Hatch HFS-DI-2 User Manual
SELF CONTAINED HOT FOOD WELLS
- STAINLESS STEEL - DROP IN
- 1 TO 5 WELLS - PLUG IN OPERATION
- DRY OR MOIST HEAT OPERATION
Model Series: HFS-DI-*
APPLICATION:
-Cafeterias
-Serving lines
-Tray make-up systems
-Modular buffet systems
SPECIFICATIONS:
-Stainless steel; Type 304
-“Heliarc” and spot-welded construction
-One piece die formed top with reinforcing flanges
-Fully reinforced, drop in design mounting
-Plug in operation
-Control panel is pre-wired at factory, merely
Fasten to counter for operation
-Unit wiring protected with s/s shrouding
-Choice of control panel mountings available:
Specify when ordering
1 – Flush mounting to counter front
2 – Recessed shroud mounting to counter front
3 – Attached to unit with access through cut-out
in counter front
-All wells have individual drains connected to a
common manifold and spigot
-Each well is individually controlled by a variable heat
setting thermostat with heat cycling “on/off” pilot light
indicator
-Approved power supply cord with 3 prong end cap
ELECTRICAL DATA:
208 Volt – 1 Phase
208 Volt – 3 Phase
240 Volt – 1 Phase
240 Volt – 3 Phase
Consult factory for exact power supply requirements
Note: Remove (*) from model code for non-NSF models
MODEL
NUMBER
OF WELLS
TOP FLANGE
LENGTH
TOP FLANGE
WIDTH
AVAILABLE
POWER
SUPPLY
OPTIONS
TOTAL WATTAGE
HFS-DI-1*
1
16" - 406mm
24" - 610mm
Consult
factory for
exact power
supply
requirements
900W at 208V
HFS-DI-2*
2
29.875" - 759mm
24" - 610mm
1800W at 208V
HFS-DI-3*
3
43.75" - 1111mm
24" - 610mm
2700W at 208V
HFS-DI-4*
4
57.625" - 1464mm
24" - 610mm
3600W at 208V
HFS-DI-5*
5
71.5" - 1816mm
24" - 610mm
4500W at 208V
SELF CONTAINED HOT FOOD WELLS
- STAINLESS STEEL - DROP IN
- 1 TO 5 WELLS - PLUG IN OPERATION
- DRY OR MOIST HEAT OPERATION
Model #: HFS-DI-*
Refer to factory for cut-out sizes.
Overall depth of all units is 21” (534.16mm).
Changes available to suit customer’s requirements.
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