Haier ESD311, ESD312, ESD310 User Manual

Built-In Dishwasher Lave-Vaisselle Incorpere Lavavajillas Empotrado

User Manual Model

ESD300 • ESD301 • ESD302 * ESD310 • ESD311 • ESD312

Guide de l’Utilisateur Modèle

ESD300 • ESD301 • ESD302 * ESD310 • ESD311 • ESD312

Manual del Usuario Modelo

ESD300 • ESD301 • ESD302 * ESD310 • ESD311 • ESD312

Quality •Innovation •Style

English

TABLE OF CONTENTS

SAFETY PRECAUTIONS ..............................................................................2-4

Before Using Your Dishwasher........................................................................3

PARTS AND FEATURES ..................................................................................5

Control Panel ................................................................................................5

START-UP GUIDE............................................................................................6

Using Your New Dishwasher ..........................................................................6

DISHWASHER LOADING ..........................................................................7-12

Loading Suggestions ......................................................................................7

Loading Top Rack ..........................................................................................8

Loading Bottom Rack ..................................................................................10

Loading Silverware Basket............................................................................12

DISHWASHER USE..................................................................................13-23

Proper Use of Detergent ..............................................................................13

Detergent Dispenser ....................................................................................13

Rinse Aid Dispenser......................................................................................16

Cycle Selection Charts..................................................................................17

Canceling a Cycle

Changing a Cycle or Setting ........................................................................19

Adding Items During a Cycle........................................................................20

Option Selections ........................................................................................20

Using the Plate Warmer................................................................................22

Cycle Status Indicators..................................................................................22

Wash System................................................................................................23

Drying System..............................................................................................23

Overfill Protection Float................................................................................23

........................................................................................19

PAGE

WASHING SPECIAL ITEMS ......................................................................24-25

DISHWASHER CARE................................................................................25-26

Cleaning ....................................................................................................25

Drain Air Gap..............................................................................................26

Storing ........................................................................................................26

TROUBLESHOOTING..............................................................................27-30

ASSISTANCE OR SERVICE ............................................................................31

WARRANTY..................................................................................................32

SAFETY PRECAUTIONS

Warning! – To reduce the risk of fire, electric shock, or injury to persons, always exercise basic safety precautions, including the following:

1. Read all instructions before using the appliance.

2. Use the dishwasher only for its intended function.

3. Use only detergents or rinse agents recommended for use in a dishwasher, and keep them out of the reach of children.

4. When loading items to be washed:

1) Locate sharp items so that they are not likely to damage the door seal;

2) Load sharp knives with the handles up to reduce the risk of cut-type

injuries.

5. Do not wash plastic items unless they are marked "dishwasher safe” or the equivalent. For plastic items not so marked, check the manufacturer's recommendations.

6. Do not touch the heating element during or immediately after use.

7. Do not operate the dishwasher unless all enclosure panels are properly in place.

8. Do not tamper with controls.

9. Do not abuse, sit on, or stand on the door, lid, or dish racks of the dishwasher.

10. To reduce the risk of injury, do not allow children to play in or on the dishwasher.

11. Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not been used for such a period, before using the dishwasher turn on all hot water faucets and let the water flow from each for several minutes, This will release any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this time.

12. Remove the door or lid to the washing compartment when removing an old dishwasher from service or discarding it.

English

Thank you for using this Haier product. This easy-to-use manual will guide you in getting the best performance from your Haier dishwasher.

Remember to record the model and serial number. They are on a label in the dishwasher

Staple your receipt to your manual.

ou will need it to obtain warranty service.

Model number

Serial number

Date of purchase

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BEFORE USING YOUR DISHWASHER

WARNING

Tip Over Hazard

• Do not use dishwasher until completely installed.

• Do not push down on open door, doing so can result in serious injury or cuts.

WARNING

Electrical Shock Hazard

• Electrically ground dishwasher.

• Connect ground wire to green ground connector in terminal box.

• Do not use an extension cord.

• Failure to follow these instructions can result in death, fire, or electrical shock.

• Install where dishwasher is protected from the elements. Protect against freezing to avoid possible rupture of fill valve. Such ruptures are not covered by the warranty. See "Storing" in the "Dishwasher Care" section for winter storage information.

• Install and level dishwasher on a floor that will hold the weight and in an area suitable for its size and use.

• Remove all shipping plugs from hoses and connectors(such as the cap on the drain outlet) before installing. See Installation Instructions for complete information.

GROUNDING INSTRUCTIONS

English

For a grounded, cord-connected dishwasher:

grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment- grounding conductor and a grounding plug. The plug must be plugged into an appropriate outlet that is installed and grounded in accordance with all local codes and ordinances.

WARNING: Improper connection of the equipment-grounding conductor can result in a risk of electric shock. Check with a qualified electrician or service representative if you are in doubt whether the dishwasher is properly grounded. Do not modify the plug provided with the dishwasher; if it will not fit the outlet, have a proper outlet installed by a qualified electrician.

For a permanently connected dishwasher:

The dishwasher must be connected to a grounded metal, permanent wiring system, or an equipment- grounding conductor must be run with the circuit conductors and connected to the equipment- grounding terminal or lead on the dishwasher.

The dishwasher must be

SAVE THESE INSTRUCTIONS

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PARTS AND FEATURES

1. Upper Spray

2. Top Rack Track

3. Water Inlet Opening ( in tub wall)

4. Lower Spray arm

5. Bottom Rack

6. Vent System

7. Split Folding Utility Shelf ( Two )

ESD300/301/302

ESD310/311/312

8. Adjustable Top Rack

9. Middle Spray Arm

10. Removable Silverware Basket

11. Overfill Protection Float

12. Heating Element

13. Detergent and Rinse Aid Dispenser

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START-UP GUIDE

Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety information and useful operating tips.

USING YOUR NEW DISHWASHER

1. Rinse aid is essential for good drying. Be sure to fill the dispenser before you use your new dishwasher. Each filling will last about 1 to 3 months depending on your usage.

2. Scrape leftover food and hard items ( toothpicks or bones ) from dishes. You do not need to pre-rinse your dishes.

3. Properly load the dishwasher. ( See" Dishwasher Loading" ) Load dishes with space in between so water will reach the soiled surfaces. Make sure nothing prevents the spray arm(s) from spinning freely..

4. Add detergent. Always use a quality brand detergent. ( See "Dishwasher Use" )

5. Close the door.

6. Press the desired cycle and option selections. The dishwasher starts filling when you press a cycle. You can select options as the machine fills. ( See "Dishwasher Use" )

NOTE: If the dishwasher is not started before closing the

door, the cycle and options will not run.

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DISHWASHER LOADING

LOADING SUGGESTIONS

• Remove leftover food, bones, toothpicks and other hard items from the dishes. To conserve water and energy and save time, it is not necessary to rinse dishes before putting them into the dishwasher. The wash module removes food particles from the water. The module contains a chopping device which will reduce the size of food items.

NOTE: If hard items such as fruit seeds, nuts, and eggshells enter the wash

module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal when hard items enter the module. Do not let metallic items ( such as pot handle screws ) get into the wash module. Damage can occur.

• It is important for the water spray to reach all soiled surfaces.

• Load dishes so they are not stacked or overlapping if possible. For best drying results, water must be able to drain from all surfaces.

• Load heavy pots and pans carefully. Heavy items can dent the stainless steel interior of the door if they are dropped or bumped.

• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not interfere with the spray arm rotation.

• Conserve water, energy and save time spent hand-rinsing by running a rinse cycle to keep dishes moist if you do not plan to wash them soon. Foods such as eggs, rice, pasta, spinach and cooked cereals may be hard to remove if they are left to dry over a period of time.

QUIET OPERATING TIPS

To avoid thumping/clattering noises during operation:

• Make sure lightweight load items are secured in the racks.

• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not touch interior walls or interfere with the rotation of the spray arm.

• Load dishes so they do not touch one another.

NOTE: For built-in models, keep sink drain plugs closed during dishwasher

operation to prevent noise transfer through drains.

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LOADING TOP RACK

The top rack is designed for cups, glasses and smaller items, Many items, up to 9 in. ( 22 cm ), fit in the top rack. ( See recommended loading patterns shown )

NOTE: The features on your dishwasher rack may vary from the drawings shown.

12 Place Setting

• Place items so open ends face down for cleaning and draining.

• Load glasses and cups in top rack only. The bottom rack is not designed for glasses and cups. Damage can occur.

• Place cups and glasses in the rows between tines. Placing them over the tines can lead to breakage and water spots.

Cup and Glass Load

• China, crystal and other delicate items must not touch each other during dishwasher operation. Damage may occur.

• Load plastic items in the top rack only. Only plastic items marked "dishwasher safe" are recommended.

• Load plastic items so the force of the spray does not move them during the cycle.

• To avoid chipping, do not let stemware touch other items. Small bowls, pans and other utensils can be placed in the top rack. Load bowls in the center section for best stability.

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SURE-HOLD • UTILITY SHELF

Fold down the extra shelf on the left or right side of the top rack to hold additional cups, stemware or long items such as utensils and spatulas.

Adjustable 2-position top rack You can raise or lower the top rack to fit tall items in either the top or bottom rack. Raise the top rack to accommodate items up to 7.1 in. ( 18 cm ) in the top rack and 12.2 in. ( 31 cm ) in the bottom rack, or lower the top rack to accommodate items up to 9 in. ( 23 cm ) in the top rack and the 10.2 in. ( 26cm ) bottom racks. Adjusters are located on each side of the top rack.

To remove the top rack

1. Pull the rack forward slightly to access track stops.

2. To release, press the button of the track stop finger grip and, pull track stop

out of the track.

3. After removing both track stops, pull rack out.

To replace the top rack

1. Place the rollers on each side of the rack into the rack tracks and push the

rack back.

2. Insert track stop into rack .

3. Pull on the track stop to make sure it is locked into place.

4. Repeat on the other side.

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