
Built-In Wall Oven
27" (68.6 cm) models
JKS10, JKP30, JKP35, JKP55, JKP70, JKP75,
PK916, PK956, ZEK938, ZEK958
Ilnstallat!on
nstruct=ons
If you have questions, call 1.800.GE.CARES or visit our website at:
ge.com
30" (76.2 cm) models
JTP30, JTP35, JTP55, JTP70, JTP75, PT916,
PT920, PT956, PT960, ZET938, ZET958
Before You Begin
Read these instructions carefully and completely.
• IMPORTANT-save these
instructions for local inspector's use.
• IMPORTANT-observe all
governing codes and ordinances.
• Note to Installer--Be sure to leave these
instructions with the consumer.
• Note to Consumer--Keep these
instructions for future reference.
Parts Included
(Appearance will vary)
Screws For Installation
(8-18 x .750 flat head
Phillips wood screws)
27" (68.6 cm)
Metal Bottom Trim
• Proper installation is the responsibility
of the installer and product failure due
to improper installation is NOT covered
under warranty.
• NOTE--This appliance must be properly
grounded.
•ATTENTION INSTALLER
All electric wall ovens must be hard wired
(direct wired) into an approved junction
box. A plug and receptacle is NOT permitted
on these products.
Materials Needed
Wire Nuts
Strain Relief Clamp
for 1/2" conduit
Junction
Box
(68.6 cm)
Metal Bottom
Trim Assembly
(on some models or
can be purchased
separately)
31-10647-1 03-07 JR
30" (76.2 cm)
Metal Bottom Trim
Assembly
Tools Needed
1/8" (3 mm) Drill Bit and
Electric or Hand Drill
36" (91 cm)
of String
Phillips
Screwdriver

Installation Instructions
IMPORTANT SAFETY INSTRUCTIONS
For Your Safety
• Be sure your oven is installed properly by
a qualified installer or service technician.
• Be sure the oven is securely installed in a
cabinet that is firmly attached to the house
structure. Weight on the oven door could
cause the oven to tip and result in injury.
Never allow anyone to climb, sit, stand or
hang on the oven door.
• Make sure the cabinets and wall
coverings around the oven can withstand
the temperatures (up to 200°F [93.3°C])
generated by the oven.
WARNING: The electrical
power to the oven supply line
must be shut off while line
connections are being made. Failure
to do so could result in serious injury
or death.
Electrical
Requirements
This appliance must be supplied with the proper
voltage and frequency, and connected to an
individual, properly grounded branch circuit,
protected by a circuit breaker or fuse. See the
rating plate located on the oven frame to determine
the rating of the product. Use the chart below to
determine the minimum recommended dedicated
circuit protection.
Recommended
KW Rating KW Rating Circuit Size
240V 208V (Dedicated)
<4.8 KW <4.1 KW 20 Amp
4.9 KW-7.2 KW 4.3 KW-6.2 KW 30 Amp
7.3 KW-9.6 KW 6.3 KW-8.3 KW 40 Amp
9.7 KW-12.0 KW 8.4 KW-10.4 KW 50 Amp
Electrical
Requirements cont.
Rating plate is located on oven side trim,
side front frame or lower front frame.
F --
Rating Plate
Location _ r'--_
I -- I
We recommend you have the electrical wiring
and hookup of your oven connected by a qualified
electrician. After installation, have the electrician
show you where your main oven disconnect is
located.
Check with your local utilities for electrical codes
which apply in your area. Failure to wire your oven
according to governing codes could result in a
hazardous condition. If there are no local codes,
your oven must be wired and fused to meet the
requirements of the National Electrical Code,
ANSI/NFPA No. 70-Latest Edition. You can
get a copy by writing:
National Fire Protection Association
Batterymarch Park
Quincy, MA 02269
Effective January 1, 1996, the National
Electrical Code requires that new, but not existing,
construction utilize a four-conductor connection to
an electric oven. When installing an electric oven
in new construction, a mobile home, recreational
vehicle or an area where local codes prohibit
grounding through the neutral conductor,
follow the instructions in the section on NEW
CONSTRUCTION AND FOUR-CONDUCTOR
BRANCH CIRCUIT CONNECTION.
You must use a three-wire, single-phase A.C.
208Y/120 Volt or 240/120 Volt, 60 hertz electrical
system. If you connect to aluminum wiring,
properly installed connectors approved for
use with aluminum wiring must be used.
2

Installation Instructions
Pre-lnstallation Checklist
ALL INSTALLATION INFORMATION
ON THE FOLLOWING PAGES IS TO
BE USED FOR SINGLEAND DOUBLE
OVEN INSTALLATION!
i
Door removal is not a requirement for
installation of the product, but is an
added convenience. To remove the door:
Open the oven door as far as it will go.
Remove packaging materials.
Check behind hinges and under
false bottom. Remove labels on the
outside of the door, plastic on trims
and panel, all tape around the oven,
and any shipping screws securing
the oven to the base pad.
F o_
Oven Racks
_ iterature
Open oven door and remove literature
pack and oven racks.
Remove Installation Instructions from
literature pack and read them carefully
before you begin.
Be sure to place all literature, Owner's
Manual, Installations, etc. in a safe place
for future reference.
Pack
Push both hinge Hinge
locks down toward _l_'.!_b. Position
the door frame, Hinge"':':':_
to the unlocked s_ot __.d
position. This may
require a flat blade
screwdriver. Arm
DO NOT LIFT THE DOOR
BY THE HANDLE!
Place hands on both sides of "T_-_
the door, and close the oven II_ji_:_
door to the removal position, I_/
which is most of the way closed. I_//
[_ ift door up and
NOTE: The oven door is very heavy. Be sure
you have a firm grip before lifting the oven
door off the hinges. Use caution once the
door is removed. Do not lay the door on its
handle. This could cause dents or scratches.
out until the
hinge arms
clear the slots.
Place the oven on a table or platform
even with the cutout opening. (Platform
must support 150 Ibs. [68 Kg] single,
275 Ibs. [124 Kg] double.)
_._L. Unlocked
Hinge
Hinge Clears Slot
Remove the bottom trim from the top
of the oven. It will be installed at the end
of the installation process. The trim is
wrapped separately and taped to
the top of the unit.
3

Jation J
For JKSI0, JKP30, JKP70, PK916, ZEK938 models only.
Max. from the
Cabinet _ side
--Width _
" 1
Cutout Width
25" (63.5 era)
Min. _"
25 1/4" (64.1
Max,
20" (50.8 cm)
- _7"
Allow
Allow a minimum
of 20" (50.8 cm) for
clearance to adjacent overlap of
corners, drawers, oven top and
etc. when door is open of cutou_-_
f" (2.5 era)
minimum for
bottom
for 27" (68.6
On
5" (12.7 era)
left or right
Junction Box
Location
/
Cutout
Height 22" (55.g era)
27 5/8" Min. above
(70.2 era) Min. base rail
28 1/8"
Alternate Junction
Box Location =
access from
adjacent cabinet
Recommended
cutout location
from floor 32 1/2"
(82.6 era)
may be required
n ui
Cabinet Width
Recommended
Cutout Location
from Floor
Cutout Depth
Cutout Width
Cutout Height
w
NOTE: if the cabinet does not
have a front frame and the sides
are less than 3/4" (1.9 cm) thick,
shim both sides equally to
establish the cutout width.
h
27" (68.6 cm)
32 1t2" (82.6 cm)
23 1/2"
(59.7 cm) Min.
25" (63.6 cm) Min.
26 1/4" (64.1 cm) Max.
27 5f8" (70.2 cm) Min.
28 1/8" (71.4 cm) Max.
_fthe cabinet does not have a solid bottom,
two braces or runners must be installed
_evel with the bottom of the cutout to
support the weight of the oven. For
single ovens, the runners and braces
must support 150 tbs (68 Kg).
NOTE: _f marks, blemishes or the
cutout opening are visible above the
installed oven, it may be necessary to
add wood shims under the runners and
front trim until the marks or opening
are covered.
2"x4"(Scmx le c_) or
eqeivalent runners |eve|
with bettem ef cutout
/
T
24"
(61 cm)
1
I<- t8" (45.7 cm) "-_1
27" (68.6 cm)
These ovens are not approved for
stackable installations.
4

lation I
for 27"(68.6cm)
For JKP35, JKP55, JKP75, PK956, ZEK958 models only.
Cabinet Width 27" (68.6 erR)
Recommended
Cutout Location
i Junction Box
__._ Location
from Floor 13 114" (33.7 erR)
Cutout Depth 23 5/8" (60 erR) Min.
AHow I" (2.5 era)
for oveHap of
oven over side
edges of
(111.8 cm)
icut°ut Above
iHeight base rai_
i4911/16"
[(126.2 cm) Mira
]50 1/8"
i(127.3 cm) Max.
20-(s0.8
f-
i-
s o
Al[d_v 1"
/ (2.5 era) for
AHow a minimum overlap of oven
of 20" (80.8 era) to_
for clearance to of cutout
adjacent corners,
drawers, walls, etc.
when door is open
Recommended
cutout location
from floor 13 114"
(33.7 era)
If the cabinet does not have a solid bottom,
two braces or runners must be installed to
support the weight of the oven. For double
ovens, the runners and braces must
support 300 tbs (135 Kg).
Min.
Cutout Width
25" (63.5 erR) Min.
25 1/4" (64.t erR) Max.
Cutout Height 49 11/t6" (126.2 erR) Min.
50 t/8" (127.3 erR) Max.
NOTE: If the cabinet does
not have a front frame and
the sides are less than 3/4"
(1.9 cm) thick, shim both
sides equally to establish
the cutout width.
2"X4"
{ScmxlOcm)
oft oquiva|ent
runnorrs level
with bottom
of cutout
NOTE: If marks, blemishes or the
cutout opening are visible above the
installed oven, it may be necessary to
add wood shims under the runners and
front trim until the marks or opening
are covered.
Suitable
Bracing
to Support
5
18" _*
(45.7 era)
Over CenteHine
of Cabinet

[ation [
for 27" (68.6cm)
j er Cou r
For JKS10, JKP30, JKPT0, PKPl6, ZEK938 models only.
Gas or electric cooktope may
be installed over this oven.
See eooktop installation
instructions for cutout s{ze.
See _abe_on top of oven for
approved cooktop models.
-\
\
240V / 208V
Junction Box
Location
5"
(12.7 cm)
Max. from the
[eft or right
side
for gas cooktop must be _ocated
Gas and e{ectrical connections
in an adjacent accessible
_oeation to the right.
Top and/or side fillers
may be necessary
if unit is positioned
between existing
cabinets. Be sure
they are attached
eecurely_ since they
wiH anchor the oven
in the cabinet.
AHow
(2,5 cm)
lp top
of
oven_ i" (2.5 cm)
unit oveHap side
edges
22" (55.9 cm) Min.
Above Support
Platform
24" (Oicm)
36" (91.4 era)
Typical
Countertop
Height
6