Powerful ventilation. A 3-1/4" x 10" rectangular duct and a
durable, stainless steel vent capture smoke and odors at the
cooking surface. A variable-speed fan blower exhausts the air
at a rate of 390 CFM at high speed.
Removable filters. Filters can be easily removed for safe
cleaning in your dishwasher.
Remote blower placement installation kit. To reduce noise
in the kitchen, an indoor installation kit is offered for remote
blower placement.
For additional details on product installation, warranty
coverage, care and maintenance, visit monogram.com.
ZVB36STSS
36" telescopic
downdraft vent
ZVB36STSS
Overall dimensions
(WxHxD in inches):
36 x 8-1/2 x 2-1/8
Amps @ 120VAC 4
Approx. shipping wt. (lbs.) 74
monogram.com
ZVB30STSS
30" telescopic
downdraft vent
ZVB30STSS
Overall dimensions
(WxHxD in inches):
30 x 8-1/2 x 2-1/8
Amps @ 120VAC 4
Approx. shipping wt. (lbs.) 69
Chimney hoodsProfessional hoods
•
3-1/4" x 10" rectangular duct
•
Stainless steel vent body
•
Indoor remote blower kit
Important installation note: The installation of these downdraft
vents in combination with any Monogram® cooktop requires an
extra-deep countertop. The flat surface of the countertop must
be deep enough, front to back, to accommodate the combined
depth of the vent and cooktop. Additional clearances required
by UL from the cutout to the front edge of the countertop
also vary by model and must be considered. Be sure to
review the downdraft vent installation instructions carefully.
These instructions provide exact cutout and countertop area
requirements for the installation of the vent with each specific
Monogram cooktop.
•
3-1/4" x 10" rectangular duct
•
Stainless steel vent body
•
Indoor remote blower kit
Custom hood insertsTelescopic
downdraft vents
65
Advance planning for telescopic downdraft vents
These downdraft vent systems are ideal for island and
peninsula cooking centers because they retract nearly flush
with the countertop. They may be installed with any Monogram
electric or gas cooktop except Professional models.
A B
30" model 30" 28-5/6"
36" model 36" 33-15/16"
Both the 36" and 30" models are equipped with a separate
remote control. This control must be installed in a separate
®
location outside of the vent and cooktop cutout.
Countertop requirements
Countertops must have a deep flat surface to accommodate
the cooktop and the vent. Countertops with a rolled front edge
and backsplash may not provide the flat surface area required.
Base cabinet requirements
The base cabinet must be deep enough to accommodate the
minimum clearance to the front of the countertop, the cooktop
burner box and the vent.
Downdraft vent and cooktop cutout
The installation of these downdraft vents with any Monogram
cooktop requires careful consideration. For accurate planning,
review the dimension drawing for the combined vent and
Monogram cooktop installation.
Separate
remote
control
Before you begin you must:
1. Review countertop dimension illustrations to be sure you will
have enough flat countertop surface.
2. Check to be sure that the total countertop depth required
(including minimum cutout to front edge depth) allows
enough space for a backsplash.
3. Review the cabinet illustration. Check to be sure that the
interior cabinet depth will house the cooktop burner box,
the vent and the cutout clearance from the front.
4. When countertop and cabinet depth present a problem,
review Creative Solutions.
5. Read this section completely to accurately plan the
installation location, clearances and ductwork
requirements.
With careful planning you can achieve a custom look with
minimal adjustments.
The serial plate is located on the blower assembly.
66
Base Cabinet
Filler Panel
Base Sink
Filler Panel
Maintain Cutout Clearances
to Front Edge as Specified
Cover Panel
Base Sink
End
Panel
Countertop Overhang per Cooktop
Clearances Must be Maintained
Advance planning for telescopic downdraft vents
monogram.com
Creative solutions
Against-the-wall installation
Move the base cabinet forward 3" to 5". Filler panels or
complementary moldings can be added to the exposed
cabinet sides.
Island or peninsula installation
Use an extra-deep countertop. The countertop overhang at the
front can be adjusted to meet setback to cutout requirements.
Optional accessories
JXRB67 Accessory for indoor remote location of the blower/
motor assembly. Use this kit when the blower and motor
assembly will be located outside of the cabinet, such as below
the cabinet floor.
Chimney hoodsProfessional hoods
Ductwork
Prepare the ductwork to vent to the outdoors.
• Use the shortest and straightest duct run possible.
• The maximum permissible equivalent length for duct run is
100 feet.
• The downdraft blower system is designed to use 3-1/4" x 10"
ductwork. It can be transitioned to 6" round.
• Ductwork MUST be vented to the outside, never into a crawl
space, attic or other enclosed space.
• Determine the need for a wall cap or roof cap. Order the cap
in advance.
Venting options
The downdraft vent is shipped with the discharge outlet
pointing straight down and can be changed to a left- or rightside discharge. For even more flexibility, the entire blower and
mounting plate can be adjusted 3-1/2" to the left or right sides.
Decorative trim
When the cutout to front edge requirement is more than
2", add a bullnose trim to the front edge of the countertop.
Include the trim thickness when measuring the front edge to
cutout requirement. By adding the trim, the cooktop can be
moved forward, providing additional countertop depth and
interior cabinet space.
Custom hood insertsTelescopic
downdraft vents
67
Advance planning for telescopic downdraft vents
DO NOT Locate
Gas or Electrical
Connections within
this Area
Locate the Gas or Electrical
Connection Only Within the
Shaded Area
34” for 36” Models
28-1/2” for 30” Models
29-1/2”
12”
Electrical
Outlet 12”
Above
Cabinet
Floor
Electrical and gas locations
Plan the placement of the electrical
outlet and gas (if used) carefully. Gas
or electrical outlets cannot be located
on the back wall of the cabinet
because they may interfere with the
downdraft plenum.
30" cooktop/downdraft
IMPORTANT: The countertop cutout requires 23-1/2"
minimum flat countertop surface and 25" minimum total
countertop depth.
NOTE: Before you begin, measure and mark depth to ensure
that adequate flat countertop surface is available.
*For cooktop and downdraft combination depth:
• Follow cooktop installation instructions for cooktop and
downdraft combination installation.
• Otherwise, add 2-3/4" to the cooktop cutout depth.
NOTE: Add 2-7/8" to the cooktop cutout depth for JP328
and JP626.
• Install a standard electrical outlet within
reach of the vent’s 2'-long power cord.
Locate the outlet inside the cabinet on the
right side wall.
• If the vent is installed in combination with
a Monogram
from the same 120V standard duplex outlet.
• If the vent is installed in combination with a
Monogram electric cooktop, the vent must
operate from a separate 120V outlet.
Monogram® hoods are designed to perfectly coordinate with Monogram ranges and cooktops. To learn which cooking products can
be combined with the hood you have selected, refer to the charts below.
7'11" to 8'5" duct
cover included,
8'6" to 10'4" duct
cover optional
All Monogram
cooktops and
ranges
13.0
430/2.5
7'11" to 8'5" duct
cover included,
8'6" to 10'4" duct
cover optionalN/AN/A
ZVC36LSS
ZVC30LSS
All 30" and 36"
cooktops and
ranges
14.0
250/3.5
ZVC48LSS
ZVC42LSS
All Monogram
cooktops and
ranges
16.5
490/4.0
The Home Ventilating Institute (HVI) is a third-party certification
organization focused on providing a fair and credible method
of comparing ventilation performance of similar products.
Many agencies such as ENERGY STAR
®
and ASHRAE utilize
HVI certification for performance assurance. All Monogram
ventilation products are certified by HVI.
Some key performance criteria measured by HVI are sound
level measured in sones, high speed and working speed
measured in cubic feet per minute (cfm).
A sone is an internationally recognized measurement of sound
output. Sones translate decibel ratings into numbers that
correspond to the way people sense loudness. The lower the
sone number the quieter the sound.
Working speed is defined as the speed that produces
100 cfm, or the lowest speed above 100 cfm that a hood
can produce, when working on the same duct system as the
maximum speed.
(HVI916, March 1, 2009) (http://hvi.org/faqs.html)
monogram.com
Chimney hoods
Professional hoodsCustom hood insertsTelescopic
downdraft vents
43
Loading...
+ hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.