Hatch HC-M-2W-1H1C User Manual

© Copyright 2012 Hatch Industries Limited

MODEL

OVERALL LENGTH

OVERALL WIDTH

OVERALL HEIGHT

HC-M-2W-1H1C*

51" - 1295mm

30.5" - 775mm

36" - 914mm

HOT/COLD FOOD SERVER

- STAINLESS STEEL - MOBILE

- 2 WELLS - PLUG-IN OPERATION

- 1 HEATED COMPARTMENT

- 1 INSULATED AMBIENT COMPARTMENT

Model Series: HC-M-2W-1H1C*

APPLICATION:

-Meal delivery

-Meal service

SPECIFICATIONS:

-Stainless steel; Type 304

-“Heliarc” and spot-welded construction

-Double wall construction and insulated all around
With solid full base with full length reinforcing channels

-2 Food Wells located left side of server

-Each well is individually controlled by a variable heat
setting thermostat with heat cycling “on/off” pilot light indicator

-All wells have individual drains connected to a common manifold
and spigot

-Drain spigot comes with drain hose for floor drain and hose holder

-With heated lower base storage below wells to accommodate
4 > 12” x 20” food pans

-With insulated ambient lower base storage on right side of server
to accommodate 4 > 14” x 18” trays and one eutectic base/ice pack
(ice pack not included)

-Stainless steel insulated hinged doors on lower compartments

-Extended push handle on left side of server

-Wrap-around perimeter bumper

-Approved power supply cord with 3 prong end cap and cord holder

-Customer to advise power cord position: operator’s left or right

-4 > 6” swivel, non-marking casters with 2 side brakes

OPTIONAL FEATURES [1]:

-DWS - Drop work shelf

-OS - Overshelf

-OSH - Overshelf heater

-Remove (*) from model code for non-NSF models

ELECTRICAL OPTIONS:

-208 Volt, 60Hz, 1 Phase, 2150 Watts

-Nema L6-15 End Cap

Overall sizes include bumper and push handle.
Changes available to suit customer’s requirements.