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Important Safety Instructions
When using electrical appliances, basic safety precautions should be
followed, including the following:
WARNING - To reduce the risk of burns, electric shock, fire, injury to
persons or exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 2.
3. Select a level surface that provides enough open space for the intake
and/or outlet vents. A minimum clearance of 3 inches is required
between the oven and any adjacent wall. One side must be open. Leave
a minimum clearance of 3 inches above the oven. Do not cover or block
any openings on the appliance. Do notremove feet from the bottom of
the oven. This appliance must be grounded. Connected only to properly
grounded outlet. See "GROUNDING INSTRUCTIONS" on page 4.
4. Some products such as whole eggs and sealed containers, for example,
closed glass jars may explode and should not be heated in this oven.
5. Use this appliance only for its intended use as described in this manual.
Do not use corrosive chemicals or vapors in this appliance. This type of
oven is specifically designed to heat, cook or dry food. It is not designed
for industrial or laboratory use.
6. As with any appliance, close supervision is necessar y when used by
children.
7. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance if paper, plastic or
other combustible materials are placed inside the oven to facilitate
cooking.
b. Remove wire twist-ties from paper or plastic bags before placing bag
in oven.
c. If materials inside the oven should ignite, keep oven door closed, turn
oven off, and disconnect the power cord or shut off power at the fuse
or circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave paper
products, cooking utensils or food in the cavity when not in use.
8. Microwave heating of beverage can result in delayed eruptive boiling,
therefore care has to be taken when handle the container.
9. Do not deep fry food in the microwave. It is difficult to control the fat
which could cause a fire hazard.
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