Globe Food Equipment GS30, GS30T Installation Manual

Model GS30
Model GS30T
Model #:
Serial #:
NTEP Approved
Meets NIST
Handbook 44 Criteria
Legal for Trade
Instruction Manual for Globe Price Computing
Scale Models GS30 and GS30T
For Service on Your Scale:
1. Visit our website at www.globeslicers.com (select the Service button).
2. Or call the Globe service department at 937-297-7247, and ask for contact information for your local service company.
Visit our website for information on additional products available from Globe.
www.globeslicers.com
Slicers, Mixers, Vegetable Cutters, Meat Choppers and Scales
- IMPORTANT SAFETY NOTICE -
This manual contains important safety instructions that
must be strictly followed when using this equipment.
Index
IMPORTANT NOTICE .......................................................................................................................................... 3
SAFETY TIPS ....................................................................................................................................................... 3
INSTALLATION .................................................................................................................................................... 4
KEY SCALE COMPONENTS ............................................................................................................................... 5
KEYPAD FUNCTIONS AND DISPLAY INDICATORS .......................................................................................... 5
OPERATING INSTRUCTIONS ............................................................................................................................. 6
CLEANING/MAINTENANCE ................................................................................................................................ 7
TROUBLESHOOTING ......................................................................................................................................... 7
WARRANTY ......................................................................................................................................................... 8
GLOBE FOOD EQUIPMENT COMPANY
2153 DRYDEN RD. DAYTON, OH 45439 PHONE: 937-299-5493 FAX: 937-299-4147 E-MAIL: globeinfo@globeslicers.com WEBSITE: www.globeslicers.com
Globe Food Equipment Company, 2009
Printed in USA 1-2009
Important Notice
IMPORTANT!
YOU MUST CALL YOUR LOCAL WEIGHTS AND MEASURES OFFICE BEFORE USING YOUR NEW SCALE. USUALLY WEIGHTS AND MEASURES IS A DEPARTMENT OF THE COUNTY AUDITOR’S OFFICE. THIS SCALE MUST BE CERTIFIED BEFORE IT CAN BE USED.
NOTE: YOU RUN THE RISK OF BEING FINED IF THIS SCALE IS NOT CERTIFIED BY YOUR LOCAL WEIGHTS AND MEASURES DEPARTMENT.
Safety Tips
This manual contains a number of precautions to follow in order to help promote safe use of this equipment.
Warnings affecting your personal safety are indicated by:
Warnings related to possible damage to the equipment are indicated by:
To ensure safe operation, the general safety tips below must be followed.
• DISCONNECT the scale from the power source (unplug) before servicing or opening.
• ONLY trained and qualied service personnel should attempt repairs.
• ONLY use correct type and rating of fuses and parts.
• NEVER immerse the scale in water.
• DO NOT put the scale in a dishwasher.
GROUNDING
THIS MACHINE IS PROVIDED WITH A THREE-PRONG GROUNDING PLUG. THE OUTLET TO WHICH THIS PLUG IS CONNECTED MUST BE PROPERLY GROUNDED. IF THE RECEPTACLE IS NOT THE PROPER GROUNDING TYPE, CONTACT AN ELECTRICIAN. DO NOT, UNDER ANY CIRCUMSTANCE, CUT OR REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD OR USE ANY ADAPTER PLUG.
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