Globe WL2 User Manual

Serial #:

Instruction Manual for the

Chefmate® Warming Lamp

Model

For Service on Your Warming Lamp:

1. Visit our website at www.globefoodequip.com

2. Or call the Globe Service Department at 937-299-8625 and ask for contact
information for your local service company.

Visit our website for information on additional products available from Globe.

WL2

www.globefoodequip.com

Slicers, Mixers, Meat Choppers, Scales & Countertop Cooking Equipment

WARRANTY REGISTRATION

SCAN THE QR CODE WITH YOUR MOBILE DEVICE OR GO TO

WWW.GLOBEFOODEQUIP.COM

TO FILL OUT AND SUBMIT YOUR WARRANTY REGISTRATION.

WWW.GLOBEFOODEQUIP.COM/SUPPORT/WARRANTY-REGISTRATION-FORM

- IMPORTANT SAFETY NOTICE -

This manual contains important safety instructions which

must be strictly followed when using this equipment.

Index

ATTENTION OWNERS AND OPERATORS ................................................................................................................4

SAFEGUARDS & SAFETY INSTRUCTIONS .............................................................................................................5

ASSEMBLY & INSTALLATION ....................................................................................................................................6

OPERATING INSTRUCTIONS ....................................................................................................................................6

STORAGE INSTRUCTIONS .......................................................................................................................................6

CLEANING ..................................................................................................................................................................6

LIMITED WARMING LAMP WARRANTY ....................................................................................................................8

GLOBE FOOD EQUIPMENT COMPANY

2153 DRYDEN RD.
DAYTON, OH 45439
PHONE: [phone]
TOLL FREE: 800-347-5423
FAX: [phone]
E-MAIL: [e-mail]
WEBSITE: www.globefoodequip.com

WARRANTY REGISTRATION

SCAN THE QR CODE WITH YOUR MOBILE DEVICE OR GO TO

WWW.GLOBEFOODEQUIP.COM

TO FILL OUT AND SUBMIT YOUR WARRANTY REGISTRATION.

WWW.GLOBEFOODEQUIP.COM/SUPPORT/WARRANTY-REGISTRATION-FORM

© Globe Food Equipment Company, 2014 03102014
Original 3-2011 / Ver. 1 Rev. 1_2014

“Globe”, “Protech” and “Chefmate” are registered trademarks of Globe Food Equipment Co.

Attention Owners and Operators

Globe’s equipment is designed to provide safe and productive processing, cooking and warming of food
products as long as the equipment is used in accordance with the instructions in this manual and is properly
maintained. Unless the operator is adequately trained and supervised there is a possibility of serious injury.
Owners of this equipment bear the responsibility to make certain that this equipment is used properly and safely,
and to strictly follow all of the instructions contained in this manual and the requirements of local, state or federal
law.

Owners should not permit anyone to touch this equipment unless they are over 18 years of age, are adequately
trained and supervised, and have read and understood this manual. Owners should also ensure that no customers,
visitors or other unauthorized personnel come in contact with this equipment. Please remember that Globe cannot
anticipate every circumstance or environment in which its equipment will be operated. It is the responsibility of the
owner and the operator to remain alert to any hazards posed by the function of this equipment. If you are ever
uncertain about a particular task or the proper method of operating this equipment, ask your supervisor.

This manual contains a number of precautions to follow to help promote safe use of this equipment. Throughout the
manual you will see additional warnings to help alert you to potential hazards.

Warnings affecting your personal safety are indicated by:

Avertissements touchant votre sécurité personnelle sont indiqués par:

or

Warnings related to possible damage to the equipment are indicated by:

Les avertissements liés à d’éventuels dommages à l’équipement sont indiqués par:

If any warning labels and/or this manual are misplaced, damaged, illegible or if you require additional copies, please
contact your nearest representative or Globe directly for these items at no charge.

Please remember that neither this manual or the warning labels replace the need to be alert, to properly train and
supervise operators, and to use common sense when using this equipment.

Page 4

Safeguards & Safety Instructions

This equipment gets extremely HOT and can cause serious harm to operators if proper
cautionary procedures are not followed.

To ensure proper and safe operation, the general safety tips below must be followed.

• DO NOT disassemble food warming lamp.

• ONLY trained and qualied service personnel should attempt repairs.

• DO NOT stack any items, paper or cloth on or near warming lamp.

• DO NOT leave warming lamp on during non-business hours.

• DO NOT use this warming lamp outdoors.

• NEVER use this warming lamp to heat anything other than food.

• NEVER immerse warming lamp in water or put into a dishmachine.

• NEVER place a plastic tray/plate/container under warming lamp.

• ALWAYS use a cooking glove or hot pad when reaching under warming lamp.

• DO NOT leave serving utensils under the warming lamp.

• DO NOT touch warming lamp while in use or directly after use.

Cet équipement devient extrêmement chaud et peut causer un grave préjudice aux
opérateurs si bon avertissement procédures ne sont pas

Pour assurer le bon fonctionnement et de la sécurité, de la sécurité générale conseils ci-dessous doivent être suivies.

• NE PAS désassembler le réchauffement alimentaire lampe.

• SEUL LE personnel spécialisé et qualié devrait essayer les réparations.

• N’EMPILEZ PAS les éléments, du papier ou du tissu sur ou à proximité de lampe réchauffement

• NE LAISSEZ PAS le réchauffement lampe en dehors des heures d’ouverture.

• N’UTILISEZ PAS ce réchauffement lampe à l’extérieur.

• NE JAMAIS utiliser ce réchauffement lampe pour chauffer quoi que ce soit d’autre que de la nourriture.

• NE JAMAIS immerger le réchauffement lampe dans l’eau ou mis dans un dishmachine.

• NE JAMAIS placer un bac en plastique/plaque/récipient sous lampe réchauffement.

• TOUJOURS UTILISER un gant de cuisine ou hot pad lorsqu’il atteint le réchauffement sous lampe.

• NE LAISSEZ PAS ustensiles servant sous le réchauffement lampe.

• NE TOUCHEZ PAS le réchauffement lampe pendant l’utilisation ou directement après utilisation.

Page 5

Assembly & Installation

1. Remove all components of warming lamp for quick assembly.

2. Place warming lamp base on a at surface; add the extension bar to the to the top of the
base; align the extension bar holes towards the back for easy adjusting later.

3. Next, place the domed lights onto the beveled part of the extension pole.
NOTE: Domed lights face the same direction as the base feet.

4. Use bolts provided to secure warming lamp/lamp height in the back of the extension pole.

5. Remove light bulbs from packaging and carefuly screw a light bulb into each socket.

6. Place warming lamp on a level surface away from water and at least 8'' away from wall or
other objects.

7. With the power On/Off switch in the “Off” position, plug in warming lamp.

Operating Instructions

1. Make sure warming lamp is not placed under countertop or overhead cabinet while in use as this can result in a

re.

2. Make sure nothing is on or touching warming lamp and all packing materials have been removed and discarded.

3. Turn the unit on by pressing the On/Off switch “On”. Warming lamp will illuminate heating bulbs.

Storage Instructions

NOTE: Warming lamp will NOT cook food. It is intended to keep already cooked food warm for serving.

• NEVER move the warming lamp while in use.

• DO NOT store warming lamp in a cabinet while warming lamp is plugged in.

Store warming lamp on countertop or in a designated area away from water.

Cleaning

• NEVER place warming lamp in sink or dishwasher.

• DO NOT hose down or pressure wash any part of warming lamp.

• NEVER wipe warming lamp or its bulbs while plugged in and/or turned on.

• NE placez jamais le réchauffement lampe dans le lavabo ou lave-vaisselle.

• NE PAS le exible vers le bas ou laver sous pression toute partie de réchauffement lampe.

• ESSUYEZ jamais réchauffement lampe ou ses ampoules tandis que branché et/ou activé.

1. If warming lamp is on: power off warming lamp and let cool for at least 15 minutes. Unplug warming lamp from
the outlet and gently wipe down warming lamp stand and bulb holders with a clean, dry or slightly damp soft cloth.

2. Let unit dry completely before resuming normal use.

Page 6

Limited Warranty

Globe Food Equipment Company (“GFE”) warrants to the original purchaser of new equipment that said equipment,
when installed in accordance with our instructions within North America and subjected to normal use, is free from
defects in material or workmanship for a period of one year. The labor warranty is one year from original installation

or 18 months from actual factory shipment date whichever date occurs rst. Unit must be sent prepaid to GFE for

repair. No mileage or travel time is paid.

THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER EXPRESSED OR IMPLIED. GFE
EXPRESSLY DISCLAIMS ANY IMPLIED WARRANTY OF MERCHANTABILITY OR EXPRESSED OR IMPLIED
WARRANTY OF FITNESS FOR A PARTICULAR PURPOSE.

GFE’S OBLIGATION AND LIABILITY UNDER THIS WARRANTY IS EXPRESSLY LIMITED TO REPAIRING
EQUIPMENT WHICH PROVES TO BE DEFECTIVE IN MATERIAL OR WORKMANSHIP WITHIN THE APPLICABLE
WARRANTY PERIOD. All repairs pursuant to this Warranty will be performed by GFE Service during normal working
hours. IN NO EVENT SHALL GFE BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES TO BUYER
OR ANY THIRD PARTY, INCLUDING, WITHOUT LIMITATION, LOSS OF PROPERTY, PERSONAL INJURY, LOSS
OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES, OR STATUTORY OR EXEMPLARY DAMAGES,
WHETHER IN NEGLIGENCE, WARRANTY, STRICT LIABILITY, OR OTHERWISE.

This warranty is given only to the rst purchaser from a retail dealer. No warranty is given to subsequent transferees.

This warranty does not cover product failures caused by: failure to maintain, neglect, abuse, damage due to excess

water, re, normal wear, improper set up and use. Periodic maintenance is not covered.

This warranty is not in force until such time as a properly completed, digitally signed and installation/warranty
registration has been received by GFE within 30 days from the date of installation. Complete warranty registration
online at: www.globefoodequip.com/support/warranty-registration-form.

Proof of purchase is required if warranty is extended more than one year from date of shipment from the factory.

THE FOREGOING WARRANTY PROVISIONS ARE A COMPLETE AND EXCLUSIVE STATEMENT BETWEEN
THE BUYER AND SELLER. GFE NEITHER ASSUMES NOR AUTHORIZES ANY PERSONS TO ASSUME FOR
IT ANY OTHER OBLIGATION OR LIABILITY IN CONNECTION WITH SAID EQUIPMENT.

Example of items not covered under warranty, but not limited to just these items:

1. Acts of God, re, water damage, burglary, accident, theft.

2. Freight damage.

3. Improper installation or alteration of equipment.

4. Use of generic or after market parts.

5. Repairs made by anyone other than a GFE designated servicer.

6. Lubrication.

7. Expendable wear parts, adjustable feet, blown fuses, lamps, etc.

8. Cleaning of equipment.

9. Misuse or abuse.

Page 8

WARRANTY REGISTRATION

SCAN THE QR CODE WITH YOUR MOBILE DEVICE OR GO TO

WWW.GLOBEFOODEQUIP.COM

TO FILL OUT AND SUBMIT YOUR WARRANTY REGISTRATION.

WWW.GLOBEFOODEQUIP.COM/SUPPORT/WARRANTY-REGISTRATION-FORM