5) When connecting the Sandwich Press to the power outlet, ensure that the
Sandwich Press is closed. The Power indicator light will illuminate red to let
you know that the unit is switched on. The ready indicator light will illuminate
green when the Press is ready to use. The ready indicator light will turn on and
off as the thermostat regulates the temperature.
6) Allow the ready light to turn on and off several times, and then switch the
power off and disconnect the power cable. Allow the plates to cool then wipe
off with a damp soft cloth. Your Sandwich Press is now ready for general use.
Using your Sandwich Press
1) Connect your Sandwich Press to the power outlet. Ensure that the plates are
closed. The Power indicator light will illuminate red.
2) The ‘Ready’ light will illuminate green when the Sandwich Press has reached
the correct cooking temperature.
3) ‘Open’ the plates by gripping the top handle and lifting (ensuring that the
plates are not locked with the locking clip (4) on diagram on previous page).
4) Place the Sandwich on the bottom plate and lower the top plate (for best
results butter the outside of the bread, not the inside). The floating hinge
design of the plate will automatically adjust to the thickness of the sandwich
and will gradually and evenly press the sandwich. You can also position the
top plate at a pre-determined height of your choice. Adjust the height of the
top plate and tighten the Adjustment Knob (No. 5 on the diagram found on
page 4) to select the desired height.
5) Do not lock the locking clip during this process as the clip is for storage ONLY.
6) Cooking time will depend on the thickness, content of the sandwich and the
type of bread used. Cook sandwich until it has been browned to your liking.
Check by lifting the top plate – do this by lifting the top plate handle.
NOTE: Most parts of the press will be HOT during the cooking process. DO
NOT TOUCH ANY OTHER PART OF THE PRESS OTHER THAN THE HANDLE.