GSW CU-22A, CU-18A User Manual
GSW
USER'S MANUAL
TM
CU-22A INDUCTION RANGE
1
USE AND CARE INSTRUCTIONS – IMPORTANT SAFEGUARDS
READ ALL INSTRUCTIONS BEFORE OPERATION
1.
Use an individual 208VOLT, 15 AMPERE electrical socket.
2.
DO NOT block the air-intake panel as blocking may overheat the unit.
3.
Use pans 12cm (4.75”) or larger in diameter. We recommend pans be less than 26cm (10.25”)
in diameter. Please refer to the next page for a list of suitable and unsuitable pans.
4.
DO NOT touch the hot surface of the ceramic plate. NOTE
produce any heat during cooking, however, the heat from the pan will leave the surface of the
ceramic hot!
5.
DO NOT cook empty pots or pans. Heating an empty pan will automatically activate the
overheating protection device and the unit will shut off.
6.
Place the induction range on a horizontal surface and at least 10cm away from the wall and
other objects for proper ventilation.
7.
DO NOT place any objects or tools in the air-intake panel. Doing so may cause electrical
shock.
: The induction range itself does not
8.
To protect against electrical shock, DO NOT immerse the unit, the cord or the plug in or near
water or other liquids.
9.
Close supervision is necessary when the induction range is used or near children.
10.
DO NOT operate the induction range if it has been damaged in any manner or if the unit
malfunctions. Return the unit to the nearest authorized service facility for examination or
repair.
11.
The use of any accessories not recommended by the manufacturer may cause injuries.
12.
Keep the power cord away from heat.
13.
DO NOT place the induction range in, on or near open flames, electric burners, heated ovens
or other high temperature surroundings.
14.
DO NOT heat any sealed cans on the induction range. A heated can may explode.
15.
DO NOT move the induction range while cooking or when the pan is hot.
16.
After the induction range has cooled down, unplug the cord and clean as follows,
CERAMIC PLATE
BODY
: wipe the control panel with soft cloth or use a mild cleaner.
: wipe with damp cloth or use a mild, non-abrasive cleaning solution.
17.
DO NOT use induction range for other than intended use.
18.
Unplug when not in use.
19.
When storing, DO NOT place any objects on top of the induction range.
20.
When using an induction range (smooth top range) for cooking, keep your pacemaker 2 feet
(approx. 60cm) from the heating areas.
SAVE THESE INSTRUCTIONS!!!
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SUITABLE COOK UTENSILS-
FOR INDUCTION HEATING PLATES,
SUITABLE POTS,
1.
Iron
2.
Cast iron
3.
Stainless steel
4.
Enamelware
All pots and pans must have a magnetic bottom.
All pots and pans must have a flat bottom.
All pots and pans should have a diameter between 12cm (4.75”) and 26cm (10.25”)
UNSUITABLE POTS,
1.
Pot with diameter below 5cm (2”)
2.
Stainless steel pans with aluminum bottom
3.
Pottery
4.
Glass pans
5.
Aluminum pans
6.
Bronze pans
7.
Copper pots
8.
Pans with feet
SAFETY DEVICE
Overtime Detector
If the pan is left on the induction range for more than 2 hours, or if the user does not operate any
functions for more than 2 hours, the range will automatically shut off.
Automatic Safety Shut-Off,
If the induction range is left on for more than 60 seconds without a pan or with an incompatible pan,
the unit will automatically shut off.
Material Compatibility Detector
If the pan’s material or its dimensions are not suitable for this induction range, the pan indicator will
not light.
Small Object Detector
The induction range will not recognize any objects or utensils smaller than 5 CM in diameter. For
best results, use pans that are between 12cm (4.75”) and 26cm (10.25”) in diameter.
Overheating Protection Device,
If the pan’s temperature becomes too high, and the temperature remains too high for 60 seconds,
the unit will shut off automatically. And there will be a short warning sound after unit shut off
automatically.
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