Hamilton Beach JavaBlend User Manual [es]
READ BEFORE USE
LIRE AVANT UTILISATION
LEA ANTES DE USAR
Visit www.hamiltonbeach.com for our
complete line of products and Use and
Care Guides – as well as delicious recipes,
tips, and to register your product online!
Rendez-vous sur www.hamiltonbeach.ca
pour notre liste complète de produits et de
nos manuels utilisateur – ainsi que nos
délicieuses recettes et nos conseils !
¡Visite www.hamiltonbeach.com (
o
www.hamiltonbeach.com.mx (México)
para ver otros productos de Hamilton Beach
o para contactarnos!
EE. UU.)
JavaBlend™ Coffee Brewer/Blender
Cafetière/mélangeur
Questions?
Please call us – our friendly
associates are ready to help.
USA: 1.800.851.8900
Questions ?
N’hésitez pas à nous appeler –
nos associés s’empresseront
de vous aider.
CAN : 1.800.267.2826
¿Preguntas?
Por favor llámenos – nuestros
amables representantes están
listos para ayudar.
EE. UU.: 1.800.851.8900
MEX: 01 800 71 16 100
Le invitamos a leer cuidadosamente este
instructivo antes de usar su aparato.
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Cafetera/Licuadora
English ...................... 2
Français ................... 17
Español ................... 31
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/
or injury to persons, including the following:
1. Read all instructions.
2. This appliance is not intended for use by persons (including
children) with reduced physical, sensory, or mental
capabilities, or lack of experience and knowledge, unless
they are closely supervised and instructed concerning use
of the appliance by a person responsible for their safety.
3. Close supervision is necessary when any appliance is
used by or near children. Children should be supervised to
ensure that they do not play with the appliance.
4. Do not touch hot surfaces. Use handles or knobs. Care
must be taken, as burns can occur from touching hot parts
or from spilled, hot liquid.
5. To protect against electric shock, do not place cord, plug,
or appliance in water or other liquid.
6. Unplug from outlet when not in use and before cleaning.
Allow to cool before putting on or taking off parts and
before cleaning the appliance.
7. Appliance must be operated on a flat surface away from the
edge of counter to prevent accidental tipping.
8. Do not operate any appliance with a damaged cord or
plug, or after the appliance malfunctions or is dropped
or damaged in any manner. Call our toll-free customer
service number for information on examination, repair,
or adjustment.
9. The use of accessory attachments, including canning jars,
not recommended by the appliance manufacturer may
cause injuries.
10. Do not use outdoors.
11. Do not let cord hang over edge of table or counter or touch
hot surfaces, including stove.
12. Do not place appliance on or near a hot gas or electric
burner, or in a heated oven.
13. To disconnect appliance, turn controls to OFF (O) and then
remove plug from wall outlet.
14. WARNING! To reduce the risk of fire or electric shock, do
not remove the bottom cover. No user-serviceable parts
are inside. Repair should be done by authorized service
personnel only.
15. Keep hands and utensils out of jar while blending to reduce
the risk of severe personal injury and/or damage to blender.
A rubber spatula may be used but must be used only when
blender is not running.
16. Blades are sharp; handle carefully—especially when
assembling, disassembling, or cleaning inside blender jar.
17. Do not use a broken, chipped, or cracked blender jar.
18. Do not use broken, cracked, or loose cutting blade
assembly.
19. Always operate blender side with lid in place.
20. When blending hot liquids, remove filler-cap of two-piece
lid. To prevent possible burns: Do not exceed the 3-cup
(710-ml) level. Hot liquids may push off two-piece lid during
blending; therefore, with the protection of an oven mitt or
thick towel, place one hand on top of the lid, keep exposed
skin away from the lid, and start blending at lowest speed.
21. Do not use appliance for other than intended use.
22. Do not leave appliance unattended while the blender is
operating.
23. Avoid contacting moving parts.
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SAVE THESE INSTRUCTIONS!
Other Consumer Safety Information
This appliance is intended for household use only.
WARNING! Shock Hazard: This appliance has a polarized plug
(one wide blade) that reduces the risk of electric shock. The
plug fits only one way into a polarized outlet. Do not defeat the
safety purpose of the plug by modifying the plug in any way or
by using an adapter. If the plug does not fit fully into the outlet,
reverse the plug. If it still does not fit, have an electrician
replace the outlet.
The length of the cord used on this appliance was selected to
reduce the hazards of becoming tangled in or tripping over
a longer cord. If a longer cord is necessary, an approved
extension cord may be used. The electrical rating of the
extension cord must be equal to or greater than the rating of
the appliance. Care must be taken to arrange the extension
cord so that it will not drape over the countertop or tabletop
where it can be pulled on by children or accidentally tripped
over.
To avoid an electrical circuit overload, do not use another
high-wattage appliance on the same circuit with your
appliance.
If the cutting blade assembly locks and will not move, it will
damage the motor. Do not use. Call the toll-free customer
service number for information.
Do not place blender jar in the freezer filled with food or liquid.
This can result in damage to the cutting blade assembly, jar,
appliance, and possibly result in personal injury.
Maximum Wattage Information
The wattage rating of the product is determined by an
Underwriters Laboratory test. The maximum wattage is based
on the coffeemaker which draws the greatest power. The
blender may draw significantly less power.
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Parts and Features
To order parts:
*
US: 1.800.851.8900
www.hamiltonbeach.com
Canada: 1.800.267.2826
Mexico: 01 800 71 16 100
Water Reservoir
Cover
Filler-Cap*
Lid*
Brew Basket
*
Blender Jar With
Cutting Blade
Assembly*
Control Panel
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Travel Mug*
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Drip Tray*
Control Panel
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How to Use Coffee
Side
1 2
w WARNING
Burn Hazard.
To avoid hot coffee overflowing from the filter basket:
• When using decaffeinated coffee, do not exceed the coffee
manufacturer’s recommended serving amount.
• If filter basket overflow occurs, unplug coffeemaker and allow
coffee in filter basket to cool before removing filter basket.
For each cup of coffee being
made, place one level
Tablespoon of coffee into filter.
If making coffee for icy blended
drinks, use double- or triple-
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Place a cupcake-style paper filter
in brew basket.
strength coffee depending on
desired taste.
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6 7
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How to Use Coffee Side (cont.)
The power ON indicator light
will light up to show that the
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coffeemaker is on. Coffeemaker
will shut off automatically and
light will go off when brew
cycle is completed. Press the
I/O (ON/OFF) button again to
STOP brewing midcycle. Allow
2 minutes to cool in between
brews.
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Press I/O (ON/OFF) button to
start.
NOTE: Coffeemaker will not turn
on while blender is in use.
Tips for Best-Tasting Coffee
• All coffees are made from either arabica beans or robusta beans,
or some combination of both. Arabica beans are slightly more
expensive, but tend to produce better-tasting coffee.
• Ground coffee will become stale much faster than whole beans. If
buying preground coffee, choose a package with the latest expiration
date or a smaller quantity.
• If grinding whole beans, set your coffee grinder on a fine/medium
grind. This will yield the best-tasting grounds. Try to use freshly
ground coffee within about a week of grinding.
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• Using a water filter, filtered water, or bottled water will yield bettertasting coffee than tap water.
• Use approximately 1 Tablespoon of grounds for each cup of
coffee being made. To avoid overflow, use slightly less grounds
(3/4 Tablespoon [11 ml]) when brewing decaf or flavored coffees.
Also, be aware that using coffee that is ground too finely may also
cause the filter basket to overflow.
• Make sure your coffeemaker is clean. See “Care and Cleaning”
section.
How to Use Blender Side
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IMPORTANT: Your blender jar
and cutting blade assembly are
subject to wear during normal
use. Always inspect jar for nicks,
chips, or cracks. Always inspect
cutting blade assembly for
broken, cracked, or loose blades.
If jar or cutting blade assembly
is damaged, do not use. Call our
toll-free customer service number
to obtain replacement parts.
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Push the desired speed button.
When using the PULSE button,
the blender will only run when
the button is held down.
NOTE: Blender will not turn on
while coffeemaker is in use.
OFFEE
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Do not fill above the 32-oz line
with ice.
w WARNING
Laceration Hazard.
Handle blade carefully; it is very sharp. Make sure unit
is turned OFF (O) and is unplugged.
3
WARNING! Burn Hazard: When
blending hot liquids, remove fillercap of two-piece lid and close any
lid openings intended for pouring.
Hot liquids may push lid off jar
during blending. Do not fill blender
jar beyond the 3-cup (710-ml) level.
With the protection of an oven mitt
or thick towel, place one hand on
top of lid. Keep exposed skin away
from lid. Start blending at lowest
speed.
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How to Use Blender Side (cont.)
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Blender Tips
• To add foods when blender is operating, remove filler-cap and add
ingredients through the opening.
• For best performance, the minimum amount of liquid needed per
recipe is one cup (8 ounces/237 ml). Add more liquid if food is not
blending properly.
• If blending action stops during blending or ingredients stick to sides
of the jar, there may not be enough liquid in the jar to blend
efficiently.
OFFEE
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• Do not try to mash potatoes, mix stiff dough, whip egg whites,
grind raw meat, or extract juices from fruits and vegetables.
• Do not store food or liquids in the blender jar.
• Avoid bumping or dropping the blender when in operation or
at any time.
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Shock Hazard.
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Care and Cleaning
w WARNING
Do not immerse cord, plug, or appliance in any liquid.
All coffeemakers should be cleaned at least once a month (once a week for areas with hard water).
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Pour 1 cup/237 ml vinegar into
water reservoir.
3
Press I/O (ON) button. Press
I/O (OFF) button again after 30
seconds and wait 30 minutes.
4
Run 2–3 more brew cycles with
CLEAN WATER only. Allow to
cool between cycles.
Press I/O (ON) button. Appliance
will shut off automatically when
brewing cycle is complete.
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Wipe unit, control panel, and cord
with a damp cloth or sponge. To
remove stubborn spots, use a
mild, nonabrasive cleanser.
DO NOT use the “SANI” setting
when washing in the dishwasher.
“SANI” cycle temperatures could
damage your product.
TOP-RACK
DISHWASHER-SAFE
9
Troubleshooting
PROBLEM PROBABLE CAUSE/SOLUTION
Brew basket overflows or
coffee brews slowly.
Coffee tastes bad. • Coffeemaker needs cleaning.
Coffee not brewing or unit
will not turn on.
Iced coffee drinks too
weak.
• Excessive amounts of ground coffee.
• Decaffeinated and/or coffee ground too finely can cause overflow. Use slightly less grounds when brewing
decafeinated, flavored, or finely ground coffee. Or use medium ground coffee.
• Coffeemaker needs cleaning.
If using a paper filter:
• Coffee grounds between paper filter and brew basket.
• Paper filter not open and in proper position.
• Rinse brew basket before inserting paper filter so the edges will remain pressed against the sides of the
basket.
• Poor-quality paper filter.
• Coffee ground too coarsely or too finely. Use medium ground coffee.
• Coffee-to-water ratio unbalanced. Adjust for personal preference.
• Poor coffee quality and freshness.
• Poor water quality (use filtered or bottled water).
• Water reservoir is empty.
• Unit is unplugged.
• Power outage.
• Power surge. Unplug; then plug the unit back in.
• Coffeemaker will not turn on while blender is in use.
• Too much ice.
• Use double- or triple-strength coffee.
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Recipes
Classic Coffee Frappe
1 cup (237 ml) water
6 Tablespoons (89 ml) ground espresso or other dark roast coffee
1/4 cup (59 ml) whole milk
1/4 cup (59 ml) sugar
3 cups (710 ml) crescent-shaped ice cubes (about 30 ice cubes)
Directions:
1. Pour water into water reservoir. Place coffee filter in brew basket.
Add ground espresso; brew coffee.
2. Place milk, sugar, and brewed coffee in blender jar. Add ice to
mixture in blender.
3. Press PULSE 4 or 5 times to chop ice. Then, blend on HIGH until
mixture is thoroughly blended.
Serves: 2 to 3
Light Coffee Frappe
1 cup (237 ml) water
6 Tablespoons (89 ml) ground espresso or other dark roast coffee
1/4 cup (59 ml) skim milk
2 Tablespoons (30 ml) sugar
3 cups (710 ml) crescent-shaped ice cubes (about 30 ice cubes)
Directions:
1. Pour water into water reservoir. Place coffee filter in brew basket.
Add ground espresso; brew coffee.
2. Place milk, sugar, and brewed coffee in blender jar. Add ice to
mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
Serves: 2 to 3
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Recipes (cont.)
Mocha Frappe
1 cup (237 ml) water
6 Tablespoons (89 ml) ground espresso or other dark roast coffee
1/4 cup (59 ml) whole milk
3 Tablespoons (44 ml) sugar
2 Tablespoons (30 ml) hot fudge topping
3 cups (710 ml) crescent-shaped ice cubes (about 30 ice cubes)
Whipped cream
Chocolate syrup or warmed hot fudge topping
Directions:
1. Pour water into water reservoir. Place coffee filter in brew basket.
Add ground espresso; brew coffee.
2. Place milk, sugar, hot fudge topping, and brewed coffee in blender
jar. Add ice to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
4. Top with whipped cream and drizzle with chocolate, if desired.
Serves: 2 to 3
Crushed Cookie Frappe
3/4 cup (177 ml) water
4 Tablespoons (59 ml) ground espresso or other dark roast coffee
1/4 cup (59 ml) whole milk
2 Tablespoons (30 ml) sugar
1 Tablespoon (15 ml) chocolate syrup
2 chocolate sandwich cookies, broken into pieces
2 1/2 cups (591 ml) crescent-shaped ice cubes (about 24 ice cubes)
Whipped cream
Directions:
1. Pour water into water reservoir. Place coffee filter in brew basket.
Add ground espresso; brew coffee.
2. Place milk, sugar, chocolate syrup, and brewed coffee in blender
jar. Add ice to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
4. Add cookies to mixture in blender. PULSE until cookies are
blended into mixture.
5. Top with whipped cream and additional cookie pieces, if desired.
Serves: 2 to 3
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Recipes (cont.)
Caramel Frappe
1 cup (237 ml) water
6 Tablespoons (89 ml) ground espresso or other dark roast coffee
1/4 cup (59 ml) whole milk
1/4 cup (59 ml) caramel ice cream topping
1 Tablespoon (15 ml) vanilla syrup
3 cups (710 ml) crescent-shaped ice cubes (about 30 ice cubes)
Whipped cream
Directions:
1. Pour water into water reservoir. Place coffee filter in brew basket.
Add ground espresso; brew coffee.
2. Place milk, caramel topping, vanilla syrup, and brewed coffee in
blender jar. Add ice to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
4. Drizzle inside of container with caramel topping. Fill with frappe
mixture. Top with whipped cream and drizzle with additional
caramel topping, if desired.
Serves: 2 to 3
Strawberry Banana Smoothie
1/2 cup (118 ml) orange juice
2 medium bananas, cut in pieces
1 cup (237 ml) fresh strawberries, hulls removed
1/2 cup (118 ml) nonfat vanilla yogurt
1 cup (237 ml) crescent-shaped ice cubes (10 to 12 ice cubes)
Directions:
1. Place orange juice, bananas, strawberries, and yogurt in blender
jar.
2. Add ice cubes to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
Serves: 2 to 3
Pineapple Peach Smoothie
1 cup (237 ml) orange juice
1 can (8 oz./227 g) crushed pineapple, undrained
2 Tablespoons (30 ml) sugar, optional
1 cup (237 ml) frozen peach slices
1 cup (237 ml) crescent-shaped ice cubes (10 to 12 ice cubes)
Directions:
1. Place orange juice, pineapple with juice, and sugar in blender jar.
2. Add frozen peach slices and ice cubes to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
Serves: 2 to 3
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Recipes (cont.)
Raspberries and Cream Frappe
1 cup (237 ml) whole milk
1/2 cup (118 ml) nonfat vanilla yogurt
2 Tablespoons (30 ml) vanilla syrup
1 cup (237 ml) frozen raspberries
1 cup (237 ml) crescent-shaped ice cubes (10 to 12 ice cubes)
Directions:
1. Place milk, yogurt, and vanilla syrup in blender jar.
2. Add frozen raspberries and ice cubes to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
Serves: 2 to 3
Blueberry Pomegranate Freeze
1 1/2 cups (355 ml) pomegranate juice
2 Tablespoons (30 ml) sugar
1 cup (237 ml) frozen blueberries
1 1/2 cups (355 ml) crescent-shaped ice cubes (12 to 15 ice cubes)
Directions:
1. Place pomegranate juice and sugar in blender jar.
2. Add frozen blueberries and ice cubes to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
Serves: 2 to 3
Vanilla Coffee Frappe
1 cup (237 ml) water
6 Tablespoons (89 ml) ground espresso or other dark roast coffee
1/4 cup (59 ml) whole milk
2 Tablespoons (30 ml) vanilla syrup
3 cups (710 ml) crescent-shaped ice cubes (about 30 ice cubes)
Directions:
1. Pour water into water reservoir. Place coffee filter in brew basket.
Add ground espresso; brew coffee.
2. Place milk, vanilla syrup, and brewed coffee in blender jar. Add
ice to mixture in blender.
3. Press PULSE 4 or 5 times to chop ice; then blend on HIGH until
mixture is thoroughly blended.
Serves: 2 to 3
TEST KITCHEN TIP: For a substitute sugar for vanilla syrup, use
3 Tablespoons (44 ml) sugar and 1/2 teaspoon (2.5 ml) vanilla extract.
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Notes
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