George Foreman GP200 User Manual

USE AND CARE MANUAL

MANUAL DE USO Y CUIDADO

GP200

www.georgeforemancooking.com

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open lid.

DANGER

4. If odor continues, immediately call your gas supplier or your fire department.

Failure to follow these instructions could result in fire or explosion, which could cause property damage, personal injury or death.

1. Never operate this appliance unattended.

2. Never operate this appliance within 10 ft. (3.0 m) of any structure, combustible material or other gas cylinder.

DANGER

3. Never operate this appliance within 25 ft. (7.5 m) of any flammable liquid.

4. If a fire should occur, keep away from the appliance and immediately call your fire department. Do not attempt to extinguish an oil or grease fire with water.

Failure to follow these instructions could result in fire, explosion or burn hazard, which could cause property damage, personal injury or death.

WARNING!

• THIS INSTRUCTION MANUAL CONTAINS IMPORTANT INFORMATION NECESSARY FOR THE PROPER ASSEMBLY AND SAFE USE OF THE APPLIANCE.

• READ AND FOLLOW INSTRUCTIONS CAREFULLY BEFORE ASSEMBLY OR USE. FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN DEATH, SERIOUS BODILY INJURY, AND/OR PROPERTY LOSS.

• FOR OUTDOOR HOUSEHOLD USE ONLY. NOT FOR COMMERCIAL USE.

• SOME PARTS MAY CONTAIN SHARP EDGES - ESPECIALLY WHERE NOTED IN THIS MANUAL! WEAR PROTECTIVE GLOVES, IF NECESSARY.

• THESE INSTRUCTIONS MUST BE KEPT WITH THE CONSUMER AND RETAINED FOR FUTURE USE.

• NOT FOR USE ON BOATS OR RECREATIONAL VEHICLES.

IMPORTANT SAFEGUARDS

FAILURE TO FOLLOW THESE SAFEGUARDS COULD RESULT IN DEATH, SERIOUS BODILY INJURY, AND/OR PROPERTY LOSS. READ AND FOLLOW ALL INSTRUCTIONS CAREFULLY BEFORE ASSEMBLY OR USE OF THE LP GAS GRILL.

SAVE THESE INSTRUCTIONS.

1. WARNING! Read and follow all instructions. This grill comes fully

assembled, with the exception of the regulator assembly. Do not use grill if it is not COMPLETELY assembled, parts are not securely fastened, or parts are missing.

2. For Household Outdoor Use Only - Do Not Use Indoors or on recreational

vehicles or boats. Never use as a space heater. NOT FOR COMMERCIAL USE.

3. WARNING! To reduce the risk of serious or fatal injury from

breathing toxic fumes and from explosion and fire as a result of leaking gas, use only outdoors in an open area with good ventilation.

As with all conventional fuels, the burning process consumes oxygen and produces toxic gases, including carbon monoxide. In addition, the combustion products of such fuels, including liquefied petroleum (LP), contain chemicals known to the state of California and other authorities to cause cancer, birth defects and other reproductive harm.

4. Place your Liquefied Petroleum (LP) gas grill on a firm, level surface. Grill

should be setup away from high traffic areas and combustible materials.

5. Locate your LP gas grill at least 10 feet away from your house or any

building. Do not use the grill in a garage, breezeway, carport, porch, or in any enclosed area or high traffic area. Do not locate this appliance under or near combustible structures, materials, gasoline, and other flammable liquids or vapors. The grill must be on a level, stable surface. Asphalt surface (blacktop) may not be acceptable for this purpose.

6. When cooking, have a type BC or ABC fire extinguisher readily available.

In the event of an oil or grease fire, do not attempt to extinguish with water. Immediately call the fire department. A type BC or ABC fire extinguisher may, in some circumstances, contain the fire.

7. WARNING! If your grill catches on fire:

• If the fire is in the grill portion and you can safely reach the Regulator Knob, then turn it “OFF” by turning knob clockwise. If you cannot safely reach the Regulator Knob, call the fire department.

• If the fire involves the cylinder, leave it alone, evacuate the area and call the fire department.

• If there is any type of fire that threatens either personal safety or endangers property, call the fire department.

8. Check the grease tray for grease buildup. Remove excess grease to avoid a grease fire in the pan. Never use the grill without Grease Tray in place.

9. This installation must conform with local codes or, in the absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1/NFPA 54 Storage and handling of Liquefied Petroleum Gases ANSI/NFPA 58 or CSA B149.1 Natural Gas and Propane Installation Code.

10. If an external electrical source is utilized, the outdoor cooking appliance, when installed, must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Codes, ANSI/ NFPA 70, or the Canadian Electrical Code. CSA C22.1.

11. Keep any electrical supply cord away from any heated surfaces. Electric cords should be placed away from walkways to avoid a tripping hazard.

12. Combustible materials should never be within 36 in. of the back or sides of your LP gas grill.

13. WARNING! Always Store LP Cylinders upright and where

temperatures do not exceed 125 degrees Fahrenheit. Never store a spare or disconnected LP cylinder under or near this LP gas grill.

14. Check the LP gas grill for gas leaks and burner obstructions before each use. WARNING! Do not use a flame to check for gas leaks. See BEFORE USING YOUR LP GAS GRILL section of this manual for correct leak test procedures. A clogged burner tube can lead to a fire.

15. DANGER! If you see, smell, or hear the hiss of escaping gas from

the LP cylinder:

A. Get away from the cylinder. B. Do not attempt to correct the problem yourself. C. Call your local fire department.

16. WARNING! Do not operate an LP gas grill if you have knowledge of or suspect a gas leak.

17. Always inspect the regulator assembly before each use. Always turn the LP cylinder to the “OFF” position before inspecting parts. If it is bent, cut or damaged, do not use the LP gas grill. Contact the manufacturer, as the regulator assembly must be replaced with an assembly specified by the manufacturer prior to further use of the LP gas grill.

18. WARNING! Before lighting the LP gas grill, open the lid to prevent an explosion from gas build-up. See OPERATION OF YOUR LP GAS GRILL section.

19. If burner does not light, turn off regulator knob. Wait five minutes before attempting to light.

20. If burner goes out during operation, turn “OFF” regulator knob. Wait five minutes before attempting to light.

21. Exercise reasonable care when using this LP gas grill. Never leave grill unattended during use or cleaning.

22. Do not leave the appliance unattended. Keep children and pets away from the appliance at all times.

23. Always turn off the LP gas cylinder at the regulator knob when not in use. Allow grill to cool before handling parts or cleaning.

24. WARNING! Do not move an LP gas grill when in use or hot.

25. WARNING! Never touch hot surfaces. Use heat resistant gloves,

long-handled tongs, or cooking mitts at all times. The grill will become very hot. Be careful when cooking to avoid burns from the hot vapors and steam generated by the grill.

26. Use only the regulator assembly that is supplied with your LP gas grill and/or specified by the manufacturer.

27. Use of this LP gas grill other than for the intended use, or alteration of LP gas grill in any way may not be safe and will void any warranty.

28. Never attempt to refill or repair the LP gas cylinder. Properly discard the bad LP cylinder and replace it with a good one. Call local refuse utility or recycle center to discard.

29. LP gas is not natural gas. The conversion or attempted use of natural gas in an LP unit, or LP gas in a natural gas unit is dangerous and will void your warranty.

30. Do not use charcoal in an LP gas grill. Do not use aerosols or store flammable liquids or materials near this LP gas grill.

31. WARNING! Do not wear loose clothing (for example: hanging shirt

tails, clothing with frills, etc.) around an LP gas grill while in use or hot.

32. Never use an LP cylinder if it shows signs of: dents, gouges, bulges, fire damage, corrosion, leakage, excessive rust or other forms of visual external damage. Do not use an LP cylinder with a damaged valve.

33. Even though your LP cylinder may appear to be empty, gas may still be present and the cylinder should be transported and stored accordingly.

34. Never store an LP gas cylinder indoors (empty or filled). If storing your gas grill indoors, disconnect LP gas cylinder and store it outdoors out of the reach of children.

35. Never leave an LP cylinder inside a vehicle which may become overheated by the sun.

36. Never lean your body over the LP gas grill when lighting it or while it is in use or hot.

37. Do not attempt to disconnect, move or alter any gas fittings while your LP gas grill is in operation.

38. Your LP gas grill should be cleaned on a regular basis. Refer to CARE AND CLEANING section in this manual.

39. Do not move the grill when in use. Allow to cool before moving, putting on or removing parts and before cleaning or storing the grill.

40. Never douse the grill with water when its surfaces are hot because it may cause grease to splatter causing a burn.

41. When not in use, the gas must be turned “OFF” on the regulator knob.

42. Do not operate the grill after it malfunctions, or is dropped or damaged in any manner. Contact Customer Service for advice and replacement of parts.

43. The use of accessory attachments not recommended by the grill manufacturer may cause injury and void warranty.

44. The use of alcohol, prescription or non-prescription drugs may impair the consumer’s ability to properly assemble or operate the appliance.

45. In the event of rain, snow, hail, sleet or other forms of precipitation while cooking with oil or grease, cover the cooking vessel immediately and turn off the appliance burners and gas supply. Do not attempt to move the appliance or cooking vessel.

46. Do not place empty cooking vessel on the appliance while in operation. Use caution when placing anything in the cooking vessel while the appliance is in operation.

47 This appliance is not intended for and should never be used as a heater.

48. This appliance will be hot during and after use. Use insulated oven mitts or gloves for protection from hot surfaces or splatter from cooking liquids.

SAVE THESE INSTRUCTIONS.

Product may vary slightly from what is illustrated.









 

1. Grill † 2. Grease tray (Part # GP200-02) † 3. Reversible grill/griddle plate (Part # GP200-01) † 4. Regulator assembly (Part # GP200-03) † 5. Match holder (Part # GP200-04) † 6. Carrying strap (Part # GP200-05)

7. Side wind guards













† 8. Black rubber Stopper (Part # GP200-08) † 9. Igniter (Part # GP200-07)

10. Rotating front handle

11. Spring loaded level adjusters

12. Match light hole Note: † indicates consumer replaceable/

removable parts.

Note: This appliance is designed for use with a self-contained LP-gas or propane gas supply system.

PROPANE GAS NOT INCLUDED.

PREPARATION AND GRILL SET-UP

Before First Use

1. Remove grill from carton and discard all the packaging. Make sure there are no loose parts.

Note: Before using your grill, read the instructions and your manual.

2. Remove and save literature.

3. Please go to www.prodprotect.com/applica to register your warranty.

Follow instructions for each step in the order they are listed as you look at the diagrams. This will allow for easier assembly.

If you have any questions or require assistance, contact Consumer Support at the toll-free number listed on the cover of this manual. Be sure to have your model number available; it is printed on the cover of this manual and viewable through the opening on the underside of the grill.

STEP 1. Place the grill on a ﬂat table top or level surface where you will be using it. Make sure the rotating front handle is locked in the vertical position.

Before rotating front handle

Fig. 1

After rotating front handle

Fig. 2

STEP 2. Grasp the spring loaded level adjusters on the right and left sides of the grill. Pull

out and rotate away from you and toward the back of the grill. This will unlock the lid. Continue rotating until you feel the adjusters lock into place.

Grasp and pull both spring loaded adjusters out

Fig. 3

Rotate counterclockwise

Fig. 4

STEP 3. Open the lid. Swing the right and left side ﬂaps out and insert the hooks into the

small slots in the front corners of the grill.

Open lid

Secure side flaps

Fig. 5

Fig. 6

STEP 4. Lift reversible plate and remove any loose parts stored inside. Lay regulator

assembly aside for a future step. Always ensure the pegs on the underside of the grill plate are inserted into the locating holes in the front corners of the grill (FIG 7a-b). The lip on the

grill plate will be positioned to drain into the drip tray. To change the grilling surface ﬂip the plate over and reorient the plate so the pegs insert into the locating holes. Hang the drip tray

on the wide notch in the front of the grill just under the lip of the grill plate (FIG 7c).

Note: The ribbed side is a grill and the smooth side is a griddle.

Pegs

Plate Lip

Pegs

Fig. 7a

Fig. 7b

Locating hole

Fig. 7c

Hang drip tray

STEP 5. To adjust the slope of the grilling surface, grasp the spring loaded level adjusters on the right and left sides of the grill (FIG 8). Rotate the adjusters until they lock into place (FIG 9). Adjust the slope based on the type of food being grilled. The sloped position is for

grilling meats so the fat drains into the drip tray. The ﬂat position is for vegetables or to use the griddle surface.

Pull level adjuster

Fig. 8

Rotate clockwise

Fig. 9

ATTACHING REGULATOR ASSEMBLY AND LP GAS CYLINDER

STEP 6

A. Turn the regulator knob to the “LOCK/OFF” position. (FIG 10) B Remove the protective cap from the LP cylinder gas nozzle. C. Hold LP cylinder upright. Do not turn it upside down when connecting to the regulator assembly. (FIG 11) D. Push the LP cylinder nozzle into regulator nipple and turn counterclockwise. Make sure the connection does not cross thread. E. Hand tighten until a snug ﬁt is obtained. Do not use tools. F. Perform a leak test. (See LEAK TEST INSTRUCTIONS, but ﬁrst go to next page.) G. Insert nozzle end of the regulator/cylinder assembly to the burner Venturi tube. Thread the coupling clockwise into the Venturi tube by hand. Do not tighten

with tools. (FIG 12)

Fig. 10

Venturi tube

Fig. 12Fig. 11

BEFORE USING YOUR LP GAS GRILL

SELECTING A LOCATION

WARNING! Do not use an LP gas grill indoors, on recreational vehicles, or on a boat.

• This LP gas grill is for outdoor use only and should be placed on ﬁrm,

level table or surface. The grill should be placed in an open area with good ventilation, away from high trafﬁc areas and combustible materials. Asphalt surface (blacktop) may not be acceptable for this purpose.

• Combustible or ﬂammable materials should never be used or stored within 36 inches of the back or sides of your LP gas grill.

• Locate your LP gas grill at least 10 feet away from your house or any building. Do not use the grill in a garage, breezeway, carport, porch, or under a surface that can catch ﬁre.

STEP 1. With lid open, perform a leak test.

Warning!

• Always perform a leak test before each use.

• Leak test must be performed in a well ventilated area.

• Never perform a leak test on a grill while in use or hot.

• If you detect a gas leak that cannot be corrected by using the leak test procedures below, do not use the LP gas grill.

• Never smoke or have an open flame near the grill

SUPPLIES NEEDED FOR A LEAK TEST

Clean paint brush, water, and dishwashing liquid.

LEAK TEST INSTRUCTIONS:

WARNING! Never use an open flame to test for gas leaks.

1) Make sure the regulator control knob is turned to the OFF/LOCK position.

2) Remove the protective cap from the LP cylinder gas nozzle.

3) Hold LP cylinder upright. Do not turn it upside down when connecting to the regulator.

4) Push the LP cylinder nozzle into regulator nipple and turn counterclockwise making sure the connection does not cross thread.

5) Hand tighten until a snug ﬁt is obtained. Do not use tools.

6) Mix ¼ cup of water with one teaspoon of dishwashing liquid.

7) Check for leaks by brushing the soap solution around the connection between the gas cylinder and the regulator and the regulator and tube connection (as shown by the heavy arrow in the diagram) Make sure you generously brush the locations with the soap solution, completely surrounding the connections and ﬁttings.

8) If “growing” bubbles appear on any of the connection points, then you have detected a gas leak. Immediately turn the regulator control knob to the OFF/Lock position and disconnect the LP cylinder from the regulator.

A) If a leak appears at the cylinder/regulator connection, unscrew the cylinder and retighten, but do not over tighten. (Note: Only hand tighten. Do not use any tools) Repeat Leak Test.

B) If a leak can not be stopped, disconnect the LP cylinder and do not use the grill. Call Customer Service at 1-800-231-9786.

Leak test at regulator/ gas cylinder connection

Fig. 13

STEP 2. If no leaks are found, the grill is ready to be operated.

OPERATING YOUR LP GAS GRILL

WARNING!

• Before proceeding, make certain you understand the IMPORTANT

SAFEGUARDS at the beginning of this manual.

• Before lighting the LP gas grill, you must open the lid to prevent an explosion from gas build-up.

• If your LP gas grill catches on fire:

- If the fire is in the grill portion and you can safely reach the regulator knob, then turn it to the Off position.

- If the fire involves the cylinder or tube, leave it alone, evacuate the area and call the fire department.

- If there is any type of fire that threatens either personal safety or endangers property, call the fire department.

• Do not operate an LP gas grill if you have knowledge of or suspect a gas leak.

• Never allow children to operate or play near an LP gas grill. Do not leave grill unattended.

• Always turn off the LP gas cylinder when not in use.

• Allow grill to cool before handling parts or cleaning.

• Do not move an LP gas grill when in use or hot.

• Never touch hot surfaces. Use heat resistant gloves, long-handled tongs, or cooking mitts at all times since the grill will become very hot. Do not attempt to close the Lid when cooking to avoid serious burns.

• Do not wear loose clothing (example: hanging shirt tails, clothing with frills, etc.) around a LP gas grill while in use or hot.

• Never lean your body over the LP gas grill when lighting it or while it is in use or hot.

• Always empty grease cup before it fills up to prevent any grease fires.

GAS CYLINDER AND REGULATOR INFORMATION

This LP gas grill was designed to use propane gas. Propane cylinders will supply gas all year round, even on cold winter days.

LP CYLINDER

DANGER!

- Read and follow all warnings on LP gas cylinder.

- If you see, smell, or hear the hiss of LP gas escaping from the cylinder:

1) Evacuate all people from the grilling area.

2) Do not attempt to correct the problem yourself.

3) Call the local fire department.

• The LP gas cylinder (1lb disposable), for use with the LP gas grills, must meet the following requirements:

1) Use only cylinder marked “Propane Fuel”.

2) Size should be 4” diameter x 8” tall.

3) Must be constructed and marked in accordance with the U.S. Department

of Transportation (DOT) or the National Standard of Canada, CAN\CSA-B339. (See LP cylinder for marking).

4) Must have a cylinder cap to protect LP cylinder valve when not in use.

WARNING! Use only 1 lb. propane bottles as specified above. Use of other gas bottles

could cause gas leak or fire.

• Read manufacturer’s instructions and warnings on LP cylinder.

• Never use an LP gas cylinder if it shows signs of: dents, gouges, bulges, ﬁre damage, corrosion, leakage, excessive rust or other forms of visual external damage; it may be hazardous and should be checked by a liquid propane supplier.

• Keep children away from LP gas cylinder at all times.

• Do not use, store, or transport the LP gas cylinder where it would be exposed to heat, sparks or ﬂame. The relief valve may open which will allow a large amount of ﬂammable gas to escape. Never leave an LP gas cylinder inside a vehicle which may become overheated by the sun.

• WARNING! Never store an LP cylinder indoors. Storage of an outdoor cooking gas appliance indoors is permissible only if the cylinder is disconnected and removed from the outdoor cooking gas appliance. LP Cylinders must be stored outdoors out of the reach of children and must not be stored in a building, garage, or any other enclosed area.

• WARNING! Never store a spare LP gas cylinder near the grill. All spare and disconnected LP gas cylinders must have safety caps installed on the LP cylinder valve.

• LP gas is not natural gas. The conversion or attempted use of natural gas in an LP unit or LP gas in a natural gas unit is dangerous and will void your warranty.

• WARNING! Never attempt to repair or refill a 1# LP gas cylinder valve. These could cause a hazard or explosion. Replace gas cylinder with a spare.

• When transporting an LP gas cylinder, keep it secured in an upright position with the protective cap on.

CONNECTING/ DISCONNECTING LP GAS CYLINDER TO GRILL

• Always check for gas leaks when you disconnect and reconnect the regulator to the LP gas cylinder, especially after a period of storage (for example, over winter).

• Check tubes that lead into the burner for any blockage from insects, spiders, or food grease before using.

• Check regulator tube for bends or crimping.

• Check tube nozzle and threaded collar for damage.

REGULATOR ASSEMBLY

WARNING! Using a regulator assembly that has not been supplied by the manufacturer

of this LP gas grill, could result in serious bodily injury or property loss. The LP gas cylinder shall be constructed and marked in accordance with the

specifications for LP gas cylinders of the Department of Transportation (DOT).

• Use only regulator assembly that has been furnished with this LP gas grill. If the regulator assembly is not working properly and you need a replacement, contact the manufacturer at (1-800-231-9786).

• Inspect the regulator assembly before each use. If it is bent, cut or damaged, do not use the LP gas grill. Contact the manufacturer, as the regulator assembly must be replaced with an assembly speciﬁed by the manufacturer prior to the further use of the LP gas grill.

PREPARATION BEFORE COOKING

• Wash the cooking surface with a mixture of hot water and dish detergent. Do not use an abrasive scrubber.

• Empty and clean the grease tray after each cooking session so excessive grease does not accumulate. Wash same as cooking surface.

• Make sure grease tray is in place before grilling. (FIG 14)

Fig. 14

WARNING!

• Empty the grease tray after each cooking session so excessive grease does not accumulate. Failure to remove grease may result in a grease fire in the tray or bowl.

• Never light the LP gas grill without the grease tray in place. LIGHTING THE GRILL USING THE IGNITER

WARNING!

• Open the grill fully before lighting the burner to prevent an explosion from gas buildup.

• Always inspect the regulator/tube assembly before each use. If it is bent, cut or damaged, do not use the LP gas grill. Contact the manufacturer, as the regulator assembly must be replaced with an assembly specified by the manufacturer prior to the further use of the LP gas grill.

HOW TO LIGHT YOUR LP GAS GRILL

Note: If the ﬂame is accidentally extinguished, repeat the procedure below for lighting the

grill. (See also TROUBLESHOOTING)

1) Open the lid and rotate the spring loaded level adjusters to the grilling position desired.

2) Push in and turn the regulator knob counterclockwise from the OFF/ LOCK position to HIGH. (FIG 15A)

Fig. 15a

3) Push the igniter button several times so that it clicks each time. (FIG 15B)

Fig. 15b

4) Turn the regulator knob from “HIGH” to “LOW”, while checking the ﬂame through the match light hole to make sure it is lit.

5) If burner does not light or igniter does not work, turn regulator knob to “OFF/LOCK”. Remove the cooking surface to dissipate the gas. Wait ﬁve minutes then repeat steps 2 thru 4.

6) If burner still fails to light, repeat step 5, wait ﬁve minutes and refer to the TROUBLESHOOTING page. If it fails to light, the burner can be lit manually, see Manual

Lighting of the Grill.

7) After ignition, preheat the grill and cooling surface by turning the regulator knob to

“High” for about 8 minutes.

WARNING: If the burner goes out while cooking, turn the regulator knob to the “OFF” position. Wait five minutes before attempting to relight the grill.

MANUAL LIGHTING OF THE GRILL Note: If the ﬂame is accidentally extinguished, repeat the procedure below for lighting the

grill. (See also TROUBLESHOOTING)

WARNING!

• Open the grill lid before lighting the burner to prevent an explosion from gas buildup.

• Always inspect the regulator/tube assembly before each use. If it is bent, cut or damaged, do not use the LP gas grill. Contact Consumer Support, as the regulator assembly must be replaced with an assembly specified by the manufacturer prior to the further use of the LP gas grill.

How to manually Light your LP Gas Grill

1) Open the grill on a table top or level surface.

2) Turn the regulator knob counterclockwise from the OFF/LOCK position, push in and turn to “High“. (FIG 16A)

Fig. 16a

3) Insert a lit match on the match holder through the match lighting hole at the front, right side of the grill (FIG 16B)

Match holder

Match

Fig. 16b

lighting hole

4) Turn the regulator knob from “HIGH” to “LOW”, while checking the ﬂame through the match light hole to make sure it is lit.

5) If burner does not light, turn regulator knob to OFF/LOCK. Remove the cooking surface to dissipate the gas. Wait ﬁve minutes then repeat steps 2 thru 4.

6) If burner still fails to light, wait ﬁve minutes and refer to the TROUBLESHOOTING.

7) After ignition, preheat the grill and cooking surface by turning the regulator knob to “High” for about 8 minutes.

WARNING: If the burner goes out while cooking, turn the regulator knob to the “OFF” position. Wait five minutes before attempting to relight the grill.

GRILL COOKING

1) Follow the instructions on page 15 / 16 to light your LP gas grill.

2) Check your ﬂame. Your burner has been preset by the manufacturer for optimal ﬂame performance. A blue ﬂame, possibly with a small yellow tip, is the result of the optimal air and LP gas mixture. (FIG 17)

Yellow tip

Primarily

Fig. 17

The ﬂame should be checked before the initial cooking session and periodically throughout the grilling season, especially after storing the grill over a long period of time. If the ﬂame is signiﬁcantly yellow in color, then you are not getting the appropriate amount of LP gas in the air /LP gas mixture. You should follow the BURNER MAINTENANCE section of this manual for cleaning the burners.

Note: If the ﬂame is accidentally extinguished, repeat the procedure above for lighting the grill. (See also TROUBLESHOOTING)

3) To preheat: With the grill lid open, preheat on high for about 8 minutes. During the ﬁrst use, you may notice a slight odor caused by the curing oil used in manufacture.

Important: Do not close the grill lid while in use.

4) Carefully place food on the cooking surface. Cook to desired doneness, turning food halfway through the cooking time for most foods. Adjust ﬂame as needed with the regulator knob.

5) When food is cooked, remove food with long-handled heat resistant, nylon or wooden utensils to avoid scratching the non-stick surface. Never use metal tongs, forks or knives as these can damage the cooking surface.

CAUTION: Do not leave any utensils on the cooking plate surface while it is hot.

CAUTION: Never touch hot surfaces. Use heat resistant gloves, long-handled tongs, or cooking mitts at all times.

blue flame

GRILLING TIPS

• Do not overﬁll the appliance.

• When ﬁrst cooking a particular food, check for doneness using a meat thermometer several minutes before suggested time; if necessary, adjust the cooking time.

• If cooking more than one piece of food, try to have them similar in size and thickness.

• Watch carefully to avoid overcooking.

• For added ﬂavor, add dry seasonings or marinate before grilling. Brush meats with sauces at the end of cooking.

ON THE GRILL

The following are meant to be used as a guideline only. The times reﬂect a full grill of food. Cooking time will depend upon thickness and cut being used. Use a cooking thermometer as a test for doneness. If the food needs longer cooking, check periodically to avoid overcooking the food.

FOOD TEMP

SETTING

MEATS

Hamburger, Fresh (5 oz.) Ground Turkey Burgers (5 oz.)

Steak (NY Strip, T-Bone)

Boneless Pork Chops

Boneless Skinless Chicken Breast (6-8 oz.)

Chicken Drumsticks (3-4 oz. each)

Precooked Barbeque Ribs, reheated

FISH AND SEAFOOD

Salmon MEDIUM-

Shrimp MEDIUM-

Thin Fish Fillets (Pan fish, Tilapia, etc.)

HIGH 10-12 min. or until

HIGH Medium Rare- 3-4 min.

MEDIUMHIGH

MEDIUM 15-20 min. or until

HIGH

HIGH MEDIUM-

HIGH

COOKING TIME

160°F

per side to 130-140°F Medium- 4-6 min. per

side to 140-150°F Medium Well- 6-8 min.

per side to 155-160°F 8-10 min. or until a

minimum of 145°F 10-12 min. or until

165°F at the thickest part

30-40 min. or until 165°F. Brush with sauce during the last 5-10 min. if desired.

165°F

12-14 min. or until a minimum of 145°F and fish flakes

4-5 min. or until shrimp is pink and a min. of 145°F

6-8 min. or until a min. of 145°F

TIPS/COMMENTS

Shape into ¾-inch patties

Cooking time is for 3/4" thickness. Adjust timing for thicker steaks.

Let rest 3 min. before serving.

Pound or cut chicken to an even thickness for more even cooking.

Turn meat occasionally for more even browning.

Brush fish with oil and season before grilling.

Place on skewers with assorted vegetables

If breaded, use the griddle plate side for more even cooking.

+ 40 hidden pages