READ THE FOLLOWING INSTRUCTIONS CAREFULLY AND BE SURE YOUR GRILL IS PROPERY
INSTALLED, ASSEMBLED AND MAINTAINED. FAILURE TO FOLLOW THESE INSTRUCTIONS MAY
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RESULT IN SERIOUS BODILY INJURY AND/OR PROPERTY DAMAGE. IF YOU HAVE QUESTIONS
CONCERNING ASSEMBLY OR OPERATION, CALL OUR SERVICE CENTER AT 1-800-913-8999,
MONDAY THROUGH FRIDAY 8:00AM-5:00PM, PACIFIC COAST TIME.
NOTE TO INSTALLER:
LEAVE THESE INSTRUCTIONS WITH THE CONSUMER AFTER INSTALLATION.
NOTE TO THE CONSUMER:
RETAIN THESE FOR FUTURE REFERENCE.
THIS OUTDOOR COOKING GAS APPLIANCE IS NOT INTENDED TO BE INSTALLED IN OR ON
RECREATIONAL VEHICLES AND/OR BOATS.
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17~18
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25~27
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SAFETY INSTRUCTIONS
***** WARNING *****
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open Lid.
4. If odor continues, immediately call your gas supplier or your fire
department.
FOR YOUR SAFETY
1. Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.
1
SAFETY INSTRUCTIONS
WARNING
Do not try lighting this appliance without first reading the
“LIGHTING INSTRUCTIONS” section of this manual.
DO NOT USE ALUMINUM FOIL TO LINE THE GRILL RACKS
OR GRILL BOTTOM. This can severely upset combustion airflow
or trap excessive heat in the control area.
INSECT WARNING!!! Spiders and insects can nest in the
burners of this and any other grill, and cause the gas to
flow improperly. This is a very dangerous condition, which
can cause a fire to occur behind and beneath the valve
panel, thereby damaging the grill and making it unsafe to
operate. Inspect the grill twice a year.
WARNING
ELECTRICAL GROUNDING INSTRUCTIONS
This appliance (rotisserie motor) is equipped
with a plug and should be plugged directly into
a properly grounded receptacle. DO NOT cut or
remove the grounding prong from this plug.
Keep the rotisserie motor electric cord away from
the heated surfaces of the grill. When not in use
remove and store the motor in a dry location
RACK WHEN USING THE ROTISSERIE
BURNER. THE HIGH HEAT COMING
FROM THE BURNER MAY CAUSE THE
WARMING RACK TO BEND.
DO NOT LEAVE THE GRILL
UNATTENDED WHILE COOKING.
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CAUTION: REMOVE THE WARMING
SAFETY INSTRUCTIONS
WARNING: Always keep your face and body as far away from the burner as
possible when lighting.
WARNING: IMPORTANT!
BEFORE LIGHTING…
Inspect the gas supply hose prior to turning the gas “ON”. If there is evidence of cuts, wear, or
abrasion, it must be replaced prior to use. Do not use the grill if the odor of gas is present. Only the
pressure regulator and hose assembly supplied with the unit should be used. Never substitute
regulators for those supplied with the grill. If a replacement is necessary, contact the factory for
proper replacement.
Keep a spray bottle of soapy water near the gas
supply valve and check the connections before
Do not attempt to light the grill if odor of gas
is present. Call for service 1-800-913-8999.
ROTISSERIE DRIVE MOTOR
USE ONLY FOR OUTDOORS, DO NOT EXPOSE TO
RAIN.
CAUTION: TO ENSURE CONTINUED PROTECTION
AGAINST RISK OF ELECTRIC SHOCK, CONNECT TO
PROPERLY GROUNDED OUTLETS ONLY, TO REDUCE
THE RISK OF ELECTRIC SHOCK, KEEP EXTENSION
CORD CONNECTION DRY AND OFF THE GROUND.
3
SAFETY INSTRUCTIONS
TESTED IN ACCORDANCE WITH ANSI
Z21.58b-2002/CGA 1.6b-2002 STANDARD FOR
OUTDOOR COOKING GAS APPLIANCES. THIS
GRILL IS FOR OUTDOOR USE ONLY.
Check your local building codes for the proper
method of installation. In the absence of local
codes, this unit should be installed in accordance
with the National Fuel Gas Code No. Z223.1-1988
and the National Electrical Code ANSI/NFPA No.
70-1990.
CALIFORNIA PROPOSITION 65-WARNING
The burning of gas fuel generates some
byproducts, which are on the list of substances,
which are known by the State of California to
cause cancer or reproductive harm. California law
requires businesses to warn customers of
potential exposure to such substances. To
minimize exposure to these substances, always
operate this unit according to the use and care
manual, ensuring you provide good ventilation
when cooking with gas.
SAFETY PRACTICES TO AVOID PERSONAL INJURY
When properly cared for, your grill will give safe,
reliable service for many years. However, extreme
care must be used since the grill produces intense
heat and that can increase accident potential. When
using this appliance basic safety practices must be
followed, including the following:
Do not repair or replace any part of the grill unless
specifically recommended in this manual. All other
service should be referred to a qualified technician.
CHILDREN SHOULD NOT BE LEFT ALONE OR
UNATTENDED IN AN AREA WHERE THE GRILL IS
BEING USED. NEVER ALLOW THEM TO SIT, STAND
OR PLAY ON OR AROUND THE GRILL AT ANY
TIME.
DO NOT STORE ITEMS OF INTEREST TO
CHILDREN AROUND OR BELOW THE GRILL OR IN
THE CART. NEVER ALLOW CHILDREN TO CRAWL
INSIDE OF THE CART.
Never let clothing, pot holders or other flammable
materials come in contact with or too close to any
grate, burner or hot surface until it has cooled. Fabric
may ignite and result in personal injury.
For personal safety, wear proper apparel. Loose fitting
garments or sleeves should never be worn while using
this appliance. Some synthetic fabrics are highly
flammable and should not be worn while cooking.
Only certain types of glass, heatproof glass ceramic,
earthenware, or other glazed utensils are suitable for
grill use. Theses types of materials may break with
sudden temperature changes. Use only on low or
medium heat settings according to the manufacturer’s
directions.
Do not heat unopened food containers as a build-up of
pressure may cause the container to burst.
Use a covered hand when opening the grill lid. Never
lean over an open grill.
WHEN LIGHTING A BURNER, ALWAYS PAY CLOSE
ATTENTION TO WHAT YOU ARE DOING. BE
CERTAIN YOU ARE TURNING THE IGNITER
LABELED FOR THE BURNER YOU INTEND ON
USING.
4
SAFETY INSTRUCTIONS
When using the grill, do not touch the grill rack,
burner grate or immediate surroundings as these
areas become extremely hot and could cause
burns. Use only dry potholders. Moist or damp
potholders on hot surfaces may cause burns from
steam. Do not use a towel or bulky cloth in place
of potholders. Do not let potholders touch hot
portions of the grill rack.
Grease is flammable. Let hot grease cool before
attempting to handle it. Avoid letting excess
grease deposits collect in the grease tray at the
bottom of the grill’s firebox. Clean often.
For proper lighting and performance of the burners
keep the burner ports clean. It is necessary to
clean them periodically for optimum performance.
The burners will only operate in one position and
must be mounted correctly for safe operation.
Clean the grill with caution. Avoid steam burns; do
not use a wet sponge or cloth to clean the grill
while it is hot. Some cleaners produce noxious
fumes or can ignite if applied to a hot surface.
Be sure all grill controls are turned off and the grill
is cool before using any type of aerosol cleaner on
or around the grill. The chemical that produces the
spraying action could, in the presence of heat,
ignite or cause metal parts to corrode.
Do not use the grill for cooking excessively fatty
meats or products, which promote flare-ups. Do
not operate the grill under unprotected
combustible construction. Use only in well ventilated
areas. Do not use in buildings, garages, sheds,
breezeways or other such enclosed areas. THIS
UNIT IS FOR OUTDOOR USE ONLY.
Keep the area surrounding the grill free from
combustible materials, trash, or combustible fluids
and vapors such as gasoline or charcoal lighter
fluid. Do not obstruct the flow of combustion and
ventilation air. If the unit is stored indoors ensure
that it is cool.
DO NOT USE BRIQUETTES OF ANY KIND IN THE
GRILL.
The 720-0152-NG Built-in Grill is designed for
optimum performance without the use of briquettes.
Do not place briquettes on the radiant as this will
block off the area for the grill burners to vent.
Adding briquettes can damage ignition components
and knobs, and void the warranty.
Keep the back of the cart free and clear from debris.
Keep any electrical supply cord, or the rotisserie
motor cord away from the heated areas of the grill.
Never use the grill in extremely windy conditions. If
located in a consistently windy area (oceanfront,
mountaintop, etc.) a windbreak will be required (see
below). Always adhere to the specified clearance.
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SAFETY INSTRUCTIONS
CHECKING FOR GAS LEAKS
Never test for leaks with a flame. Prior to first use
and at the beginning of each new season, you must
check for gas leaks.
Follow these steps:
1.Make soap solution by mixing one part liquid
detergent and one part water.
2.Turn off heat control valves, and then turn on gas
at source.
NATURAL GAS SAFETY
Your natural gas is designed to operate on
natural gas grill only, at a pressure of 4” water
column(1/4 psig or 1.75 kpa) regulated at the
pre-set supplied regulator. Check with your gas
utility for local gas pressure and with your local
municipality for building code requirements. If
your residential gas utility line pressure has not
been regulated to 7” W.C. contact your local gas
utility or gas grill dealer for professional
assistance.
Check with your gas utility or with local building
codes for instructions to install gas supply line,
or call a licensed and knowledgeable installer.
It is recommended that an “ON-OFF” shut off
valve be installed at the gas supply source;
outdoors after the gas line piping exits outside
the wall and before the quick-disconnect. In a
branch fuel line, it should be installed before the
3. Apply the soap solution to all gas connections.
Bubbles will appear in the soap solution if
connections are not properly sealed. Tighten or
repair as necessary.
4. If you have a gas leak that you cannot repair,
turn off the gas at the source, disconnect the
fuel line from grill and immediately call your
grill dealer or gas supplier for professional
assistance.
gas line piping enters the ground indoors in an
accessible location near the supply line.
Pipe sealing compound or pipe thread tape of
the type resistant to the action of natural gas
must be used on all male pipe threads when
making the connection.
Disconnect your gas grill from its fuel source
when the gas supply lines are being tested at
high pressures by the gas company. This
appliance and its individual shut off valve must
be disconnected from the gas supply piping
system during any pressure testing of that
system at pressure in excess of ½ psi (3.5 kpa).
Turn off your gas grill when the gas supply is
being tested at low pressures by the gas
company. This appliance must be isolated from
the gas supply piping system by closing its
individual manual shut off valve during any
pressure testing of the gas supply piping system
at pressures equal or less than ½ psi (3.5kpa).
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Built-in Grill Specifications
Description 720-0152-NG
Cutout Width
31 7/8" (80.96 cm)
Cutout Depth
Cutout Height
Gas Requirements
Grill Burners
BTU Ratings
Approx. Shipping
Weight
Island surface
Natural Gas: Standard residential 1/2" (1.3 cm) ID gas service line. Natural
gas hose/regulator assembly included with quick-connect fitting for
attachment to house natural gas line.
4 cast stainless steel main burners. Infra-red rear rotisserie burner.
21 5/8" (54.93 cm)
9 1/4 " (23.50 cm)
Main burners 48,000 BTU/Hr.
Rear burner 10,000 BTU/Hr.
Total 58,000 BTU/Hr.
140 lbs.
Non-combustible Stucco
The appliance is only for installation in a built in
enclosure constructed of non-combustible
materials.
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