Gorenje G760AX1-246148 Instruction Manual

Instructions for the installation
and advice for the maintenance
G760AX1 - 246148
Instructions Manual
G760AX1 - 246148
COD. 04037GBGOA - 26.01.2009
1 Ultra rapid gas burner of 3100 W 2 Rapid gas burner of 2800 W 3 Semirapid gas burner right front of 1400 W 4 Semirapid gas burner left back of 1750 W 5 Auxiliary gas burner of 1000 W 6 Enamelled steel pan support 2F 7 Central enamelled steel pan support 8 Burner n° 1 control knob 9 Burner n° 2 control knob 10 Burner n° 3 control knob 11 Burner n° 4 control knob 12 Burner n° 5 control knob 13 Electric ignition button
Attention: this appliance has been manufactured for domestic use only and it employment by private person.
2
TYPE:
G760AX1-246148
1) BURNERS
A diagram is screen-printed above each knob on the front panel. This diagram indicates to which burner the knob in question corresponds. After having opened the gas mains or gas bottle tap, light the burners as described below:
- manual ignition
Push and turn the knob corresponding to the required burner in an anticlockwise direction until it reaches the full on position (large flame fig. 1), then place a lighted match near the burner.
- Electrical ignition
Push and turn the knob corresponding to the required burner in an anticlockwise direction until it reaches the full on position (large flame fig. 1), then depress and release the ignition button “E”.
- Automatic electrical ignition
Push and turn the knob corresponding to the required burner in an anticlockwise direction until it reaches the full on position (large flame fig. 1), then depress the knob.
- Lighting burners equipped with flame failure device
The knobs of burners equipped with flame failure device must be turned in an anticlockwise direction until they reach the full on position (large flame fig. 1) and come to a stop. Now depress the knob in qu estion an d repeat the previously indicated operations. Keep the knob depressed for about 10 seconds once the burner has ignited.
HOW TO USE THE BURNERS
Bear in mind the following indications in order to achieve maximum efficiency with the least possible gas consumption:
- Use adequate pans for each burner (consult the following table and fig. 2).
- When the pan comes to the boil, set the knob to the reduced rate position (small flame fig. 1).
- Always place a lid on the pans.
- Use only pan with a flat bottom.
Burners Power ratings Pan Ø in cm
Ultra rapid 3100 24 ÷ 26 Rapid 2800 20 ÷ 22 Semirapid right front 1400 16 ÷ 18 Semirapid left back 1750 16 ÷ 18 Auxiliary 1000 10 ÷ 14
WARNINGS:
- burners with flame failure device may only be ignited when the relative knob has been set to the Full on position (large flame fig. 1).
- Matches can be used to ignite the burners in a blackout.
- Never leave the appliance unattended when the burners are being used. Make sure there are no children in the near vicinity. Particularly make sure that the pan handles are correctly positioned and keep a chek on foods requiring oil and grease to cook since these products can easily catch fire.
- The machine must not be used by people (including children) with impaired mental or physical capacities, or without experience of using electrical devices, unless supervised or instructed by an expert adult responsible for their care and safety. Children should not be allowed to play with the equipment.
- Never use aerosols near the appliance when it is operating.
- If the built-in hot plate has a lid, any spilt food should be immediately removed from this before it is opened. If the appliance has a glass lid, this could shatter when the hot plate becomes hot. Always switch off all the burners before closing the lid.
- Containers wider than t h e unit ar e recommended.
USE
FIG. 1 FIG. 2
3
USE
Notes: Use of a gas cooking appliance produces heat and moisture in the room in which it is installed. The room must therefore be well ventilated by keeping the natural air vents clear (fig. 3) and by activating the mechanical aeration device (suction hood or electric fan fig. 4 and fig. 5). Intensive and lengthy use of the appliance may require additional ventilation. This can be achieved by opening a window or by increasing the power of the mechanical exhausting system if installed.
FIG. 3 FIG. 4 FIG. 5
(*) AIR INLET: SEE INSTALLATION CHAPTER (PARAGRAPHS 5 AND 6)
4
CLEANING
IMPORTANT:
Always disconnect the appliance from the gas and electricity mains before carrying out any cleaning operation.
2) HOT PLATE
Periodically wash the hot plate, the enamelled stell pan support, the enamelled burner caps “C” and the burner heads “T” (see fig. 6) with lukewarm soapy water. Following this, all parts should be thoroughly rinsed and dried. Never wash them while they are still warm and never use abrasive powders. Do not allow vinegar, coffee, milk, salted water, lemon or tomato juice from remaining in contact wi th the enamelled surfaces for long periods of time.
WARNINGS: Comply with the following instructions, before remounting the parts:
- Check that burner head slots “T” (fig. 6) have not become clogged by foreign bodies.
- Check that enamelled burner cap “C”(fig. 6) have correctly positioned on the burner head. It must be steady.
- The exact position of the pan support is established by the rounded corners, which should be set towards the side edge of the hot plate.
- Do not force the taps if they are difficult open or close. Contact the technical assistance service for repairs.
- D o n ’ t use s t e a m j e t s for the equipment cleaning.
FIG. 6
5
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