Grill Zone SRGG41207 User Manual

Consumer: Retain this manual for future reference.

Installer: Leave this manual with consumer.

PLEASE CONTACT 1-866-814-0585 FOR ASSISTANCE

DO NOT RETURN TO PLACE OF PURCHASE

OFFICE HOURS 9AM TO 5PM EST

MODEL NO.: SRGG41207 / TV NO.: 143758

64,000 BTU GAS GRILL

USER MANUAL

FOR OUTDOOR USE ONLY

SAFETY INSTRUCTIONS

DANGER

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open lid.

4. If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.

WARNING

1. Do not store or use gasoline or other flammable liquids OR vapors in the vicinity

of this or any other appliance.

2. An LP cylinder not connected for use shall not be stored in the vicinity of this or

any other appliance.

SECTION ONE

Safety Instructions………………………… 4 Placement of the Grill……………………...8

SECTION TWO

Exploded View…………………………...…

Part List and Hardware List…………..…...

Assembly Instructions…….………..……....

Gas cylinder Installation Instruction….…..

SECTION THREE

Gas Hook-Up………………………………. Leak Testing………………………………... Installer Final Check ………………………

Read this User Manual carefully and completely before using your grill to reduce the risk of fire, burn hazard or other injury.

SECTION FOUR

Operating Instructions………………..… Lighting Instructions……………………..

SECTION FIVE

Using the Side Burner……………...…… Care & Maintenance ………………….… How to Replace Main Burner………...… Trouble Shooting…………………………

SECTION SIX

Limited Warranty………………..………..

TABLE OF CONTENTS

WARNING

Do not try lighting this appliance without first

reading the “LIGHTING INSTRUCTIONS” section

of this manual.

DO NOT LEAVE THE GRILL UNATTENDED

WHILE COOKING.

SAFETY INSTRUCTIONS

RECOGNIZED SAFETY SYMBOLS, WORDS AND LABELS

LP gas cylinder must be fitted with Overfill Protection Device (OPD).

DO NOT USE ALUMINUM FOIL TO LINE THE

GRILL RACKS OR GRILL BOTTOM. This can

severely upset combustion airflow or trap excessive

heat in the control area.

INSECT WARNING!!! Spiders and insects can nest

in the burners of this and any other grill, and cause

the gas to flow improperly. This is a very dangerous

condition, which can cause a fire to occur behind

and beneath the valve panel, thereby damaging the

grill and making it unsafe to operate. Inspect the

grill twice a year.

GAS INSTALLATION CODES

The installation must conform with local codes or, in

the absence of local codes, with the national fuel gas

code, ANSIZ223.1/NFPA 54, natural gas and propane

installation code, CSA B149.1, or propane storage

and handling code, B149.2,or the Standard for

Recreational Vehicles, ANSI A 119.2/NFPA 1192, and

CSA Z240 RV Series, Recreational Vehicle Code,as

applicable.

WARNING:

a) DO NOT store a spare LP/gas cylinder under or near this appliance.

b) NEVER fill the cylinder beyond 80% full.

c) If the information in “a” and “b” is not followed exactly, a fire causing death or serious

injury may occur.

Keep a spray bottle of soap water near the gas supply

valve and check the connections before each use. See

leak testing section

Do not attempt to light the grill if odor of gas is present.

Call for customer service 1-866-814-0585

SAFETY INSTRUCTIONS

RECOGNIZED SAFETY SYMBOLS, WORDS AND LABELS

WARNING: Always keep your face and body away from the burner when lighting.

WARNING: IMPORTANT!

BEFORE LIGHTING…

Inspect the gas supply hose prior to turning the gas “ON”. If it is evident there is excessive abrasion or wear, or the hose is

cut, it must be replaced prior to the grill being put into operation. The replacement pressure regulator and hose assembly

shall be that specified by the manufacturer. Do not use the grill if the odor of gas is present. Only the pressure regulator and

hose assembly supplied with the unit should be used. Never substitute regulators for those supplied with the grill.

If a replacement is necessary, contact the customer service number below for proper repla

cement.

Attach the regulator onto the cylinder. Check the hose and regulator connections using a soap and water solution

before operating the grill.

TESTED IN ACCORDANCE WITH ANS

Z21.58-2007 / CSA 1.6- 2007, ANS Z1.58- 2008 /

CSA1.6a-2008 STANDARD FOR OUTDOOR

COOKING GAS APPLIANCES. THIS GRILL IS

FOR OUTDOOR USE ONLY.

Check your local building codes for the proper

method of installation. In the absence of local

codes, you must conform with either the National

Fuel Gas Code, ANSI Z223.1/NFPA 54, or

CAN/CSA-B149.1, Natural Gas and propane

Installation Code. Electrical Code, ANSI/NFPA 70.

When properly cared for, your grill will give safe,

reliable service for many years. However, extreme

care must be used since the grill produces intense

heat and that can increase accident potential. When

using this appliance basic safety practices must be

followed, including the following:

Do not repair or replace any part of the grill unl

ess

specifically recommended in this manual. All other

service should be referred to a qualified technician.

This outdoor cooking gas appliance is not intended to

be installed in or boats.

DO NOT STORE ITEMS OF INTEREST TO

CHILDREN AROUND OR BELOW THE GRILL OR IN

THE CART. NEVER ALLOW CHILDREN TO CRAWL

INSIDE OF THE CART.

Never let clothing, pot holders or other flammable

materials come in contact with or too close to any

grate, burner or hot surface. Fabric may ignite and

result in personal injury.

For personal safety, wear proper apparel. Loose fitting

garments or sleeves should never be worn while

this appliance. Some synthetic fabrics are highly

flammable and should not be worn while cooking.

Only certain t

ypes of glass, heatproof glass

ceramic, earthen

ware, or other glazed utensils are

suitable for grill use. These types of materials

may break with sudden temperature changes.

Do not heat unopened food containers as a build-up

of pressure may cause the container to burst.

Never lean over an open grill.

The outdoor cooking gas appliance shall not be used

under overhead combustible construction.

CALIFORNIA PROPOSITION 65-WARNING

The burning of gas fuel generates some

byproducts, which are known by the State of

California to cause cancer or reproductive harm. To

minimize exposure to these substances, always

operate this unit according to the use and care

manual, ensuring you provide good ventilation

when cooking with gas.

SAFETY INSTRUCTIONS

SAFETY PRACTICES TO AVOID

PERSONAL INJURY

using

When using the grill, do not touch the grill rack,

burner grate or immediate surroundings as these

areas become extremely hot and could cause

burns. Use only dry potholders. Moist or damp

potholders on hot surfaces may cause burns from

steam. Do not use a towel or bulky cloth in place of

potholders. Do not let potholders touch hot portions

of the grill rack.

Grease is flammable. Let hot grease cool before

attempting to handle it. Avoid letting excess grease

deposits collect in the grease slide panel bottom at

the bottom of the grill’s firebox. Clean this area

often.

For proper lighting and performance of the burners

keep the burner ports clean. It is necessary to clean

them periodically for optimum performance. The

burners will only operate in one position and must

be mounted

correctly for safe operation.

Clean the grill with caution. Avoid steam burns; do

not use a wet sponge or cloth to clean the grill while

it is hot. Some cleaners produce noxious fumes or

can ignite if applied to a hot surface.

Be sure all grill controls are turned off and the grill is

cool before using any type of aerosol cleaner on or

around the grill. The chemical that produces the

spraying action could, in the presence of heat, ignite

or cause metal parts to corrode.

Do not use the grill for cooking excessively fatty

meats or products, which promote flare-ups. Do not

operate the grill under construction.

Use only in well ventilated areas. Do not use in

buildings, garages, sheds, breezeways or other such

enclosed areas. THIS UNIT IS FOR OUTDOOR USE

ONLY.

Keeps the

area surrounding the grill free from

combustible materials, trash, or combustible fluids and

vapors such as gasoline or charcoal lighter fluid. Do not

obstruct the flow of combustion and ventilation air. If the

unit is stored indoors ensure that it is cool. If propane is

used, the cylinder must be unhooked and the propane

cylinder stored outside in a well-ventilated area, out of

the reach of children.

DO NOT USE BRIQUETTES OF ANY KIND IN THE

GRILL.

The grill is designed for optimum performance without

the use of briquettes. Do not place briquettes on the

fame tamers as this will block off the area for the grill

burners to vent. Adding briquettes can damage ignition

components and knobs, and void the warranty.

Keep the back of the cart free and clear from debris.

Keep any electrical supply cord, or the rotisserie motor

cord away from the heated areas of the grill.

Never use the grill in extremely windy conditions. If

located in a consistently windy area (oceanfront,

mountaintop, etc.) a windbreak will be required (see

below) . Always adhere to the specified clearance.

NEVER USE A DENTED OR RUSTY PROPANE

CYLINDER.

SAFETY INSTRUCTIONS

MINIMUM CLEARANCE:

2’ Clearance from both sides of combustible

material, and 3’ Clearance from the back.

LOCATION

When determining a suitable location take into

account concerns such as exposure to wind,

proximity to traffic paths and keeping any gas supply

lines as short as possible. Locate the grill only in a

well-ventilated area. Never locate the grill in a

building, garage, breezeway, shed or other such

enclosed areas. During heavy use, the grill will

produce a lot of smoke. Lock the wheels after the grill

is placed in a suitable position.

PLACEMENT OF THE GRILL

DO NOT RETURN TO RETAILER

ATTENTION

1-866-814-0585

REMOVE ALL PARTS FROM THE CARTON; IDENTIFY PARTS AND HARDWARE TO

BE SURE ALL PARTS ARE INCLUDED. ASSEMBLY REQUIRED.

IDENTIFY MISSING OR DAMAGED PARTS, PLEASE CALL CUSTOMER SERVICE

! !

EXPLODED VIEW

910

PART LI ST

HARDWARE LIST

19. Wheel

20. Axle

1pc

21.

22.

Front right pole

1pc

Rear right pole

1pc 1pc

1pc

23. Right transom Right side shelf

1pc

24. Right side burner bowl

1pc

25. Ignition pin

1pc

26.

27. Right side burner

1pc

28. Right side burner rack

1pc

29. Right burner lid

1pc

30. Grill body

1pc

31. Side burner valve

1pc

32. Regulator&gas hose

1pc

33. Grease cup

1pc

34.

35. Bottom panel

36. Cylinder fixing hook

37. Connection bar

Grease cup hanger

2pcs

1pc 1pc

1. Lid

2. Warming rack

3. Cooking grid

4. Flame tamer

5. Main burner

6. Grease tray

7. Left side shelf

8. Side shelf handle bezel

9. Side shelf handle

10. Towel hook

11. Control knob bezel

12. Control knob

13. Left transom

14. Rear left pole

15. Front left pole

16. Condiment shelf

17. Lower front panel

18. Wheel cap

1pc 1pc 2pcs 5pcs 5pcs 1pc 1pc 2pcs 1pc 4pcs 6pcs 6pcs 1pc 1pc 1pc 1pc 1pc 2pcs

M5 x 12 wing bolts 15pcs

M10 nuts 2pcs D10 washers 2pcs

D5 washers 4pcs

PP washer 1pc

R-pins 4pcs

M6 x 12 wing bolts 2pcs M5 x 12 bolts 8pcs

+ 22 hidden pages

Grill Zone SRGG41207 User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual