Harbor Freight Tools 90262 User Manual

250 WATT ELECTRIC

MEAT GRINDER

90262

ASSEMBLY AND OPERATING INSTRUCTIONS

3491 Mission Oaks Blvd., Camarillo, CA 93011

Visit our Web site at http://www.harborfreight.com

Copyright © 2003 by Harbor Freight Tools®. All rights reser ved. No portion of
this manual or any artwork contained herein may be reproduced in any shape
or form without the express written consent of Harbor Freight Tools.

For technical questions and replacement parts, please call 1-800-444-3353

Specifications

Motor 120 V , 60 Hz, 250 Watt, 4.75 Amps
Overall Dimensions 12-1/4” x 6-3/4” x 12-1/4”
Weight 4.5 Lbs.
Accessories: Star Cutter, Fine Grill, Coarse Grill,
Sausage Stuffer attachments (3), Wheat Grinder, Pusher (#13)

Save This Manual

You will need the manual for the safety warnings and precautions, assembly instructions,
operating and maintenance procedures, parts list and diagram. Keep your invoice with this
manual. Write the invoice number on the inside of the front cover. Keep the manual and
invoice in a safe and dry place for future reference.

Safety Warnings and Precautions

WARNING: When using product, basic safety precautions should always be followed
to reduce the risk of personal injury and damage to equipment.

Read all instructions before using this product!

1. Keep work area clean. Cluttered areas invite injuries.

2. Observe work area conditions. Do not use Meat Grinder in damp or wet locations.
Don’t expose to rain. Keep work area well lighted. Do not use electrically powered
tools in the presence of flammable gases or liquids.

3. Keep children away. Children must never be allowed in the work area. Do not let
them handle the Meat Grinder.

4. Store idle equipment. When not in use, the Meat Grinder must be stored in a dry
location to inhibit rust. Always lock up the Meat Grinder and keep out of reach of
children.

5. Use the right product for the job. Do not attempt to force a smallproduct or
attachment to do the work of a larger industrial product. There are certain applications
for which this product was designed. It will do the job better and more safely at the rate
for which it was intended. Do not modify this product and do not use this product for a
purpose for which it was not intended.

6. Dress properly. Do not wear loose clothing or jewelry as they can be caught in
moving parts. Protective, electrically non-conductive clothes and non-skid footwear
are recommended when working. Wear restrictive hair covering to contain long hair.

7. Do not overreach. Keep proper footing and balance at all times.

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8. Maintain products with care. K eep the Meat Grinder sharp and clean for better and
safer performance. Follo w instructions f or changing accessories. Inspect the tool cord
periodically, and if damaged, have it repaired by an authorized technician.

9. Disconnect power. Unplug product when not in use .

10. Avoid unintentional starting. Be sure the s witch is in the Off position when not in
use and before plugging in.

11. Stay alert. Watch what y ou are doing, use common sense . Do not operate any product
when you are tired.

12. Check for damaged parts. Before using any product, any part that appears damaged
should be carefully checked to determine that it will operate properly and perform its
intended function. Chec k f or alignment and binding of mo ving parts; an y brok en parts
or mounting fixtures; and an y other condition that may aff ect proper operation. Any part
that is damaged should be properly repaired or replaced by a qualified technician. Do
not use the Meat Grinder if the switch does not turn On and Off properly .

13. Guard against electric shock . Prevent body contact with g rounded surfaces such as
pipes, radiators, ranges , and refrigerator enclosures.

14. Replacement parts and accessories. When servicing, use only identical
replacement parts. Use of any other parts will void the warranty. Only use accessories
intended for use with this product. Approved accessories are available from Harbor
Freight Tools.

15. Do not operate product if under the influence of alcohol or drugs. Read warning
labels if taking prescription medicine to determine if your judgment or reflexes are
impaired while taking drugs. If there is an y doubt, do not operate the Meat Grinder .

16. Use proper size and type extension cord. If an extension cord is required, it m ust be
of the proper size and type to supply the correct current to the tool without heating up .
Otherwise, the extension cord could melt and catch fire , or cause electrical damage to
the tool. This tool requires use of an extension cord with up to 10 amps capability (up
to 50 feet), with wire size rated at 18 AWG. Longer e xtension cords require larger size
wire. If y ou are using the tool outdoors, use an e xtension cord rated f or outdoor use .
(signified by “WA” on the jack et).

17. Maintenance. F or your saf ety, service and maintenance should be performed only by
a qualified technician.

18. Pacemaker safety warning. People with pacemakers should consult with their
physician(s) before using this product; operation of equipment in close proximity to a
heart pacemaker could cause interference or failure of the pacemak er .

19. Always use the Pusher (13). When using the Meat Grinder, never use y our hands ,
fork, spoon, or other utensils to push meat into the grinder. Be sure the on/off switch
is in the OFF position until you complete all preparations f or grinding.

20. Handle blades carefully. Be alert when handling sharp blades - especially the Star
Cutter (8).

21. Unplug unit. When y ou are finished grinding, unplug the unit. Nev er attempt to clean
the unit, or change accessories, unless the unit is unplugged.

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