Hampton Direct H15-NG1, H15-LP1 User Manual

www.hampton-fi re.com
H15 Direct Vent Gas Fireplace
Owners &
Installation Manual
MODELS: H15-NG1 Natural Gas H15-LP1 Propane
WARNING: If the information in these instructions are not followed exactly, a fi re or explosion may result causing property damage, personal injury or loss of life.
FOR YOUR SAFETY Do not store or use gasoline or other fl ammable vapours and liquids in the vicinity of this or any other appliance.
Installation and service must be performed by a qualifi ed installer, service agency or the gas supplier.
Tested by:
918-516a
FPI FIREPLACE PRODUCTS INTERNATIONAL LTD. 6988 Venture St., Delta, BC Canada, V4G 1H4
Installer: Please complete the details on the back cover
and leave this manual with the homeowner.
Homeowner: Please keep these instructions for future reference.
FOR YOUR SAFETY
What to do if you smell gas: Do not try to light any appliance Do not touch any electrical switch:
do not use any phone in your building.
Immediately call your gas supplier
from a neighbour's phone. Follow the gas supplier's instructions.
If you cannot reach your gas sup-
plier, call the fi re department.
This appliance may only be installed in an aftermarket permanently located, manu­factured (USA only) or mobile home, where not prohibited by local codes.
This appliance is only for use with the type of gas indicated on the rating plate. This ap­pliance is not convertible for use with other gases, unless a certifi ed kit is used.
12/17/07
HAMPTON
®
Direct Vent Freestanding Gas Stove
To the New Owner:
Congratulations!
®
You are the owner of a state-of-the-art Hampton
LTD. The H15-1 is a hand crafted appliance and has been designed to provide you with all the warmth and charm
of a wood fi replace at the fl ick of a switch. The model H15-1 has been approved by Warnock Hersey for both safety
and effi ciency. As it also bears our own mark, it promises to provide you with economy, comfort and security for
many trouble free years to follow. Please take a moment now to acquaint yourself with these instructions and the
many features of your Hampton® Stove.
Gas Stove by FPI FIREPLACE PRODUCTS INTERNATIONAL
UNIT DIMENSIONS
2
Hampton® H15-1 Direct Vent Freestanding Gas Stove
TABLE OF CONTENTS
SAFETY LABEL
Safety Label ..................................................................4
REQUIREMENTS
MA Code - CO Detector ................................................5
INSTALLATION
Important Message ......................................................6
Specifi cations ................................................................6
Mobile / Manufactured Homes After First Sale ..............6
Before You Start ............................................................6
General Safety Information ...........................................7
Installation Checklist ......................................................7
Clearances to Combustibles .........................................7
Locating Your Gas Stove ...............................................8
Manufactured Mobile Home Additional Requirements ..8
Combustion and Ventilation Air .....................................8
Optional Fan Installation ................................................8
Venting Introduction .....................................................10
Installation Precautions ...............................................10
Safety Precautions for the Installer .............................10
Vent Restrictor Position ............................................... 10
Rotating Elbow ............................................................10
Exterior Vent Terminal Locations ................................. 11
4” x 6-5/8” Rigid Pipe Cross Reference Chart ............. 12
Rigid Pipe Venting Systems ........................................14
Venting Arrangements .................................................17
Vertical Termination with Co-linear Flex System .........18
DV Stove Horizontal Vent Kit .......................................19
Residential and Manufactured
Homes / Mobile Homes ..............................................21
Minimum Horizontal Termination Installations .............21
Dura-Vent Termination Kit ............................................22
Horizontal Terminations ...............................................23
Vertical Terminations ...................................................24
Converting Class-A Metal Chimney
or Masonry Chimney to Direct Vent System ...............26
Cathedral Ceilings .......................................................27
High Elevation .............................................................27
Gas Connection ...........................................................27
Aeration Adjustment ....................................................28
Gas Pipe Pressure Testing ..........................................28
Conversion Kit# 381-969 from NG to LP ..................... 29
Log Set Installation ...................................................... 32
Optional Wall Thermostat ...........................................34
Optional Remote Control ............................................34
Final Check .................................................................34
Wiring Diagrams ..........................................................35
Operating Instructions .................................................37
Lighting Procedure ......................................................37
Shutdown Procedure ...................................................37
First Fire ......................................................................37
OPERATING INSTRUCTIONS
Adjusting Flame Height ...............................................37
Automatic Convection Fan Operation .........................37
Copy of the Lighting Plate Instructions .......................38
MAINTENANCE
Normal Operating Sounds of Gas Appliances .............39
Maintenance Instructions ............................................39
Pilot Adjustment ........................................................... 39
Fan Maintenance .........................................................40
General Vent Maintenance ..........................................40
Log Replacement ........................................................40
Glass Replacement .....................................................40
Removing Valve ...........................................................41
Installing Valve Assembly ............................................41
PARTS LIST
Main Assembly ............................................................42
Burner & Log Assembly ...............................................43
WARRANTY
Warranty ......................................................................47
Hampton® H15-1 Direct Vent Freestanding Gas Stove
3
SAFETY LABEL
This is a copy of the label that accompanies each Direct Vent Freestanding Gas Stove. We have printed a copy of the contents here for your review.
NOTE: Hampton® units are constantly being improved. Check the label on the unit and if there is a difference, the label on the unit is the correct one.
For the State of Massachusetts, installation and repair must be done by a plumber or gasfi tter licensed in the Commonwealth of Massachusetts.
For the State of Massachusetts, fl exible connectors shall not exceed 36 inches in length.
For the State of Massachusetts, the appliances individual manual shut-off must be a t-handle type valve.
The State of Massachusetts requires the installation of a carbon monoxide alarm in accordance with NFPA 720 and a CO alarm with battery back up in the same room where the gas appliance is installed.
4
Hampton® H15-1 Direct Vent Freestanding Gas Stove
REQUIREMENTS
MA Code - CO Detector
(for the State of Massachusetts only)
5.08: Modifications to NFPA-54, Chapter 10
(2) Revise 10.8.3 by adding the following additional requirements:
(a) For all side wall horizontally vented gas fueled equipment installed in every dwelling, building or structure used in whole or in part for residential purposes, including those owned or operated by the Commonwealth and where the side wall exhaust vent termination is less than seven (7) feet above finished grade in the area of the venting, including but not limited to decks and porches, the following requirements shall be satisfied:
1. INSTALLATION OF CARBON MONOXIDE DETECTORS. At the time of installation of the side wall horizontal vented gas fueled equipment, the installing plumber or gasfitter shall observe that a hard wired carbon monoxide detector with an alarm and battery back-up is installed on the floor level where the gas equipment is to be installed. In addition, the installing plumber or gasfitter shall observe that a battery operated or hard wired carbon monoxide detector with an alarm is installed on each additional level of the dwelling, building or structure served by the side wall horizontal vented gas fueled equipment. It shall be the responsibility of the property owner to secure the services of qualified licensed professionals for the installation of hard wired carbon monoxide detectors
a. In the event that the side wall horizontally vented gas fueled equipment is installed in a crawl space or an attic, the hard wired carbon monoxide detector with alarm and battery back-up may be installed on the next adjacent floor level.
b. In the event that the requirements of this subdivision can not be met at the time of completion of installation, the owner shall have a period of thirty (30) days to comply with the above requirements; provided, however, that during said thirty (30) day period, a battery operated carbon monoxide detector with an alarm shall be installed.
2. APPROVED CARBON MONOXIDE DETECTORS. Each carbon monoxide detector as required in accordance with the above provisions shall comply with NFPA 720 and be ANSI/UL 2034 listed and IAS certified.
3. SIGNAGE. A metal or plastic identification plate shall be permanently mounted to the exterior of the building at a minimum height of eight (8) feet above grade directly in line with the exhaust vent terminal for the horizontally vented gas fueled heating appliance or equipment. The sign shall read, in print size no less than one-half (1/2) inch in size, "GAS VENT DIRECTLY BELOW. KEEP CLEAR OF ALL
OBSTRUCTIONS".
4. INSPECTION. The state or local gas inspector of the side wall horizontally vented gas fueled equipment shall not approve the installation unless, upon inspection, the inspector observes carbon monoxide detectors and signage installed in accordance with the provisions of 248 CMR
5.08(2)(a)1 through 4.
(b) EXEMPTIONS: The following equipment is exempt from 248 CMR 5.08(2)(a)1 through 4:
1. The equipment listed in Chapter 10 entitled "Equipment Not Required To Be Vented" in the most current edition of NFPA 54 as adopted by the Board; and
2. Product Approved side wall horizontally vented gas fueled equipment installed in a room or structure separate from the dwelling, building or structure used in whole or in part for residential purposes.
(c) MANUFACTURER REQUIREMENTS - GAS EQUIPMENT VENTING SYSTEM PROVIDED. When the manufacturer of Product Approved side wall horizontally vented gas equipment provides a venting system design or venting system components with the equipment, the instructions provided by the manufacturer for installation of the equipment and the venting system shall include:
1. Detailed instructions for the installation of the venting system design or the venting system components; and
2. A complete parts list for the venting system design or venting system.
(d) MANUFACTURER REQUIREMENTS - GAS EQUIPMENT VENTING SYSTEM NOT PROVIDED. When the manufacturer of a Product Approved side wall horizontally vented gas fueled equipment does not provide the parts for venting the flue gases, but identifies "special venting systems", the following requirements shall be satisfied by the manufacturer:
1. The referenced "special venting system" instructions shall be included with the appliance or equipment installation instructions; and
2. The "special venting systems" shall be Product Approved by the Board, and the instructions for that system shall include a parts list and detailed installation instructions.
(e) A copy of all installation instructions for all Product Approved side wall horizontally vented gas fueled equipment, all venting instructions, all parts lists for venting instructions, and/or all venting design instructions shall remain with the appliance or equipment at the completion of the installation.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
5
INSTALLATION
IMPORTANT MESSAGE
SAVE THESE
INSTRUCTIONS
The Direct Vent Freestanding Gas Stove must be installed in accordance with these instruc­tions. Carefully read all the instructions in this manual fi rst. Consult the building authority having jurisdiction to determine the need for a permit prior to starting the installation.
Note: Failure to follow the instructions
could cause a malfunction of the heater which could result in death, serious bodily injury, and/or prop­erty damage. Failure to follow these instructions may also void your fi re insurance and/or warranty.
Note: These instructions take precedence
over Simpson Dura-Vent instruc­tions.
SPECIFICATIONS
Fuels: H15-NG1 is approved for use with
natural gas.
H15-LP1 is approved for use with liq-
uefi ed petroleum gases (propane).
Electrical: 120V A.C. system.
Optional Circulation Fan:
Variable speed, 125/75.
Log Sets: Ceramic fi bre, 4 per set.
Vent System: Coaxial (6-5/8" outer / 4" inner
liner) rigid fl ue and termination cap.
MOBILE /
MANUFACTURED
HOMES AFTER
FIRST SALE
This Hampton® product has been tested and listed by ITS Testing Services as a Direct Vent Room Heater to the following standards: CGA-2.17-M91, and ANSI Z21.88B-2003/CSA
2.33B-2003.
This Direct Vent System Appliance must be installed in accordance with the manufacturer's installation instructions and the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280, or the current Standard of Fire Safety Criteria for Manufactured Home In­stallations, Sites, and Communities ANSI/NFPA 501A, and with CAN/CSA Z240-MH Mobile Home Standard in Canada.
6
This appliance installation must comply with the manufacturer's installation instructions and local codes, if any. In the absence of local codes fol­low the current National Fuel Gas Code, ANSI Z223.1 and the current National Electrical Code ANSI/NFPA 70 in the U.S.A., and the current CAN/CGA B149 Gas Installation Code and the current Canadian Electrical Code CSA C22.1 in Canada.
This Hampton® Mobile/Manufactured Home Listed appliance comes factory equipped with a means to secure the unit.
®
This Hampton
Mobile/Manufactured Home listed appliance comes equipped with a dedicated #8 ground lug to which an 18 gauge copper wire from the steel chassis ground must be attached.
This appliance may only be installed in an aftermarket permanently located, manufactured (USA only) or mobile home, where not prohibited by local codes.
This appliance is only for use with the type of gas indicated on the rating plate. This appliance is not convert­ible for use with other gases, unless a certifi ed kit is used.
BEFORE YOU START
Safe installation and operation of this appli­ance requires common sense, however, we are required by the Canadian Safety Standards and ANSI Standards to make you aware of the following:
INSTALLATION AND REPAIRS SHOULD BE DONE BY A QUALI­FIED SERVICE PERSON. THIS AP­PLIANCE SHOULD BE INSTALLED, REPAIRED, INSPECTED BEFORE USE AND AT LEAST ANNUALLY BY A QUALIFIED SERVICE PER­SON. MORE FREQUENT CLEAN­ING MAY BE REQUIRED DUE TO EXCESSIVE LINT FROM CARPET­ING, ETC. IT IS IMPERATIVE THAT THE CONTROL COMPARTMENT, BURNERS AND CIRCULATING AIR PASSAGEWAYS OF THE AP­PLIANCE BE KEPT CLEAN.
DUE TO HIGH TEMPERATURES, THE APPLIANCE SHOULD BE LOCATED OUT OF TRAFFIC AND AWAY FROM FURNITURE AND DRAPERIES.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
WARNING: FAILURE TO INSTALL THIS APPLIANCE CORRECTLY WILL VOID YOUR WARRANTY AND MAY CAUSE A SERIOUS HOUSE FIRE.
CHILDREN AND ADULTS SHOULD BE ALERTED TO THE HAZARDS OF HIGH SURFACE TEMPERA­TURES, ESPECIALLY THE FIRE­PLACE GLASS, AND SHOULD STAY AWAY TO AVOID BURNS OR CLOTHING IGNITION.
YOUNG CHILDREN SHOULD BE CAREFULLY SUPERVISED WHEN THEY ARE IN THE SAME ROOM AS THE APPLIANCE.
CLOTHING OR OTHER FLAM­MABLE MATERIAL SHOULD NOT BE PLACED ON OR NEAR THE APPLIANCE.
1) Provide adequate clearances for servicing,
proper operation and around the air openings into the combustion chamber.
2) The appliance must be installed on a fl at,
solid, continuous surface (e.g. wood, metal, concrete). This may be the fl oor, or it can be raised up on a platform to enhance its visual impact. The appliance may be installed on carpeting, tile, wood fl ooring or other com­bustible material, because the appliance's base extends the full width and depth of the appliance. The Direct Vent Freestanding Gas Stove can be installed in a wide variety of ways and will fi t nearly any room layout. It may be installed in a recessed position, framed out into the room, or across a cor­ner.
3) The Direct Vent Freestanding Gas Stove is
approved for alcove installations, which meet the clearances listed in the "Clearance to Combustibles" section. This unit is approved for manufactured home installations, see the "Manufactured Mobile Home Additional Requirements" and "Rigid Pipe Venting Systems" sections for the required vent ar­rangements. If installed into a manufactured home the unit must be bolted down to the fl oor.
4) This appliance is Listed for bedroom instal-
lations when used with a Listed Millivolt Thermostat. Some areas may have further requirements, check local codes before installation.
5) This appliance is Listed for Alcove installa-
tions, maintain minimum Alcove clearances as follows, minimum width of 32-1/2"
INSTALLATION
(825mm), a maximum depth of 36" (914mm), and minimum height of 24" (610mm) from top of unit to ceiling.
6) We recommend that you plan your instal-
lation on paper using exact measurements for clearances and fl oor protection before actually installing this appliance. Have a qualifi ed building inspector review your plans before installation.
GENERAL SAFETY
INFORMATION
1) The appliance installation must conform with
local Canadian Electrical Code.
2) The appliance when installed, must be
electrically grounded in accordance with local codes, or in the absence of local codes with the current National Electrical Code, ANSI/NFPA 70 or CSA C22.1 Canadian Electrical Code.
3) The appliance should be inspected for ship­ping damage before use and serviced an- nually by a professional service person. More frequent cleaning may be required due to excessive lint from carpeting, bedding material, etc. It is imperative that control compartments, and circulating air passage­ways of the appliance be kept clean and free from excessive lint from carpeting.
4) See general construction and assembly instructions. The appliance and vent should be enclosed when installed in or passing through a living area, where children may come in contact with it.
INSTALLATION
CHECKLIST
1) Locate your gas appliance. Refer to the
following sections:
a. Locating Your Gas Stove b. Clearances to Combustibles c. "Venting Introduction" to "Exterior Vent
Terminal Locations" sections.
2) Install Optional Fan. Refer to the "Optional
Fan Installation" section.
3) Set vent restrictor. Refer to the "Vent Restric-
tor Position" section.
4) Install venting: Check all venting require-
ments. See "Venting Introduction" to "Dura­Vent Vertical Termination" sections.
5) Make gas connections. Refer to the "Gas
Connection" section.
Test the pilot. Must be as per diagram in the
"Pilot Adjustment" section.
If converting to Propane, make changes
prior as instructed in the "Conversion from Natural Gas to Propane" section.
6) Test Gas Pressure. Refer to the "Gas Pipe
Pressure Testing" section.
7) Install standard and optional features. Refer
to the following sections where applicable:
a. Log Set Installation b. Wall Thermostat c. Remote Control
CLEARANCES TO
COMBUSTIBLES
The clearances listed are MINIMUM distances. Measure the clearance to both the appliance and the chimney connector. The farthest
distance is correct if the two clearances do not coincide.
For example, if the appliance is set as indicated in one of the fi gures but the connector is too close, move the stove until the correct clearance to the connector is obtained.
This appliance may be installed only with the clearances as shown in the situations pictured.
Do not combine clearances from one type of installation with another in order to achieve closer clearances.
This unit can be installed on a solid combustible surface like a wood fl oor. This unit can also be installed directly on carpeting or vinyl.
Use the minimum clearances shown in the diagrams below:
H15-NG1 & H15-LP1 Clearances
A Left Side Wall to Unit* 6" / 150 mm
*B Back Wall to Unit 0" / 0 mm
C Vertical Vent Pipe to Back Wall
2" / 50 mm
E Unit Corner to Wall 2" / 50 mm
Unit Top to Alcove Ceiling 24" / 610 mm
Minimum ceiling height is 24" /610 mm from
top of unit.
5) This appliance must be connected to the specifi ed vent and termination cap to the outside of the building envelope. Never vent to another room or inside a building. Make sure that the vent is fi tted as per the instructions starting in the "Exterior Vent Terminal Locations" section.
6) Inspect the venting system annually for blockage and any signs of deterioration.
7) Venting terminals shall not be recessed into a wall or siding.
8) Any safety glass removed for servicing must be replaced prior to operating the appli­ance.
9) To prevent injury, do not allow anyone who is unfamiliar with the operation to use the fi replace.
Emissions from burning wood or gas could contain chemicals known to the State of Cali­fornia to cause cancer, birth defects or other reproductive harm.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
8) Final check. Refer to the "Final Check" sec-
Before leaving this unit with the customer, the installer must ensure that the appliance is fi r­ing correctly and operation fully explained
to customer.
This includes:
1) Clocking the appliance to ensure the correct
2) If required, adjusting the primary air to ensure
CAUTION: Any alteration to the product that causes sooting or carboning that results in damage is not the responsibility of the manufacturer.
tion.
fi ring rate (rate noted on label) after burning appliance for 15 minutes.
that the fl ame does not carbon. First allow the unit to burn for 15-20 min. to stabilize.
*IMPORTANT
It is recommended that unit is moved away from
the wall, if installing the blower option, so the fan
can be easily installed and/or serviced.
7
INSTALLATION
LOCATING YOUR
GAS STOVE
When selecting a location for your stove, ensure that the clearances listed above are met as well as ensuring that there is adequate accessibility for servicing and proper operation.
* 12' max. only if vertical height is achieved.
A) Cross Corner B) Room Divider C) Island D) Flat on Wall E) Flat on Wall Corner F) Flush with Wall/Alcove
For Vent Termination requirements, see the "Exterior Vent Terminal Locations" section.
OPTIONAL FAN
INSTALLATION
Fan Kit Contains:
Qty. Description 1 Fan Assembly c/w green wire attached 1 Thermodisc 1 Fan Speed Control 1 Grommet
1) Remove the rear access panel on the back
of the stove by removing the 2 screws under the rear panel, then lift rear panel off of 2 bolts at the top. Take care not to cut wires when lowering the panel.
screw
screw
4) Remove the nylon hole plug from the control
panel.
5) Install the fan speed controller onto the
control panel and secure with nut and washer. Connect the red and black wires from the wire harness to speed controller.
NOTE: Speed control wires must be in the down position when control panel is in place.
6) Push black knob onto speed control.
Fan Speed
Controller
MANUFACTURED
MOBILE HOME
ADDITIONAL
REQUIREMENTS
1) Ensure that structural members are not cut
or weakened during installation.
2) Ensure proper grounding using the #8
ground lug provided.
3) Appliance must be anchored to the fl oor
with the supplied anchoring methods.
COMBUSTION AND
VENTILATION AIR
The combustion air from this appliance is drawn from outside the building through the outer fl ue.
Extra provision for combustion air inside the room is not required.
bolt
Lift Rear Panel off of the 2 top bolts.
2) Disconnect the red and grey wires.
3) Remove the Top Control Panel Assembly
by removing the three screws.
7) Re-attach control panel with 3 screws,
reversing step 3.
8) Slide Thermodisc into the bracket on the left
side of the rear fi rebox.
Thermodisc
Bracket
Thermodisc
Top Control Panel Assembly
8
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
9) Remove 2 screws from unit.
10) Place grommet in rear plate through the
bottom of the opening as shown below.
Rear Plate
11) Place the blower close to the base of the unit
and feed the wires through the grommet in the rear plate.
Grommet
12) Slide fan into place and secure with the two
screws removed in step 9.
13) Connect long black & red wires to thermodisc
and secure wires.
14) Connect fan ground wire to lug nut at base
of unit.
Lug Nut
15) Before re-attaching the rear access panel,
the valve wires and the fan wires need to be connected.
Re-connect the red and grey valve wires
removed in step 2.
Connect the black and white fan wires as
per the wiring diagram below.
16) Slide the Rear Access Panel back into posi-
Wires
WARNING: Electrical Grounding Instructions This appliance is equipped with a three pronged (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the grounding prong from this plug.
tion and secure with 2 screws.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
9
INSTALLATION
VENTING
INTRODUCTION
The Horizontal Termination Kit and the Simpson Dura-Vent Direct Vent System Model DV-GS venting systems, in combination with the Direct Vent Freestanding Gas Stoves, H15-NG1, and H15-LP1, have been tested and listed as direct vent heater systems by Warnock Hersey.
These units use the "balanced fl ue" technology Co-Axial system. The inner liner vents products of combustion to the outside while the outer pipe draws outside combustion air into the combus­tion chamber thereby eliminating the need to use heated room air for combustion and losing warm room air up the chimney.
Note: These fl ue pipes must not be connected to any other appliance.
The gas appliance and vent system must be vented directly to the outside of the building, and never be attached to a chimney serving a separate solid fuel or gas burning appliance. Each direct vent gas appliance must use it's own separate vent system. Common vent systems are prohibited.
IMPORTANT
Read all instructions carefully before starting the installation. Failure to follow these instruc­tions may create a fi re or other safety hazard, and will void the warranty. Be sure to check the venting and clearance to combustible require­ments. Consult your local building codes before beginning installation.
The location of the termination cap must con­form to the requirements in the "Exterior Vent Terminal Locations" section.
INSTALLATION PRECAUTIONS
These venting systems are engineered products that have been designed and tested for use with the H15-NG1, and H15-LP1. The warranty will be voided and serious fi re, health or other safety hazards may result from any of the fol­lowing actions:
1) Installation of any damaged Rigid Pipe
component.
2) Unauthorized modifi cation of any Rigid Pipe
System.
3) Installation other than as instructed by Simp-
son Dura-Vent and FPI Fireplace Products International Ltd.
Warning: Always maintain required clearances (air spaces) to nearby combustibles to prevent a fire hazard. Do not fi ll air spaces with insulation.
Be sure to check the vent termination clearance requirements from decks, windows, soffi ts, gas regulators, air supply inlets and public walkways as specifi ed in the "Exterior Vent Terminal Locations" section and in your local building codes.
The gas appliance and vent system must be vented directly to the outside of the building, and never be attached to a chimney serving a separate solid fuel or gas-burning appli­ance. Each direct vent gas appliance must use
it's own separate vent system. Common vent systems are prohibited.
SAFETY PRECAUTIONS
FOR THE INSTALLER
1) Wear gloves and safety glasses for protec-
tion.
2) Exercise extreme caution when using lad-
ders or on roof tops.
3) Be aware of electrical wiring locations in
walls and ceilings.
VENT RESTRICTOR
POSITION
To set the Vent restriction as indicated in the Venting Arrangement diagrams in the "Rigid Pipe Venting System" section, simply loosen the screws and push the vent restrictor plate to the correct position. Tighten the screws. This will be located inside the fi rebox.
1) Remove top casting.
2) Remove all 4 screws that secure
the elbow to the unit using a 1/4" magnetic nut driver.
Remove all 4 screws
and washers
10
ROTATING ELBOW
3) Rotate the elbow 180
4) Secure the elbow by securing
it with the 4 screws.
o
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
EXTERIOR VENT TERMINAL LOCATIONS
A= Clearance above grade, veranda, porch, B= Clearance to window or door that may be opened *(12"/30cm) C= Clearance to permanently closed window *(min. 12"/30cm) D= Vertical clearance to ventilated soffi t located above the terminal within a horizontal distance of (24"/60cm) from the centerline of the terminal
(min. 22"/55cm) check with local code. E= Clearance to unventilated soffi t (min. 12"/30cm) F= Clearance to outside corner: with AstroCap Termination Cap (min. 6"/15cm), with Dura-Vent Termination Cap (min.12"/30cm), with Riser Vent
(min. 6"/15cm) G= Clearance to ins
(min. 6"/15cm) H= Not to be installed above a meter/regulator assembly within (3'/90cm) horizontally from the centerline of the regulator. J= Clearance to service regulator vent outlet *(min. 36"/90cm) K= Clearance to non-mechanical air supply inlet to building or the combustion air inlet to any other appliance *(12"/30cm) L= Clearance to a mechanical air supply inlet *(min. 72"/1.8m) M= **Clearance above paved sidewalk or a paved driveway located on public property *(min. 84"/2.1m) N= Clearance under veranda, porch, deck, or balcony *(min. 12"/30cm)***
Note: * As specifi ed in CGA B149 Installation Code. Note: Local codes or regulations may require different clearances. **A vent shall not terminate directly above a sidewalk or paved driveway which is located between two single family dwellings and serves both dwellings. ***Only permitted if veranda, porch, deck, or balcony is fully open on a minimum of two sides beneath the fl oor.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
ide corner: with AstroCap Termination Cap (min. 6"/15cm), with Dura-Vent Termination Cap (min.12"/30cm), with Riser Vent
deck, or balcony *(min. 12"/30cm)
11
INSTALLATION
4” X 6-5/8” RIGID PIPE CROSS REFERENCE CHART
Components from different Manufacturers may not be mixed. Not All Rigid Pipe components are available directly from FPI.
Description
6” Pipe Length, Galvanized 6” Pipe Length, Black 7” Pipe Length, Galvanized 7” Pipe Length, Black 9” Pipe Length, Galvanized 9” Pipe Length, Black 12” Pipe Length, Galvanized 12” Pipe Length, Black 18” Pipe Length, Galvanized 18” Pipe Length, Black 24” Pipe Length, Galvanized 24” Pipe Length, Black 36” Pipe Length, Galvanized 36” Pipe Length, Black 48” Pipe Length, Galvanized 48” Pipe Length, Black 60” Pipe Length, Galvanized 60” Pipe Length, Black
Adjustable Length 3”-10”, Galvanized Adjustable Length 3”-10”, Black Adjustable Length 11”-14”, Galvanized Adjustable Length 11”-14”, Black Adjustable Length 17”-24”, Galvanized Adjustable Length 17”-24”, Black Adjustable Length 7”, Galvanized Adjustable Length 7”, Black Extension Pipe 8-1/2”, Galvanized Extension Pipe 8-1/2”, Black Adjustable Length 12”, Galvanized Adjustable Length 12”, Black Extension Pipe 16”, Galvanized Extension Pipe 16”, Black
Simpson
Direct Vent Pro
46DVA-06 908 4DT-6 N/A 4D6 SV4L6
46DVA-06B 908B 4DT-6B N/A 4D6B SV4LB6
N/A N/A N/A 4D7 N/A N/A
N/A N/A N/A 4D7B N/A N/A
46DVA-09 907 4DT-9 N/A N/A N/A
46DVA-09B 907B 4DT-9B N/A N/A N/A
46DVA-12 906 4DT-12 4D12 4D12 SV4L12
46DVA-12B 906B 4DT-12B 4D12B 4D12B SV4LB12
46DVA-18 N/A 4DT-18 N/A 4D18 SV4LA
46DVA-18B N/A 4DT-18B N/A 4D18B SV4LA
46DVA-24 904 4DT-24 4D2 4D24 SV4L24
46DVA-24B 904B 4DT-24B 4D2B 4D24B SV4LB24
46DVA-36 903 4DT-36 4D3 4D36 SV4L36
46DVA-36B 903B 4DT-36B 4D3B 4D36B SV4LB36
46DVA-48 902 4DT-48 4D4 4D48 SV4L48
46DVA-48B 902B 4DT-48B 4D4B 4D48B SV4LB48
46DVA-60 N/A N/A N/A N/A N/A
46DVA-60B N/A N/A N/A N/A N/A
N/A N/A N/A N/A 4DAL N/A
N/A N/A N/A N/A 4DALB N/A
Disc - See 46DV-08A N/A 4DT-AJ N/A N/A N/A
Disc - See 46DV-08AB 911B 4DT-AJB N/A N/A N/A
Disc - See 46DV-16A 917 - N/A from FPI N/A N/A N/A N/A
Disc - See 46DV-16AB 917B N/A N/A N/A SV4LBA24
N/A N/A N/A 4D7A N/A N/A
N/A N/A N/A 4D7AB N/A N/A
46DVA-08A N/A N/A N/A N/A N/A
46DVA-08AB N/A N/A N/A N/A N/A
N/A N/A N/A 4D12A N/A SV4LA12
N/A N/A N/A 4D12AB N/A SV4LBA12
46DVA-16A N/A N/A N/A N/A N/A
46DVA-16AB N/A N/A N/A N/A N/A
®
Simpson
Direct Vent GS
Discontinued
®
Selkirk
Direct-Temp™
American Metal
Products
Amerivent Direct
®
Metal-Fab
Sure Seal
®
Security
Secure Vent
®
45º Elbow, Galvanized 45º Elbow, Black 45º Elbow, Swivel, Galvanized
45º Elbow, Swivel, Black
90º Elbow, Galvanized 90º Elbow, Black 90º Elbow, Swivel, Galvanized
90º Elbow, Swivel, Black
90º Starter Elbow, Swivel, Galvanized* Adaptor*
Ceiling Support Cathedral Support Box Wall Support/Band Offset Support Wall Thimble, Black Wall Thimble Support Box/Ceiling Support Firestop Spacer Trim Plate, Black Masonry Chimney Flashing Brass Trim for Wall Thimble/Ceiling Support
12
46DVA-E45 945 4DT-EL45 4D45L N/A N/A
46DVA-E45B 945B 4DT-EL45B 4D45LB N/A N/A
Disc - See 46DVA-E45 945G N/A N/A 4D45L SV4E45 Disc - See 46DVA-
E45B 46DVA-E90 990 4DT-EL90S 4D90LS N/A N/A
46DVA-E90B 990B
Disc - See 46DVA-E90 990G N/A N/A 4D90L SV4E90-1 Disc - See 46DVA-
E90B N/A N/A N/A N/A 4D90A N/A
N/A N/A N/A N/A 4DDA N/A
N/A 949 - N/A from FPI 4DT-CS 4DFSP 4DSP SV4SD
46DVA-CS 941 4DT-CSS 4DRSB 4DRS SV4CSB
46DVA-WS 988 4DT-WS/B 4DWS 4DWS SV4BM
46DVA-ES - N/A from FPI
46DVA-WT 942 4DT-WT 4DWT 4DWT SV4RSM
46DVA-DC N/A N/A N/A N/A SV4PF
46DVA-FS 963 4DT-FS 4DFSP 4DFS SV4BF
N/A N/A 4DT-TP 4DFPB 4DCP SV4LA
N/A N/A N/A N/A N/A N/A
DISC. 3951 N/A N/A N/A N/A
945BG N/A N/A 4D45LB SV4EB45
4DT-EL90SB
990BG N/A N/A 4D90LB SV4EB90-1
989 - N/A from FPI 4DT-OS N/A N/A SV4SU
4D90LBS N/A SV4EBR90-1
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
4” x 6-5/8” Rigid Pipe Cross Reference Chart (Cont.)
Components from different Manufacturers may not be mixed. Not All Rigid Pipe components are available directly from FPI.
Description
Attic Insulation Shield 12” Attic Insulation Shield - Cold Climates 36”
Simpson
Direct Vent Pro
46DVA-IS - N/A from FPI
N/A N/A N/A 4DAIS36 N/A N/A
®
Simpson
Direct Vent GS
Discontinued
N/A N/A 4DAIS12 N/A SV4RSA
®
Selkirk
Direct-Temp™
American Metal
Products
Amerivent Direct
®
Metal-Fab
Sure Seal
®
Security
Secure Vent
®
Basic Horizontal Termination Kit (A)
Horizontal Termination Kit (B)
Vertical Termination Kit
High Wind Vertical Cap High Wind Horizontal Cap Horizontal Square Termination Cap Vertical Termination Cap Storm Collar
Adjustable Flashing, 0/12-6/12 Adjustable Flashing, 6/12-12/12
Vinyl Siding Standoff Vinyl Siding Shield Plate
Snorkel Termination 14” Snorkel Termination 36”
Restrictor Disk Extended Vertical Termination Cap Chimney Conversion Kit A Chimney Conversion Kit B Chimney Conversion Kit C Chimney Conversion Kit Masonry Mansonry Chimney Conversion Kit
(includes: Cap Adapter 18”x18” Flashing)
Wall Firestop Colinear Flex Connectors
FPI
946-506/P Vent Guard (Optional) for AstropCap 946-205 Vinyl Siding Shield for Riser Vent Terminal
510-994 Rigid Pipe Adapter (Must use with all Rigid Piping) 946-208/P Vent Guard (Optional) for Riser Vent Terminal
640-530/P Riser Vent Terminal 946-523/P AstroCap Horizontal Cap
DISC. 970 4DT-HKA 4DHTK2 4DHTKA SV - SHK 46DVA-KHA
(Changed Components) DISC. 978 4DT-VKC 4DVTK 4DVTK SV - FK
46DVA-VCH 991 N/A N/A N/A N/A
46DVA-HC 985 N/A N/A N/A N/A
Disc - See 46DVA-HC 984 4DT-HHC 4DHC 4DHT SV4CHC-1
46DVA-VC 980 4DT-HVC 4DVC 4DVT SV4CGV-1
46DVA-SC 953 4DT-SC 4DSC 4DSC SV4FC
46DVA-F6 943 4DT-AF6 4DF 4DF SV4FA
46DVA-F12 943S 4DT-AF12 4DF12 4DF-12 SV4FB
46DVA-VSS 950 4DT-VS N/A 4DVS SV4VS
N/A N/A 4DT-VSP N/A N/A SV4VS
46DVA-SNK14 982 4DT-ST14 4D12S 4DST14 SV4STC14
N/A 981 4DT-ST36 4D36S 4DST36 SV4STC36
46DVA-RD 929 N/A N/A N/A N/A
46DVA-VCE 930 N/A N/A N/A N/A
46DVA-KCA 931 N/A N/A N/A N/A
46DVA-KCB 932 N/A N/A N/A N/A
46DVA-KCC 933 N/A N/A N/A N/A
46DVA-KMC 934 N/A N/A N/A N/A
46DVA-KCT 935 N/A N/A N/A N/A
46DVA-WFS 947 N/A N/A N/A N/A
46DVA-ADF 923F N/A N/A N/A N/A
971 4DT-HKB 4DHTK1 4DHTKB SV - HK
946-206 Vinyl Siding Standoff for AstroCap
*NOTE: When using Metal-Fab Sure Seal Rigid Piping please note that either the Adaptor (4DDA) or 90º Starter Elbow (4D90A) must be used in conjunction with FPI Rigid Pipe Adaptor (510-994).
Offset Pipe Selection:
Use this table to determine offset pipe lengths.
Pipe Length
0”(0mm) 4-7/8”(124mm) 13-3/8”(340mm)
6”(152mm) 8”(203mm) 16-1/2”(419mm)
9”(229mm) 10-1/8”(257mm) 18-5/8”(473mm)
12”(305mm) 12-1/4”(311mm) 20-3/4”(527mm)
24”(610mm) 20-5/8”(524mm) 29-1/8”(740mm)
36”(914mm) 29”(737mm) 37-1/2”(953mm)
48”(1219mm) 37-7/16”(951mm) 45-15/16”(1167mm)
NOTE: Horizontal runs of vent must be level, or have a 1/4 inch rise for every 1 foot of run towards the termination. Never allow the vent to run downward. This could cause high temperatures and may present a possible fi re hazard.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
4” x 6-5/8” Venting
Run (X) Rise (Y)
L
Y
X
For specifi c instructions or details on particular venting components please visit the following websites:
Simpson Direct Vent Pro: www.duravent.com
Selkirk Direct-Temp: www.selkirkcorp.com
American Metal Products Amerivent Direct:
www.americanmetalproducts.com
Metal-Fab Sure Seal: www.mtlfab.com
Security Secure Vent: www.securitychimneys.com
13
INSTALLATION
RIGID PIPE VENTING SYSTEMS
Horizontal or Vertical Terminations
Alternate
Horizontal
Termination
Caps
WARNING:
Do not combine venting components from different venting systems.
However use of the the AstroCapTM and FPI Riser is acceptable with all systems.
Vertical
Termination
Cap
Storm Collar
Flashing
Ceiling Firestop
Pipe Length
o
90 Elbow
24" Pipe
Length
Vinyl Siding
Standoff (Optional)
Horizontal
Termination
Cap
Wall Thimble
Adj.Pipe Length
11" - 14-5/8"
This product has been evaluated by Intertek for using a Rigid Pipe Adaptor in conjunction with Duravent Direct-Vent GS, Selkirk Direct-Temp, Ameri Vent Direct venting and Security Secure Vent systems. Use of these systems with the Rigid Pipe adaptor is deemed acceptable and does not affect the Intertek WHI listing of components.
The FPI AstroCap American Metal Products Ameri Vent Direct Vent, Security Secure Vent®, Selkirk Direct-Temp. AstroCapTM is a proprietary trademark of FPI Fireplace Products International Ltd. Dura-Vent® and Direct Vent GS are registered and/or proprietary trademarks of Simpson Dura-Vent Co. Inc.
TM
and FPI Riser Vent terminal are certifi ed for installations using FPI venting systems as well as Simpson Dura-Vent® Direct Vent GS,
When using Rigid Vent other than
Simpson Dura-Vent, 3 screws must be
used to secure rigid pipe to adaptor.
14
Hampton® H15-1 Direct Vent Freestanding Gas Stove
Horizontal Venting with Two (2) 90o Elbows
One 90o elbow = Two 45o elbows.
Option V H + H1
A) 1' Min. 3' Max. B) 2' Min. 4' Max. C) 3' Min. 5' Max. D) 4' Min. 6' Max. E) 5' Min. 7' Max. F) 6' Min. 8' Max.
Lengths do not include elbow indicated
Vent restrictor position A (fully open), refer to the "Vent Restrictor Postion" section.
With these options, maxi­mum total pipe length is 30 feet with minimum of 6 feet total vertical and maximum 8 feet total horizontal.
Please note minimum 1 foot between 90 is required.
o
elbows
INSTALLATION
H1
V
H
Horizontal Venting with Two (2) 90o Elbows
o
elbow = Two 45o elbows.
One 90
Option H V H + H1
A) 1' Max. 1' Min. 3' Max. B) 2' Max. 2' Min. 5' Max. C) 3' Max. 4' Min. 6' Max. D) 4' Max. 6' Min. 7' Max. E) 5' Max. 8' Min. 8' Max.
Lengths do not include elbow indicated
Vent restrictor position A (fully open), refer to the "Vent Restrictor Postion" section.
With these options, max. total pipe length is 30 feet with min. of 8 feet total vertical and max. 8 feet total horizontal.
Please note min. 1 foot between 90o elbows is required.
H1
H
V
Hampton® H15-1 Direct Vent Freestanding Gas Stove
15
INSTALLATION
o
One 90
elbow = Two 45o elbows.
Vertical Venting with Two (2) 90o Elbows
Option V H V + V1 A) 1' Min. 4' Max. 2' Min. B) 2' Min. 5' Max. 3' Min. C) 3' Min. 6' Max. 4' Min. D) 4' Min. 7' Max. 5' Min. E) 5' Min. 8' Max. 6' Min.
Lengths do not include elbow indicated
Vent restrictor position A (fully open), refer to the "Vent Restrictor Postion" section.
With these options, max. total pipe length is 30 feet with min. of 6 feet total vertical and max. 8 feet total horizontal.
Please note min. 1 foot between 90o elbows is re­quired.
V1
Vertical Venting with Two (2) 90o Elbows
H
V
One 90o elbow = Two 45o elbows.
Option H + H1 V A) 2' Max. 2' Min. B) 3' Max. 3' Min. C) 4' Max. 4' Min. D) 5' Max. 5' Min. E) 6' Max. 6' Min.
Lengths do not include elbow indicated
Vent restrictor position A (fully open), refer to the "Vent Restrictor Postion" section.
With these options, max. total pipe length is 30 feet with min. of 6 feet total vertical and max. 6 feet total horizontal.
Please note min. 1 foot between 90o elbows is required.
V
H
H1
16
Hampton® H15-1 Direct Vent Freestanding Gas Stove
VENTING ARRANGEMENTS
INSTALLATION
Horizontal Terminations for
All Venting Systems
The shaded areas in the diagram below show all allowable combinations of vertical runs with hori­zontal terminations. Maximum one 90O elbow (two 45o elbows equal one 90o elbow).
Propane and Natural Gas:
Residential, Manufactured and Mobile
Homes Installations
May be installed in Manufactured (Mobile)
Homes after fi rst sale.
Vertical Terminations Systems for
Residential Manufactured and Mobile Homes
The shaded area in the diagram below shows all allowable combinations of straight vertical and offset to vertical runs with vertical terminations. Maximum two 45o elbows.
If the vent is ENCLOSED in a chase (min. size 9" x 9") maintain a 1-1/4" clearance to combustibles.
May be installed in Manufactured (Mobile) Homes after fi rst sale.
Offset to Vertical Terminations
Venting Arrangements - Horizontal Terminations
The two diagrams show all allowable com­binations of straight horizontal termination with one 45 position "A".
12" max. w/AstroCap or Simpson Duravent Horizontal Square Termination Cap.
24" max. w/FPI Riser or Simpson Duravent Snorkel Termination Cap.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
o
elbow off the unit. Restrictor
17
INSTALLATION
VERTICAL TERMINATION WITH CO-LINEAR FLEX SYSTEM
THE APPLIANCE MUST NOT BE
CONNECTED TO A CHIMNEY FLUE
SERVING A SEPARATE SOLID FUEL
BURNING APPLIANCE.
This appliance is designed to be attached to two 3" (76mm) co-linear aluminium fl ex running the full length of the chimney. See the Venting Arrangements chart below for minimum and maximum fl ue lengths. See chart below for minimum distances from roof. Periodically check that the vent is unrestricted.
Masonry chimneys may take various contours which the fl exible liner will accommodate. However, keep the fl exible liner as straight as possible, avoid unnecessary bending.
The Air Intake pipe must be attached to the inlet air collar of the termination cap.
Required Parts:
Part # Description
946-529 Co-linear DV Vertical Termination Cap 948-305 3" Flex - 35 ft. 946-563 Co-Axial to Co-Linear Adapter Kit which contains the following: Co-linear Flex Adapter (270-585) Outer Pipe (946-257) Inner Pipe Adapter (946-219)
Venting Arrangements - Vertical Terminations
with Co-linear Flex System for both Residential & Manufactured Homes
into Masonry Fireplaces
Alternate Approved Caps
980 Vertical Termination Cap 991 High Wind Cap 923GK
3" Co-linear Adapter with fl ashing
The shaded area in the diagram shows the allowable vertical terminations.
Straight Vertical Terminations
Vent Restrictors set at fully closed, Position "B"
18
Hampton® H15-1 Direct Vent Freestanding Gas Stove
DV STOVE HORIZONTAL VENT KIT
DV 2 ft. Stove Vent Kit (Part # 946-116) and DV 4 ft. Stove Vent Kit (946-216) includes all the parts needed to install the H15-1 Direct Vent unit with up & out horizontal and vertical vent dimensions. For installations that require longer vertical and/or horizontal vents use the Dura-Vent system as shown in the "Dura-Vent Termina­tion Kit" and "Dura-Vent Venting Components" sections.
Qty. Description
1) 1 Rigid Pipe Section (Kit # 946-116: 2 ft. (1.2m) length,
Kit # 946-216: 4 ft. (1.2m) length), 6-1/2" (165mm) inside diameter
2) 1 Flex Liner, compressed aluminium 2 ply liner, 4" (102mm) inside diameter
3) 4 spring spacers
4) 1 90 deg. Elbow
5) 1 Adjustable pipe section 13-1/2" to 24" (343mm x 610mm), 2 pcs.
6) 1 Thimble Cover
7) 1 Wall Thimble (2 pcs.)
8) 1 Adapter
9) 1 AstroCap Termination Cap
10) 2 Trim Collars
11) 1 tube of Mill-Pac, high temperature sealant
12) 12 Screws, #8 x 1/2" Self tapping, Stainless Steel
13) 14 Screws, #8 x 1/2" Self tapping, Black
14) 4 Screws #8 x 1-1/2" Drill Point, Black
15) 4 Screws #8 x 1-1/2" Drill Point, Stainless Steel
16) 8 Wood screws #8 x 1"
INSTALLATION
Note: a) Liner sections should be con-
tinuous without any joints or seams.
b) This is an approved system,
therefore components in this system must not be substituted for any other manufacturer's products.
DV STOVE HORIZONTAL VENT KIT (#946-116 & #946-216) INSTALLATION
Review the following sequence of instructions which are typical of most installations. The sequence may vary depending on wall thick­ness. Refer to the "Exterior Vent Terminal
Locations" and "Rigid Pipe Venting Systems" sections for vent location and clearance dimensions, and the "Vent Restrictor Posi­tion" for the correct positioning.
1) Set the unit in its desired location. Check to determine if wall studs will be in the way of the venting system, adjust location until all clearances are met and there are no obstructions.
Note: A 1-1/2"(38mm) clearance around the
outer pipe must be maintained except that only a 1" (25mm) clearance is needed at the termination end.
IMPORTANT: Do not locate termination hood where excessive snow or ice buildup may occur. Be sure to check vent termination area after snow falls, and clear to prevent accidental blockage of venting system. When using snow blowers, make sure snow is not directed towards vent termination area.
2) Assemble a trial fi t to determine the vertical
center-line for the vent termination.
a) Cut a 9-1/2" x 9-1/2" (241mm x 241
mm) square hole on both the interior and exterior wall.
b) Install wall thimbles on both interior
and exterior wall with 4 wood screws (#8 x 1") per thimble.
c) Attach the 2 piece adjustable pipe sec-
tion to the vent terminal and slide into position from the exterior. The larger
diameter end of the adjustable pipe goes to the vent terminal.
d) Install the 90o elbow onto the adjust-
able pipe to determine the vertical centerline.
Note: if the centerline cannot be met,
the adjustable sections will have to be cut.
e) Cut the 4 ft. section of rigid pipe to
length. Attach the 45o elbow to the rigid pipe, and ensure that the pipe length when cut (with the 45o elbow) will seat onto both the starter collar and the 90o elbow. Crimped section of rigid pipe
seats into the 90o elbow. Only cut the uncrimped side of pipe.
Dismantle all pipe sections including vent
terminal.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
19
INSTALLATION
3) Attach the 4" dia. fl ex liner to the vent ter­minal ensuring that the fl ex overlaps the collar of the vent terminal by a minimum of 1-3/8"(35mm). Use Mill-Pac to seal and secure with 3 of the #8 x 1/2" screws (stainless steel).
4) Attach the adjustable pipe section to the vent terminal using Mill-Pac and/or high temperature silicone and attach with 3 of the #8 x 1/2" screws (stainless steel).
NOTE: For best results and optimum per-
formance with each approved vent­ing system, it is highly recommended to apply “Mill-Pac” sealant (supplied) to every inner pipe connection. Fail­ure to do so may result in drafting or performance issues not covered under warranty. Silicone (red RTV) is optional.
Note: The pipe seam
should be fac­ing down.
Note: To make the installation more aes-
thetically pleasing, we recommend framing out a square that the cap can be mounted on.
Note: If installing termination
on a siding cov­ered wall, a vinyl siding standoff or furring strips must be used to ensure that the termination is not recessed into the siding. For vinyl siding standoff installation refer to the Dura-Vent Termination instructions.
5) Slide the partially connected pipe and vent terminal assembly through the wall thimbles (from the exterior into the interior) and secure the cap to the exterior wall with 4 of the supplied screws (#8 x 1-1/2" drill point, stainless steel). Note: pilot holes will need to be drilled through the wall thimble on all 4 corners.
Note: The four screws provided for the
vent cap should be replaced with appropriate fasteners for stucco, brick, concrete, or other types of sidings.
6) A bead of non-hardening mastic should be run around both the termination and vinyl siding standoff to prevent water from entering and to make a tight seal between the cap and the standoff.
7) Stretch the 4" dia. fl ex liner out fully and get a trial fi t of the liner onto the 4" dia. starter collar.
8) Cut the 4" dia. fl ex liner to the desired size. Hint: leave an extra 12" to 16" of length, this will make the fi nal assembly easier to work with.
9) Secure the 4" dia. fl ex liner to the 4" adapter with Mill-Pac and 3 of the #8 x 1/2" screws (stainless steel).
10) Slide the decorative Thimble Cover over the pipe sections and secure with 4 screws (#8 x 1-1/2" drill point, black) to the wall.
o
11) Slide the 90 elbow and the 4 ft. pipe section (crimp end up) over the 4" dia. fl ex liner.
12) Install the spring spacers onto the pipe sections.
13) Secure the 4" dia. fl ex liner with adapter onto the stove collar. Put a bead of Mill-Pac around the appliance adapter and secure with 3 screws (#8 x 1/2, stainless steel).
14) Attach the 45o elbow onto the starter col­lar by sealing with Mill-Pac and/or high temperature silicone and securing with 3 of the #8 x 1/2" (black) screws.
15) Attach the pipe section to the 45o elbow by sealing with Mill-Pac and/or high tempera­ture silicone and securing with 3 of the #8 x 1/2" screws (black). Pipe seams should be facing the wall.
16) Attach the 90o elbow onto the pipe section by sealing with Mill-Pac and/or high tem­perature silicone and securing with 3 of the #8 x 1/2" screws (black).
17) Slide the adjustable pipe section onto the 90o elbow. Slide the trim collar over the adjustable pipe sections to cover the joint of the telescopic section.) The fl ex may have to be compressed back in order for the adjustable pipe to properly mate to the elbow. Seal with Mill-Pac and/or high temperature silicone and secure with 3 of the #8 x 1/2" screws (black). Pipe seams facing down.
18) Install the trim collar over the starter col­lar and secure with a #8 x 1/2" screw (black).
If the pipe needs to be touched up, use only Stove Brite High Temperature Metallic Black Stove Paint.
elbow (crimp end up), the 45o
20
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
RESIDENTIAL AND MANUFACTURED HOMES / MOBILE HOMES
MINIMUM HORIZONTAL TERMINATION INSTALLATIONS
Planning Your Venting Installation
See the "Exterior Vent Terminal Locations" section for requirements.
When planning your installation, it will be nec­essary to select the proper length of vent pipe for your particular requirements. Determine the minimum clearance to combustibles from the rear of the unit to the wall. It is also important to note the wall thickness. Before cutting the vent hole through the wall ensure that ALL vent and termination clearances (Refer to the "Exterior Vent Terminal Locations" section) will be met.
*If this is an outside corner, the minimum distance between the vent and the outside corner is 6" (15cm). See "F" on the diagram in the "Exterior Vent Terminal Locations" section.
You will require the following components with your new Hampton® Direct Vent Freestanding Gas Stove. Please review your product to make sure you have everything you need. In the event that you are missing any part, contact your dealer. Decorative brass or chrome trim kits are available from Simpson Dura-Vent for their wall thimbles, as well as a square wall thimble cover.
Note: These are the minimum pieces required. Other parts may be required for your par-
ticular installation.
Kit #640-944
NOTE: Ensure compliance with the outside vent terminal location before cutting hole as both dimensions must be met.
Kit #380-946
Minimum components for a Horizontal Installation:
640-944 Horizontal Termination Kit which includes: 1 6-5/8" Dia. x 18" Black Pipe 1 4" Dia. x 18" Aluminum Vent 1 946-202 Wall Penetration Heat Shield (Wall Thimble) (2 pcs) 1 640-530/P Riser Vent Terminal 1 640-545/P Decorative Wall Trim (Black) 1 948-128 Tube Mill-Pac Screws
380-946 Horizontal Termination Kit which includes: 1 6-5/8" Dia. x 12" Black Pipe 1 4" Dia. x 12" Aluminum Vent 1 946-202 Wall Penetration Heat Shield (Wall Thimble) (2 pcs) 1 946-523/P AstroCap 1 640-545/P Decorative Wall Trim (Black) 1 948-128 Tube Mill-Pac Screws
Optional Components:
946-204 45 and 4" Aluminum Vent 946-206 Vinyl Siding Standoff (AstroCap) 946-205 Vinyl Siding Shield for Riser Vent 946-506/P Vent Guard (AstroCap) Terminal 946-208/P Vent Guard (Riser Vent Terminal) 940 Square Wall Thimble Cover* 981 Snorkel Termination (36")* 982 Snorkel Termination (14")* 942 Wall Penetration Heat Shield* * Simpson Dura-Vent Components
o
Elbow - 6-5/8" Black pipe 946-523/P AstroCap
Hampton® H15-1 Direct Vent Freestanding Gas Stove
21
INSTALLATION
DURA-VENT TERMINATION KIT
Planning Your Dura-Vent
Installation
There are two basic types of Dura-Vent Direct Vent System installations: horizontal termination and vertical termination. Confi rm the maximum horizontal run and maximum vertical rise from the diagrams in the "Rigid Pipe Venting Sys­tems" section.
When planning your installation, it will be nec­essary to select the proper length of vent pipe for your particular requirements. For horizontal installations, determine the minimum clearance from the rear of the unit to the wall. It is also
important to note the wall thickness. (The wall thimble is suitable for 2 x 4 or 2 x 6 wall construction.) Select the amount of vertical rise desired for "vertical-to-horizontal" type installations.
Warning: Always maintain required clearances (air spaces) to nearby combustibles to prevent a fire hazard. Do not fi ll air spaces with insulation.
The minimum clearance requirements between the outer wall of the vent pipe and nearby com­bustible surfaces is 1-1/4 inch. Be sure to check
the vent termination clearance requirements from decks, windows, soffi ts, gas regulators, air supply inlets and public walkways as specifi ed in the "Exterior Vent Terminal Locations" section and in your local building codes.
To determine the length of vent pipe required for vertical installations, measure the distance from the unit fl ue outlet to the ceiling, the ceiling thickness, the vertical rise in an attic or second storey, and allow for suffi cient vertical height above the roof line.
For multi-storey applications, fi re stops are required at each fl oor level. If an offset is needed, additional pipe, elbows and supports will be required.
Do not exceed the maximum number of elbows.
o
for horizontal terminations and two 45o
One 90 for vertical termination.
22
Dura-Vent Basic
Horizontal Kit # 970
1 90o Elbow 1 Wall Thimble Cover 1 Horiz. Sq. Term. Cap
The FPI AstroCap as well as Simpson Dura-Vent® and Direct Vent GS.
The FPI AstroCapTM is a proprietary trademark of FPI Fireplace Prod­ucts International Ltd.
Dura-Vent® and Direct Vent GS are registered and/or proprietary trademarks of Simpson Dura-Vent Co. Inc.
Alternate Horizontal
Termination Caps
AstroCap
Part# 946-523/P
Alternate Horizontal Riser Vent Terminal Part# 640-530/P
TM
is certifi ed for installations using FPI venting systems
Hampton® H15-1 Direct Vent Freestanding Gas Stove
You will require the following components with your new Direct Vent Freestanding Gas Stove. Please review your product to make sure you have everything you need. In the event that you are missing any part, contact your dealer.
Note: These are the minimum pieces re-
quired. Other parts may be required for your particular installation. See above for a list of vent parts.
INSTALLATION
If installing termination on a siding covered wall, a vinyl siding standoff or furring strips can be used in order to ensure that the termination is not recessed into siding.
The vinyl siding standoff is required for walls with vinyl siding.
Minimum components for a Dura-Vent Hori­zontal Installation:
A) Dura-Vent Horizontal Termination Kit B) Wall Thimble (required for combustible
walls)
Minimum components for a Dura-Vent Verti­cal Termination:
D) Dura-Vent Vertical Termination Kit. See
above for pipe lengths.
HORIZONTAL
TERMINATIONS
1) Set the unit in its desired location. Check to
determine if wall studs are in the way when the venting system is attached. If this is the case, you may want to adjust the location of the unit.
2) Assemble the desired combination of pipe
and elbow to the appliance adapter with pipe seams oriented down. Offset the pipe seams as double seams in one place will cause the outer pipe to take an oval shape. Kit comes complete with 18" of straight vent
- 6-5/8" dia. black outer pipe and 4" dia. inner vent.
Diagram 1
Note:
a) The horizontal run of vent should have a
1/4 inch rise for every 1 foot of run towards the termination. Never allow the vent to run downward. This could cause high tempera­tures and may present the possibility of a fi re.
b) The location of the horizontal vent termination
on an exterior wall must meet all local and national building codes, and must not be blocked or obstructed. Refer to the "Exterior Vent Terminal Locations" section.
c) Snorkel Terminations: For installations requiring a vertical rise
on the exterior of the building, 14-inch and 36-inch tall Snorkel Terminations as shown in Diagram 2 are available, as well as the standard Riser Vent. Follow the same in­stallation procedures as used for standard Horizontal Termination. NEVER install the snorkel upside down.
*Diagram 2a: As specifi ed in CGA B149 Instal­lation Code. Local codes or regulations may require different clearances.
Diagram 2b
NOTE: For Snorkel terminations in ABOVE
grade installations, follow national or local code requirements.
Below Grade Snorkel Installation
If the Snorkel Termination must be installed
below grade, i.e. basement application, proper drainage must be provided to prevent water from entering the Snorkel Termination. Refer to Dura-Vent Installation instructions for details.. Do not attempt to enclose the Snorkel within the wall, or any other type of enclosure.
4) Install wall penetration heat shield in the
center of the 9-1/2" round hole and attach with wood screws. The four wood screws provided should be replaced with appropri­ate fasteners for stucco, brick, concrete, or other types of sidings. Diagram 3.
5) If installing termination on a siding covered
wall, a vinyl siding standoff or furring strips must be used to ensure that the termination is not recessed into the siding. Diagram
3.
6) Take the Riser Vent terminal and separate
the Backing Plate from the Riser Vent Front by removing 8 screws as shown in diagram
4.
3) With the pipe attached to the stove, slide the
stove into its correct location, and mark the wall for a 9-1/2" (inside dimensions) round hole. The center of the round hole should line up with the centerline of the horizontal pipe, as shown in diagram 1. Cut and frame the 9-1/2 round hole in the exterior wall where the vent will be terminated. If the wall being penetrated is constructed of non-combusti­ble material, i.e. masonry block or concrete, a 7" diameter hole is acceptable.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
Diagram 2a
Diagram 3
23
INSTALLATION
Diagram 4
7) Install the Backing Plate into the wall penetra -
tion heat shield and attach using 4 screws. Dia. 4.
8) Connect all pipe sections to unit and install
into wall:
c) Before connecting the vent pipe to the vent
termination, slide the black decorative wall thimble cover over the vent pipe, then slide the Wall Penetration Heat Shield (Part # 946-202) over the vent pipe. Dia. 3.
d) Slide the appliance and vent assembly
towards the wall carefully inserting the vent pipe into the riser vent terminal assembly. It is important that the vent pipe extends into the Riser Vent Backing Plate a suffi cient distance so as to result in a minimum pipe overlap of 1-1/4 inches. Secure the con­nection between the vent pipe and the vent cap by attaching the two sheet metal strips extending from the Riser Vent Backing Plate into the outer wall of the vent pipe. Use two aluminum screws provided to connect the strips to the pipe section. Bend any remaining portion of the sheet metal strip back towards the vent cap and cut off any excess, it will be concealed by the decora­tive wall thimble cover. See diagram 5.
VERTICAL
TERMINATIONS
1) Maintain the 1-1/4" clearances (air spaces)
to combustibles when passing through ceil­ings, walls, roofs, enclosures, attic rafter, or other nearby combustible surfaces. Do not pack air spaces with insulation. Check the "Venting Arrangement" section for the maximum vertical rise of the venting system and the maximum horizontal offset limita­tions.
a) Measure pipe length required and cut to
length. Hint: use the cut end of the 6-5/8" dia. outer pipe at the vent terminal end.
b) Push the pipe sections completely together,
the minimum pipe overlap is 1-1/4". Secure all outer pipe joints by using at least two screws. Locate the screws at the bottom of the pipe so that the screw heads are hidden on the fi nal installation.
Note: For best results and optimum per-
formance with each approved venting system, it is highly recommended to apply “Mill-Pac” sealant (supplied) to every inner pipe connection. Failure to do so may result in drafting or performance issues not covered under warranty. Silicone (red RTV) is optional.
Diagram 5
8) Slide the decorative wall thimble up to the
wall surface being careful not to scratch the paint. See diagram 5.
9) Back outside: Apply sealant to the 4" inner
fl ue and slide the Riser Vent Front into the Backing Plate and fasten with 8 screws.
IMPORTANT: When connecting the pipe to the Riser
Vent, apply Mill-Pac to the inner pipe on the Riser Vent Terminal, around the bead. Ensure that the vent pipe is pushed past the bead for a secure fi t.
10) Seal around the outer edge of the Riser
Vent Backing Plate.
2) Set the gas appliance in its desired loca­tion. Drop a plumb bob down from the ceiling to the position of the appliance fl ue exit, and mark the location where the vent will penetrate the ceiling. Drill a small hole at his point. Next, drop a plumb bob from the roof to the hole previously drilled in the ceiling, and mark the spot where the vent will penetrate the roof. Determine if ceiling joists, roof rafters or other framing will obstruct the venting system. You may wish to relocate the appliance or to offset, as shown in diagram 8 to avoid cutting load bearing members.
24
Diagram 7
Hampton® H15-1 Direct Vent Freestanding Gas Stove
Diagram 8
3) To install the Round Support Box/Wall Thim-
ble in a fl at ceiling, cut a 10 inch square hole in the ceiling centred on the hole drilled in Step 2. Frame the hole as shown in diagram
9.
Diagram 10: The upper half of the fl ashing is
installed under the roofi ng material and not
nailed down until the chimney is installed. This
allows for small adjustments.
Note: If an offset is necessary in the attic
to avoid obstructions, it is important to support the vent pipe every 3 feet, to avoid excessive stress on the elbows, and possible separation. Wall straps are available for this purpose. See diagram 5.
Galvanized pipe and elbows may be utilized
in the attic as well as above the roofl ine. The galvanized fi nish is desirable above the roofl ine due to its higher corrosion resistance.
INSTALLATION
7) Ensure vent is vertical and secure the base
of the fl ashing to the roof with roofi ng rails, slide storm collar over the pipe section and seal with a mastic.
8) Install the vertical termination cap by twist
locking it.
Notes: a) For multistorey vertical installations, a
Ceiling Fire stop (Part # 963) is required at the second fl oor, and any subsequent fl oor. Diagram 12. The opening should be framed to 10 " x 10" inside dimen­sions, in the same manner as shown in diagram 9.
b) Any occupied areas above the fi rst fl oor,
including closets and storage spaces, through which the vertical vent passes, must be enclosed.
Diagram 9
4) Assemble the desired lengths of black pipe
and elbows necessary to reach from the appliance adapter up though the Round Support Box. Insure that all pipes and elbow connections are in the fully twist-locked position and sealed.
Note: For best results and optimum
performance with each approved venting system, it is highly recom­mended to apply “Mill-Pac” sealant (supplied) to every inner pipe con­nection. Failure to do so may result in drafting or performance issues not covered under warranty. Silicone (red RTV) is optional.
5) Cut a hole in the roof centred on the small
drilled hole placed in the roof in Step 2. The hole should be of suffi cient size to meet the minimum requirements for clearance to combustibles of 1-1/4". Slip the fl ashing under the shingles (shingles should overlap half the fl ashing) as per diagram 10.
6) Continue to assemble pipe lengths.
Continue to add pipe sections through the
fl ashing until the height of the vent cap meets the minimum height requirements specifi ed in diagram 11 or local codes. Note that for steep roof pitches, the vertical height must be increased. A poor draft, or down drafting can result from high wind conditions near big trees or adjoining roof lines, in these cases, increasing the vent height may solve the problem.
Diagram 12
Offset Chart
Diagram 11
Roof Pitch Minimum Vent Height
Feet Meters
fl at to 7/12 2 0.61
over 7/12 to 8/12 2 0.61
over 8/12 to 9/12 2 0.61
over 9/12 to 10/12 2.5 0.76
over 10/12 to 11/12 3.25 0.99
over 11/12 to 12/12 4 1.22
over 12/12 to 14/12 5 1.52
over 14/12 to 16/12 6 1.83
over 16/12 to 18/12 7 2.13
over 18/12 to 20/12 7.5 2.29
over 20/12 to 21/12 8 2.44
Hampton® H15-1 Direct Vent Freestanding Gas Stove
25
INSTALLATION
CONVERTING CLASS-A
METAL CHIMNEY OR
MASONRY CHIMNEY
TO DIRECT
VENT SYSTEM
There are two different types of direct vent conversion systems listed below. Follow the appropriate directions for your installation.
A) Through an existing factory built metal
chimney going through the ceiling: A typical conversion of this type is shown in diagram
1. The concept of direct vent conversion is to connect an adaptor to an Underwriters Laboratories (UL) listed 4 inch diameter aluminum fl ex pipe which is then passed down through the center of the existing metal chimney system. Three sizes of Top Adap­tors are available from Simpson Dura-Vent. The Retro Connector (909B) is attached to the bottom of the fl ex pipe. The Top Adaptor and the Retro Connector are attached to the existing chimney with sheet metal screws. The appliance is then connected to the chimney with appropriate black direct vent pipe and an adjustable length section.
B) Through the wall of an existing masonry
chimney: A typical conversion of an existing masonry chimney is shown in Diagram 6. A Top Adaptor (985K) and Flashing are used at the top of the masonry chimney. The 4 inch aluminum liner is connected to the adaptor and is passed down the chimney and out through the masonry wall and attached to the Retro Connector (909B). The Retro Connector is attached to the masonry wall and then connected to the direct vent pipe leading to the appliance.
Prior to installation and connection of the vent system to a factory-built or masonry chimney, the chimney must be inspected and thoroughly cleaned by a qualifi ed service person, such as a certifi ed chimney sweep or home inspection service.
Approved for US Installations Only The use of an existing chimney as an air intake is not covered under the ANSI Z21.88b­1999, CSA 2.33b-M99 test methods and the resulting ITS/WHI product certifi cation. The code Authority Having Jurisdiction must be consulted prior to proceeding with this instal­lation method.
Converting a Factory Built Metal
Chimney
1) Remove the existing chimney cap.
2) Measure the distance from the top end of the chimney to the bottom of the ceiling support box, add 3" (76mm) to this measurement, and cut a section of the 4" fl ex pipe to that length (the fl ex should already be extended to its nominal length).
4) Pass the fl ex pipe down through the center of the chimney system, and center the adap­tor on the top of the chimney pipe. Drill four 1/8" diameter holes through the adaptor and into the chimney top. Insure that you are in fact, drilling into the metal on the chimney. Twist-lock the Termination Cap (Part# 980 or 991) onto the Adaptor. (Diagram 3 and
4).
Diagram 3
Diagram 4
5) Pull the fl ex pipe down through the ceiling support box, until it protrudes approximately 3" (76mm). Connect the fl ex pipe to the Retro Connector by slipping it into the
4-3/4" diameter sleeve on the top side of
the Connector. Use 3 sheet metal screws to assemble these two parts.
6) Push the fl ex pipe back up into the ceiling support box, center the Retro Connector, and attach it to the support box, or decorative sleeve for double wall solid packed pipe, with the sheet metal screws (supplied). The holes in the Retro Connector are pre­punched. Diagram 5.
The direct vent system must not be con­nected to a damaged factory-built or masonry chimney.
For factory built, zero clearance, and ma­sonry chimneys cleanout doors and caps or plugs for cleanout tee fi ttings and ash dumps shall be secured in place and sealed before installing a Direct Vent system within the chimney.
If the appliance shuts off during operation, contact a qualifi ed service person to de­termine if a negative pressure and/or leaky chimney condition exists. Do not operate the appliance until the problem is corrected.
26
Diagram 1
3) Connect the end of the fl ex pipe section to the underside of the Top Adaptor using 3 sheet metal screws. Diagram 2.
Diagram 2
Diagram 5
7) The connection between the appliance and the Retro Connector may be completed with sections of black direct vent pipe, together with an adjustable length.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
CATHEDRAL CEILINGS
Round Support (RDS) &
Square Support (SQS)
If your home has a cathedral ceiling (no attic space between the ceiling and the roof), install the chimney and support as follows.
1) Situate the chimney in a convenient loca-
tion as near as possible to the appliance outlet. Cut and frame a hole in the roof for the support. The sides of this hole must be vertical with 1 1/4" clearance.
2) Place the support in the opening. Lower it
to the correct height as determined by the table and diagram below.
Slope "X"
0/12 - 2/12 4"
2/12 - 7/12 5-1/2"
7/12 - 12/12 6-3/4"
12/12 - 24/12 7-1/2"
24/12+ 12-1/2"
Using a level, make sure the support is
vertical. If the support extends above the roof, cut it fl ush with the top of the roof. Nail the support to the frame opening using (8) 3" spiral nails or #8 x 1-1/2" screws.
Note: If you are using a 6" square support
you may fi nd it diffi cult to screw it in place because it is fairly small inside.
Simpson Dura-Vent has provided angle
brackets with this support which can be screwed to the outside of the support box and nailed to surrounding framing as required. Use a minimum of four #8 x 1/2" screws per bracket. In some cases these brackets may need to be trimmed (e.g.: to fi t under a fl ashing). Place the Finish Collar around the support and fasten it to the ceiling using the screws provided.
4) Assemble the desired lengths of Black Pipe
and Elbows necessary to reach from the appliance adapter up through the support box and fl ashing to proper height as per Dia. 12, local codes. Ensure that all pipe and elbow connections are in their fully twist lock position.
5) Ensure vent is vertical and secure fl ashing to
the roof with roofi ng nails. Slide the storm collar over the pipe section and seal with a mastic.
6) Twist lock the vent cap on to the last sec-
tion.
Support Extensions - Round
(RDSE) or Square (SQSE)
Steep pitched cathedral ceilings may require the use of a support extension. This piece fi ts down inside the support and can be adjusted to increase the support's length by up to 22". The extension is attached to the support using the eight metal screws provided. Be sure there is at least a 2 inch overlap where the extension joins the support.
HIGH ELEVATION
This unit is approved in Canada for altitude to 4500 ft. (CAN/CGA-2.17-M91). For Natural Gas installations above 4500 ft. follow current CAN/CGA-B149.1.
GAS CONNECTION
The gas connection is a 3/8" NPT 90o elbow. The gas line can be rigid pipe or to make installation easier, use a listed fl exible connector and/or cop­per tubing if allowed by local codes. Since some municipalities have additional local codes it is always best to consult with your local authorities and the CAN/CGA B149 installation codes.
For USA installations follow local codes and/or the current National Fuel Gas Code, ANSI Z223.1.
When using copper or fl ex connectors use only approved fi ttings. Always provide a union so that gas lines can be easily disconnected for burner and/or valve servicing. Flare nuts for copper lines and fl ex connectors are usually considered to meet this requirement.
IMPORTANT: ALWAYS CHECK FOR GAS LEAKS WITH A SOAP AND WATER SOLUTION OR GAS LEAK DETECTOR. DO NOT USE OPEN FLAME FOR LEAK TESTING.
Note: Prior to any pressure testing of the gas
supply piping system that exceeds test pressures of 1/2 psig, this ap­pliance must be disconnected from the piping system. If test pressures equal to or less than 1/2 psig are used then this appliance must be isolated from the piping system by closing its individual manual shut-off valve during the testing.
H15-NG1 System Data
For 0 to 4500 feet altitude
Burner Inlet Orifi ce Sizes: #47
Max. Input Rating 18,000 Btu/h Min. Input Rating 10,500 Btu/h
Supply Pressure min.5.0" w.c.
Manifold Pressure (High) 3.8"+/- 0.2"w.c.
H15-LP1 System Data
Conversion Kit# 380-969
For 0 to 2000 feet altitude
Burner Inlet Orifi ce Sizes: # 5 5 Max. Input Rating 18,000 Btu/h Min. Input Rating 10,600 Btu/h
For 2000 to 4500 feet altitude
Burner Inlet Orifi ce Sizes: # 5 6 Max. Input Rating 15,500 Btu/h Min. Input Rating 8,200 Btu/h
Supply Pressure min.12.0" w.c.
Manifold Pressure (High) 11"+/- 0.2" w.c.
3) Use appropriate roof fl ashing. Place the
fl ashing under the upper shingles and on top of the lower shingles approximately half of the fl ashing should be under the shingles.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
27
INSTALLATION
AERATION
ADJUSTMENT
The air shutter can be adjusted by moving the adjusting wire up or down. The wire is accessed through the bottom. Open the air shutter for a blue fl ame or close for a yellower fl ame. The burner aeration is factory set but may need adjusting due to either the local gas supply or altitude.
Minimum Air Shutter Opening: 3/16" Natural Gas 1/4" Propane
CAUTION: Carbon will be produced if air shutter is closed too much.
Note: Any damage due to carboning result-
ing from improperly setting the aera­tion controls is NOT covered under warranty.
Note: Aeration Adjustment should only
be performed by an authorized FPI Installer at the time of installation or service.
GAS PIPE
PRESSURE TESTING
The appliance must be isolated from the gas supply piping system by closing its individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psig. (3.45 kPa). Disconnect piping from valve at pressures over 1/2 psig.
The manifold pressure is controlled by a regulator built into the gas control, and should be checked at the pressure test point.
Note: To properly check gas pressure, both
inlet and manifold pressures should be checked using the valve pressure ports on the valve.
1) Make sure the valve is in the "OFF" posi-
tion.
2) Loosen the "IN" and/or "OUT" pressure tap(s),
turning counterclockwise with a 1/8" wide fl at screwdriver.
3) Attach manometer to "IN" and/or "OUT"
pressure tap(s) using a 5/16" ID hose.
4) Light the pilot and turn the valve to "ON"
position. Read manometer.
Valve Description
1) Gas on/off knob
2) Manual high/low adjustment
3) Pilot Adjustment
4) Thermocouple Connection
5) Main Operator
6) Outlet Pressure Tap (Manifold Pressure)
7) Inlet Pressure Tap (Supply Pressure)
8) Pilot Outlet
9) Main Gas Outlet
10) Flange Securing Screw Holes
11) Alternative TC Connection Point
12) Thermoelectric Unit
13) Additional Valve Mounting Hole
Pull adjustment wire
up or down to close aeration.
Closed - Tall yellow
Open - Short Blue
5) The pressure check should be carried out
with the unit burning and the setting should be within the limits specifi ed on the safety label.
6) When fi nished reading manometer, turn
off the gas valve, disconnect the hose and tighten the screw (clockwise) with a 1/8" fl at screwdriver. Note: Screw should be snug,
but do not over tighten
28
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
CONVERSION KIT# 381-969 FROM NG TO LP
THIS CONVERSION MUST BE DONE BY A QUALIFIED GAS FITTER IF IN DOUBT DO NOT DO THIS CONVERSION !!
Each Kit contains one LPG Conversion Kit and one DC Sparker Kit.
LPG Conversion Kit Contains: Qty. Part # Description
1 904-575 Burner Orifi ce #55 1 918-590 Label "Converted to Propane" 1 908-528 Red "LPG" label 1 904-529 5/3" Allen Key 1 910-037 LP Injector (Pilot Orifi ce) 1 918-479 Instruction Sheet
DC Sparker Kit Contains: Qty. Part # Description
1 820-475 Bracket DC Sparker 1 820-476 Bracket DC Sparker 1 904-153 Washer #8 External Star 1 904-330 Nut 8-32 Hex 1 904-438 Plug Nylon 0.750 Hole,
Black
1 904-531 Bushing Split Plastic
0.500 in.
1 904-543 Screw 8-32 x 3/4 Pan
Head
2 904-553 Screw #8 x 1/2 Type "B",
Black Oxide
1 910-073 Spark Generator Battery
Holder
1 910-074 Spark Generator Switch
C/W Wire
1 910-078 Battery Size AA
Energizer En91 2 910-199 Clip Wire Holder 1 910-903 Wire Fan To Power Cord
Ground 30 in. 904-781 Velcro Hook, Black 904-782 Velcro Hook, Black
3) Remove burner by removing the 2 screws
on each side and then slide the burner to the left and lift out.
Screws
Note: Use a magnetic type screwdriver if possible.
Pilot assembly
is now
accessible
for steps the
following
steps.
4) Turn control knob to the “OFF” position.
5) Remove the black protection cap by
hand from the high-low knob (Fig.1).
7) Check that the screw is clean and if
necessary remove dirt.
8) Flip the screw (Fig. 3).
Fig.3
9) Using the Allen wrench as shown in
Fig.4, rotate the screw clockwise until snug, do not overtighten.
Fig.4
WARNING!
Do not overtighten the screw.
Recommended to
grip the wrench by the short side.
Installation of LPG Conversion Kit:
1) Shut off the gas supply.
2) Lift off Cast Top, remove Cast Front and
Glass Door (refer to the glass replace-
ment section in the manual) and carefully
remove logs and lava rock.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
Fig. 1
6) Insert a 5/32” or
4mm Allen wrench into the hexagonal key-way of the screw (Fig. 2), rotate it counter­clockwise until it is free and extract it.
Fig.2
10) Verify that if the conversion is from
NG to LPG, the screw must be reassembled with the red o-ring visible (Fig. 5).
Red o-ring visible
LPG Configuration
Fig.5
29
INSTALLATION
11) Reassemble the black protection cap
(Fig. 6).
Fig. 6
WARNING!
Also check that the pilot and main
burner injectors
are appropriate for the gas type.
12) Pull off the
pilot cap to expose the pilot orifi ce.
13) Unscrew the pilot orifi ce with the allen
key and replace with the LP pilot orifi ce in the kit.
16) Reverse steps 3) to 2).
17) Attach the label "This unit has been
converted to LPG" near or on top of the serial # decal.
18) Replace yellow "Natural Gas" label with
red "LPG" label.
Installation of the DC Sparker:
19) Remove the control panel by unscrewing
the 2 screws.
20) First, remove the Piezo Ignition Wire
from the Piezo Ignitor. Then remove the Piezo Ignitor from the control panel.
22) Attach the DC sparker generator
connector to the valve with a screw.
23) Remove the stove’s rear panel by unscrew-
ing the two screws.
14) Remove burner orifi ce with a 1/2"
wrench and discard. Use another wrench to hold on to the elbow behind the orifi ce.
Burner Orifi ce
15) Reinstall new burner orifi ce LP stamped
#55 and tighten.
24) Attach the ground wire to the grounding
stud.
21) Plug up the Piezo hole with the plastic
bushing.
Before
After
30
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
25) Attach the Piezo ignition wire to the DC
Sparker.
Piezo
Ignitor
26) Insert both the ground wire and the DC
sparker generator wire through the hole of the DC spark heat shield.
29) Attach the DC sparker generator wires to
the DC sparker.
30) Install the supplied battery into the DC
Sparker Box by opening the battery compartment.
NOTE: The battery in the DC Sparker
Box will need to be replaced annually.
Battery
Compartment
32) Tie up the loose wire with the wire clip.
27) Install the plastic bushing over the
outside of the hole.
28) Attach the ground wire to the DC spark
mounting bracket.
31) Attach the heat shield to the DC sparker,
then mount onto the stove using the velcro already attached to the DC Sparker mounting bracket.
Note: We recommend attaching the
DC sparker box to the bottom rear of the stove (or place this in a convenient location, away from the heat source).
Velcro
Hampton® H15-1 Direct Vent Freestanding Gas Stove
31
INSTALLATION
LOG SET INSTALLATION
Read the instructions below carefully and refer to the diagrams. If the logs are broken do not use the unit until they are replaced. Broken logs can interfere with the pilot operation.
The gas log kit contains the following:
a) Rear Log b) Left Side Front Log c) Right Side Front Log d) Center Front Log e) Embers 902-156 f) Platinum Embers 946-669 (supplied with packaged manual)
A)
D)
B)
1) Shut off the gas supply.
C)
6) Place the rear log on the 2 rear log locating pins on the rear of the
burner with the fl at side to the back.
A)
7) Place the 2 front logs on the front log locating pins. Ensure the back
of both logs rest against the tabs.
2) Lift off Cast Top.
3) Remove Cast Front by removing the 2 screws using a 7/16" wrench.
Pull front out and then up as shown below.
Inside
view
B)
Left Front Log
C)
4) Remove Glass Door.
5) Carefully remove the logs from the unit and unwrap them. The logs
are fragile, handle with care - do not force into position.
32
Right Front Log
Hampton® H15-1 Direct Vent Freestanding Gas Stove
INSTALLATION
8) Take the embers and place on the burner in the space between the
2 front logs, ensure not to cover any burner ports. Do not put embers on the burner in the area between the front logs and the rear log. See photo below.
Separate platinum embers and place at the front of the burner in
and around where the embers are placed. Avoid stacking platinum embers.
A)
B)
C)
9) Place the center cross log on the locating pin in the top of the rear log and position as shown below.
Logs must be oriented as shown below.
A)
D)
10) Test fi re to ensure proper light off (make sure fl ame fl ows smoothly
from one end of burner to the other). If there is any fl ame hesitation, check that area for any blockage of the burner ports.
11) Re-install the Glass Front, Cast Front and Top.
A)
B)
Hampton® H15-1 Direct Vent Freestanding Gas Stove
D)
C)
33
INSTALLATION
OPTIONAL
WALL THERMOSTAT
A wall thermostat may be installed if desired. Connect the wires as per the wiring diagrams. Note that the wires are connected to the "TH" on the gas valve. Use table below to determine the maximum wire length:
Note: Preferable if the thermostat is installed on an interior wall.
Hampton® offers an optional programmable thermostat but any 250-750 millivolt rated non­anticipator type thermostat that is CSA, ULC or UL approved may be used.
CAUTION
Do not connect the millivolt
wall thermostat wires
to the 120V wires.
Thermostat Wire Table
Recommended Maximum Lead Length
(Two-Wire) When Using Wall
Thermostat (CP-2 System)
Wire Size Max. Length
14 GA. 16 GA. 18 GA. 20 GA. 22 GA.
50 Ft. 32 Ft. 20 Ft. 12 Ft.
9 Ft.
OPTIONAL REMOTE
CONTROL
Use the Hampton® Remote Control Kit approved for this unit. Use of other systems may void your warranty.
The remote control kit comes with a hand held transmitter, a receiver and a wall mounting plate.
1) Choose a convenient location on the wall
to install the receiver and the receptacle box (protection from extreme heat is very important). Run wires from the fi replace to that location, use Thermostat Wire Table.
2) Connect the wires as per the wiring diagram
below.
CAUTION
Do not connect the
millivolt remote control wires
to the 120V wires.
3) Install 3 AAA alkaline batteries in transmitter
and 4 AA alkaline batteries in the receiver. Install the receiver and its cover in the wall. Switch the remote receiver to "remote" mode. The remote control is now ready for operation.
FINAL CHECK
Before leaving this unit with the customer, the installer must ensure that the appliance is fi ring correctly. This includes:
1) Clocking the appliance to ensure the cor-
rect fi ring rate (rate noted on label) at 15 minutes.
2) If required, adjusting the primary air to ensure
that the fl ame does not carbon. First allow the unit to burn for 15 min. to stabilize.
3) Check for proper draft.
CAUTION
Any alteration to the product that causes sooting or carboning that results in damage to the exterior facia is not the responsibility of the manufacturer.
34
Hampton® H15-1 Direct Vent Freestanding Gas Stove
WIRING DIAGRAMS
INSTALLATION
If any of the original wires as supplied with the appliance must be replaced, it must be replaced with CSA type SEW (200oC) or its equivalent.
This heater does not require a 120V A.C. sup­ply for operation. In case of a power failure, the burner switch and the optional remote control/ thermostat will continue to operate. However, a 120V A.C. power supply is needed for the fan/blower operation.
For NATURAL GAS Units and Units NOT Equipped with DC Spark Boxes
Caution: Ensure that the wires do not touch any hot surfaces and are away from sharp edges.
CAUTION: Label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and dangerous opera-
WARNING: Electrical Grounding Instructions This appliance is equipped with a three pronged (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the grounding prong from this plug.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
35
INSTALLATION
For PROPANE Units and Units Equipped with DC Spark Boxes*
*For installation of the DC Spark Box refer to the LP Conversion instructions in this manual.
36
Hampton® H15-1 Direct Vent Freestanding Gas Stove
OPERATING INSTRUCTIONS
OPERATING
INSTRUCTIONS
1) Read and understand these instructions
before operating this appliance.
2) Check to see that all wiring is correct and
enclosed to prevent possible shock.
3) Check to ensure there are no gas leaks.
4) Make sure the glass in the door frame is
properly positioned. Never operate the ap­pliance with the glass removed. Never strike the glass.
5) Verify that the venting and cap are unob-
structed.
6) Verify log placement. If the pilot cannot be
seen when lighting the unit - the logs have been incorrectly positioned.
7) The unit should never be turned off, and on
again without a minimum of a 60 second wait.
IMPORTANT: Gas on/off knob cannot be turned from "PILOT" to "OFF" unless it is partially depressed.
1) Turn stove OFF using the Burner "ON/OFF"
switch remote or thermostat. Switches are located at the top right hand corner (rear) of the stove.
2) Turn gas control knob so indicator points
to "OFF" position and allow 5 minutes for any gas in the combustion chamber to escape.
3) Turn gas control knob counterclockwise
so indicator points to the "PILOT" posi­tion. Depress the gas control knob fully. Depress the igniter button several times until the pilot lights. After approximately one minute, release the gas control knob. The pilot fl ame should continue to burn. If the pilot does not remain lit, repeat operation allowing a longer period before releasing gas control knob.
4) When the pilot stays lit, turn the gas knob
further counterclockwise to the "ON" posi­tion.
5) Use the thermostat or remote control to
turn on the unit.
the fi rst time you use it with the fan on. When fi rst operated, the unit will release an odour caused by the curing of the paint and the burn­ing off of any oils remaining from manufactur­ing. Smoke detectors in the house may go off at this time. Open a few windows to ventilate the room for a couple of hours. The glass may require cleaning.
DO NOT ATTEMPT TO CLEAN THE GLASS WHILE IT IS STILL HOT!
Note: When the glass is cold and the appli-
ance is lit, it may cause condensation and fog the glass. This condensation is normal and will disappear in a few minutes as the glass heats up.
During the fi rst few fi res, a white fi lm may develop on the glass front as part of the curing process. The glass should be cleaned or the fi lm will bake on and become very diffi cult to remove. Use a non-abrasive cleaner and NEVER clean the glass while it is hot.
ADJUSTING FLAME
HEIGHT
Your heater has an adjustable fl ame to tailor the look and heat output to your specifi c needs. It is adjusted by turning the fl ame adjustment dial on the gas control valve.
Turn clockwise to adjust the fl ame higher, coun­terclockwise for a lower fl ame.
6) Rotate the fl ame height regulator to adjust
LIGHTING
PROCEDURE
IMPORTANT
To ignite or reignite the pilot,
the door to the fi rebox must
be opened.
NOTE: For all propane units and units
equipped with electric spark boxes, see "Copy of Lighting Plate Instruc­tions" section for more details.
Only when the pilot holds, without pressure being applied to the control knob, should the door to the fi rebox be closed. The unit must never be operated with the glass or door open.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
1) Use the thermostat or remote control to
2) Turn the main gas control clockwise to the
3) Turn off all electric power to appliance if
The FIRST FIRE in your stove is part of the paint curing process. To ensure that the paint is properly cured, it is recommended that you burn your fi replace for at least four (4) hours
the fl ame height higher or lower.
SHUTDOWN
PROCEDURE
turn off the main burner.
"OFF" position to turn off the pilot (push knob in slightly).
service is to be performed.
FIRST FIRE
AUTOMATIC
CONVECTION FAN
OPERATION
The fan operates automatically - turn the knob at the top right rear corner to adjust to the desired speed. The fan will turn on as the stove comes up to operating temperature. After the unit has been turned off and the unit cooled to below a useful heat output range the fan will shut off automatically.
37
OPERATING INSTRUCTIONS
COPY OF THE LIGHTING PLATE INSTRUCTIONS
FOR YOUR SAFETY READ BEFORE LIGHTING
This appliance must be installed in accordance with local codes, if any; if none, follow the National Fuel Gas Code, ANSI Z223.1/
NFPA 54, or Natural Gas and Propane Installation Codes, CSA B149.1. (Australia: AS5601-2004, New Zealand: NZS 5261)
WARNING: If you do not follow these instructions exactly, a fi re or explosion may result causing property damage, personal injury or loss of life. Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage. Refer to the owner’s information manual provided with this appliance. For assistance or additional information consult a qualifi ed installer, service agency or gas supplier.
A) This appliance has a pilot which must be lighted by hand, following the instructions below exactly. B) BEFORE LIGHTING smell all around the appliance area for gas. Be sure to smell next to the fl oor because some gas is heavier than
air and will settle on the fl oor.
WHAT TO DO IF YOU SMELL GAS
- Do not try to light any appliance
- Do not touch any electric switch, do not use any phone in your building
- Immediately call your gas supplier from a neighbors phone. Follow the gas supplier’s instructions.
- If you cannot reach your gas supplier, call the fi re department. C) Use only your hand to push in or turn the gas control knob. Never use tools. If the knob will not push in or turn by hand, don’t try to
repair it, call a qualifi ed service technician. Force or attempted repair may result in a fi re or explosion.
D) Do not use this appliance if any part has been under water. Immediately call a qualifi ed service technician to inspect the appliance and
to replace any part of the control system and any gas control which has been under water.
E) This appliance needs fresh air for safe operation and must be installed so there are provisions for adequate combustion and ventilation air.
CAUTION: Hot while in operation. Do not touch. Severe Burns may result. Due to high surface temperatures keep children, clothing and furniture, gasoline and other liquids having fammable vapors away. Keep burner and control compartment clean. See installation and operating instructions accompanying appliance.
LIGHTING INSTRUCTIONS
STOP! Read the safety information above on this label.
FOR UNITS NOT EQUIPPED WITH ELECTRIC SPARK:
1)
Push in gas control knob slightly and turn clockwise “OFF”. Knob cannot be turned from “PILOT” to “OFF” unless knob is pushed in slightly. Do not force.
PILOT BURNER VEILLEUSE
THERMOPILE ELEMENT THERMO­ELECTRIQUE
2) Wait fi ve (5) minutes to clear out any gas. If you then smell gas STOP! follow “B” in the safety information above on this label. If you don’t smell gas, go to the next step.
3) Turn knob on gas control counterclockwise to “PILOT”.
4) Push in control knob all the way and hold in. Immediately push black button on spark igniter until pilot lights. Continue to hold the control knob in for about 1/2 minute after the pilot is lit. Release knob and it will pop back up. Pilot should remain lit. If it goes out, repeat steps 3) and 4).
If knob does not pop up when released, stop and immediately call
your service technician or gas supplier.
If the pilot will not stay lit after several tries, turn the gas control
knob to “OFF” and call your service technician or gas supplier.
5) Turn gas control knob counterclockwise to “ON”.
6) Use rocker switch to operate main burner.
Gas Inlet
to
OFF
TO TURN OFF GAS APPLIANCE
1) Turn off the flame switch.
2) Push in the gas control knob slightly and turn clockwise to “OFF”. Do not force.
3) Turn off all electric power to the appliance if service is to be performed. You may shut off the pilot during prolonged non use periods to conserve fuel.
UNITS EQUIPPED WITH ELECTRIC SPARK BOXES:
FOR ALL PROPANE UNITS AND
1) Push in gas control knob slightly and turn to “PILOT” position.
2) Push in control knob all the way and hold in until the pilot lights up. Continue to hold the control knob in for about 20 seconds after the pilot is lit. Release knob.
3) Push in gas control knob slightly and turn to "ON" position.
4) Turn ON the fl ame switch.
Gas Inlet
38
DO NOT REMOVE THIS INSTRUCTION PLATE
Hampton® H15-1 Direct Vent Freestanding Gas Stove
918-474a
MAINTENANCE
NORMAL OPERATING
SOUNDS OF GAS
APPLIANCES
It is possible that you will hear some sounds from your gas appliance. This is perfectly normal due to the fact that there are various gauges and types of steel used within your appliance. Listed below are some examples. All are normal operating sounds and should not be considered as defects in your appliance.
Blower:
Hampton® gas appliances use high tech blowers to push heated air farther into the room. It is not unusual for the fan to make a "whirring" sound when ON. This sound will increase or decrease in volume depending on the speed setting of your fan speed control.
Burner Tray:
The burner tray is positioned directly under the burner tube(s) and logs and is made of a differ­ent gauge material from the rest of the fi rebox and body. Therefore, the varying thicknesses of steel will expand and contract at slightly different rates which can cause "ticking" and "cracking" sounds. You should also be aware that as there are temperature changes within the unit these sounds will likely re-occur. Again, this is normal for steel fi reboxes.
Blower Thermodisc:
When this thermally activated switch turns ON it will create a small "clicking" sound. This is the switch contacts closing and is normal.
2) Clean glass (never when unit is hot), appli-
ance, and door with a damp cloth. Never use an abrasive cleaner.
3) The heater is fi nished in a porcelain fi nish or
with a heat resistant paint and should only be refi nished with heat resistant paint (not with wall paint).
Never use an abrasive cleaner on the por-
celain fi nish as it may scratch the surface.
4) Make a periodic check of burner for proper
position and condition. Visually check the fl ame of the burner periodically, making sure the fl ames are steady; not lifting or fl oating. If there is a problem, call a qualifi ed service person.
5) Caution: Label all wires prior to discon­nection when servicing controls. Wiring errors can cause improper and danger­ous operation.
6) The appliance and venting system must be
inspected before use, and at least annually, by a qualifi ed fi eld service person, to ensure that the fl ow of combustion and ventilation air is not obstructed.
During the annual service call, the burner
should be removed from the burner tray and cleaned. Replace the embers but do not block the pilot.
7) Keep the area near the appliance clear and free from combustible materials, gasoline, and other fl ammable vapours and liquids.
CAUTION: ANY SAFETY SCREEN OR GUARD REMOVED FOR SERVICING AN APPLIANCE MUST BE REPLACED PRIOR TO OPERATING THE APPLIANCE.
CLOTHING OR OTHER FLAM­MABLE MATERIAL SHOULD NOT BE PLACED ON OR NEAR THE APPLIANCE.
8) Each time the appliance is lit, it may cause
condensation and fog the glass. This condensation and fog is normal and will disappear in a few minutes as the glass heats up.
Never operate the appliance without the
glass properly secured in place.
9) Periodically check the pilot fl ames. Correct
fl ame pattern has three strong blue fl ames: 1 fl owing around the thermopile and 1 around the thermocouple, and 1 fl owing across the rear of the burner (it does not have to be touching the burner).
Note: If you have an incorrect fl ame pat-
tern, contact your Hampton® dealer for further instructions.
PILOT ADJUSTMENT
Pilot Flame:
While the pilot fl ame is on it can make a very slight "whisper" sound.
Gas Control Valve: As the gas control valve turns ON and OFF, a dull clicking sound may be audible, this is normal operation of a gas regulator or valve.
Unit Body/Firebox: Different types and thicknesses of steel will expand and contract at different rates resulting in some "cracking" and "ticking" sounds will be heard throughout the cycling process.
MAINTENANCE INSTRUCTIONS
1) Always turn off the valve before cleaning.
For relighting, refer to lighting instructions. Keep the burner and control compartment clean by brushing and vacuuming at least once a year. When cleaning the logs, use a soft clean paint brush as the logs are fragile and easily damaged.
WARNING: CHILDREN AND ADULTS
SHOULD BE ALERTED TO THE HAZARDS OF HIGH SURFACE TEMPERATURE AND SHOULD STAY AWAY TO AVOID BURNS OR CLOTHING IGNITION. YOUNG CHILDREN SHOULD BE CARE­FULLY SUPERVISED WHEN THEY ARE IN THE SAME ROOM AS THE APPLIANCE.
DO NOT USE THIS APPLIANCE IF ANY PART HAS BEEN UNDER WATER. IMMEDIATELY CALL A QUALIFIED SERVICE TECHNI­CIAN TO INSPECT THE APPLI­ANCE AND TO REPLACE ANY PART OF CONTROL SYSTEM AND ANY GAS CONTROL WHICH HAS BEEN UNDER WATER.
Top View of pilot fl ame
Incorrect fl ame pattern will have small, probably yellow fl ames, not coming into proper contact with the rear of the burner or thermopile.
Top View of pilot fl ame
Hampton® H15-1 Direct Vent Freestanding Gas Stove
39
MAINTENANCE
GENERAL VENT
MAINTENANCE
Conduct an inspection of the venting system semi-annually. Recommended areas to inspect as follows:
1) Check the Venting System for corrosion in
areas that are exposed to the elements. These will appear as rust spots or streaks, and in extreme cases, holes. These com­ponents should be replaced immediately.
2) Remove the Cap, and shine a fl ashlight
down the Vent. Remove any bird nests, or other foreign material.
3) Check for evidences of excessive condensa-
tion, such as water droplets forming in the inner liner, and subsequently dripping out the joints, Continuous condensation can cause corrosion of caps, pipe, and fi ttings. It may be caused by having excessive lateral runs, too many elbows, and exterior portions of the system being exposed to cold weather.
4) Inspect joints, to verify that no pipe sections
or fi ttings have been disturbed, and conse­quently loosened. Also check mechanical supports such as Wall Straps, or plumbers' tape for rigidity.
GLASS REPLACEMENT
Your stove is supplied with high temperature, 5 mm Neoceram ceramic glass that will withstand the highest heat that your unit will produce. In the event that you break your glass by impact, purchase your replacement door from an au­thorized Hampton® dealer only, and follow our step-by-step instructions for replacement.
1) Lift off Cast Top.
2) Open the 2 latches to remove Glass Front.
Angle out and then lift, same as Cast Front.
FAN MAINTENANCE
If your fan requires maintenance or replacement, access to the fan is through the rear access panel on the back of the unit.
IMPORTANT: These fans collect a lot of dust from within your home. Ensure you maintain these fan motors on a regular basis by vacuuming out the fan squirrel cages, around the motor, and around the grills on the back of the stove.
WARNING:
Electrical Grounding Instructions This appliance is equipped with a three pronged (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the
grounding prong from this plug.
IMPORTANT
Disconnect power supply
before servicing
5) Verify proper operation after servicing.
LOG REPLACEMENT
The unit should never be used with broken logs. Turn off the gas valve and allow the unit to cool before opening door to carefully remove the logs. The pilot light generates enough heat to burn someone. If for any reason a log should need replacement, you must use the proper replacement log. The position of these logs must be as shown in the diagram under Log Installation.
Note: Improper positioning of logs may
create carbon build-up and will alter the unit’s performance which is not covered under warranty.
Latches
3) Remove glass and replace with new
glass.
4) Re-install Cast Top.
WARNING: Do not operate appliance with glass panel removed, cracked or broken. Replacement of the glass should be done by a licensed or qualifi ed service person.
Note: Wearing gloves will protect your
hands while handling glass.
40
Hampton® H15-1 Direct Vent Freestanding Gas Stove
MAINTENANCE
REMOVING VALVE
If your valve requires maintenance or replace­ment, use the following instructions:
Note: Always close off the gas supply before
removing the valve.
1) If optional fan is installed, disconnect power
source to stove.
2) Remove access panel.
3) Disconnect gas line to stove.
4) Disconnect 3/8" NPT pipe from 90o elbow
on valve or fl ex connector.
5) Disconnect the two (2) switch wires from
valve.
9) Remove burner by removing the 2 screws
on each side, slide the burner to the left and then lift the burner tray out.
Screws
Note: Use a magnetic type screwdriver if
possible.
10) Remove all 8 screws holding the burner tray
assembly in place. Remove defl ector.
12) To remove the valve, remove the 4 screws
(2 per bracket) that hold the valve to the valve bracket assembly.
13) To replace the burner tray assembly, simply
reverse these instructions.
To remove valve from valve assembly, continue.
14) Remove two (2) thermopile wires.
15) Remove thermocouple with a 9 mm (metric)
wrench.
16) Remove pilot nut with an 11 mm wrench.
17) Remove valve to orifi ce nut with a 13/16"
wrench.
18) Remove inlet pipe with pipe wrench. Note
orientation of 90
19) Remove two (2) phillips head M5 screws on
each side of the valve.
20) Remove valve and remove gas out 90o brass
fi tting. Note orientation of fi tting.
o
elbow.
INSTALLING
VALVE ASSEMBLY
6) Disconnect piezo wire.
7) Lift off Cast Top, remove Cast Front and
remove Glass Door. See the "Glass Replace­ment" section for removal instructions.
8) Carefully remove the logs and embers.
11) Carefully lift the burner tray assembly out.
1) To install a new valve assembly, reverse instructions for Removing Valve.
2) Check for leaks and manifold pressure. See Gas Pressure Test instructions.
3) To reinstall valve, reverse instructions for
removing valve assembly, steps 11-20.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
41
PARTS LIST
MAIN ASSEMBLY
Part # Description Part # Description Part # Description
1) 942-601** Casting - Top
2) 942-621** Casting - Side & Leg
3) 942-611** Casting - Front
6) 770-066F Top Relief Plate
7) W260280 Top Relief Plate Gasket
8) 770-067F Plate Insulation Holder
9) 942-117 Top Relief Frame
10) W260260 Top Relief Frame Gasket
11) 945F Dura-Vent Collar
12) W842051 Gasket for Flue Adaptor
13) W260108 Gasket for Inner Flue
20) 380-012 Rear Panel
25) 910-330 Fan Speed Control (120V)
26) 904-569 Knob - Fan Speed Control
28) 910-241 Burner ON/OFF Switch
29) 260-037 Rear Control Panel
35) 380-002 Firebox Bracket - Left
36) 380-003 Firebox Bracket - Right
38) 380-034 Casting Mount Bracket
45) 380-001 Door Support
46) 380-010 Baffl e Plate of Firebox
47) 380-011 Restrictor
50) 948-255 Latch Ojop W/J-Hook
51) 940-338/P Replacement Glass
52) 41225 Gasket Tadpole
53) 380-008 Glass Bracket
54) 380-007 Door Frame
56) 910-157/P Fan Motor (120 V)
57) 910-794 Power Cord (120 V)
918-516 Manual
* Not available as a replacement part.
14) * Rear Bracket
15) 380-024 Fan Defl ector - Right
16) 380-023 Fan Defl ector - Left
17) 910-142 Thermodisc Switch
** Last digit of part number represents colour: 3=Slate Blue, 4=Ivory, 5=Timberline Brown.
42
Hampton® H15-1 Direct Vent Freestanding Gas Stove
BURNER & LOG ASSEMBLY
Part # Description
380-574/P Valve/Pilot Assembly - S.I.T. - NG
60) 910-478 Valve S.I.T. - NG/LPG 904-434 #47 Orifi ce - NG
63) 910-190 Piezo Ignitor & Nut
64) 908-672 Control Panel Decal
65) 490-061 Switch Plate 936-170 Orifi ce Gasket
66) 910-038 Pilot Assy-S.I.T. - 3 fl ame - NG 910-039 Pilot Assy-S.I.T. - 3 fl ame - LP
67) 380-013 Pilot Holder
68) W840470 Pilot Assembly Gasket
69) 380-019 Valve Shield
73) 380-032 Valve Plate
74) 380-033 Valve Door
75) 380-930 Log Set
80) 380-505 Burner Assembly - NG
88) 380-015 Burner Box Gasket
89) * Air Shutter
90) * Burner Box
381-969 Conversion Kit - NG to LP
PARTS LIST
Hampton® H15-1 Direct Vent Freestanding Gas Stove
43
NOTES
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44
Hampton® H15-1 Direct Vent Freestanding Gas Stove
NOTES
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Hampton® H15-1 Direct Vent Freestanding Gas Stove
45
NOTES
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46
Hampton® H15-1 Direct Vent Freestanding Gas Stove
WARRANTY
Hampton Fireplace Products are designed with reliability and simplicity in mind. In addition, our internal Quality Assurance Team carefully inspects each unit thoroughly before it leaves our facility. FPI Fireplace Products International Ltd. is pleased to extend this limited lifetime warranty to the original purchaser of a Hampton Product. This warranty is not transferable.
The Warranty: Limited Lifetime
External casting, not directly in contact with the fi re, such as hobs, sides, ash lips, legs, fronts and fi re doors, are covered against cracks and warps resulting from manufacturer defects, parts and subsidized labour* for three (3) years from the date of purchase and parts only thereafter.
The combustion chamber, heat exchanger, burner tubes/pans and logs are covered under the Limited Lifetime Warranty for fi ve (5) years for parts and subsidized labour* and parts only thereafter.
Glass is covered for lifetime against thermal breakage only, parts and subsidized labour* for fi ve (5) years and parts only thereafter from date of purchase.
Electrical and mechanical components such as blowers, switches, wiring, thermodiscs, FPI remote controls, spill switches, thermopiles, thermocouples, pilot assembly components, and gas valves are covered for two years parts and one year subsidized labour* from the date of purchase. Blowers and valves replaced under warranty are considered repairs and continue as if new with appliance. ie. twelve (12) months from original purchase date of appliance with a minimum of three (3) months coverage from date of replacement.
FPI venting components are covered parts and subsidized labour* for three (3) years from date of purchase.
Simpson Dura-Vent venting components are covered by Simpson Dura-Vent Inc. warranty.
Repair/replacement parts purchased by the consumer from FPI after the original coverage has expired on the unit will carry a 90 day warranty, valid with a receipt only. Any item shown to be defective will be repaired or replaced at our discretion. No labor coverage is included with these parts.
Conditions:
Porcelain/Enamel - Absolute perfection is neither guaranteed nor commercially possible. Any chips must be reported and inspected by an authorized dealer within three days of installation. Reported damage after this time will be subject to rejection.
Any part or parts of this unit which in our judgement show evidence of such defects will be repaired or replaced at FPI's option, through an accredited distributor or agent provided that the defective part be returned to the distributor or agent Transportation Prepaid, if requested.
It is the general practice of FPI to charge for larger, higher priced replacement parts and issue credit once the replaced component has been returned to FPI and evaluated for manufacturer defect.
The authorized selling dealer is responsible for all in-fi eld service work carried out on your Hampton product. FPI will not be liable for results or costs of workmanship from unauthorized service persons or dealers.
At all times FPI reserves the right to inspect product in the fi eld which is claimed to be defective.
All claims must be submitted to FPI by authorized selling dealers. It is essential that all submitted claims provide all of the necessary information including customer name, purchase date, serial #, type of unit, problem, and part or parts requested, without this information the warranty will be invalid.
Exclusions:
This limited Lifetime Warranty does not extend to or include paint (charcoal units), porcelain (including pinholes, scratches and minor shade mismatch), door or glass gasketing or trim.
At no time will FPI be liable for any consequential damages which exceed the purchase price of the unit. FPI has no obligation to enhance or modify any unit once manufac­tured. ie. as products evolve, fi eld modifi cations or upgrades will not be performed.
FPI will not be liable for travel costs for service work.
Installation and environmental problems are not the responsibility of the manufacturer and therefore are not covered under the terms of this warranty policy.
Embers, door and glass, gaskets, door handles, paint are not covered under the terms of this warranty policy.
Any unit which shows signs of neglect or misuse is not covered under the terms of this warranty policy.
The warranty will not extend to any part which has been tampered with or altered in any way, or in our judgment has been subject to misuse, improper installation, negligence or accident, spillage or downdrafts caused by environmental or geographical conditions, inadequate ventilation, excessive offsets, negative air pressure caused by mechanical systems such as furnaces, fans, clothes dryer, etc.
Freight damage to stoves and replacement parts is not covered by warranty and is subject to a claim against the freight carrier by the dealer.
FPI will not be liable for acts of God, or acts of terrorism, which cause malfunction of the appliance.
Performance problems due to operator error will not be covered by this warranty policy.
Products made or provided by other manufacturers and used in conjunction with the operation of this appliance without prior authorization from FPI, may nullify your war­ranty on this product.
Any alteration to the unit which causes sooting or carboning that results in damage to the interior / exterior facia is not the responsibility of FPI.
* Subsidy according to job scale as predetermined by FPI.
Hampton® H15-1 Direct Vent Freestanding Gas Stove
47
Hampton® fi replace products are designed with reliability and simplicity in mind. In addition, our internal Quality Assurance Team carefully inspects each unit thoroughly before it leaves our door.
FPI Fireplace Products International Ltd. is pleased to extend this Limited Lifetime Warranty to the original purchaser of a Hampton
®
Product.
See the inside back cover for details.
Register your Hampton® online at
http://www.hampton-fi re.com
Installer: Please complete the following information
Dealer Name & Address: ______________________________________________
___________________________________________________________________
Installer: ___________________________________________________________
Phone #: ___________________________________________________________
Date Installed: ______________________________________________________
Serial No.: __________________________________________________________
Hampton is a trademark of FPI Fireplace Products International Ltd. © Copyright 2007, FPI Fireplace Products International Ltd. All rights reserved.
48
Hampton® H15-1 Direct Vent Freestanding Gas Stove
Printed in Canada
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