Gorenje G6N41IXUK Instructions For Use, Installation, And Connection
Combined and gas built-in cooking hob
MT
IE GB
Instructions for use, installation,
and connection
444650
Combined and gas built-in hob is intended for
use in households.
Our products are packed in environment-friendly materials
which can be recycled, disposed of, or destroyed without
imposing any burden on the environment.
Instructions for use are intended for the user. They
describe the appliance and its operation. The instructions
apply to various types of appliances and may therefore
include description of functions that may not be available
on your appliance.
These instructions are only valid of the country symbol
is indicated on the appliance. If there is NO county
symbol in the appliance, technical instructions should be
observed for adapting the appliance to comply with the
requirements and regulations for use in your country.
The appliance must be connected in compliance with the
instructions attached to it, as well as in compliance with
relevant regulations and standards. The connection may
only be performed by a qualifi ed person.
The rating plate indicating the basic information on the
appliance is attached to the lower side of the hob.
Instructions for use
Instructions for
connection
Rating plate
Dear customer!
2
COMBINED AND GAS BUILT-IN COOKING HOB
444650
IMPORTANT - READ BEFORE USING THE APPLIANCE ......................................... 4
Safety percautions ........................................................................................................................4
Warnings............................................................................................................................................4
APPLIANCE DESCRIPTION .......................................................................................... 6
Control knob ................................................................................................................7
COOKING ZONES .............................................................................................................8
Before using the appliance for the fi rst time ...................................................................8
Important warnings ......................................................................................................................8
Cookware .......................................................................................................................................... 8
Energy saving..................................................................................................................................9
Important warnings ......................................................................................................................9
Cookware ..........................................................................................................................................9
OPERATING THE ELECTRIC COOKING ZONES ......................................................10
OPERATING THE GAS BURNERS .................................................................................11
Ignition and operation of the burners ................................................................................11
CLEANING AND MAINTENANCE ................................................................................ 12
Hotplates ..........................................................................................................................................12
Gas cooking zones ..................................................................................................................... 13
SPECIAL WARNINGS AND FAULT REPORTING ...................................................... 14
Important ........................................................................................................................................ 14
INSTALLATION ................................................................................................................ 15
Important warnings .....................................................................................................................15
Kitchen worktop cuto dimensions ................................................................................... 16
Installation procedure ............................................................................................................... 16
CONNECTING THE APPLIANCE TO THE POWER MAINS ..................................... 18
Important warnings .................................................................................................................... 18
Connection diagram .................................................................................................................. 18
CONNECTING THE COOKING HOB TO THE GAS SUPPLY ..................................20
Important warnings ...................................................................................................................20
Connection ....................................................................................................................................20
Adaptation to a di erent type of gas ................................................................................21
Adjustment elements ............................................................................................................... 22
NOZZLE TABLE ............................................................................................................. 23
TECHNICAL CHARACTERISTICS ............................................................................... 24
Rating plate ................................................................................................................................... 24
TABLE OF CONTENTS
3
444650
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
metal capabilities or lack of experience and knowledge
if they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall
not be made by children without supervision.
• WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements. Children less than 8 years of age shall
be kept away unless continuously supervised.
• WARNING: Danger of fi re: do not store items on the
cooking surfaces.
• WARNING: Unattended cooking on a hob with fat or oil
can be dangerous and may result in fi re. Never try to
extinguish a fi re with water, but switch o the appliance
and then cover fl ame with a lid or a damp cloth.
• Do not use steam cleaners or high-pressure cleaners to
clean the cooking hob, as this may result in an electric
shock.
• The appliance is not intended to be controlled by external
timers or special control systems.
• The appliance may only be connected by an expert authorized by the gas distribution
company or an authorized service center. All relevant legislation and local gas
distributor's technical conditions for connection to the gas mains should be complied
with. Important notes on connection are provided in the chapter »Instructions for
connection.«
• Unauthorized service and repair can result in risk of explosion, electric shock, or short
circuit and consequently personal injury and damage to the appliance. Such tasks may
only be carried out by an authorized expert.
4
IMPORTANT - READ BEFORE USING
THE APPLIANCE
Safety percautions
Warnings
444650
• Before installing and connecting the appliance, make sure the local connection
conditions and characteristics (gas type and pressure) are compatible with the
appliance set-up.
• The set-up of the appliance is specifi ed on the rating plate.
• The appliance is not connected to a fl ue or a ventilation opening. The appliance
should be installed and connected in compliance with the relevant regulations on
connection. Heat, moisture, and combustion by-products are released during the use
of the cooking appliance in the room where it is installed. Make sure your kitchen
is adequately ventilated, especially during the use of appliance. Open all natural
ventilation openings or install a mechanical ventilation device (a mechanical kitchen
hood).
• The vertical distance between the appliance and the kitchen hood must be at least 650
mm or at least the distance specifi ed in the instructions for installation of the kitchen
hood.
• The appliance is intended solely for cooking. Do not use it for any other purpose, e.g.
for room heating. Do not place empty cookware on the cooking zones.
• If another electrical appliance is connected to a AC power socket near the appliance,
make sure the power cord does not come into contact with hot cooking zones.
• Do not store temperature-sensitive items underneath the appliance, such as cleaners or
detergents, spray cans etc.
• Pay attention to correct installation of burner parts.
• If you smell gas in the room, immediately close the main inlet valve on the gas cylinder
or the gas grid, extinguish any fi re (including cigarettes), ventilate the room, do not
switch on any electrical devices, and call a natural gas expert.
• Also close the main inlet valve if you do not intend to use the burners for a longer
period of time (e.g. before leaving on vacation).
• In case of prolonged use of cast iron plates, the area of the plate and the edge of the
cooking zone may discolour. Service in such case is not covered by the warranty.
The symbol on the product or on its packaging indicates that this product
may not be treated as household waste. Instead it shall be handed over to
the applicable collection point for the recycling of electrical and electronic
equipment. By ensuring this product is disposed of correctly, you will help prevent
potential negative consequences for the environment and human health, which could
otherwise be caused by inappropriate waste handling of thisproduct. For more detailed
information about recycling of this product, please contact your local city office, your
household waste disposal service or the shop where you purchased the product.
5
444650
(equipment - depending on the model)
Upper side of a combined cooker with gas cooking zones
Type PVK4...
1. Cooking zone rear left
2. Cooking zone front left
3. Control knobs
4. Cooking zone rear right
5. Cooking zone front right
Upper side of a combined cooker with gas and electric cooking zones
Type KVK4...
6
APPLIANCE DESCRIPTION
444650
(depending on the model)
Electric
1- 6 power levels
1- 9 power levels
Gas
gas valve is closed
maximum power
minimum power
7
Control knob
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A) Electric cooking zones
Turn on the cooking zones for 3 to 5 minutes and select the
maximum power level; some fumes may be discharged from
the hob. This way, the protective cover on the cooking hob
will reach its maximum solidness.
• Do not turn on a cooking zone without a pan over it, and
never use the cooking hob for room heating!
• Make sure the cooking zones and pan bottom are clean
and dry, and that su cient heat transmission is enabled
between them, in order to prevent any damage to the
heating surface.
• Any fat or oil left on the cooking ones may ignite.
Therefore, be careful when using fat and oil to prepare food
(e.g. French fries).
• Do not place a damp pan or a steam-covered lid on the
cooking zones, as moisture is detrimental to them.
• Do not leave a hot pan to cool down on the cooking zones,
because moisture will be generated under it, causing
corrosion.
Tips for using the cookware
Use high-quality cookware with a fl at and stable bottom.
• Transmission of heat is best when the pan bottom and
the cooking zone are of the same diameter, and the pan is
placed on the middle of the cooking zone.
• When using a tempered glass (Pyrex) or porcelain
cookware, please follow the cookware manufacturer’s
instructions.
• When using a pressure cooker, do not leave it unattended
until the desired pressure is reached. The cooking zone
should initially be set to the maximum power level; as the
pressure rises, use the sensors to decrease the power
level according to the pressure cooker manufacturer’s
instructions.
• Make sure there is always enough water, either in a pressure
cooker or in any other piece of cookware, as using an
empty pan on the cooking hob will result in overheating
which will damage both the pan and the cooking zone.
• Tempered glass (Pyrex) cookware with a specially brushed
bottom is suitable for use on cooking hobs if it fi ts the
diameter of the cooking zone. Cookware with larger
diameter may break due to thermal stress.
• When using any special or unconventional cookware, follow
the cookware manufacturer’s instructions.
Before using the
appliance for the fi rst
time
Important warnings
Cookware
8
COOKING ZONES
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