User manual
GIT63B
GIT73B
GIT95B
GIT95XC
GB
Manual GB 3 - GB 39
Pictograms used
Important information
Tip
GB 3
CONTENTS
Your induction hob
Introduction 4
Control panel 5
Description 7
Safety
What you should pay attention to 9
Connection and repair 9
During use 9
Temperaturna varnost 11
Cooking-time limiter 11
Use
Using the touch controls 12
Induction cooking 12
How does induction workA magnet 13
Pans 13
Operation
Switching on the hob and setting the power 15
Pan detection 15
Residual warmth indicator 15
Automatic heat-up function 16
Boost 17
Two cooking zones behind each other 17
Topljenje/ohranjanje toplote 18
Switching off the hob 19
Stand-by mode 19
Child lock 20
Pause 21
Memory 22
Cooking timer/Egg timer 23
Cooking
Healthy cooking 26
Cooking settings 26
Maintenance
Cleaning 28
Troubleshooting
General 29
Troubleshooting table 29
Installation
What you need to consider 31
Ventilation 33
Lower kitchen cabinet with a drawer 33
Lower kitchen cabinet with an oven 34
Electrical connection 35
Building in 37
Technical details 38
Environmental aspects
Disposal of packaging and appliance 39
GB 4
Introduction
This hob has been designed for the real lover of cooking. Cooking on an
induction hob has a number of advantages. It is easy, because the hob
reacts quickly and can also be set to a very low power level. Because,
moreover, it can also be set to a high power level, it can bring things
to the boil very quickly. The ample space between the cooking zones
makes cooking comfortable.
Cooking on an induction hob is different from cooking on a traditional
appliance. Induction cooking makes use of a magnetic field to generate
heat. This means that you cannot use just any pan on it. The pans
section gives more information about this.
For optimum safety the induction hob is equipped with several
temperature protections and a residual heat indicator, which shows
which cooking zones are still hot.
This manual describes how you can make the best possible use of the
induction hob. In addition to information about operation, you will also
find background information that can assist you in using this product.
You will also find cooking tables and maintenance tips.
Read the manual thorougly before using the appliance, and store
these instructions in a safe place for future reference.
The manual also serves as reference material for service technicians.
Please, therefore, stick the appliance identification card in
the space provided, at the back of the manual. The appliance
identification card contains all the information that the service technician
will need in order to respond appropriately to your needs and questions.
Enjoy your cooking!
YOUR INDUCTION HOB
GB 5
Control panel
GIT63B/GIT73B
GIT95B
YOUR INDUCTION HOB
1. Keep food warm/melt with indicator
2. Cooking timer indicator left front zone
3. Reduce time button
4. Egg timer indicator
5. Increase time button
6. Cooking timer indicator right front zone
7. Boost with indicator
8. Decrease power left front zone
9. Increase power left front zone
10. Controls other cooking zones
11. (Child)lock with indicator
12. On/Off button with indicator
13. Pause with indicator
14. Setting indicator right front zone
15. Setting indicator left rear zone
16. Setting indicator left rear zone
17. Cooking zone indicator left front zone
18. Setting indicator left front zone
19. Timer indicator right rear zone
20. Timer indicator cooking timer/egg timer
21. Timer indicator left rear zone
22. Timer indicator 5th cooking zone
23. Setting indicator 5th cooking zone
21 20 19 18 17 16 15 14 13
134256789 10 1112
2220 18 1617 15 14 23 13
36254789 10 1112
1921
GB 6
YOUR INDUCTION HOB
GIT95XC
1. Keep food warm/melt with indicator
2. Cooking timer indicator left front zone
3. Reduce time button
4. Egg timer indicator
5. Increase time button
6. Cooking timer indicator right front zone
7. Boost with indicator
8. Decrease power left front zone
9. Increase power left front zone
10. Controls other cooking zones
11. (Child)lock with indicator
12. On/Off button with indicator
13. Pause with indicator
14. Setting indicator right front zone
15. Setting indicator left rear zone
16. Setting indicator left rear zone
17. Cooking zone indicator left front zone
18. Setting indicator left front zone
19. Timer indicator right rear zone
20. Timer indicator cooking timer/egg timer
21. Timer indicator left rear zone
22. Timer indicator 5th cooking zone
23. Setting indicator 5th cooking zone
2220 18 1617 15 14 23 13
36254789 10 1112
1921
GB 7
Description
GIT63B GIT73B
GIT95B
YOUR INDUCTION HOB
2
2
14 1 4
33
1. Cooking zone front left Ø210 3,7 kW
2. Cooking zone rear left Ø145 2,2 kW
3. Cooking zone rear right Ø180 3,0 kW
4. Cooking zone front right Ø180 3,0 kW
5. Cooking zone front left Ø180 3,0 kW
6. Cooking zone rear left Ø180 3,0 kW
7. Cooking zone center right Ø260 3,7 kW
63
54 7
GB 8
GIT95XC
1. Cooking zone front left Ø210 3,7 kW
2. Cooking zone rear left Ø145 2,2 kW
3. Cooking zone rear right Ø180 3,0 kW
4. Cooking zone front right Ø180 3,0 kW
5. Cooking zone front left Ø180 3,0 kW
6. Cooking zone rear left Ø180 3,0 kW
7. Cooking zone center right Ø260 3,7 kW
63
54 7
YOUR INDUCTION HOB
GB 9
What you should pay attention to
• Induction cooking is extremely safe. Various safety devices have
been incorporated in the hob such as a residual heat indicator and a
cooking time limiter. There are nevertheless a number of precautions
you should take.
Connection and repair
• This appliance may only be connected by a qualified installer.
• Never open the casing. The casing may only be opened by the
service technician.
• Disconnect the electricity from the appliance before starting any
repair work Preferably unplug the appliance, switch the (automatic)
fuse(s) off or, in the event of a permanent connection, set the switch
in the power supply lead to zero.
During use
• Do not use the hob in temperatures below 5 °C.
• This cooking appliance is designed for household use. It is to be
used for food preparation only.
• When you use the hob for the first time you will notice a “new smell”.
This is normal. If the kitchen is well ventilated the smell will soon
disappear.
• Remember that if the hob is used on a high setting the heating time
will be incredibly short. Do not leave the hob unattended if you are
using a zone on a high setting.
• Ensure there is adequate ventilation while the hob is in use. Keep all
natural ventilation openings open.
• Do not allow pans to boil dry. The hob itself is protected against
overheating but the pan will get very hot indeed and could be
damaged. The guarantee does not cover any damage caused by a
pan boiling dry.
• Do not use the cooking area as storage space.
• Ensure that there is several centimetres clearance between the hob
and the contents of the drawer.
• Do not keep anything combustible in the drawer under the hob.
• Make sure that flexes of electrical appliances, such as a mixer,
cannot touch the hot cooking zone.
SAFETY
GB 10
• The zones heat up during use and stay hot for a while afterwards.
Keep young children away from the hob during and immediately
after cooking.
• Grease and oil are inflammable when overheated. Do not stand too
close to the pan. Should oil catch fire, never try to extinguish the fire
with water. Put a lid on the pan immediately and switch the cooking
zone off.
• Never flambé food under the cooker hood. The high flames could
cause a fire, even if the cooker hood is switched off.
• The ceramic top is extremely strong, but not unbreakable. A spice jar
or pointed utensil falling on it, for example, could cause it to break.
• Stop using the hob if a break or crack appears. Switch the appliance
off immediately, unplug it to avoid electric shocks, and call the
service department.
• Never put any metal objects such as baking trays, biscuit tins,
saucepan lids or cutlery on the cooking zone. These can heat up
extremely quickly and cause burns.
• Keep magnetizable objects (credit cards, bank cards, floppy disks,
etc.) away from the appliance. We advise anyone with a pacemaker
to consult their cardiologist before using an induction hob.
• Never use a pressure cleaner or steam cleaner to clean the hob.
• This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a
person responsible for their safety.
• As soon as you remove the pan from the hob, the cooking zone
automatically stops. Accustom yourself to stop the cooking zone or
hob manually to avoid unintended switching on of the induction hob.
• Never let an empty pan stand on a hotplate that is switched on.
While the hotplate is protected and will switch itself off, the pan will
be extremely hot. The pan could be damaged.
• A small object like a pan that is too small (diameter of bottom
smaller than 12 cm), a fork or a knife will not be recognised by the
appliance. The display continues to flash and the hob will not switch
on.
• The appliance is not intended to be operated by means of an
external timer or separate remote-control system.
• Never let children play with this device. Children are not to be
allowed near the device unsupervised.
SAFETY
GB 11
Temperaturna varnost
• A sensor continuously measures the temperature of certain parts
of the hob. Every cooking zone is equipped with a sensor that
measures the temperature of the bottom of the pan to avoid any risk
of overheating when a pan boils dry. In case of temperatures rising
too high, the power is reduced automatically.
Cooking-time limiter
• The cooking-time limiter is a safety function of your cooking
appliance. It will operate if you forget to switch off your hob.
• Depending on the setting you have chosen, the cooking time will be
limited as follows:
Setting The cooking zone switches automatically
off after:
1 8,5 hours
2 6,5 hours
3 5 hours
4 4 hours
5 3,5 hours
6 3 hours
7 2,5 hours
8 2 hours
9 1,5 hours
u 2 hours
U 2 hours
The cooking-time limiter switches the cooking zones off if the time in
the table has elapsed.
Setting The cooking zone switches automatically
to setting 9 after:
boost (P) 10 minutes
SAFETY
GB 12
USE
Using the touch controls
The touch controls may take some getting used to if you are used to
other (rotary) controls. Place the tip of your finger flat on the control to
achieve the best results. You do not have to apply any pressure.
The touch sensors only react to the light pressure of a fingertip. Do not
operate the controls with any other objects. The hob will not switch on
when your pet walks over it.
Induction cooking
Induction cooking is fast
• To start you will be surprised by the speed of induction cooking.
Especially at higher settings, foods and liquids will boil very rapidly.
It is best not to leave pans unattended to avoid them boiling over or
boiling dry.
The power will be adjusted
• In the case of induction cooking, it is only the part of the zone on
which the pan stands that is used. If you use a small pan on a large
zone, the power will be adjusted to the diameter of the pan. The
power will thus be lower and it will take longer before the food in the
pan comes to the boil.
Attention
• Grains of sand may cause scratches which cannot be removed.
Only put pans with a clean base on the cooking surface and always
pick pans up to move them.
• Do not use the hob as a worktop. Always keep the lid on the pan
when cooking, in order to avoid energy loss.
No heat loss and cold
handles with induction
cooking.
GB 13
USE
How does induction workA magnet
A magnetic field is generated in the appliance. By placing a pan with an
iron base on a cooking zone, a current is induced in the pan base. This
induced current generates heat in the base of the pan.
Easy
The electronic controls are accurate and easy to set. On the lowest
setting, you can melt chocolate directly in the pan, for example, or cook
ingredients that you would normally heat in a bain-marie.
Fast
Thanks to the induction hob’s high power levels, bringing food to the boil
is very quick. Cooking food through takes just as long as for other types
of cooking.
Clean
The hob is easy to clean. Because the cooking zones do not get any
hotter than the pans themselves, food spills cannot burn on.
Safe
The heat is generated in the pan itself. The glass top does not get any
warmer than the pan. This means that the cooking zone is considerable
cooler compared to that from a Ceramic hob or a gasburner. Once a pan
has been taken away, the cooking zone cools down quickly.
Pans
Pans for induction cooking
Induction cooking requires a particular quality of pan.
Attention
• Pans that have already been used for cooking on a gas hob are no
longer suitable for use on an induction hob.
• Only use pans that are suitable for electric and induction cooking
with:
▷ a thick base (minimum 2.25 mm);
▷ a flat base.
• The best are pans with the ‘Class Induction’ quality mark.
The coil (1) in the hob (2)
generates a magnetic field
(3). By placing a pan with
an iron base (4) on the
coil, a current is induced in
the base of the pan.
GB 14
Tip
You can check for yourself whether your pans are suitable using a
magnet. A pan is suitable if the base of the pan is attracted by the
magnet.
Suitable Unsuitable
Special stainless steel pans Earthenware
Class Induction Stainless steel
Hard-wearing enamelled pans Porcelain
Enamelled cast-iron pans Copper
Plastic
Aluminium
Attention
Be careful with enamelled sheet-steel pans:
• the enamel may chip (the enamel comes loose from the steel), if you
switch the hob on at a high setting when the pan is (too) dry;
• the base of the pan may warp - due, for example, to overheating or
to the use of too high a power level.
Attention
Never use pans with a misshapen base. A hollow or rounded base can
interfere with the operation of the overheating protection, so that the
appliance becomes too hot. This may lead to the glass top cracking and
the pan base melting. Damage arising from the use of unsuitable pans
or from boiling dry is excluded from the guarantee.
Minimum pan diameter
The diameter of a pan must be at least 12 cm. You will achieve the best
results by using a pan with the same diameter as the zone. If a pan is
too small the zone will not work.
Pressure cookers
Induction cooking is very suitable for cooking in pressure cookers. The
cooking zone reacts very quickly, and so the pressure cooker is quickly
up to pressure. As soon as you switch a cooking zone off, the cooking
process stops immediately.
USE
GB 15
Switching on the hob and setting the power
The power has 9 settings. There is also a ‘boost’ setting, which is
indicated by a ‘P.’ in the display (see page 15 ‘Boost’).
• Put a pan on a cooking zone.
• Touch the On/Off button.
You will hear a short bleep and the display for each cooking zone
will show ‘0.’. The red light to the right above the On/Off button is
constantly illuminated. If no further action is taken, the cooking zone
will automatically switch off after 10 seconds.
• Use the + button or the - button in the desired cooking zone to
choose the correct setting. The hob will automatically start in the
chosen setting (if it detects a pan).
▷ Touching the + button for the first time displays setting ‘4.’.
▷ Touching the - button for the first time displays setting ‘9.’.
Tip
You can touch and hold the + or the - button to set the desired power
faster.
Pan detection
If the hob does not detect a (ferrous) pan after the cooking power has
been set, the pan detection symbol and the selected power setting
will flash alternately on the display and the hob will remain cold. If a
(ferrous) pan is not placed on the cooking zone within 1 minute, the
cooking zone will automatically switch off (see also page 11 and 12
‘Pans’).
Residual warmth indicator
A cooking zone that has been used intensively will retain heat for several
minutes after it has been switched off. An ‘H.’ appears in the display as
long as the cooking zone is hot.
OPERATION
GB 16
Automatic heat-up function
The automatic heat-up function temporarily increases the power (setting
‘9.’) to heat the contents of the pan faster. This function is available in all
settings except the ‘Boost’ setting and setting ‘9.’.
Switching on the automatic heat-up function
The hob is switched on and a pan has been placed in a cooking zone.
• Use the + button in the desired cooking zone to select setting ‘A.’
(comes after ‘9.’).
‘A.’ and ‘9.’ flash alternately in the display.
Tip
A quick way of setting ‘A.’ is by touching the - button to set the cooking
zone to ‘9.’ and then touching the + button once for setting ‘A.’.
• Use the - or the + button to set the desired power.
‘4.’ and ‘A.’ will flash alternately in the display if you select power
setting 4. (Attention! After 10 seconds, the - button works as an off
button).
• When the pan has reached the desired temperature, the automatic
heat-up function automatically switches off and the cooking zone
continues at the set power.
The table below shows the duration of the automatic heat-up function for
each power setting:
Setting 12345678
Sekunde 40 72 120 176 256 432 120 192
Switching off the automatic heat-up function
The hob is switched on. ‘A.’ and the power setting flash alternately in the
display.
• Touch the - button for the cooking zone.
A different power setting is shown in the display and ‘A.’ stops
flashing. Or:
• Select setting ‘9.’. Or:
• Touch the - and the + button for the cooking zone at the same time.
The display shows setting ‘0.’, ‘A.’ stops flashing and the cooking
zone is switched off.
OPERATION
GB 17
OPERATION
Boost
The ‘Boost’ function is used to cook at maximum power for a short
period of time (maximum 10 minutes). The power is reduced to setting 9
at the end of the maximum boost time.
Switching on the boost function
The hob is switched on and a pan is on the cooking zone.
• Touch the P button. (You can also use this button if a power has
been set).
• Touch the - or the + button for the desired cooking zone.
The display shows ‘P.’. The boost function is immediately active.
If the - or the + buttons are not touched, the red light to the right above
the P button will flash for 3 seconds and then stop. You will hear a single
bleep.
Switching off the boost function
The boost function is switched on, the display shows ‘P.’.
• Touch the - button.
The display shows power setting 9, the boost function is switched
off. Or:
• Touch the - or the + button at the same time.
• The display shows setting ‘0.’, and the cooking zone is switched off.
Two cooking zones behind each other
• Two cooking zones that are behind each other influence each other.
The power is automatically distributed when these cooking zones
are used at the same time. This does not have any consequences
up to setting 9. Selecting the Boost setting for one of the cooking
zones, however, automatically switches the other cooking zone to a
lower setting.
• If one of the cooking zones is set to boost and you want to set the
other zone to setting 9 or Boost, the cooking zone that is set to
boost will automatically be switched to a lower setting.
• Two cooking zones that are beside each other do not influence each
other. You can set both cooking zones to Boost.
GB 18
Topljenje/ohranjanje toplote
Use the ‘keep food warm’ button to switch on the function to melt or
keep food warm. The cooking timer is used to set the maximum melting/
warming time.
The melt function (u) The function to keep food warm (U)
The melt function keeps the
temperature of the food at a
constant 42 °C.
The function to keep food warm keeps
the temperature of the food at a
constant 70 °C.
Switching on the melt function
The hob is switched on and a pan is on the cooking zone.
• Touch the On/Off button.
You will hear a single bleep and the display for each cooking zone
will show ‘0.’.
• Touch the ‘keep food warm’ button once. This is the melt function.
A light to the right above the ‘keep food warm’ button illuminates.
• Touch the - or the + button for the desired cooking zone.
The display shows ‘u.’.
Switching on the function to keep food warm
• Repeat step 1 (see above).
• Touch the ‘keep food warm’ button twice. This is the function to
keep food warm.
Two lights to the right above the ‘keep food warm’ button light up.
• Touch the - or the + button for the desired cooking zone.
The display shows ‘U.’.
Switching off the melting/keeping food warm function
The function to melt and keep food warm is switched on. The display
shows ‘u.’ or ‘U.’.
• Touch the - or the + button.
Touching the - button displays setting ‘0.’. Touching the + button
displays setting ‘1.’. The function to melt and keep food warm is now
switched off. Or:
• Touch the ouch the - or the + button at the same time.
The display shows setting ‘0.’. The cooking zone is switched off.
OPERATION
GB 19
OPERATION
Switching off the hob
Switching off one cooking zone
The cooking zone is switched on. The display shows a power setting
between 1 and 9, or ‘P.’.
• Touch and hold the - and the + button for one second to switch off
the cooking zone. Or:
• Select setting ‘0.’ by touching the - button.
You will hear a bleep and the display will show ‘0.’. If all of the
cooking zones are set to ‘0.’, the hob automatically switches to
stand-by mode (see also ‘Stand-by mode’).
Switching off all of the cooking zones at the same time
The hob is in stand-by mode, or one or more of the cooking zones are
active.
• Briefly touch the On/Off button to switch off all of the cooking zones
at the same time.
You will hear a single bleep. No lights are illuminated. The cooking
zone is now switched off.
Note
You can switch off the hob if the (child) lock is set or the pause mode is
active.
Stand-by mode
In stand-by mode, the display for each cooking zone shows ‘0.’. The hob
is switched off and can be left unattended. You can switch to stand-by
from ‘Off’ mode, or by switching off the individual cooking zones (by set-
ting them to ‘0.’). In stand-by mode, the hob automatically switches off if
no other buttons are touched within 10 seconds.
Switching the hob from ‘Off’ to stand-by mode
• Touch the On/Off button.
You will hear a single beep and the display for each cooking zone
will show ‘0.’. The red light to the right above the On/Off button is
constantly illuminated.
• You can start cooking in stand-by mode by touching the - or the +
button for the desired cooking zone.
GB 20
OPERATION
Child lock
You can secure the hob with the child lock. With this setting, the
hob cannot be switched on and the cooking zone settings cannot be
changed.
The child lock button gives you access to the following two functions:
(Standard) lock mode Child lock mode
The (standard) lock mode
prevents settings from being
accidentally changed.
The child lock mode prevents the hob
from being accidentally switched on.
All of the set cooking
processes remain active.
All of the cooking zones and the
cooking timers/egg timers must be
switched off.
Switch the hob to (standard) lock mode
One or more cooking zones are active.
• Touch and hold the child lock button.
▷ Attention! All of the set cooking processes remain active.
The red lights to the right above the child lock button and the On/
Off button are constantly illuminated. All of the buttons are inactive,
except the child lock button and the On/Off button.
• Touch and hold the child lock button to switch off lock mode and
unlock the control panel.
Switching on the child lock
The hob is in stand-by mode. The display for each cooking zone shows ‘0.’.
• Touch and hold the child lock button to switch on the child lock.
The red lights to the right above the child lock button and the On/Off
button are constantly illuminated.
If no buttons are touched within 10 seconds, the cooking zone will
automatically switch off. The child lock remains active. You can even
switch off the hob.
• Touch the child lock button again within 10 seconds to switch off the
child lock and unlock the control panel.
• You must wait 10 seconds before switching the hob on again with
the On/Off button in order to switch off the child lock.
GB 21
OPERATION
Tip
Switch the hob to child lock mode before cleaning it to prevent it from
accidentally switching on.
Pause
Use the pause function to ‘pause’ the whole hob for 10 minutes while
cooking. The power for all of the cooking zones is automatically
switched off. This is convenient, for example, if a pan boiled over and
you want to clean the hob. You can also leave the hob unattended for a
short period of time without losing any settings.
Switching the hob to pause mode
One or more cooking zones are active.
• Touch the pause button once.
You will hear a single bleep. ‘ll’ is shown in the display for each
cooking zone and the red light to the right above the pause button is
constantly illuminated.
▷ Any set cooking timers/egg timers will stop.
▷ All of the buttons are inactive except the child lock button, the
pause button and the On/Off button.
If no buttons are touched within 10 minutes, all of the active cooking
zones are automatically switched off.
Switching off pause mode
• Press the pause button again within 10 minutes.
The hob continues with the settings that were set before the pause.
GB 22
OPERATION
Memory
The memory function enables you to retrieve the last settings within 6
seconds of the hob switching off. This is convenient, for example, if the
whole hob was accidentally switched off by touching the On/Off button.
Recognising a mode
Stand-by mode The display for each cooking zone
shows ‘0.’. The red light to the right
above the On/Off button is constantly
illuminated.
(Standard) lock mode One or more displays show a power
setting. The red light to the right above
the child lock button and the red light
to the right above the On/Off button
are constantly illuminated.
Child lock mode The display for each cooking zone
shows ‘0.’. The red light to the right
above the child lock button and the
red light to the right above the On/
Off button are constantly illuminated.
All of the lights and displays switch
off after 10 seconds. The child lock
remains active.
Pause mode The display for each cooking zone
shows ‘ll’. The red light to the right
above the pause button is constantly
illuminated. The pause function only
works if one or more cooking zones
are active.
Memory mode The display for each cooking zone
shows ‘0.’. The red light to the right
above the pause button is flashing.
GB 23
OPERATION
Cooking timer/Egg timer
A cooking timer can be set for each cooking zone. All of the cooking
timers can be used at the same time. The hob also has an egg timer.
Both the cooking timer and the egg timer can be set to a maximum of 99
minutes.
The egg timer works the same way as the cooking timer, but is not
linked to a cooking zone. If set, the egg timer will continue to run after
the hob has been switched off. The egg timer can only be switched off
when the hob is switched on.
The cooking timer The egg timer
The cooking timer must be linked
to a cooking zone. This means
that the cooking zone switches off
when the set time elapses.
The egg timer is not linked to
a cooking zone. The egg timer
continues to run after the hob has
been switched off.
Switching on the egg timer
The hob is switched on.
• Touch the - button and the + button for the cooking timer and the
egg timer once at the same time.
‘00.’ is shown in the display and the red light in the middle under
the
display (GIT63B/GIT73B) or to the right under the display (GIT95B/
GIT95XC) flashes.
• Use the - button or the + button to set the desired time.
The egg timer starts running when the dot next to the set time
disappears. The red light continues to flash.
If you do not set a time with the - and the + button, the egg timer will
automatically switch off after 10 seconds.
Switching off the egg timer
(Step 1 and 2 are not applicable if one or more cooking zones are
active).
• Touch the On/Off button to switch the hob on.
• Touch the - button and the + button for the cooking timer/egg timer
at the same time.
The dot next to the set time illuminates.
GIH674BL/GIH884BL
GIH995BL
GB 24
OPERATION
• Touch and hold the - button for the cooking timer/egg timer until ‘01.’
shows in the display. Touch the - button again.
The cooking timer/egg timer is now in stand-by mode. The cooking
timer/egg timer automatically switches off after 10 seconds.
Assigning and switching on the cooking timer
The hob is switched on. The cooking timer can only be linked to active
cooking zones.
• Touch the - and the + button for the cooking timer/egg timer twice
at the same time to set the timer for the first active cooking zone (in
this example, the cooking timer for the rear left zone is active).
▷ Every time the - and the + buttons are touched again at the same
time, you will move to the cooking timer to the next active zone,
which you can set and view.
• Use the - or the + buttons to set the desired cooking time.
The cooking timer starts running when the dot next to the set time
disappears. The red light for the cooking timer for the active cooking
zone continues to flash.
If you do not use the - and the + buttons to set a time, the cooking timer
will automatically switch off after 10 seconds.
• Repeat steps 1 and 2 to set the time for another active cooking
zone.
Attention
If several cooking timers/egg timers are running, the cooking timer/egg
timer display will always show the cooking timer/egg timer that has the
least time remaining.
Switching off the cooking timer
• Touch (repeatedly) the - and the + button of the cooking timer/egg
timer at the same time to select the time you want to switch off.
The dot next to the set time illuminates.
• Touch and hold the - button for the cooking timer/egg timer until ‘01.’
shows in the display. Touch the - button again.
The cooking timer is now in stand-by mode. The selected cooking
timer automatically switches off after 10 seconds.
GB 25
OPERATION
Switching off the cooking timer/egg timer alarm
When the set time/cooking time has elapsed, the alarm rings and the
red light for the active cooking zone/egg timer flashes ‘00’.
• Touch any button to switch off the alarm.
Tip
• You can touch and hold the - or the + button to set the desired
cooking time faster.
• If you press the - button immediately after switching on the cooking
timer/egg timer, you can set the desired cooking time starting at 30
minutes (the display shows ‘30.’).
GB 26
Healthy cooking
Burning point of different types of oil
To ensure your food is fried as healthily as possible, Gorenje+
recommends choosing the type of oil according to the frying
temperature. Each oil has a different burning point at which toxic gasses
are released. The below table shows the burning points for various
types of oil.
Oil Smoke point °C
Extra virgin olive oil 160 °C
Butter 177 °C
Coconut oil 177 °C
Canola oil 204 °C
Virgin olive oil 216 °C
Sunflower oil 227 °C
Corn oil 232 °C
Peanut oil 232 °C
Rice oil 255 °C
Olive oil 242 °C
Cooking settings
Because the settings depend on the quantity and composition of
thecontents of the pan, the table below is intended as a guideline only.
Use setting ‘boost’ and setting 9 to:
• bring the food or liquid to the boil quickly;
• ‘shrink’ greens;
• heat oil and fat;
• bring a pressure cooker up to pressure.
Use setting 8 to:
• sear meats;
• fry flatfish;
• fry omelettes;
• fry boiled potatoes;
• deep fry foods.
COOKING
GB 27
COOKING
Use setting 7 to:
• fry thick pancakes;
• fry thick slices of breaded meat;
• fry bacon (fat);
• fry raw potatoes;
• make French toast;
• fry breaded fish.
Use setting 6 and 5 to:
• complete the cooking of large quantities;
• defrost hard vegetables;
• fry thin slices of breaded meat.
Use settings 1-4 to:
• simmer bouillon;
• stew meats;
• simmer vegetables;
• melting chocolate;
• melting cheese.
GB 28
Cleaning
Tip
Set the child lock before you start cleaning the hob.
Daily cleaning
• Although food spills cannot burn into the glass, we nevertheless
recommend you to clean the hob immediately after use.
• Best for daily cleaning is a damp cloth with a mild cleaning agent.
• Dry with kitchen paper or a dry teacloth.
Stubborn stains
• Stubborn stains can also be removed with a mild cleaning agent
such as washing-up liquid.
• Remove water marks and lime scale with vinegar.
• Metal marks (caused by sliding pans) can be difficult to remove.
Special agents are available.
• Use a glass scraper to remove food spills. Melted plastic and sugar
is also best removed with a glass scraper.
Never use
• Never use abrasives. They leave scratches in which dirt and lime
scale can accumulate.
• Never use anything sharp such as steel wool or scourers.
MAINTENANCE
GB 29
General
If you notice a crack in the glass top (however small), switch the hob
off immediately, unplug the hob, turn off the (automatic) fuse switch(es)
in the meter cupboard or, in the event of a permanent connection,
set the switch in the power supply lead to zero.) Contact the service
department.
Troubleshooting table
If the appliance does not work properly, this does not always mean that
it is defective. Try to deal with the problem yourself first by checking the
points mentioned below.
Symptom Possible cause Solution
Symbols (_.) appear in the
displays when the hob is
activated for the first time.
This is the standard set-up
routine.
Normal operation.
The fan runs on for several
minutes after the hob has
been switched off.
The hob is cooling. Normal operation.
A slight smell is noticeable
the first few times the hob is
used.
The new appliance is heating
up.
This is normal and will
disappear once it has been
used a few times. Ventilate
the kitchen.
You can hear a ticking sound
in your hob.
This is caused by the capacity
limiter on the front and back
zones. Ticking can also occur
at lower settings.
Normal operation.
The pans make a noise while
cooking.
This is caused by the energy
flowing from the hob to the
saucepan.
At high settings this is
perfectly normal for some
pans. It will not damage either
the pans or the hob.
You have switched on a
cooking zone, but the display
keeps flashing.
The pan you are using is not
suitable for induction cooking.
or has a diameter of less than
12 cm.
Use a suitable pan, see page
11 and 12.
A cooking zone suddenly
stops working and you hear
a signal.
The preset time has ended. Switch the bleep off by
pressing any key.
TROUBLESHOOTING
GB 30
Symptom Possible cause Solution
The hob is not working
and nothing appears in the
display.
There is no power supply due
to a defective cable or a faulty
connection.
Check the fuses or the electric
switch (if there is no plug).
A fuse blows as soon as the
hob is switched on.
The hob has been wrongly
connected.
Check the electrical
connections.
The hob simply switches off. You accidentally touched the
On/Off button or touched two
buttons at the same time.
Switch the hob back on.
Fault code ER22. The control panel is filthy or
has water on it.
Clean control panel.
Fault code E2. The hob has overheated. Let the hob cool down and
then use a lower setting.
Fault code U400 The voltage is too high and/
or the hob is not properly
connected.
Have your connection
changed.
Fault code
You held a button too long. Do not hold the button too
long.
Other fault codes. Defective generator. Contact the service
department.
TROUBLESHOOTING
GB 31
What you need to consider
Safety instructions for the installation
• The connection must comply with national and local regulations.
• The appliance must always be earthed.
• This appliance may only be connected by a competent electrical
installer.
• For the connection, use an approved cable (for example type HO7RR)
in accordance with the regulations. The cable casing should be of
rubber.
• The connection cable must hang freely and is not to be fed through a
drawer.
• If you want to make a fixed connection, make sure that a multi-polar
switch with a contact separation of at least 3 mm is fitted in the supply
line.
• The worktop the hob is built into must be flat.
• The walls and the worktop surrounding the appliance must be heat
resistant up to at least 85 °C. Even though the appliance itself does not
get hot, the heat of the hot pan could discolour or deform the wall.
• Damage caused by incorrect connection, installation or use, will not be
covered by the guarantee.
• If the connecting cable is damaged, it may only be replaced by the
manufacturer, the manufacturer’s service organisation or equivalently
qualified persons, in order to avoid dangerous situations.
Clearance
Sufficient all-round clearance is essential to the safe use of the hob.
Check that there is enough clearance.
cooker hood
cabinet
side wall
hob
* GIT63B: min. 65 cm
GIT73B: min. 78 cm
GIT95B: min. 91 cm
GIT95XC: min. 91 cm
INSTALLATION
GB 32
Installation dimensions
The dimensions and recesses are shown in the illustrations beneath.
If the hob is wider than the cupboard, with a worktop less than 46 mm
thick, saw a cut-out in both sides of the cupboard, so the appliance is
detached from the cupboard.
Installation dimensions
inside the cabinet
x<46 mm: y = 46 mm - x
x>= 46 mm: y = 0 mm
INSTALLATION
min 20
748-750
min 600488-490
min 40
min 50
770-775
520
R10
46
50
min 600488-490
min 40
min 50
min 20
858-860
900-905
520
R10
46
50
min 20
558-560
min 600488-490
min 40
46
min 50
640-645
R10
520
50
GIT63B
GIT95B / GIT95XC
GIT73B
GB 33
INSTALLATION
Ventilation
The electronics in the appliance need cooling. The appliancewill
automatically switch off if there is insuffi cient air circulation.There
are ventilation openings on the underside of the appliance.It must be
possible for cool air to be drawn in through theseopenings. There are
outlet openings on the underside and at thefront of the appliance.
Lower kitchen cabinet with a drawer
• An opening at least 140 mm high must be provided on the back wall
of the cabinet, along its entire width. Furthermore, a minimum of 6
mm clearance must be provided at the front side, along the entire
width of the cabinet.
• The hob is fi tted with a fan located in its lower part. In case there is
a drawer underneath the kitchen cabinet, no small objects or paper
must be kept there, as these could be sucked in by the fan, causing
damage to the fan or the entire cooling system. Aluminum foil and
infl ammable substances or liquids (e.g. sprays) should also not be
stored in such drawers or placed near the hob. Danger of explosion!
There should be a clearance of 20 mm between the drawer contents
and the fan entry slots.
GB 34
INSTALLATION
Lower kitchen cabinet with an oven
• Installing the oven under an induction hob is possible with oven
types EVP4.., EVP2.., which are fi tted with a cooling fan. Before
installing the oven, the rear wall of the kitchen cabinet should be
removed. Furthermore, a minimum of 6 mm clearance should be
provided at the front side, along the entire width of the cabinet.
GB 35
INSTALLATION
Electrical connection
Common connections:
• 2 phase and 1 zero connection (2 1N, 400 V~/ 50 Hz):
▷ The voltage between the phases and the zeros is 230 V~. The
voltage between the two phases is 400 V~. Fit a connecting
bridge between connecting points 4-5. The groups must have
fuses of at least 16 A (2x). The core diameter of the connecting
cable must be at least 2.5 mm2.
• 2 phase and 2 zero connection (2 2N, 230 V~ / 50 Hz):
▷ The voltage between the phases and the zeros is 230 V~.
▷ The group must have fuses of at least 16 A (2x). The core
diameter of the connecting cable must be at least 2.5 mm2.
Special connection:
• Single phase connection (1 1N, 230 V~ / 50 Hz):
▷ The voltage between the phase and the zero is 230 V~. Fit a
connecting bridge between connecting points 1-2 and 4-5. The
group must have a fuse of at least 32 A. The core diameter of the
connecting should be at least 6 mm2.
GB 36
INSTALLATION
Connection for hobs with 5 cooking zones:
• 3 phases with 1 zero connection (3 1N, 400 V~ / 50 Hz):
▷ The voltage between the phases and the zero is 230 V~. The
voltage between the phases is 400 V~. Fit a connecting bridge
between connecting points 4-5. The groups must have fuses of at
least 16 A (3x). The core diameter of the connecting cable must
be at least 2.5 mm2.
The bridges on the connecting block can be used to create the required
connections, as indicated in these illustrations.
Fix the cable with a pull relief and close the cover.
Connection point, wall-mounting socket and plug must be accessible at
all times.
GB 37
Building in
Check that the cabinet and the cut-out meet the dimension and
ventilation requirement.
Threat the sawn ends of wooden or synthetic worktops with sealing
varnish if necessary, to prevent moisture causing the worktop to swell.
Lay the hob upside down on the worktop.
Fit the connecting cable to the appliance in compliance with
requirements (see page 32 and 33).
Remove the protective layer from the sealing tape and apply the tape in
the groove of the aluminium profile or on the edge of the glass plate. Do
not stick tape round the corners, but cut 4 separate pieces to seal the
corners well.
Turn the hob over and lay it in the recess.
Connect the appliance to the mains. A short bleep will be heard and all
the displays will light up briefly. The appliance is ready for use.
Check that it works properly. If the appliance has been wrongly
connected either a bleep will sound or nothing will appear in the
displays, depending on the error.
INSTALLATION
GB 38
Technical details
This appliance complies with all relevant CE directives.
Hob type GIT63B GIT73B GIT95B
GIT95XC
Induction x x x
Connection 230 V - 50 Hz 230 V - 50 Hz 230 V - 50 Hz
Max. capacity cooking zones
Front left 3,7 kW (Ø 210) 3,7 kW (Ø 210) 3,0 kW (Ø 180)
Rear left 2,2 kW (Ø 145) 2,2 kW (Ø 145) 3,0 kW (Ø 180)
Rear right 3,7 kW (Ø 180) 3,7 kW (Ø 180) 3,0 kW (Ø 180)
Front right 3,0 kW (Ø 180) 3,0 kW (Ø 180) 3,0 kW (Ø 180)
Center right - - 3,7 kW (Ø 260)
Connected load
L1 3700 W 3700 W 3700 W
L2 3700 W 3700 W 3700 W
L3 3700 W
Total connected load 7400 W 7400 W 11100 W
Building in dimensions
Appliance width x depth 644 x 522 mm 774 x 522 mm 904 x 522 mm
Build-in height from top of worktop 46 mm 46 mm 46 mm
Cut-out width x depth 560 x 490 mm 750 x 490 mm 860 x 490 mm
Minimal distance cut-out to back wall 40 mm 40 mm 40 mm
Minimal distance cut-out to side wal 40 mm 40 mm 40 mm
INSTALLATION
GB 39
ENVIRONMENTAL ASPECTS
Disposal of packaging and appliance
In the manufacturing of this appliance durable materials were used.
Make sure to dispose of this equipment responsibly at the end of its
lifecycle. Ask the authorities for more information regarding this.
The appliance packaging is recyclable. The following may have been
used:
• cardboard;
• polythene film (PE);
• CFC-free polystyrene (PS hard foam).
Dispose of these materials in a responsible manner and in accordance
with government regulations.
As a reminder of the need to dispose of household appliances
separately, the product is marked with the symbol of a crossed-out
wheeled dustbin. This means that at the end of its working life, the
product must not be disposed of as urban waste. It must be taken to
a special local authority differentiated waste collection centre or to a
dealer providing this service.
Disposing of a household appliance separately avoids possible
negative consequences for the environment and health deriving from
inappropriate disposal and enables the constituent materials to be
recovered to obtain significant savings in energy and resources.
GB 40
GB 41
GB 42
GIT_G+ en (12-15)
700003575000
Loading...