Thank you for purchasing a new Belling Induction
Hob. Its stylish and practical design will enhance your
kitchen and make cooking a pleasure. Even if you
have used an induction hob before, it is important that
you read these instructions thoroughly before starting
to cook, paying particular attention to the installation
and safety instructions.
If you have any problems with any aspect of your
Belling hob, please check through these instructions
thoroughly to make sure that you have not missed
anything. If you still need help, then please contact us
using the customer care centre number at the back of
this book.
Before using this appliance please make sure that
you have removed all packaging and wrapping.
Also remove stickers & film from the ceramic glass.
Although every care has been taken to ensure this
appliance has no burrs, or sharp edges, we
recommend that you wear protective gloves when
installing and moving this appliance.
This will prevent any injury.
Our policy is one of constant development and
improvement. Strict accuracy of illustrations and
specifications cannot be guaranteed. Modification
to design and material may be necessary
subsequent to publication.
This appliance is for
use in a domestic
kitchen only, it is not
designed, or intended, for commercial
use.
Please keep these
instructions in a safe
place.
Should you sell or
pass on the appliance, please give the
new owner this
handbook.
Always use a registered installer for this appliance.
WARNING! For your own safety, make sure that
these i nstructions on installation, use and
maintenance are followed.
Environmental protection:
Glen Dimplex Home Appliance brands are
committed to protecting the environment and operates and Environmental Management System which
complies with BS EN ISO 14001.
All packaging with this appliance is recyclable and
environmentally friendly.
Please recycle whenever possible - contact your
local authority for your nearest recycling centre.
3
Safety
Keep children away from the vicinity of the hob
when you are cooking.
•Use pans with a flat base which are stable in use,
and avoid using any old misshapen pans or any pan
which is unstable when placed on a flat surface.
•Never
•This appliance is not intended for use by persons
•Children should be supervised to ensure that they
•Keep all flammable materials away from the hob.
•Do not place aluminium foil or plastic utensils on hot
•Turn pan handles to a safe position, so they are out
•Commercial simmering aids should not be used as
•Caution: Do not use the hob if the glass is cracked,
Do not allow yourself to be distracted whilst
cooking.
When you have finished cooking check that all
controls are in the off position.
leave fat or oil unattended on an active cook
zone. Don’t leave pans on the hob when you are
not around - remove them or turn the cook zones
off (even if only for a moment)
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
do not play with the appliance
Ensure electrical leads do not trail over or go near
the hob.
surfaces.
of reach of children, not overhanging the appliance
and cannot be caught accidentally.
they create excessive temperatures that can damage the surface and may cause a hazard.
as electrical parts are directly beneath. To avoid the
possibility of electric shock, turn off the electricity
supply to the hob at the socket and arrange a
Service call.
WARNING: If you use a griddle plate, ensure that
it is completely cool before attempting to lift it from
the hob as residual heat may cause burns. Always
use oven gloves to protect your hands.
4
Safety Advice
Smoke alarm - buy a smoke alarm fitted with a ‘hush
button’ which can silence the alarm instantly should it
activate accidentally & does not necessitate the removal
of the battery (except to change for a new one).
Fire Blanket - consider having a fire blanket in your
kitchen, mounted on the wall where you can get to it
easily & quickly.
Deep-fat Frying - never fill a chip pan (or other deepfat fryer) more than one-third full of oil. If you do have
a chip pan fire:
1) call 999 immediately
2) never move the pan
3) turn off the heat but only if it is safe do so
4) never use water on a chip pan fire as this will create
a fireball.
Kitchen Fire - if you have a fire in the kitchen, do not
take risks - get everybody out of the house & call 999.
If a pan catches fire:
1) do not move it - it is likely to be very hot
2) turn off the heat but only if safe to do so & never
lean over a pan to reach the controls
3) if you have a fire blanket, put it over the pan
4) do not use a fire extinguisher on a pan of oil - the
force of the extinguisher can spread the fire
5) if you have managed to extinguish the fire, allow the
pan to cool completely.
Electrical Fire - if you have an electrical fire in the
kitchen, do not take risks - get everybody out of the
house & call 999 :
1) pull the plug out or switch off the power at the fuse
box - this may be enough to extinguish the fire immediately
2) smother the fire with a fire blanket or use a dry powder or carbon dioxide extinguisher
30 remember: never use water on an electrical fire.
5
Safety & Induction
Detection of an object or a pan on the heating
zone
A small object - such as a fork, a spoon or even a ring
- placed on a hob cooking zone on its own is not
detected as a pan.
The security system acts in the same way when it
detects a pan which is not suitable for use on an
induction hob.
If you are fitted with a pacemaker or an active
implant
The functions of the hob comply with the applicable
standards on electromagnetic interference
Your induction cooking hob thus complies fully with
the statutory requirements (Directive 89/336/EEC). It
is designed to not interfere with the functioning of
other electrical equipment as long as these also comply
with the same regulations.
Your induction hob generates magnetic fields in its
immediate vicinity.
So that there is no interference between your cooking
hob and a pacemaker, the pacemaker must be
designed in compliance with the appropriate regulations.
In this respect we can only guarantee the compliance
of our own product. You can ask the manufacturer or
your doctor about the compliance or any incompatibilities of your pacemaker.
6
USING THE INDUCTION HOB
About the induction hob
The induction hob provides the most
energy efficeint hob technology available.
The induction system provides superior
heat up and cool down times for pans
- you get fast, precise, repeatable
power control.
As induction only heats up the pan,
there is no lost heat from the cooking
process, which in turn, limits the heat
generated in the kitchen.
Auto Power Tuning
Induction hobs have a unique power
tuning systems that automatically tunes
the power to the size of the pan base
this ensures energy isn’t wasted.
Small pan
Large pan
7
INDUCTION HOB FUNCTIONS
FeatureSymbolDescription
Eco Power
Rotary Controls
Digital Display
No. of power
levels
Keep Warm/
Low Temperature
Auto Heat Up
(4 Zones)
Power Boost
Pan detection
11
Induction Power is the most energy efficient means of cooking food on a hob, provides fast heat up and boiling times
Simple knob control with all the benefits of induction tech-
nology
Secret till "lit" hob display
Precise and repeatable control settings
Holds the pan temperature at approximately, ideal
for melting chocolate “mmmm choc-ol-ateee”
Automatically heats up and turns down the power to a
lower setting. Helps to take the worry out of pans boiling
over and burning food
Temporarily boost the power to a cook zone by a massive
60%
Lets you know if the correct pans are being used and
helps to save energy. When a pan is lifted off the zone,
the power is automatically cut.
Overheat pan
detection
Child lock
Residual heat
indicators
Holiday shutdown
Flush fitting or
surface mount
Yes
L
Yes
Yes
Helps prevent cookware from overheating providing an
additional level of safety not availabe on other types of hobs
Prevents unintentional operation of the hob
Warns you against hot surfaces but also indicates that
there is residual heat which can be used as a temporary
warm zone
Rest assured this hob will eventually turn it self off if left
8
USING THE INDUCTION HOB
Induction controls:
To turn the hob ‘ON’ / ‘OFF’
To turn the hob ‘ON’, turn the control knob for the required cook zone clockwise to
set the cook zone to the desired power setting (1 to 9). The power display will automatically light up.
To turn the hob ‘OFF’ turn the control knob anti-clockwase to the ‘OFF’ position.
Auto Heat Up
Helps to take the worry out of pans boiling over and burning food! No need to
stand over the pan, allows you to do other tasks whilst maintaining control over the
pan.
The Auto Heat Up is activated by rotating he control knob anti-clockwise and holding for a couple of seconds until thesymbol lights up in the display area, then by
rotating the control knob to the required turn down setting.
The Auto Heat Up delivers full power (9) to the zone for a fixed period of time
before automatically turning back down to the desired setting.
The Auto Heat Up has been tuned to provide the best boost period for each setting.
Average Auto Heat up time is 3 minutes.
Power SettingSuggested food typeAuto Heat Up time (mins)
Low temp U ˚CMelting chocolaten/a
1Milk, Soup Stews,1
2Vegetables2.5
34
4Rice, Potatoes, Pasta5
57
6Frying, fish fingers2
7Pancakes, Steaks3
84
9Full powern/a
BoostFull power +60%n/a
9
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