Grilla Grills Chimp CH-400-A Operator's Manual

GR-500-A
GrillaGrills.com R11302018
E
Ch-400-A
Operation
Operators Manual
Manual
Wood PELLET Grill
SAVE THIS MANUAL FOR FUTURE USE
SAFETY PRECAUTIONS
WARNING: Electric shock can kill or result in serious injury. Precautions should
always be followed to reduce the risk of fire, electric shock, and injury.
TURE US
1CHIMP WOOD PELLET GRILL OPERATION MANUAL
OUR STORY
True story: Two men on a fishing trip, chowin’ down at camp on a plate of ribs. One looks over at the grill (he’s the industrial designer) and says, “Why do all those grills look the same, big ole barrel cut in half?” The other, a metalsmith by trade, answers, “Because we haven’t built one.” That’s when the lightbulb went off. Why not design and build a smoker-grill that stands apart, literally, from the crowd? Hundreds of design hours later, the Grilla was born.
Fast forward a few successful years: same two guys, same idea. Only this time, bring a rock­solid, proven smoker-grill to the market using the same streamlined business model that delivers savings to the consumer. Design the grill to efficiently feed you and your friends or the entire neighborhood. Make it easy to use and good looking. Hundreds of design hours later, the Chimp was born.
Just like a silverback is the proven and respected leader in a family of mountain gorillas, so too is Chimp the patriarch of the Grilla family of smoker-grills. No confusing Chimp with any of these flimsy me-too grills. Been there, done that.
All Grilla products, including pellets, sauces and accessories, are available direct to the hungry consumer. No fat in this business model, just pure value meal after delicious meal. Not bad for two fishing buddies. Enjoy!
CHIMP WOOD PELLET GRILL OPERATION MANUAL2
TABLE OF CONTENTS
INTRODUCTION
Safety Information
About Your New Chimp
Assembly
OPERATION
Chimp 101: How to Operate Your Chimp
Getting Started
Operating Your Chimp
Controller Operation
Maintenance and Care
Approved Fuel: Food Grade Wood Pellets
4
5
6
9
10
12
13
Parts Diagram
Troubleshooting and FAQ
Limited Warranty Information
FAILURE TO FOLLOW THIS OPERATIONAL MANUAL
IN ITS ENTIRETY WILL VOID ALL WARRANTIES.
14
16
17
3CHIMP WOOD PELLET GRILL OPERATION MANUAL
SAFETY INFORMATION
Congratulations on your purchase of a Chimp grill! Used and cared for properly, this grill will give you years
of enjoyment and trouble-free operation. Before assembling and using your new grill, please review the
information in this manual thoroughly. In it, you’ll find many useful tips to help maximize your Silverbac’s
long list of benefits and features.
Your Chimp is much more than just a traditional grill. In fact, you can cook almost anything on this grill.
Try pizza, marinated vegetables, casseroles, or bread — or, stick to the basics like steaks, roasts, hams, pork
chops or tenderloins, wild game, and poultry.
Using advanced technology, the unit adjusts the rate at which pellets are introduced into the fire pot in
order to keep the temperature consistent and predictable. Because of this, the Chimp is the easiest and most
convenient way to grill, cook, bake, slow smoke and roast food while also adding flavors that can only be
generated by a wood fire. Set your grill’s temperature and let it do the rest.
Thank you for choosing a Chimp Grill!
It’s important that you read all of the safety information in this manual before operating your new Chimp grill.
• The unit is for outdoor use only. Never use the
Chimp in an enclosed area.
• For safe assembly, use at least two people to
unpack and assemble the grill.
• Keep young children and pets away from the grill
while it’s in use.
• Always use heat-resistant hand wear when
touching or handling the grill while it’s in use.
• Keep the grill at least two feet away from any
combustible surface.
• Never use  ammable liquids such as gasoline,
charcoal lighter  uid, kerosene, or similar liquids to
start or freshen the  re in your grill. Keep all such
liquids well away from the unit while it is in use.
• Clean the grill on a regular basis. Clean the
unit’s drip tray and ensure that the grease drain
is able to function properly (i.e., not on an uphill
slope on a deck or patio). Should a grease fire
occur, turn the grill off, unplug it, and then close
the lid until the fire extinguishes.
• Never place flammable items in the grill’s
storage area.
• Install the service access panels (under the
grill’s pre-installed shelf and on the rear) before
plugging the unit in. Always keep the unit’s
shelf-side louvers clear of any obstructions.
• Never put your hand in the pellet hopper or
attempt to service any part of your Chimp while
the unit is plugged in.
• Check your Chimp for  re pot obstructions
occasionally. This will help maintain proper air ow.
• Position your grill on level ground. The grill
should be kept as level as possible so that the
grease flows into the trough and out into the can
and also to ensure that the sensor reads grease
catch evenly, as hot air displaced to one side or
the other will cause irregular operation.
• Never move the unit while it is hot and/or in
operation. Make sure the fire is completely
out and that the grill is completely cold before
being transported.
• Never move the Chimp when the pellet hopper is
full. The unit can be become top-heavy and may
tip over if moved.
• Clean temperature sensor occasionaly to ensure
proper temperature readput.
CHIMP WOOD PELLET GRILL OPERATION MANUAL4
About your new Chimp
Your Chimp grill is state-of-the-art and built with
many innovative features, including:
• Alpha Smoke Controller
• Automatic lighting feature
• 180°F to 500°F in 5-degree increments
Exterior
• High-temperature durable textured powder coat.
• 15-pound hopper capacity.
Interior
• 340- sq. in. area in the lower rack.and 121-sq. in.
area in the upper rack. Grill grates made from
.19-inch stainless steel rod.
Construction Features
• Seams are welded, powder coated, and caulked
for triple redundant weather protection.
• Modular construction allows for individual
component replacement. Component access
panels for easy repairs.
Carton Contents
During shipping, some movement of parts and
components may have taken place. Visually inspect
all of the contents before assembling and inspect
the entire grill once you remove it from the shipping
carton. Be cautious of any sharp surfaces and use
gloves during assembly. Never plug the grill in until
it’s completely assembled and ready to use.
• 1– pre-assembled grill body
• 2– stainless steel cooking grates
• 1– flame deflector
• 1– drip pan
• 1– drip grease can holder
5CHIMP WOOD PELLET GRILL OPERATION MANUAL
Assembly
When Installing, mounting slots should be toward the top.
FIG 1 FIG 2
STEP 1 - Using the 2 longer 1/4" philips head screws supplied, and the aluminum spacer mount the smoke
deflector and lid handle to the stainless steel lid.
FIG 1 FIG 2
STEP 1 - Use the 4 shorter 1/4" philips head screws circled in FIG 1 to mount the hopper handle, Seen in FIG 2.
CHIMP WOOD PELLET GRILL OPERATION MANUAL6
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