Harbor Freight Tools 99598, 99599 User Manual

ELECTRIC MEAT GRINDER
99598
HEAVY-DUTY ELECTRIC MEAT
GRINDER
99599
CLEANING, ASSEMBLY, AND OPERATION INSTRUCTIONS
MODEL 99598 MODEL 99599
Visit our website at: http://www.harborfreight.com
Read this material before using this product.
Copyright© 2008 by Harbor Freight Tools®. All rights reserved. No portion of this manual or any artwork contained herein may be reproduced in any shape or form without the express written consent of Harbor Freight Tools. Diagrams within this manual may not be drawn proportionally. Due to continuing improvements, actual product may differ slightly from the product described herein. Tools required for assembly and service may not be included.
For technical questions or replacement parts, please call 1-800-444-3353.
Revised Manual 09j
IMPORTANT SAFEGUARDS
When using electrical appliances, ba-1. sic safety precautions should always be followed, including the following:
Read all instructions.2.
ance is operating. Cut type injury may result.
SAVE THESE
INSTRUCTIONS.
To protect against risk of electri-3. cal shock, do not put Motor, Fan, or Gearbox in water or other liquid.
Close supervision is necessary when 4. any appliance is used by or near children.
Unplug from outlet when not in use, 5. before putting on or taking off parts, and before cleaning.
Avoid contacting moving parts. Feed 6. food by hand. Always use food push­er.
Do not operate any appliance with 7. a damaged cord or plug or after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or electrical or mechanical adjust­ment.
The use of attachments not recom-8. mended or sold by the manufacturer
may cause re, electric shock or
injury.
SAVE THIS MANUAL
Keep this manual for the safety warn­ings and precautions, assembly, operat­ing, inspection, maintenance and cleaning procedures. Write the product’s serial number in the back of the manual near the assembly diagram (or month and year of purchase if product has no number). Keep this manual and the receipt in a safe and dry place for future reference.
IMPORTANT SAFETY
INSTRUCTIONS
In this manual, on the labeling, and all other information provid­ed with this product:
This is the safety alert
symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death.
Do not use outdoors. For Household 9. Use Only.
Do not let cord hang over edge of 10. table or counter.
Do not let cord contact hot surface, 11. including stove.
Do not use ngers to scrape food 12. away from discharge disc while appli-
SKU 99598/99599 For technical questions, please call 1-800-444-3353. Page 2
DANGER indicates
a hazardous situation which, if not avoided, will result in death or serious injury.
WARNING
indicates a hazardous situation which, if not avoided, could result in death or serious injury.
CAUTION, used
with the safety alert symbol, indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.
Electrical Safety
1. To protect against electri­cal shock do not immerse cord, plugs, or the main unit in water or other liquid. Only the removable
non-electrical parts of the unit may be immersed for cleaning. Thoroughly
clean and dry these parts prior to rst
use and before every subsequent use.
NOTICE is used to
address practices
not related to personal injury.
CAUTION, without
the safety alert symbol, is used to address practices not related to personal injury.
READ AND UNDERSTAND ALL
INSTRUCTIONS
When using electrical appliances, safety precautions should always be followed including the follow­ing:
Work Area Safety
Do not use outdoors.1.
Do not place on or near a hot gas or 2. electric burner, or in a heated oven.
Extreme caution must be used when 3. moving appliance.
Keep the work area well lit. Make 4. sure there is adequate surrounding workspace. Keep the work area free of obstructions and other debris.
This appliance has a polarized plug 2. (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to t into a polar­ized outlet only one way. If the plug
does not t fully in the outlet, reverse the plug. If it still does not t, contact a qualied electrician. Do not change
the plug in any way.
Do not use this product in a damp or 3. wet location.
Do not clean with metal scouring 4. pads. Metal pieces can break off the pads and touch electrical parts involv­ing risk of shock.
Power Cord Safety
1. A short power supply cord is to be provided to reduce risks resulting from becoming entangled in or trip­ping over a longer cord.
2. Do not use with any type of extension cord.
Hot Surface Safety
Do not operate the appliance near 1. draperies, curtains, and walls. These
ammable materials may catch re
from this electric appliance.
SKU 99598/99599 For technical questions, please call 1-800-444-3353. Page 3
Provide adequate ventilation space 2. on all sides of the appliance, espe­cially near vents. Inadequate ventila-
tion may cause re or damage to the
appliance.
connect, turn any control to “off”, then remove plug from wall outlet.
Always ensure Switch is off and all 2. parts are dry before plugging in.
Keep multiple ABC class re extin-3. guishers nearby. Monitor the appli­ance while in use.
Foodborne Illness Safety
Before every use, thoroughly clean 1. the appliance (see “Cleaning” section for instructions) EXCEPT for those­parts that do not touch foods. Then wash your hands.
Follow Food and Drug Administration 2. (FDA) food safety recommendations for cooking and food handling (www. fda.gov). Also, refer to the following safety information, taken from FDA’s website:
Cooking times (if provided) are a. estimated. Verify that all food is properly cooked. Steam, roast, or otherwise heat all pieces of meat and eggs to an internal temperature of at least 160° F1.
Keep hot food hot (above 140° F) b. and cold food cold (below 40° F). Do not let perishable food sit out longer than 2 hours (1 hour in tem­peratures above 90° F).
General Safety
Attach plug to appliance rst, then 1. plug cord into the wall outlet. To dis-
1 Poultry should be cooked to an internal
temperature of at least 165° F. For whole poultry, temperature measurement should
be taken in the thigh. To gauge shellsh
doneness, refer to FDA food safety guide­lines.
Do not continuously operate for lon-3. ger than 20 minutes.
Do not use to grind hard foods such 4. as bones and nuts.
Do not use to grind ginger and other 5.
materials with hard ber.
Do not adjust Cutting Blade and Cut-6. ting Plate while using Kubbe (a meat­stuffed dumpling) Attachments.
Do not apply excessive pressure or 7. force during operating. This may result in jamming.
If unit jams, turn off Meat Grinder 8. immediately, unplug cord from outlet and clean the unit.
Do not disassemble individual parts 9. or repair unit without help of trained service technician. If supply cord is damaged, it must be replaced by trained service technician to avoid injury or damage.
Do not use appliance for other than 10. intended use.
Maintain labels and nameplates on 11. the appliance. These carry important safety information. If unreadable or missing, contact Harbor Freight Tools for a replacement.
Do not store anything other than the 12. manufacturer’s recommended acces­sories in this unit when not in use.
SKU 99598/99599 For technical questions, please call 1-800-444-3353. Page 4
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