mm)
240 1 75 75 - 100 3 1" (25 mm) 240 3 43.4 43.4 43.4 60 6 3/4" (19 mm) 380 3 27.3 27.3 27.3 40 8 1/2" (13 mm) 480 3 21.7 21.7 21.7 30 10 1/2" (13 mm) 600 3 17 17 17 30 10 1/2" (13 mm)
24 208 1 115.4 115.4 - 150 1/0 1-1/4" (32 mm)
208 3 66.7 66.7 66.7 90 3 1" (25 mm) 240 1 100 100 - 125 1 1-1/4" (32 mm) 240 3 57.8 57.8 57.8 90 3 1-1/4" (32 mm) 380 3 38.0 38.0 38.0 50 8 1/2" (13 mm) 480 3 29.9 29.9 29.9 40 8 1/2" (13 mm) 600 3 23 23 23 30 10 1/2" (13 mm)
27 208 1 129.8 129.8 - 175 2/0 1-1/4" (32 mm)
208 3 75 75 75 100 3 1" (25 mm) 240 1 112.5 112.5 - 150 1/0 1-1/4" (32 mm) 240 3 65 65 65 90 3 1" (25 mm) 380 3 38.1 38.1 38.1 50 8 1/2" (13 mm) 480 3 32.5 32.5 32.5 50 8 1/2" (13 mm) 600 3 26 26 26 40 8 1/2" (13 mm)
30 208 1 144 144 - 200 3/0 1-1/2" (38 mm)
208 3 83.3 83.3 83.3 125 1 1-1/4" (32 mm) 240 1 125 125 - 175 2/0 1-1/2" (38 mm) 240 3 72.3 72.3 72.3 100 3 1" (25 mm) 380 3 45.7 45.7 45.7 60 6 3/4" (19 mm) 480 3 36 36 36 50 8 1/2" (13 mm) 600 3 28.9 28.9 28.9 40 8 1/2" (13 mm)
CIRCUIT BREAKER & FUSED DISCONNECT SWITCH SIZES - 13.5 TO 30 kW
(continued)
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Form No. EBOOSTERM-0406
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SPECIFICATIONS
kW Volts* Phase Amp Draw Breaker or Copper Conduit
L1 L2 L3 Fuse Size Wire Size Size
36 208 1 173 173 - 225 4/0 1-1/2" (38 mm)
208 3 100 100 100 125 1 1-1/4" (32 mm) 240 1 150 150 - 200 3/0 1-1/2" (38 mm) 240 3 86.7 86.7 86.7 125 1 1-1/4" (32 mm) 380 3 54.7 54.7 54.7 70 4 1" (25 mm) 480 3 43.3 43.3 43.3 60 6 3/4" (19 mm) 600 3 34.7 34.7 34.7 50 8 1/2" (13 mm)
39 208 1 187.5 187.5 - 250 250 kcmil 2" (51 mm)
208 3 108 108 108 150 1/0 1-1/4" (32 mm) 240 1 163.5 163.5 - 225 4/0 2" (51 mm) 240 3 94 94 94 125 1 1-1/4" (32 mm) 380 3 59.3 59.3 59.3 90 3 1" (25 mm) 480 3 47 47 47 60 6 3/4" (19 mm) 600 3 37.6 37.6 37.6 50 8 1/2" (13 mm)
40 380 3 61.6 61.6 61.6 90 3 1" (25 mm)
40.5 208 3 112.5 112.5 112.5 150 1/0 1-1/4" (32 mm) 240 3 97.5 97.5 97.5 125 1 1-1/4" (32 mm) 480 3 48.8 48.8 48.8 70 4 1" (25 mm) 600 3 39 39 39 50 8 3/4" (19 mm)
45 208 3 125 125 125 175 2/0 1-1/2" (38 mm)
240 1 188 188 - 250 250 kcmil 2" (51 mm) 240 3 108 108 108 150 1/0 1-1/4" (32 mm) 380 3 68.6 68.6 68.6 90 3 1" (25 mm) 480 3 54 54 54 70 4 1" (25 mm) 600 3 43.4 43.4 43.4 60 6 3/4" (19 mm)
54 208 3 150 150 150 200 3/0 2" (51 mm)
240 3 130 130 130 175 2/0 1-1/2" (38 mm) 380 3 82.0 82.0 82.0 125 1 1-1/4" (32 mm) 480 3 65 65 65 90 3 1" (25 mm) 600 3 52 52 52 70 4 1" (25 mm)
57 208 3 158.4 158.4 158.4 225 4/0 2" (51 mm)
240 3 137.3 137.3 137.3 200 3/0 2" (51 mm) 380 3 86.7 86.7 86.7 125 1 1-1/4" (32 mm) 480 3 68.6 68.6 68.6 90 3 1" (25 mm) 600 3 54.9 54.9 54.9 70 4 1" (25 mm)
CIRCUIT BREAKER & FUSED DISCONNECT SWITCH SIZES - 36 to 57 kW
Wire size is based on THHN wire for branch circuit protection at .91 derate factor. Circuit breakers and fused disconnects are to be mounted remote and wired by contractor. Sizes are based on the 2002 NEC table 310-16. Conduit size based on conductors plus ground wire sizing per Table C1 from Appendix C.
Only 6, 7 & 9 kW models can be field converted to single or three phase (open delta on 3 phase). Larger branch circuit required than for balanced 3 phase of equal kW. Balanced 3 phase available, consult factory.
NOTE: 250 kcmil maximum wire size for terminal block.
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Form No. EBOOSTERM-0406
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SPECIFICATIONS
SIZING CHART FOR LOW-TEMP DISHMACHINES
BOOSTERS RATED AT 30°F (16°C) RISE Dishwasher Model Number Electric
Compact Imperial
Booster Booster
American Dish AH, AH-3D, AH-3D-S, AHC, AHC-3D, AHC-3D-S, ET-A, ET-AF, ET-AH, Service ET-A-M, ET-AH-M, ET-A-3, ET-AH-3, L-90-3D, L-90-3D-K, L-90-3D-K-S,
L-90-3D-S, L-90-3DC, L-90-3DC-K, L-90-3DC-K-S, L-90-3DC-S, L-90-3DW, L-90-3DW-K, L-90-3DW-K-S, L-90-3DW-S, L-90-3DWC, L-90-3DWC-K,
L-90-3DWC-K-S, L-90-3DWC-S, WH, WHC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .S-6
A-3D, A-3D-S, A, AC, AC-3D, AC-3D-S, AH-B, ET-AF-3, ET-AF-M, HT-25,
L-60-3D, L-60-3D-K, L-60-3D-K-S, L-60-3D-S, L-60-3DC, L-60-3DC-K, L-60-3DC-K-S, L-60-3DC-S, L-60-3DW, L-60-3DW-K, L-60-3DW-K-S, L-60-3DW-S, L-60-3DWC, L-60-3DWC-K, L-60-3DWC-K-S, L-60-3DWC-S, L-72-3D, L-72-3D-K, L-72-3D-K-S, L-72-3D-S, L-72-3DC, L-72-3DC-K, L-72-3DC-K-S, L-72-3DC-S, L-72-3DW, L-72-3DW-K, L-72-3DW-K-S, L-72-3DWC-S, L-72-3DWC, L-72-3DWC-K, L-72-3DWC-K-S, L-72-3DWC-S,
W, WC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-5 . . . . . . . .S-6
A-B, AD-25, SS-25, 5-AH, 5-AHS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .S-6
AF, AF-3D, AF-3D-S, AF-B, AFC, AFC-3D, AFC-3D-S, AFW, AFWC, 5, 5-S . . . . . . . .C-7 . . . . . . . .S-7
ADC-44, ADC-66, 5-AG, 5-AGS, 5-CD-LF, 5-CD-RF . . . . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .S-9
Blakeslee U21-C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .S-6
D-8-LT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .S-6
DD-8-LT, R-CC64-LT, R-EE-LT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .S-12
Series XF-EE-LT, XF-PEE-LT, XF-LL-LT, XF-PLL-LT, XF-MM-LT, XF-PMM-LT,
XF-EEE-LT, XF-LLL-LT, XF-MMM-LT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-13 . . . . . . .S-13
Series R-L-LT, R-PL-LT, R-M-LT, R-PM-LT, F-L-LT, F-PL-LT, F-M-LT,
F-PM-LT (single tank) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .S-36
Series “R” & “F”-CC-LT, -EE-LT, -LL-LT, -MM-LT, -LLL-LT, -MMM-LT, -PCC-LT,
-PEE-LT, -PLL-LT, -PMM-LT (multi-tank) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .S-24
Series XF-L-LT, XF-PL-LT, XF-M-LT, XF-PM-LT (single tank) . . . . . . . . . . . . . . . . . . .C-54 . . . . . . .S-54
Series XF-PEE-LT, XF-PLL-LT, XF-PMM-LT, XF-EEE-LT, XF-LLL-LT,
XF-MMM-LT (multi-tank) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .S-36
FA(Flight-A-Round) and RA (Rack-A-Round) use comparable “F” listing.
Champion ULD, ULF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .S-6
DLF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-13 . . . . . . .S-13
KL44, KL66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .S-36
CMA
Dishmachines A-1, AH-1, C-1, VAC-1, A-3, AH-3, C-3, L-1C, VAC-3, VAC-4, VAC-5, L-1X . . . . . . . .C-4 . . . . . . . .S-6
A-2, AH-1, AH-2, AH-3, B-3, C-1, C-2, C-3, EVA-1, EVA-2, EVA-3, EVA-4,
EVA-5, VAC-2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .S-6
B-1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .S-7
B-2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .S-9
CMA-44L with tank heater, CMA-66L . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .S-24
Hobart LX-18C, LX-30C, LX-40C, WM-5C, SR24C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .S-6
LT-1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .S-6
AM-14, AM-14C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .S-7
C44A, CRS66A, CPW80A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-27 . . . . . . .S-27
FT-800 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-30 . . . . . . .S-30
Page 11
Form No. EBOOSTERM-0406
9
SPECIFICATIONS
SIZING CHART FOR LOW-TEMP DISHMACHINES (CONTINUED)
BOOSTERS RATED AT 30°F (16°C) RISE Dishwasher Model Number Electric
Compact Imperial
Booster Booster
Jackson Conserver 24LT, 200LT, ES1000, (Ecolab/Jackson) . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .S-6
Conserver 1, Conserver XL, ES2000 (Ecolab/Jackson) . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .S-9
Conserver 2, Conserver XL2, ES4000 (Ecolab/Jackson) . . . . . . . . . . . . . . . . . . . . . .C-15 . . . . . . .S-15
AJ-44, AJ-66, AJ-80 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-18 . . . . . . .S-18
Knight Equipment
LTD. KLE-112-HL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-5 . . . . . . . .S-6
Page 12
Form No. EBOOSTERM-0406
10
SPECIFICATIONS
BOOSTER HEATER SIZING CHART
ELECTRIC ELECTRIC
COMPACT BOOSTER IMPERIAL BOOSTER
Dishwasher Model Number Temperature Rise Temperature Rise
40°F (22°C) 70°F (39°C) 40°F (22°C) 70°F (39°C)
Adamation CSL-1390, CA-2, CA-3, CA-4, SLAP 44 . . . . . . . . . . . . . . . . . .C-39 . . . . . .(2)C-36 . . . . .S-39 . . . . .(2)S-36
CA, CA-1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-54 . . . . . .(2)C-45 . . . . .S-54 . . . . .(2)S-45
Alvey FLC-10, SL-2S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . . .S-6 . . . . . . .S-9
FLC-12, CL-1, CL-1 Turntable, SA-5A . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . . .S-7 . . . . . . .S-12
FL-2S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . . .S-9 . . . . . . .S-13
KS-70, KS70M SB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . . .S-9 . . . . . . .S-15
SL-2D . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-13 . . . . . .S-18
FLC-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-15 . . . . . .S-27
KS-88 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-18 . . . . . .S-30
KS-70-N, KS-88-N . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-39 . . . . . . .---
American Dish
Service HT-25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
ACD-44, ADC-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .C-24 . . . . . .S-12 . . . . . .S-24
Blakeslee UC-21A, UC-21B . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-4 . . . . . . .S-6 . . . . . . .S-6
UC-21 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .C-12 . . . . . . .S-6 . . . . . . .S-12
D-8 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .C-13 . . . . . . .S-9 . . . . . . .S-13
D-9 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .C-17 . . . . . .S-12 . . . . . .S-17
Series “R” & “F” -CC, -EE, -LL, -MM, -LLL, -MMM, -PCC,
-PEE, -PLL, -PMM (multi-tank) with suffix “LC” . . . . . . . . . . .C-13 . . . . . . .C-24 . . . . . .S-13 . . . . . .S-24
Series XF-EE, XF-LL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-17 . . . . . . .C-30 . . . . . .S-17 . . . . . .S-30
Series XF-LL, XF-PLL, XF-MM, XF-PMM, XF-EEE, XF-LLL,
XF-MMM (multi-tank) with suffix “LC” . . . . . . . . . . . . . . . . . . .C-17 . . . . . . .C-30 . . . . . .S-17 . . . . . .S-30
DD-8 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-18 . . . . . . .C-30 . . . . . .S-18 . . . . . .S-30
Series F-E, FA-EE, FA-PEE, FA-LL, FA-PLL, FA-MM,
FA-PMM, F-EEE, FA-EEE, FA-LLL, FA-MMM, F-PE . . . . . . .C-30 . . . . . . .C-54 . . . . . .S-30 . . . . . .S-54
Series R-L, R-PL, R-M, R-PM, F-L, F-PL, F-M,
F-PM (single tank) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .C-54 . . . . . .S-36 . . . . . .S-54
Series XF-L, XF-PL, XF-M, XF-PM, (single tank) . . . . . . . . . .(2)C-36 . . . . . . .--- . . . . . .(2)S-36 . . . . . .---
Series R-E, R-PE, XF-PEE, XF-PLL, XF-PMM, XF-EEE,
XF-LLL, XF-MMM (multi-tank) . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-30 . . . . .S-45 . . . . .(2)S-30
FA(Flight-A-Round) and RA (Rack-A-Round) use comparable “F” listing.
Champion U-H1, UH-200, UH-200B, U-HB . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-6 . . . . . . .S-6 . . . . . . .S-6
UL-150 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-7 . . . . . . .S-6 . . . . . . .S-7
UH-150, UH-150B, UH-100, UH-100B, DHB-VS . . . . . . . . . . . .C-5 . . . . . . . .C-9 . . . . . . .S-6 . . . . . . .S-9
D-H1, D-HB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .C-12 . . . . . . .S-6 . . . . . . .S-12
D-H1T, D-HBT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
44 DRWS, 66 DRPWWS, 80 DRHDPWWS, 70 DRFFPWWS .C-9 . . . . . . . .C-13 . . . . . . .S-9 . . . . . . .S-13
PP-28 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .C-15 . . . . . . .S-9 . . . . . . .S-15
D-H1C, D-H1TC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .C-18 . . . . . . .S-9 . . . . . . .S-18
44 DR, 66 DRPW, 80 DRHDFW, 70 DRFFPW . . . . . . . . . . . . .C-12 . . . . . . .C-24 . . . . . .S-12 . . . . . .S-24
66 WSPW, 44-WS, 66-WS, 64, 90FFPW, 100HDPW,
86 PW, 84, 106 PW,120 HDPW, 110 FFPW . . . . . . . . . . . . . .C-13 . . . . . . .C-24 . . . . . .S-13 . . . . . .S-24
UC-CW6-WS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-36 . . . . . .S-24 . . . . . .S-36
US-CW8-WS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-39 . . . . . .S-24 . . . . . .S-39
44, 66 PW, 70FFPW, 80HDPW, 54, 76PW, 80FFPW,
90HDPW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-45 . . . . . .S-24 . . . . . .S-45
40-KB, 40-KB-2-2, 40-KFWB, 40-KPRB, 40KPRB-2-2,
40KPRB-2-3, 60-KB, 60-KB-2-2, 60-KFWB, 60-KFWB-2-2,
60-KPRB, 60-KPRB-2-3, 64KB, 64-KB Corner, 64-KPRB,
64-KPRB Corner, 64 Modular, 86 Modular . . . . . . . . . . . . . . .C-30 . . . . . . .C-54 . . . . . .S-30 . . . . . .S-54
44-KB, 44-KB Corner, 44-KPRB, 44-KPRB Corner, 54-KB,
54-KB Corner, 54-KPRB, 54-KPRB Corner, 44 Modular,
66 PW Modular, UC** Series 6' Center, UC-C4 . . . . . . . . . . .C-36 . . . . . . .C-57 . . . . . .S-36 . . . . . .S-57
UC-CW4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . .(2)C-36 . . . . .S-36 . . . . .(2)S-36
UC-C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-36 . . . . .S-45 . . . . .(2)S-36
UC**CW Series 6' Center . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-39 . . . . .S-45 . . . . .(2)S-40
W-6-WS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-45 . . . . .S-45 . . . . .(2)S-40
Page 13
Form No. EBOOSTERM-0406
11
SPECIFICATIONS
BOOSTER HEATER SIZING CHART (CONTINUED)
ELECTRIC ELECTRIC
COMPACT BOOSTER IMPERIAL BOOSTER
Dishwasher Model Number Temperature Rise Temperature Rise
40°F (22°C) 70°F (39°C) 40°F (22°C) 70°F (39°C)
CMA
Dishmachines CMA-180 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
CMA-44H with tank heater, CMA-66H . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .C-45 . . . . . .S-36 . . . . . .S-45
Hobart AM-15F . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-6 . . . . . . .S-6 . . . . . . .S-6
LXiC, LXiGC, LX-18C, LX-30C, LX-40C . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-7 . . . . . . .S-6 . . . . . . .S-6
LX-30, SR24, SR24H . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-7 . . . . . . .S-6 . . . . . . .S-7
LX-18, AM-14F, AM-15, AM-15T . . . . . . . . . . . . . . . . . . . . . . . .C-5 . . . . . . . .C-9 . . . . . . .S-6 . . . . . . .S-9
WM-5C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .C-9 . . . . . . .S-6 . . . . . . .S-9
WM-5 (without sump heater) . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
AM-14T, AM-14TC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
AM-14, AM-14C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .C-12 . . . . . . .S-9 . . . . . . .S-12
AM-12, AM-12C* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-9 . . . . . . . .C-12 . . . . . . .S-9 . . . . . . .S-12
UW-50 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-15 . . . . . .S-24
or Opti-RinSe C44A, CRS-66A, CCS-66A, CPW-80A, C54A,
CRS-76A, CCS-76A, CPW-90A, C64A, CRS-86A, CCS-86A,
CPW-100A, C-88A, CRS-110A, CCS-110A, CPW-124A . . . .C-15 . . . . . . .C-27 . . . . . .S-15 . . . . . .S-27
C-54A, CRS-76A, CPW-90A, CCS-76A . . . . . . . . . . . . . . . . . .C-39 . . . . . .(2)C-36 . . . . .S-30 . . . . .(2)S-36
C-44A, CRS-66A, CCS-66A, CPW-80A, C-64A, CRS-86A,
CCS-86A, CPW-100A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-30 . . . . . . .C-54 . . . . . .S-30 . . . . . .S-54
C-88A, CRS-110A, CPW-124A, CCS-110A . . . . . . . . . . . . . . .C-36 . . . . . . .C-54 . . . . . .S-36 . . . . . .S-54
or Opti-RinSe C44AW, CRS-66AW, CCS-66AW, CPW-80AW .C-9 . . . . . . . .C-15 . . . . . . .S-9 . . . . . . .S-15
C-44AW, CRS-66AW, CPW-80AW, CCS-66AW . . . . . . . . . . . .C-12 . . . . . . .C-24 . . . . . .S-12 . . . . . .S-24
C-44, CRS-66, CPW-80 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .C-54 . . . . . .S-36 . . . . . .S-54
C-54, CRS-76, CPW-90 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-54 . . . . . .(2)C-39 . . . . .S-54 . . . . .(2)S-39
C-64W, CRS-86W, CPW-100W, C-88W, CRS-110W,
CPW-124W, CCS-86W . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-36 . . . . . .S-24 . . . . . .S-36
C-64, CRS-86, CPW-100 . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-36 . . . . .S-45 . . . . .(2)S-36
FT800W, FT-900W . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-39 . . . . . .S-24 . . . . . .S-39
FT-600, FT-700 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-54 . . . . . .(2)C-39 . . . . .S-54 . . . . .(2)S-39
FT800 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-39 . . . . . .(2)C-39 . . . . .S-39 . . . . .(2)S-39
Opti-RinSe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .C-57 . . . . . .S-36 . . . . . .S-57
FT800S, FT-900S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-39 . . . . . .(2)C-36 . . . . .S-39 . . . . .(2)S-36
UTW-28, UTW-28C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-18 . . . . . .S-36
FRC and FR (Fast Rack Series) use comparable “C” line listing.
Insinger GS 302, GS-14 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-4 . . . . . . .S-6 . . . . . . .S-6
45SA-5 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-7 . . . . . . .S-6 . . . . . . .S-7
Commander 18-5C, 18-5CH, CS-5, CS-5C, CS-5CH, CS-5H . .C-6 . . . . . . . .C-12 . . . . . . .S-6 . . . . . . .S-12
Commander 18-5, 18-5H, Ensign 40-2 . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .C-12 . . . . . . .S-6 . . . . . . .S-12
Admiral 44-4, 66-4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-36 . . . . . .S-24 . . . . . .S-39
135-20, 185-20, 250-20, 60-20, 85-20, R-106-2 . . . . . . . . . . . .C-24 . . . . . . .C-25 . . . . . .S-24 . . . . . .S-45
Speeder 64, 86-3, Century (all), Super 106-2 . . . . . . . . . . . . . .C-24 . . . . . . .C-45 . . . . . .S-24 . . . . . .S-45
Trac 878 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-36 . . . . . .S-24 . . . . . .S-36
Century 14, Clipper RC-##-RPW-W . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-39 . . . . . .S-24 . . . . . .S-39
Clipper (all), R106-2, Super 106-2, Trac 321, Trac 321-2/RPWC-27 . . . . . . .C-45 . . . . . .S-27 . . . . . .S-45
Defender-(1) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-30 . . . . . . .C-54 . . . . . .S-30 . . . . . .S-54
Defender . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .C-54 . . . . . .S-36 . . . . . .S-54
Master (all) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .C-57 . . . . . .S-36 . . . . . .S-57
CA-3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . . .S-9 . . . . . . .S-24
DA-3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .(2)S-9 . . . . .(2)S-24
For outdated models, consult factory for correct booster.
Page 14
Form No. EBOOSTERM-0406
12
SPECIFICATIONS
BOOSTER HEATER SIZING CHART (CONTINUED)
ELECTRIC ELECTRIC
COMPACT BOOSTER IMPERIAL BOOSTER
Dishwasher Model Number Temperature Rise Temperature Rise
40°F (22°C) 70°F (39°C) 40°F (22°C) 70°F (39°C)
Jackson JP-24, JP-24B, JP-24F, JP-24BF . . . . . . . . . . . . . . . . . . . . . . . .C-4 . . . . . . . .C-6 . . . . . . .S-6 . . . . . . .S-6
24B Series . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .C-4 . . . . . . . .--- . . . . . . . .S-6
10AB, 10APRB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .C-5 . . . . . . . .--- . . . . . . . .S-6
44CE*, 66 CERPW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-30 . . . . . . .C-54 . . . . . .S-30 . . . . . .S-54
54CE, 76 CERPW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . .(2)C-30 . . . . .S-36 . . . . .(2)S-30
64CE, 86 CERPW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-27 . . . . . . .C-39 . . . . . .S-27 . . . . . .S-39
100 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .C-24 . . . . . .S-12 . . . . . .S-24
100B, 100PRB, 150B, 150PRB . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .C-9 . . . . . . . .--- . . . . . . . .S-9
150 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .C-18 . . . . . .S-12 . . . . . .S-18
200 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
200B . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .C-6 . . . . . . . .--- . . . . . . . .S-6
Tempstar, Tempstar SDS, Tempstar HH . . . . . . . . . . . . . . . . . . .C-6 . . . . . . . .C-12 . . . . . . .S-6 . . . . . . .S-12
TS-44, TS-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-36 . . . . . .S-24 . . . . . .S-36
AJ-44, AJ-66, AJ-80, WH-44, ES-4400,
ES-6600 (Ecolab/Jackson) . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-45 . . . . . .S-24 . . . . . .S-45
AJ-54, AJ-76, AJ-90 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . .(2)C-36 . . . . .S-36 . . . . .(2)S-36
AJ-64, AJ-86, AJ-100 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-39 . . . . . .S-24 . . . . . .S-39
*Model #44CE w/SN1999 or below requires larger booster than listed.
Knight
Equipment LTD. KLE-112-HL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
Meiko K-44, K-66, K-80 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-36 . . . . . .S-24 . . . . . .S-36
K-54, K-76, K-90, K-64, K-86, K-100 . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-45 . . . . . .S-24 . . . . . .S-45
Metalwash/Intedge FW4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .C-18 . . . . . .S-12 . . . . . .S-18
RS-30A, RS-28L . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-15 . . . . . .S-24
RT-74, RT-60, RT-42B, RT-42BC . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-27 . . . . . .S-40
RS-2R . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-30 . . . . . .S-45
Page 15
Form No. EBOOSTERM-0406
13
SPECIFICATIONS
BOOSTER HEATER SIZING CHART (CONTINUED)
ELECTRIC ELECTRIC
COMPACT BOOSTER IMPERIAL BOOSTER
Dishwasher Model Number Temperature Rise Temperature Rise
40°F (22°C) 70°F (39°C) 40°F (22°C) 70°F (39°C)
Stero SCT-44-10-LW, SCT-44-LW, SCT-66S-LW, SCT-76S-LW,
SCT-76SC-LW, SCT-90S-LW . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .C-24 . . . . . .S-12 . . . . . .S-24
SC-1-2-4-LW, SC-1-6-4-LW, SC-2-4-LW, SC-5-2-4-LW,
SC-5-6-4-LW, SC-6-4-LW . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-45 . . . . . .S-24 . . . . . .S-45
SCT-64, SCT-86S, SCT-94S, SCT-94SC . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-39 . . . . . .S-24 . . . . . .S-39
SCT-108S, SCT-108SC, SCT-76, SCT-94SM . . . . . . . . . . . . . .C-27 . . . . . . .C-54 . . . . . .S-27 . . . . . .S-54
SC-6-4, SCT-44, SCT-44-10, SCT-66S, SCT-76S,
SCT-76SC, SCT-90S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-30 . . . . . . .C-54 . . . . . .S-30 . . . . . .S-54
SCT-120S, SCT-120SC, SCT-120SM, SCT-150SM . . . . . . . . .C-36 . . . . . . .C-57 . . . . . .S-36 . . . . . .S-57
STW-110, SC-1-2-7-4, SC-1-6-3-4, SC-1-6-7-4, SC-2-7-4,
SC-5-2-7-4, SC-5-6-3-4, SC-5-6-7-4, SC-6-3-4, SC-6-7-4 . . .C-39 . . . . . .(2)C-36 . . . . .S-39 . . . . .(2)S-39
SC-1-2-4, SC-1-6-4, SC-2-4, SC-5-2-4, SC-5-6-4 . . . . . . . . . .C-45 . . . . . .(2)C-36 . . . . .S-45 . . . . .(2)S-45
SCT-44-10-SC-1-3-4, SCT-44-10-3-4, SCT-44-SC-1-3-4,
SCT-44-SC-3-4, SCT-54-SC-1-3-4, SCT-54-SC-3-4,
SCT-76S-SC-3-4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-36 . . . . .S-40 . . . . .(2)S-36
STPC (Four tank) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-39 . . . . . .S-24 . . . . . .S-39
STPCW (Four tank) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-24 . . . . . . .C-45 . . . . . .S-24 . . . . . .S-40
STPC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-27 . . . . . . .C-54 . . . . . .S-27 . . . . . .S-54
STPCW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . .(2)C-30 . . . . .S-36 . . . . .(2)S-30
SCBT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-36 . . . . .S-40 . . . . .(2)S-36
SF-1RA, SC20-1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-7 . . . . . . . .C-12 . . . . . . .S-7 . . . . . . .S-12
SF-2RA, SF-2DRA, SD-2RA, SDRA, SDRA-PACK . . . . . . . . .C-12 . . . . . . .C-18 . . . . . .S-12 . . . . . .S-18
SCT-54, SCT-76SM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-36 . . . . . . .C-57 . . . . . .S-36 . . . . . .S-57
SCT-76, SCT-80, SCT-94, SCT-108, SCT-120 . . . . . . . . . . . . .C-45 . . . . . . .C-57 . . . . . .S-45 . . . . . .S-57
U-31-A, U-31-AC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .--- . . . . . . . . .--- . . . . . . .S-18 . . . . . .S-36
U-31-A2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-45 . . . . . .(2)C-36 . . . . .S-45 . . . . .(2)S-36
STBUW-14 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-57 . . . . . .(2)C-54 . . . . .S-57 . . . . .(2)S-54
SC-2-3-4, SC-5-2-3-4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-30 . . . . . .(2)C-27 . . . . .S-30 . . . . .(2)S-27
SC20-2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .C-12 . . . . . . .C-24 . . . . . .S-12 . . . . . .S-24
SC-2-8, SC-2-9, SC-1-2-8, SC-5-6-8, SC-6-8, SC-6-9,
SC-1-6-8, SC-5-6-9, SC-5-2-9, SC-1-6-9, SC-5-2-8 . . . . . . . .C-18 . . . . . . .C-36 . . . . . .S-18 . . . . . .S-36
*Hobart Model AM-12 with serial no. 12-067-357 or below and model AM-12C with serial no. 12-067-537 or below require slightly larger booster than listed. Or C Models with serial no. 85-1041605 or greater use Opti-RinSe.
Shaded area indicates older models prior to Opti-RinSe.
This selector chart is based on 40°F (22°C) and 70°F (39°C) temperature rises, 20 psi flow pressure, and minimum rinse cycle timer setting in NSF listing.
All booster heaters are rated at 100% of the capacity of the dishwashers as recommended by the National Sanitation Foundation. Where make-up water for wash tank is provided from final rinse supply, chart recommendations are based upon this additional demand (not over 2 GPM) as required by NSF.
All sizings shown are that of the dishwasher manufacturers. Hatco Corporation is not responsible for incorrect sizing applications.
Page 16
Form No. EBOOSTERM-0406
14
SPECIFICATIONS
CAPACITY - IMPERIAL “S” SERIES
Storage capacity is 16 gallons (61 liters).
Model kW 40°F (22°C) Rise 70°F (39°C) Rise Shipping Weight
S-6 6 60 gph (227 lph) 34 gph (129 lph) 200 lbs. (91 kg) S-7 7 70 gph (265 lph) 40 gph (151 lph) 200 lbs. (91 kg) S-9 9 90 gph (341 lph) 52 gph (197 lph) 200 lbs. (91 kg) S-12 12 120 gph (454 lph) 69 gph (261 lph) 200 lbs. (91 kg) S-13 13.5 135 gph (511 lph) 77 gph (292 lph) 200 lbs. (91 kg) S-15 15 151 gph (572 lph) 86 gph (326 lph) 200 lbs. (91 kg) S-17 17.2 173 gph (655 lph) 99 gph (375 lph) 200 lbs. (91 kg) S-18 18 181 gph (685 lph) 103 gph (390 lph) 200 lbs. (91 kg) S-24 24 241 gph (912 lph) 138 gph (522 lph) 214 lbs. (97 kg) S-27 27 271 gph (1026 lph) 155 gph (587 lph) 214 lbs. (97 kg) S-30 30 301 gph (1139 lph) 172 gph (651 lph) 214 lbs. (97 kg) S-36 36 361 gph (1367 lph) 206 gph (780 lph) 214 lbs. (97 kg) S-39 39 391 gph (1480 lph) 224 gph (848 lph) 214 lbs. (97 kg) S-40 40.5 407 gph (1541 lph) 232 gph (878 lph) 224 lbs. (102 kg) S-45 45 452 gph (1711 lph) 258 gph (977 lph) 224 lbs. (102 kg) S-54 54 542 gph (2052 lph) 310 gph (1174 lph) 224 lbs. (102 kg) S-57 57 573 gph (2169 lph) 326 gph (1234 lph) 224 lbs. (102 kg)
CAPACITY - COMPACT “C” SERIES
Model kW 40°F (22°C) Rise 70°F (39°C) Rise Shipping Weight
C-4 4 40 gph (151 lph) 23 gph (87 lph) 105 lbs. (48 kg) C-5 5 50 gph (189 lph) 29 gph (110 lph) 105 lbs. (48 kg) C-6 6 60 gph (227 lph) 34 gph (129 lph) 118 lbs. (54 kg) C-7 7 70 gph (265 lph) 40 gph (151 lph) 118 lbs. (54 kg) C-9 9 90 gph (341 lph) 52 gph (197 lph) 118 lbs. (54 kg) C-12 12 120 gph (454 lph) 69 gph (261 lph) 120 lbs. (54 kg) C-13 13.5 135 gph (511 lph) 77 gph (292 lph) 120 lbs. (54 kg) C-15 15 151 gph (572 lph) 86 gph (326 lph) 120 lbs. (54 kg) C-17 17.2 173 gph (655 lph) 99 gph (375 lph) 120 lbs. (54 kg) C-18 18 181 gph (685 lph) 103 gph (390 lph) 120 lbs. (54 kg) C-24 24 241 gph (912 lph) 138 gph (522 lph) 142 lbs. (64 kg) C-27 27 271 gph (1026 lph) 155 gph (587 lph) 142 lbs. (64 kg) C-30 30 301 gph (1139 lph) 172 gph (651 lph) 142 lbs. (64 kg) C-36 36 361 gph (1367 lph) 206 gph (780 lph) 142 lbs. (64 kg) C-39 39 391 gph (1480 lph) 224 gph (848 lph) 142 lbs. (64 kg) C-45 45 452 gph (1711 lph) 258 gph (977 lph) 142 lbs. (64 kg) C-54 54 542 gph (2052 lph) 310 gph (1174 lph) 142 lbs. (64 kg) C-57 57 573 gph (2169 lph) 326 gph (1234 lph) 142 lbs. (64 kg)
Storage capacity is 6 gallons (23 liters).
CAPACITY - MINI-COMPACT “MC” SERIES
Model kW 40°F (22°C) Rise 70°F (39°C) Rise Shipping Weight
MC-10 9.9 99 gph (375 lph) 57 gph (216 lph) 48 lbs. (22 kg) MC-10.5 10.4 104 gph (393 lph) 60 gph (227 lph) 48 lbs. (22 kg) MC-11 11.4 114 gph (432 lph) 65 gph (248 lph) 48 lbs. (22 kg)
Storage capacity is 3.2 gallons (12 liters).
Page 17
Form No. EBOOSTERM-0406
15
SPECIFICATIONS
DIMENSIONS - IMPERIAL “S” SERIES
DIMENSIONS - COMPACT “C” SERIES 4 to 18 kW
DIMENSIONS - COMPACT “C” SERIES 24 to 57 kW
Page 18
Form No. EBOOSTERM-0406
16
SPECIFICATIONS
DIMENSIONS - MINI-COMPACT “MC” SERIES
INSTALLATION
LOCATION
For the most effective operation, install the booster heater as close as possible to the commercial dishwasher. The location must have a solid foundation along with being clean and dry . Adequate front clearance is required to allow for accessibility to the control compartment. Location must have adequate clearance to allow for inspection, testing or replacement of pressure/temperature relief valve.
WARNING To avoid any injury or damage do not install the unit in an area where flammable liquids or combustible vapors are present.
WARNING To avoid personal injury and to assure safe operation install the booster heater as close as possible to the commercial dishwasher. Employ recirculation if distance between booster and commercial dishwasher exceeds National Sanitation Foundation (NSF) specifications of five (5) linear feet (1524 mm).
WARNING To avoid personal injury or damage to equipment, the booster heater must be installed by qualified, trained installers. Installation must conform to all local electrical and plumbing codes. Check with your local plumbing and electrical inspectors for proper procedures and codes.
CAUTION Unit is not weatherproof. For safe and proper operation the unit must be located indoors where the ambient air temperature is constant and is a minimum of 70°F (21°C).
Page 19
Form No. EBOOSTERM-0406
17
INSTALLATION
ALL MODELS
Booster Heaters are shipped with most components pre-assembled. Care should be taken when unpacking shipping carton to avoid damage to unit and components enclosed. Components are shipped with the heater unit. (See Figure 7.)
1. Remove unit from box.
2. Remove information packet. To prevent delay
in obtaining warranty coverage, fill out and mail in the warranty card to Hatco.
3. Remove tape and protective packaging from all surfaces of unit.
4. If your unit is equipped with legs, carefully lay unit on its side and install the four legs as shown in Figure 4.
CAUTION Do not lay unit on the side with the control panel or damage to unit could occur.
NOTE: If unit is not level, use an adjustable open­end wrench to adjust the foot of each leg until unit is level. Each leg is adjustable from 6" (152 mm) to 7" (178 mm).
5. On Compact Series, when installing unit with mounting brackets, space slide rails as shown in Figure 5 and weld rails to bottom of dishtable.
WARNING To avoid personal injury or damage to the equipment make sure the dishtable is strong enough to support the weight of the booster heater and water when installing with slide mounting brackets.
WARNING To avoid personal injury or damage to the equipment, follow standard welding procedures when attaching sliderails to bottom of dishtable.
6. Using Hatco slide brackets as a template, drill 1/8" (3 mm) holes into the sides of the heater jacket.
7. Attach slide brackets to sides of heater with 3/4 x 8 sheet metal screws supplied. (See Figure 5.)
8. Slide heater onto slide rails under dishtable. (See Figure 6.)
Figure 4. Installing Legs
Figure 5. Hanging Support
Weld slide rail to bottom of dish table
Fasten slide brackets to booster heater sides
Figure 6. Compact Series Heater Mounted to Dishtable
Page 20
Form No. EBOOSTERM-0406
18
INSTALLATION
Figure 7. Components Shipped with the Heater Unit
Leg
Mounting Brackets with Hardware
Temperature/Pressure Gauge
Temperature Pressure Relief Valve
One set of four legs supplied with all Imperial and Mini­Compact Booster Heaters. (All Compact 4-57 kW units supplied with either a set of legs or mounting brackets.) Plastic leg, Part No. 05.30.069.00 Stainless Steel, Part No. 05.30.070.00
A set of mounting brackets or a set of legs supplied with each Compact 4-57 kW booster heater. Part No. R04.20.030.00
Two temperature/pressure gauges supplied with all booster heaters. Part No. 03.01.003.00
One temperature/pressure relief valve supplied with all booster heaters. Mini-Compact Series, Part No. 03.02.020.00 Compact & Imperial Series, Part No. 03.02.022.00
Pressure Reducing Valve
Shock Absorber
Blended Phosphate Water Treatment System
Back Pressure Relief Valve
One pressure reducing valve with built-in bypass supplied with all boosters. Pressure Reducing Valve, Iron, Part No. 03.02.004.00 Pressure Reducing Valve, Brass (optional), Part No. 03.02.015.00
An optional
shock absorber is available for all electric boosters. Part No. 03.40.057.00
An optional
blended phosphate water treatment system is available for all electric booster heaters. Part No. 03.05.061.00 (Replacement Cartridge Only, Part No. 03.05.061A.00)
An optional
back pressure relief valve is available for all electric booster heaters. Part No. 03.02.039.00
Page 21
Form No. EBOOSTERM-0406
19
INSTALLATION
WARNING T o assure proper operation and avoid a possible unsafe condition, the booster heater must be installed in a horizontal position with the base parallel to the floor and the inlet connection at the lowest point.
WARNING This product contains fiberglass, a product known to the state of California to cause cancer, birth defects or other reproductive harm.
PRESSURE AND TEMPERATURE RELIEF VALVES
For protection against excessive pressures and temperatures in the booster heater, install temperature and pressure protective equipment required by local codes. Hatco supplies temperature and pressure relief valves constructed with brass working parts and heat resistant silicone seat discs for all booster heater models.
WARNING Valves supplied by Hatco are designed for high temperature commercial operation. Do not substitute Hatco valves with valves designed for domestic water heaters.
WARNING Temperature/pressure protective equipment should not be less than a combination temperature/pressure relief valve certified by a nationally recognized testing laboratory that maintains periodic inspection of the production of this equipment and meets the requirements for Relief Valves and Automatic Shutoff Devices for Hot Water Supply Systems, ANSI Z21.22-
1979. The temperature/pressure relief valve must be marked with a minimum set pressure not to exceed the marked hydrostatic test pressure of the booster heater as noted on the unit specifications.
WARNING FOR INSTALLING PRESSURE AND TEMPERATURE RELIEF VALVES IN ACCORDANCE WITH AMERICAN NATIONAL STD. Z21.22-1979. Combination pressure and temperature relief valves with extension thermostats must be installed so that the temperature-sensing element is immersed in the water within the top 6" (152 mm) of the tank. They must be installed either in the hot outlet service line or directly in a tank tapping. Combination pressure and temperature relief valves that do not have extension elements must be mounted directly in a tank tapping located within the top 6" (152 mm) of the tank, and shall be adequately insulated and located so as to assure isolation from the flue gas heat or other ambient conditions that are not indicative of stored water temperature. TO AVOID WATER DAMAGE OR SCALDING DUE TO VALVE OPERATION, DRAIN PIPE MUST BE CONNECTED TO V ALVE OUTLET AND RUN TO A SAFE PLACE OF DISPOSAL. Discharge line must be as short as possible and be the same size as the valve discharge connection throughout its entire length. Drain line must pitch downward from the valve and must terminate between 1-1/2" (38 mm) and 6" (152 mm) above the floor drain where any discharge will be clearly visible. The drain line shall terminate plain, not threaded, with material serviceable for temperatures up to 250°F (121°C) or greater. Excessive length, over 30' (9144 mm), or use of more than four elbows can cause a restriction and reduce the discharge capacity of the valve. No shut-off valve shall be installed between the relief valve and tank, or in the drain line. Valve lever must be tripped periodically to assure that waterways are clear. This device is designated for emergency safety relief and shall not be used as an operating control. The valves are set to relieve at 150 psi (1034 kPa) or when water temperature reaches 210°F (99°C). Read tag on valve for additional information.
Page 22
Form No. EBOOSTERM-0406
20
INSTALLATION
CAUTION To assure proper operation do not use an anti­siphon or check valve on the incoming water line.
PRESSURE REDUCING VALVE
CAUTION If water supply pressure to the booster inlet is over 20 psi (138 kPa) during flow, install Hatco pressure reducing valve with built-in bypass, Hatco part number 03.02.004.00, for proper operation of dishwater rinse nozzles.
NOTE: The pressure reducing valve must be the type equipped with a high pressure bypass as supplied by Hatco.
Proper operation of the commercial dishwasher rinse nozzles requires available water pressure at the rinse nozzle be between 15 and 25 psi (103 and 172 kPa) when nozzle is operated. 20 psi (138 kPa) is recommended. If water pressure available to the booster heater inlet is over 20 psi (138 kPa), a pressure reducing valve must be installed in the hot water supply line to the booster heater and adjusted to deliver 20 psi (138 kPa) flow pressure.
The valve supplied by Hatco with the unit, Hatco part number 03.02.004.00, has a built-in high pressure bypass which prevents excessive pressure build-up as the booster heats up. Final adjustment required at time of installation.
TEMPERATURE/PRESSURE GAUGES
CAUTION Hatco requires that two temperature/pressure gauges, Hatco part number 03.01.003.00, be installed to assure proper operation. Install one in the supply line before the pressure reducing valve and one in the outlet line as close to the booster heater as possible. This provides a visual check of the water temperature and pressure before and after the water heater.
NOTE: If a check valve is installed and cannot be removed install a back pressure relief valve, Hatco part number 03.02.039.00, set at 125 psi (862 kPa) on the incoming line between the pressure reducing valve and the inlet to the booster heater. Discharge must be to open site drain. (See Figure 13.)
BLENDED PHOSPHATE WATER TREATMENT SYSTEM (OPTIONAL)
Hatco recommends that the Blended Phosphate Water Treatment System be installed with unions on the incoming 3/4" water supply line after the pressure reducing valve and before the booster heater.
Cartridges supplied have a usage rating of 100,000 gallons (378,541 liters) of water. To assure proper operation the cartridges must be replaced when expired.
NOTE: Product failure caused by liming or sediment buildup is not covered under warranty.
PLUMBING CONNECTIONS
CAUTION To avoid possible leaks, do not back out or loosen any pipe fittings.
CAUTION Do not connect the heater directly to a boiler or furnace coil or any other uncontrolled temperature source, or the thermostat could be damaged causing the unit to overheat.
WARNING To avoid injury or damage to dishwashing equipment do not connect Hatco Electric Booster Water Heaters to domestic (consumer) dishmachines or other domestic utilized equipment.
WARNING To avoid any injury or damage to equipment and to assure proper operation do not connect an expansion tank of any type to booster heater water lines.
WARNING To avoid personal injury or damage to the unit aftermarket covers must not be placed on or over the booster heater. Doing so can cause temperature and moisture build-up resulting in premature failure and electrical shock.
WARNING To avoid personal injury or damage to the Hatco Electric Booster Water Heater, only
use plumbing material suitable for a minimum water temperature of 200°F (93°C). Materials used must meet National Sanitation Foundation (NSF) specifications and all local plumbing codes and regulations.
Page 23
Form No. EBOOSTERM-0406
21
INSTALLATION
Inlet
Refer to Figure 8, 9, 10, 11 or 12.
1. Connect the booster water inlet to a hot water supply line from the regular water heater. Water temperature from the regular water heater should be 110° or 140°F (43° or 60°C) and should not exceed 160°F (71°C). Minimum temperature differential between inlet and outlet should never be less than 20°F (11°C).
NOTE: Refer to BOOSTER HEATER SIZING CHART for application information.
WARNING To avoid personal injury and avoid damage to the booster heater refer to BOOSTER HEATER SIZING CHART in this manual.
CAUTION To assure proper operation on all Compact Series Booster Heaters, do not
turn or adjust inlet water connection on unit. Doing so will change the internal water flow.
NOTE: Red mark on inlet water pipe of Compact series units must remain in the top most position.
CAUTION To prevent electrolysis or plumbing damage dielectric couplings should be used in connecting dissimilar metals, such as galvanized to copper.
CAUTION To avoid possible leaks, do not back out or loosen any pipe fitting.
CAUTION Incoming water in excess of 3 grains of hardness per gallon ([GPG] .75 grains of hardness per liter [GPL]) must be treated and softened before being supplied to booster heater(s). Water containing over 3 GPG or .75 GPL will decrease efficiency, increase energy use, and reduce the operating life of the unit through increased lime build-up. Product failure caused by liming or sediment buildup is not covered under warranty.
NOTE: Product failure caused by liming or sediment buildup is not covered under warranty.
2. Provide the inlet line with a shut-off valve, (a full opening gate or ball type), one temperature/pressure gauge, and the pressure reducing valve. Set pressure reducing valve at 20 psi (138 kPa) flow pressure.
NOTE: A 3/4" union and a drain valve are required for easy servicing.
NOTE: Be sure water flows through the pressure reducing valve in the proper direction. Check directional arrow. Valve will reduce pressure only during flow conditions.
3. Install a temperature/pressure gauge in both the inlet and outlet lines. Install the temperature sensing bulb in the water stream. The gauge must be mounted upright. (See Figures 14 and 15.)
NOTE: Tighten gauge during installation by only turning the 1/2" brass nut. DO NOT turn the face of the gauge. Turning the face will cause inaccurate measurements.
NOTE: Some dishmachines require two booster heaters be plumbed in series (not parallel) to meet the demand. (See Figure 9.) To assure proper operation a 20°F (11°C) temperature differential must be maintained between the outlet of the first booster heater and the inlet of the second booster heater.
Page 24
Form No. EBOOSTERM-0406
22
INSTALLATION
Figure 10. Plumbing Connections - Compact Series 4-18 kW
Figure 9. Plumbing Connections - Two Imperial Models Connected in Series
Temperature/Pressure Gauge
3/4" Gate or Ball Valve
*
Discharge from T/P Relief Valve. Air gap must comply with plumbing code.
Shock Absorber for water hammer †
Temperature/Pressure Gauge
3/4" Union
*
3/4" Union*
Drain Valve*
Floor Drain
Inlet
Outlet
Temperature/Pressure Gauge
Temperature/Pressure Relief Valve 150 psi (1034 kPa)/210°F (99°C)
3/4" Gate or Ball Valve
*
Temperature/Pressure Pressure Relief Valve 150 psi (1034 kPa)/210°F (99°C)
Discharge from T/P Relief Valve. Air gap must comply with plumbing code.
Shock Absorber for water hammer †
Temperature/Pressure Gauge
NOTE: Centerline of booster “T” fitting must not extend closer than 4" (102 mm) to the floor.
Water Inlet from primary water heater
Inlet
Inlet
Outlet
Outlet
T/P Gauge
Outlet to Dishwasher
3/4" Union
*
3/4" Union*
Drain Valve*
3/4" Union*
Drain Valve*
Floor Drain
*
not supplied with booster heater
*not supplied with booster heater
Blended Phosphate Water Treatment System†
Blended Phosphate Water Treatment System†
Figure 8. Plumbing Connections - Imperial “S” Series
Temperature/Pressure Gauge
Blended Phosphate Water Treatment System†
† optional accessory
3/4" Gate or Ball Valve
*
Pressure Reducing Valve with Bypass 20 psi (138 kPa) flow pressure maximum
Discharge from T/P Relief Valve. Air gap must comply with plumbing code.
Shock Absorber for water hammer †
Temperature/Pressure Gauge
NOTE: Centerline of booster “T” fitting must not extend closer than 4" (102 mm) to the floor.
Water Inlet from primary water heater
3/4" Union
*
Inlet
Outlet
3/4" Union*
3/4" Union*
Drain Valve*
Floor Drain
*not supplied with booster heater
Temperature/Pressure Pressure Relief Valve 150 psi (1034 kPa)/210°F (99°C)
Outlet to Dishwasher
Pressure Reducing Valve with Bypass 20 psi (138 kPa) flow pressure maximum
3/4" Union
*
† optional accessory
Water Inlet from primary water heater
† optional accessory
Pressure Reducing Valve with Bypass 20 psi (138 kPa) flow pressure maximum
Temperature/Pressure Relief Valve 150 psi (1034 kPa)/210°F (99°C)
Outlet to Dishwasher
Page 25
Form No. EBOOSTERM-0406
23
INSTALLATION
Figure 12. Plumbing Connections - Mini-Compact Models
Figure 13. Booster Heaters with optional Back Pressure Valve
Temperature/Pressure Gauge
3/4" Gate or Ball Valve
*
Temperature/Pressure Gauge
Discharge from T/P Relief Valve. Air gap must comply with plumbing code.
Shock Absorber for water hammer †
Outlet to Dishwasher
3/4" Union
*
3/4" Union*
3/4" Union
*
Drain Valve*
Floor Drain
Inlet
*not supplied with booster heater
NOTE: Centerline of booster “T” fitting must not extend closer than 4" (102 mm) to the floor.
Blended Phosphate Water Treatment System†
Figure 11. Plumbing Connections - Compact Series 24-57 kW
Temperature/Pressure Gauge
3/4" Gate or Ball Valve
*
Discharge from T/P Relief Valve. Air gap must comply with plumbing code.
Shock Absorber for water hammer †
Temperature/Pressure Gauge
3/4" Union
*
3/4" Union
*
Outlet
Inlet
Drain Valve*
Floor Drain
*
not supplied with booster heater
Blended Phosphate Water Treatment System†
Water Inlet from primary water heater
Pressure Reducing Valve with Bypass 20 psi (138 kPa) flow pressure maximum
Temperature/Pressure Relief Valve 150 psi (1034 kPa)/210°F (99°C)
† optional accessory
Outlet to Dishwasher
Water Inlet from primary water heater
† optional accessory
Temperature/Pressure Pressure Relief Valve 150 psi (1034 kPa)/210°F (99°C)
Pressure Reducing Valve with Bypass 20 psi (138 kPa) flow pressure maximum
Temperature/Pressure Gauge
Back Pressure Relief Valve
3/4" Gate or Ball Valve
*
Discharge from T/P Relief Valve. Air gap must comply with plumbing code.
Shock Absorber for water hammer †
Temperature/Pressure Gauge
3/4" Union
*
3/4" Union*
Drain Valve
*
Floor Drain
Floor Drain
Inlet
Outlet
*not supplied with booster heater
Blended Phosphate Water Treatment System†
Water Inlet from primary water heater
† optional accessory
Pressure Reducing Valve with Bypass 20 psi (138 kPa) flow pressure maximum
Temperature/Pressure Relief Valve 150 psi (1034 kPa)/210°F (99°C)
Outlet to Dishwasher
Page 26
Form No. EBOOSTERM-0406
24
INSTALLATION
WARNING Hatco has always endorsed the use of safety equipment when using a booster water heater or storage-type water heater. Hatco booster heaters are shipped with a temperature/pressure relief valve at no extra charge. This valve must be installed into the marked opening provided in the tank. Valves supplied by Hatco are designed for high temperature commercial operation. Do not substitute Hatco supplied valves with valves designed for domestic operation.
WARNING It is essential to recognize that even though a water heater may be properly installed initially and approved, there always exists the possibility that unknowing individuals might alter or change the installation in a manner that would render it unsafe. Therefore, it is important that all safety programs provide some mechanism to assure that these installations are inspected periodically.
Plumbing Installation Inspection
1. Close drain pipe valve and fill booster heater with water.
2. Check all pipe connections for leaks.
3. Make sure relief valve discharge is not blocked.
4. Vent air from tank before operating by opening temperature/pressure relief valve.
CAUTION Do not turn on power to the booster heater until the tank has been filled with water and all air has been vented through the dishwasher rinse nozzle. The heating elements will burn out in seconds if operated when they are not immersed in water.
Outlet
1. Using a 3/4" union and piping, connect the booster heater water outlet to the commercial dishwasher sanitizing rinse pipe connection.
CAUTION To assure proper operation on all Large Compact Series units, (C-24 to C-57), do not turn or adjust outlet water connection.
NOTE: Red mark on outlet water pipe for C-24 to C-57 series units must remain in the top most position.
NOTE: Be certain the connection is made to the final rinse and not to the wash tank.
2. Install a temperature/pressure gauge in the outlet line. The temperature sensing element must be in the water stream and the gauge must be mounted upright. Water temperature at the outlet should be 185°-190°F (85°-88°C). (See Figure 14 or 15.)
NOTE: Some dishmachines require two booster heaters be plumbed in series (not parallel) to meet the demand. (See Figure 9.) To assure proper operation a 20°F (11°C) temperature differential must be maintained between the outlet of the first booster heater and the inlet of the second booster heater.
NOTE: Hatco recommends installing an optional shock absorber, Hatco p art number 03.04.057.00, in the outlet line as close as possible to the commercial dishwasher solenoid rinse valve. The shock absorber softens the water hammer caused by automatic dishwasher valves.
Figure 14. Recommended Temperature/Pressure
Gauge Installation
Figure 15. Alternate Temperature/Pressure
Gauge Installation
3/4" nominal copper pipe
3/4" nominal copper pipe
Center bottom of sensor in copper pipe
3/4" x 1/2" x 3/4" copper tee
Temperature sensing element
1/2" copper female fitting adapter
Temperature sensing element
1/2" pipe thread
1/2" copper female fitting adapter
Temperature/pressure gauge with 1/2" pipe thread
Temperature/pressure gauge with 1/2" pipe thread
Page 27
Form No. EBOOSTERM-0406
25
INSTALLATION
ELECTRICAL-ALL SIZES AND VOLT AGES
General
Hatco Electric Booster Water Heaters are available for operation on standard power systems. Check the identification decal for the proper power supply.
CAUTION To assure proper performance Hatco Electric Booster Water Heaters are only to be connected to the same power supply as indicated on the specification decal. Units connected to an incorrect power supply voids the product warranty and may damage the equipment.
All internal electrical connections have been made at the factory. See CIRCUIT BREAKER AND FUSE SIZING CHART for supply wire size, fuse, breaker and conduit recommendations.
WARNING To avoid personal injury or damage to equipment, the booster heater must be installed by qualified, trained installers. Installation must conform to all local electrical and plumbing codes. Check with your local plumbing and electrical inspectors for proper procedures and codes
WARNING For proper electrical installation conforming to local electrical codes and the National Electrical Code (N.E.C.), consult a licensed electrical contractor.
WARNING This product contains fiberglass, a product known to the state of California to cause cancer, birth defects or other reproductive harm.
WARNING To avoid any injury or damage to the booster heater turn the power OFF at the disconnect switch/circuit breaker and allow to cool before performing any maintenance or adjustments.
Electrical Connections
1. Remove the front jacket cover screws, pull the cover forward and remove the cover.
NOTE: On Imperial models, there is a hinged access panel under the front jacket cover. Remove the bottom screw and lift the panel up to expose the fuse blocks.
On Mini-Compact models, remove front cover screws. Ease cover forward and upward.
On Compact models, the control box is under the front hinged jacket cover.
2. Locate the heater terminal or fuse block(s) inside the unit.
NOTE: See CIRCUIT BREAKER AND DISCONNECT SIZING CHART for proper connections and wire size.
3. Bring power leads from a properly sized disconnect switch or circuit breaker through the knockout provided on the unit (Figure 16), and connect to the terminal or fuse block(s). USE
COPPER WIRE ONLY. TIGHTEN CONNECTIONS PROPERLY TO A MINIMUM OF 40 INCH POUNDS.
NOTE: Due to the rigors of transportation all connections should be checked for tightness before heater is put into operation.
4. A grounding lug is provided near the supply terminals. An equipment grounding conductor must be properly connected to it.
CAUTION Do not turn on power to booster heater until the tank has been filled with water and all air has been vented through the dishwasher rinse nozzle. The heating elements will burn out in seconds if operated when they are not immersed in water.
5. Replace and secure cover(s).
Figure 16. Electrical Knockout Locations
Imperial Series
Electrical Knockout
Electrical Knockout
Compact Series Mini-Compact Models
Page 28
Form No. EBOOSTERM-0406
26
OPERATION
On/Off SwitchIndicator Light
Figure 17. Controls-Imperial and Compact Models
SYSTEM START-UP
WARNING Water in the unit is very hot. Wear protective gloves and proper attire when operating to avoid injury.
1. Close drain pipe valve.
2. Open shutoff valve to primary water supply. Water temperature at inlet should be 110° to 140°F (43° to 60°C) and should not exceed 160°F (71°C).
NOTE: Minimum temperature differential between inlet and outlet should never be less than 20°F (11°C).
3. When tank is filled with water , vent all the air from the tank through the dishwasher rinse nozzle and the temperature/pressure relief valve.
CAUTION Do not turn on power to booster heater until the tank has been filled with water and all air has been vented through the dishwasher rinse nozzle. The heating elements will burn out in seconds if operated when they are not immersed in water.
4. Check all plumbing connections for leaks.
5. Check the temperature/pressure relief valve discharge opening to be sure it is not blocked and no scale or other foreign matter has reduced the size of the opening.
6. Turn on the electrical supply to the booster heater. On Imperial and Compact models, position the on/off switch to the ON position and the indicator light will come on. (See Figure 17.)
7. When the booster heater has had sufficient heating time, operate the rinse cycle and check the water temperature and pressure readings on the gauges.
Water temperature at the booster outlet should be 185°-190°F (85°-88°C) and flow pressure should be 20 psi (138 kPa) maximum.
NOTE: Outlet water temperatures can be adjusted for Low-Temperature Dishmachine applications. See Maintenance Section for thermostat adjustment procedure.
WARNING Units are equipped with a High Temperature Limit Safety Switch that will shut the power off if the unit overheats. To avoid any injury to personnel or damage to the unit, contact an Authorized Hatco Service Agent if the High T emperature Limit Safety Switch cannot be reset or continues to trip.
SHUT DOWN
Under normal and regular operation Hatco recommends that the unit be turned on at all times.
If the booster heater will not be used for an extended period of time or will be exposed to freezing conditions it should be drained to prevent damage to the unit.
1. Disconnect power supply to the booster heater.
2. Close shut-off valve to booster heater inlet supply.
3. Open drain valve and drain water from booster heater tank.
CAUTION To avoid damage to the unit always drain the booster heater with power to the unit off, or element burnout could occur.
Page 29
Form No. EBOOSTERM-0406
27
MAINTENANCE
Figure 19. Thermostat Adjustment
GENERAL
WARNING To avoid any injury or damage to the booster heater turn the power OFF at the disconnect switch/circuit breaker and allow to cool before performing any maintenance or adjustments.
THERMOSTAT
Thermostat Adjustment
The thermostat is factory calibrated to produce temperatures of 185°-190°F (85°-88°C). If adjustment or recalibration is required use the following procedure. (See Figures 18 and 19.)
NOTE: Low Temperature Dishmachines require the thermostat(s) to be adjusted to 140°-150°F (60°-66°C).
1. Remove the access cover. To lower the temperature setpoint, turn the outer
adjustment screw counterclockwise
.
To raise the temperature setpoint, turn the outer adjustment screw clockwise
.
NOTE: 1/6 turn of the outer
screw equals 12°F
(6.7°C).
If recalibration is necessary, with the outer screw at high stop turn inner adjustment screw clockwise to raise the set point.
NOTE: 1/6 turn of the inner screw equals 8°F (4.4°C).
HIGH TEMPERATURE LIMIT SAFETY SWITCH
All Hatco Electric Booster Water Heaters are equipped with a manually reset high temperature limit safety switch. If the temperature of the water in the heater exceeds 210°F (99°C) the safety switch will shut off the power . The switch must be manually reset by pushing the red button.
If the high temperature limit safety switch needs to be reset use the following procedure (See Figures 18 and 20.):
1. Remove access cover.
2. Push red reset button.
3. If tripping repeats, call an Authorized Service Agent.
Outer Screw
Inner Screw
Figure 18. Access Cover for Thermostat(s) and High
Temperature Limit Safety Switch
Access Cover
Figure 20. High Temperature Limit Safety Switch
Red Reset Button
Page 30
Form No. EBOOSTERM-0406
28
MAINTENANCE
BLENDED PHOSPHATE TREATMENT SYSTEM (OPTIONAL)
The Blended Phosphate Water Treatment System reduces mineral scale by introducing a measured amount of polyphosphate into the water. Cartridges supplied have a usage rating of 100,000 gallons (378,541 liters) of water. When the cartridge is depleted use the following procedure for replacement:
1. Shut off electrical power to the heater.
2. Shut off water supply and open drain valve to remove water in piping.
3. Loosen canister using wrench attached.
4. Remove canister and discard depleted cartridge.
5. Using a clean damp cloth, wipe interior of canister clean.
NOTE: Make sure O-ring seal is properly placed in canister.
6. Reverse procedure to reinstall.
WARNING If service is required on this unit, contact your Authorized Hatco Service Agent, or contact the Hatco Service Department at 800-558-0607 or 414-671-6350; fax 800-690-2966 or International fax 414-671-3976.
WARNING This product has no “user” serviceable parts. To avoid damage to the unit or injury to personnel, use only Authorized Hatco Service Agents and Genuine Hatco Replacement Parts when service is required.
WARNING Genuine Hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in Hatco equipment. It is essential to use Hatco Replacement Parts when repairing Hatco equipment. Failure to use Hatco Replacement Parts may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn.
Page 31
Form No. EBOOSTERM-0406
29
ACCESSORIES
Figure 21. Optional Stainless Steel Adjustable Legs
STAINLESS STEEL ADJUSTABLE LEGS
1. Carefully place unit on its side.
CAUTION Do not lay unit on the side with the control panel or damage to unit could occur.
2. Thread the adjustable legs into the existing leg holes on the bottom of the unit. (See Figure 21.)
3. After all legs are secure, return the unit to the upright position.
NOTE: If unit is not level, use an adjustable open­end wrench to adjust the foot of each leg until unit is level. Each leg is adjustable from 6" (152 mm) to 7" (178 mm).
FLOOR MOUNTING HARDWARE
Stainless steel adjustable legs with deck mounting flange are available for securing the booster heater to the floor.
SHOCK ABSORBER
The shock absorber installed between the booster and the commercial dishwasher prevents hydraulic shock induced by rapidly operating valves. The shock can cause damage to the equipment.
BLENDED PHOSPHATE WATER TREATMENT SYSTEM
The Blended Phosphate Water Treatment System is installed before the booster heater and reduces mineral scale build-up by introducing a measured amount of polyphosphate into the water.
Page 32
Form No. EBOOSTERM-0406
30
TROUBLESHOOTING
WARNING To avoid any injury or damage, the booster heater must only be serviced by qualified personnel.
WARNING To avoid any injury or damage to the booster heater turn the power OFF at the disconnect switch/circuit breaker and allow to cool before performing any maintenance.
GENERAL
IMPORTANT! Many times when a booster heater
does not appear to be functioning properly, the fault is not with the booster heater itself but with factors outside the heater. Before proceeding with the troubleshooting chart on pages 31-33, perform the following steps first, then review the information on the next page.
1. Check the temperature of the water feeding into the booster tank. It must be 110° to 140°F (43° to 60°C) depending on the heating capability of the unit. The inlet water supply must be in sufficient quantity to hold its temperature throughout the dishwashing operation.
2. If incoming water exceeds 20 psi (138 kPa), a pressure reducing valve must be installed.
3. If the wash tank of the dishwasher is filled through the booster heater, this will use up all of the 180°F (82°C) water in storage. Sufficient time must be allowed to reheat the water in storage before starting the dishwasher.
4. Booster heater voltage must be correct for voltage available. Check nameplate on the booster heater for full information.
5. Water pressure at the inlet to the booster heater must be adequate for proper operation of the rinse cycle of the dishwasher, not to exceed 20 psi (138 kPa). Check with dishwasher manufacture for specific details.
6. The breakers or fuses MUST be properly sized.
7. Be sure that the temperature/pressure relief valve is one supplied by Hatco and properly installed.
8. A check valve should not be installed ahead of the booster.
NOTE: If a check valve is installed and cannot be removed install a back pressure relief valve, Hatco part number 03.02.039.00, set at 125 psi (862 kPa) on the incoming line between the pressure reducing valve and the inlet to the booster heater. Discharge must be to open site drain. (See Figure 13.)
9. Primary water heater temperature should not exceed 160°F (71°C).
Page 33
Form No. EBOOSTERM-0406
31
TROUBLESHOOTING
Water reaches 180°F (82°C) but does not last through the entire dishwasher operation.
Low incoming water temperature.
Incoming water temperature drops.
Flow pressure is too high.
Booster heater may be undersized.
Incorrect voltage.
Unit may have been energized without water (dry fired).
Fuses may be blown or circuit breaker tripped.
Over-current fuses may be blown.
Temperature setting out of calibration or inoperable.
Contactors do not pull in.
High limit switch may be tripped or defective.
Transformer not working properly.
Low water cutoff inoperable, contacts do not close.
Incoming water temperature must be adequate for booster size. Increase incoming water temperature.
Primary water supply is not adequate to provide correct temperature in sufficient quantities. Increase supply of primary hot water.
Higher pressure uses an excessive quantity of hot water. Adjust flow pressure to 20 psi (138 kPa).
Booster heater must be properly sized for incoming water temperature and rinse requirements of the dishwasher.
Check voltage on heater serial plate and make sure supplied voltage matches. A 240v booster heater operating on 208v reduces wattage to 76% efficiency.
This will cause the elements to burn out quickly. Replace the element(s).
Check for proper fuse sizing. Replace fuses. Check/reset circuit breaker.
Check for shorted elements, bad fuse block or short in wiring.
Temperature setting should be maximum of 190°F (88°C).
Test for voltage at coils. If coils are open or shorted, replace contactors.
Reset switch. If switch continues to trip or cannot be reset contact an Authorized Service Agent.
Check secondary voltage, it should be the same as the control circuit voltage. If not, replace the transformer.
Remove probe wire and touch it to the tank. If contacts close, probe is fouled and must be cleaned or replaced. Relay on circuit board maybe defective. Jumper terminals 6 & 7. If unit energizes, circuit board is defective and should be replaced.
SYMPTOM PROBABLE CAUSE CORRECTIVE ACTION
The booster heater does not heat at all or only delivers water at 120°-150°F (49°-66°C).
WARNING To avoid any injury or damage, the booster heater must only be serviced by qualified personnel.
WARNING To avoid any injury or damage to the booster heater turn the power OFF at the disconnect switch/circuit breaker and allow to cool before performing any maintenance.
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TROUBLESHOOTING
WARNING To avoid any injury or damage, the booster heater must only be serviced by qualified personnel.
WARNING To avoid any injury or damage to the booster heater turn the power OFF at the disconnect switch/circuit breaker and allow to cool before performing any maintenance.
Gauge(s) not working properly.
Thermostat set too low.
Booster heater has more than (5) linear feet (1524 mm) of water pipe to the dishwasher, causing the water to cool off inside the pipe.
Tank inadvertently drained leaving elements in a dry condition.
Lime buildup in tank causing elements to split and burn out.
No pressure reducing valve installed or incorrect valve installed causing pressure build-up inside booster tank.
Bypass in pressure reducing valve may be blocked.
Check valve or anti-siphon valve installed in the feed line.
Unit is overheating.
Contactor may be sticking in closed position not allowing unit to cycle off.
Check temperature of water with a thermometer to be certain gauges are working correctly. If not, replace gauge(s).
Adjust or recalibrate (page 27). If thermostat will not recalibrate properly, replace it.
If located farther than (5) linear feet (1524 mm), pipes should be wrapped in insulation, and/or a recirculating system installed.
Make sure tank is full of water at all times. Check low water cut-off system for proper operation.
Clean or delime tanks periodically. Awater softener or blended phosphate treatment system may be required.
A pressure reducing valve with high pressure bypass must be installed in the incoming water line to allow water to expand back into the feed line.
Clean bypass or replace with new valve with built in bypass.
Remove check valve or anti-siphon valve to allow for water expansion or install a back pressure relief valve on the incoming water line, Hatco part number
03.02.039.00. Thermostat may be set too high
or is sticking. Recalibrate (page 27) or replace the thermostat.
Replace contactor(s).
SYMPTOM PROBABLE CAUSE CORRECTIVE ACTION
Water at dishmachine is not at the proper temperature.
Heating elements burn out.
Relief valve dribbles.
Relief valve opens.
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TROUBLESHOOTING
Temperature limit set too low.
Thermostat set too high.
Incoming water temperature too high causing nuisance tripping of high temperature limit switch.
Loose connections or wire connection has insulation under crimp.
Low voltage.
Probe may be fouled.
Contactor(s) may be bad.
If booster heater is not overheating, replace High Limit Safety Switch.
Adjust or recalibrate (page 27) to proper temperature.
Incoming water temperature should not be higher than 160°F (71°C).
Tighten all connections and check crimps.
Check control circuit voltage or secondary voltage with transformer.
Bypass probe by removing wire from low water cutoff probe and grounding to tank. Clean or replace probe if chattering stops.
Test contactor coils. Replace contactor(s) if bad.
SYMPTOM PROBABLE CAUSE CORRECTIVE ACTION
High temperature limit trips.
Chattering contactor or low water cutoff circuit board.
WARNING To avoid any injury or damage, the booster heater must only be serviced by qualified personnel.
WARNING To avoid any injury or damage to the booster heater turn the power OFF at the disconnect switch/circuit breaker and allow to cool before performing any maintenance.
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Form No. EBOOSTERM-0406
34
HATCO LIMITED WARRANTY
1. PRODUCT WARRANTY
Hatco warrants the products that it manufactures (the “Products”) to be free from defects in materials and workmanship, under normal use and service, for a period of one (1) year from the date of purchase when installed and maintained in accordance with Hatco’s written instructions or 18 months from the date of shipment from Hatco. Buyer must establish the product’s purchase date by returning Hatco’s Warranty Registration Card or by other means satisfactory to Hatco in its sole discretion.
Hatco warrants the following Product components to be free from defects in materials and workmanship from the date of purchase (subject to the foregoing conditions) for the period(s) of time and on the conditions listed below:
a) One (1) Year Parts and Labor PLUS One
(1) Additional Year Parts-Only Warranty:
Toaster Elements (metal sheathed) Drawer Warmer Elements (metal sheathed) Drawer Warmer Drawer Rollers and Slides Food Warmer Elements (metal sheathed) Display Warmer Elements (met al sheathed air heating) Holding Cabinet Elements (metal sheathed air heating) Built-In Heated Well Elements (metal sheathed)
b) One (1) Year Parts and Labor PLUS Four
(4) Years Parts-Only Warranty on pro-rated terms that Hatco will explain at Buyer’s request:
3CS and FR Tanks
c) One (1) Year Parts and Labor PLUS Nine
(9) Years Parts-Only Warranty on:
Electric Booster Heater Tanks Gas Booster Heater Tanks
THE FOREGOING WARRANTIES ARE EXCLUSIVE AND IN LIEU OF ANY OTHER WARRANTY, EXPRESSED OR IMPLIED, INCLUDING BUT NOT LIMITED TO ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR PATENT OR OTHER INTELLECTUAL PROPERTY RIGHT INFRINGEMENT. Without limiting the generality of the foregoing, SUCH WARRANTIES DO NOT COVER: Coated incandescent light bulbs, fluorescent lights, lamp warmer heat bulbs, glass components, Product failure in booster tank, fin tube heat exchanger, or other water heating equipment, caused by liming, sediment buildup, chemical attack or freezing, Product misuse, tampering or misapplication, improper installation, or application of improper voltage.
2. LIMITATION OF REMEDIES AND DAMAGES
Hatco’s liability and Buyer’s exclusive remedy hereunder will be limited solely, at Hatco’s option, to repair or replacement by a Hatco-authorized service agency (other than where Buyer is located outside of the United States, Canada, United Kingdom or Australia in which case Hatco’s liability and Buyer’s exclusive remedy hereunder will be limited solely to replacement of part under warranty) with respect to any claim made within the applicable warranty period referred to above. Hatco reserves the right to accept or reject any such claim in whole or in part. Hatco will not accept the return of any Product without prior written approval from Hatco, and all such approved returns shall be made at Buyer’s sole expense. HATCO WILL NOT BE LIABLE, UNDER ANY CIRCUMSTANCES, FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES, INCLUDING BUT NOT LIMITED TO LABOR COSTS OR LOST PROFITS RESUL TING FROM THE USE OF OR INABILITY TO USE THE PRODUCTS OR FROM THE PRODUCTS BEING INCORPORATED IN OR BECOMING A COMPONENT OF ANY OTHER PRODUCT OR GOODS.
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Form No. EBOOSTERM-0406
35
NOTES
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Form No. EBOOSTERM-0406
36
NOTES
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Form No. EBOOSTERM-0406
37
NOTES
Page 40
HATCO CORPORATION
P.O. Box 340500, Milwaukee, WI 53234-0500 U.S.A.
(800) 558-0607 (414) 671-6350
Parts & Service Fax (800) 690-2966 Int’l. Fax (414) 671-3976
www.hatcocorp.com
HATCO AUTHORIZED PARTS DISTRIBUTORS
Printed in U.S.A. April 2006
ALABAMA
Jones McLeod Appl. Svc. Birmingham 205-251-0159
ARIZONA
Auth. Comm. Food Equip. Phoenix 602-234-2443
Byassee Equipment Co. Phoenix 602-252-0402
CALIFORNIA
Industrial Electric Huntington Beach 714-379-7100
Chapman Appl. Service San Diego 619-298-7106
P & D Appliance S. San Francisco 650-635-1900
COLORADO
Hawkins Commercial Appliance Englewood 303-781-5548
FLORIDA
Whaley Foodservice Repair Jacksonville 904-725-7800
Universal Restaurant Services Miami 305-593-5488
Nass Service Co., Inc. Orlando 407-425-2681
B.G.S.I. Pompano Beach 954-971-0456
Comm. Appliance Service Tampa 813-663-0313
GEORGIA
TWC Services Smyrna 770-438-9797
Heritage Service Group Norcross 866-388-9837
Southeastern Rest. Svc. Norcross 770-446-6177
HA
WAII
Burney’s Comm. Service, Inc. Honolulu 808-848-1466
Food Equip Parts & Service Honolulu 808-847-4871
ILLINOIS
Parts Town Lombard 708-865-7278
Eichenauer Elec. Service Decatur 217-429-4229
Midwest Elec. Appl. Service Elmhurst 630-279-8000
Cone’s Repair Service Moline 309-797-5323
INDIANA
GCS Service Indianapolis 317-545-9655
IOW
A
Electric Motor Service Co. Davenport 319-323-1823
Goodwin Tucker Group Des Moines 515-262-9308
KENTUCKY
GCS Service Louisville 502-367-1788
LOUISIANA
Chandlers Parts & Service Baton Rouge 225-272-6620
MAR
YLAND
Electric Motor Service Baltimore 410-467-8080
GCS Service Silver Spring 301-585-7550
MASSACHUSETTS
Ace Service Co., Inc. Needham 781-449-4220
MICHIGAN
Commercial Kitchen Service Bay City 517-893-4561
Bildons Appliance Service Detroit 248-478-3320
Midwest Food Equip. Service Grandville 616-261-2000
MINNESOT
A
GCS Service Minneapolis 612-546-4221
MISSOURI
General Parts Kansas City 816-421-5400
Commercial Kitchen Services St. Louis 314-890-0700
Kaemmerlen Parts & Service St. Louis 314-535-2222
NEBRASKA
Anderson Electric Omaha 402-341-1414
NEV
ADA
Burney’s Commercial Las Vegas 702-736-0006
Hi. Tech Commercial Service N. Las Vegas 702-649-4616
NEW JERSEY
Jay Hill Repair Fairfield 973-575-9145
Service Plus Flanders 973-691-6300
NEW
YORK
Acme American Repairs, Inc. Brooklyn 718-456-6544
Alpro Service Co. Brooklyn 718-386-2515
Appliance Installation Buffalo 716-884-7425
Northern Parts Dist. Plattsburgh 518-563-3200
J.B. Brady, Inc. Syracuse 315-422-9271
NORTH CAROLINA
Authorized Appliance Charlotte 704-377-4501
OHIO
Akron/Canton Comm. Svc. Inc. Akron 330-753-6635
Certified Service Center
Cincinnati 513-772-6600
Commercial Parts and Service
Columbus 614-221-0057 Electrical Appl. Repair Service
Independence 216-459-8700 E. A. Wichman Co.
Toledo 419-385-9121
OKLAHOMA
Hagar Rest. Service, Inc.
Oklahoma City 405-235-2184 Krueger, Inc.
Oklahoma City 405-528-8883
OREGON
Ron’s Service, Inc.
Portland 503-624-0890
PENNSYL
VANIA
Elmer Schultz Services Philadelphia 215-627-5401
FAST Comm. Appl. Service Philadelphia 215-288-4800
Appliance Installation & Service Pittsburgh 412-809-0244
K & D Service Co. Harrisburg 717-236-9039
Electric Repair Co. Reading 610-376-5444
RHODE ISLAND
Marshall Electric Co.
Providence 401-331-1163
SOUTH CAROLINA
Whaley Foodservice Repair
W. Columbia 803-791-4420
TENNESSEE
Camp Electric Memphis 901-527-7543
TEXAS
Stove Parts Supply Fort Worth 817-831-0381
Armstrong Repair Service Houston 713-666-7100
Commercial Kitchen Repair Co. San Antonio 210-735-2811
UT
AH
La Monica’s Rest. Equip. Service Murray 801-263-3221
VIRGINIA
Daubers Norfolk 757-855-4097
Daubers Springfield 703-866-3600
W
ASHINGTON
Restaurant Appl. Service Seattle 206-524-8200
WISCONSIN
A.S.C., Inc. Madison 608-246-3160
A.S.C., Inc. Milwaukee 414-543-6460
CANADA
ALBERTA
Key Food Equipment Service Edmonton 780-438-1690
BRITISH COLUMBIA
Key Food Equipment Service Vancouver 604-433-4484
ONT
ARIO
R.G. Henderson Ltd. Toronto 416-422-5580
Choquette CKS Ottawa 613-739-8458
QUÉBEC
Choquette CKS Montreal 514-722-2000
Choquette CKS Québec City 418-681-3944
Part No. 07.04.111.00 Form No. EBOOSTERM-0406
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